Alexander Lee

Alexander Lee is a graduate from Le Cordon Blue with an associates degree in Culinary Arts. Alex grew up around his family’s stable since he was seven years old. In his junior years, Alex was captain of St. Johns Military Academy’s equestrian team. During this time he showed extensively on the Wisconsin Hunter Jumper Association Circuit. After high school, Alex immediately jumped into the family business creating his own team of riders who rode competitively at Northern Illinois Hunter Jumper Association Shows and local ‘A’ circuit shows. After a few years he took a brief break from the horses to go to culinary school. After working the restaurant scene for a short while he decided horses and teaching is where his passion is. Alex has been back working at the family business for the last three years and prides himself on a strong base of horsemanship. He spends his time developing his riders and running our camp programs. (Source)

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