Analyze Diet
American journal of veterinary research2009; 70(5); 624-632; doi: 10.2460/ajvr.70.5.624

Effects of low-dose oligofructose treatment administered via nasogastric intubation on induction of laminitis and associated alterations in glucose and insulin dynamics in horses.

Abstract: To ascertain whether laminitis can be induced via administration of oligofructose (OF) at doses of 5.0 and 7.5 g/kg in horses and to assess glucose and insulin dynamics before and after treatment. Methods: 19 adult horses. Methods: Horses were fed OF (1.0 g/kg) mixed with oats for 6 days. Oligofructose at doses of 5.0 and 7.5 g/kg was then mixed with 4 L of water and administered (0 hours) to 8 (group A) and 4 (group B) horses, respectively, via nasogastric intubation; 8 horses received water alone. One horse in group A that did not develop laminitis was subsequently treated again and included in group B. Before and at intervals after treatment, resting plasma glucose and serum insulin concentrations were measured and frequently sampled IV glucose tolerance tests were performed. Area under the glucose curve (AUCg) and area under the insulin curve (AUCi) were calculated, and minimal model analyses were performed. Results: 3 of 8 horses in group A and all 4 horses in group B developed laminitis. Significant treatment-time effects were detected for resting plasma glucose concentrations and AUCg. Among horses in group A, mean AUCg values at 24 and 48 hours were 34% and 32% higher, respectively, than the mean value at 24 hours. Treatment groups did not differ significantly with respect to resting serum insulin concentration, AUCi, or minimal model analysis results. Conclusions: In horses, laminitis can be induced and glucose dynamics altered via nasogastric administration of 5.0 g of OF/kg. An alteration in insulin dynamics was not detected following treatment with OF.
Publication Date: 2009-05-02 PubMed ID: 19405902DOI: 10.2460/ajvr.70.5.624Google Scholar: Lookup
The Equine Research Bank provides access to a large database of publicly available scientific literature. Inclusion in the Research Bank does not imply endorsement of study methods or findings by Mad Barn.
  • Journal Article
  • Research Support
  • Non-U.S. Gov't

Summary

This research summary has been generated with artificial intelligence and may contain errors and omissions. Refer to the original study to confirm details provided. Submit correction.

The research investigates whether laminitis in horses can be introduced by administering oligofructose and assesses the changes in glucose and insulin levels before and after the treatment.

Study Overview

The study involved 19 adult horses treated with oligofructose (OF) in doses of either 5.0 g/kg or 7.5 g/kg of body weight. The treatment was delivered via nasogastric intubation, where a tube is inserted through the nose and into the stomach.

  • The horses were divided into two groups. In Group A, eight horses were given 5.0 g/kg OF, and in Group B, four horses were given 7.5g/kg OF. Eight other horses were given water alone as a control.
  • In order to gauge the glucose and insulin dynamics before and after treatment, the researchers took measurements of plasma glucose and serum insulin at different intervals. They also performed IV glucose tolerance tests and used the results to generate two measures: the Area under the glucose curve (AUCg) and Area under the Insulin curve (AUCi).

Study Findings

Findings illustrate that the administration of OF did indeed induce laminitis. Specifically, three out of eight horses in Group A and all four horses in Group B developed laminitis. Furthermore, significant treatment-time effects were detected with regard to resting plasma glucose concentrations and AUCg.

  • The mean AUCg values at 24 and 48 hours were 34% and 32% higher, respectively, than at 0 hours in horses in group A. This indicates that their glucose levels grew significantly after the treatment.
  • While changes in glucose dynamics were detected, there were no similar changes detected when it came to insulin dynamics. Neither resting serum insulin concentration nor AUCi showed any significant difference between the treatment groups.

Conclusion of the Study

The study found that laminitis in horses can indeed be induced by administering OF via nasogastric intubation. This administration also affected glucose dynamics in these horses, although it did not seem to have a similar impact on insulin dynamics.

Cite This Article

APA
Kalck KA, Frank N, Elliott SB, Boston RC. (2009). Effects of low-dose oligofructose treatment administered via nasogastric intubation on induction of laminitis and associated alterations in glucose and insulin dynamics in horses. Am J Vet Res, 70(5), 624-632. https://doi.org/10.2460/ajvr.70.5.624

Publication

ISSN: 0002-9645
NlmUniqueID: 0375011
Country: United States
Language: English
Volume: 70
Issue: 5
Pages: 624-632

Researcher Affiliations

Kalck, Karen A
  • Department of Large Animal Clinical Sciences, College of Veterinary Medicine, University of Tennessee, Knoxville, TN 37996, USA.
Frank, Nicholas
    Elliott, Sarah B
      Boston, Raymond C

        MeSH Terms

        • Animals
        • Area Under Curve
        • Blood Glucose / analysis
        • Blood Glucose / metabolism
        • Body Temperature
        • Female
        • Foot Diseases / chemically induced
        • Foot Diseases / physiopathology
        • Foot Diseases / veterinary
        • Heart Rate
        • Hoof and Claw / drug effects
        • Hoof and Claw / pathology
        • Horse Diseases / chemically induced
        • Horse Diseases / physiopathology
        • Horses
        • Insulin / metabolism
        • Intubation, Gastrointestinal / veterinary
        • Male
        • Oligosaccharides / administration & dosage
        • Oligosaccharides / pharmacokinetics
        • Oligosaccharides / pharmacology
        • Random Allocation
        • Time Factors

        Citations

        This article has been cited 0 times.