A survey of Clostridium perfringens enterotoxin antibody in human and animal sera in western Canada.
Abstract: Sera from human, cattle, sheep, swine, and horse populations in western Canada were tested for the presence of Clostridium perfringens enterotoxin antibody by the passive hemagglutination (PHA) test, supplemented by an immunodiffusion test and by counterimmunoelectrophoresis. A total of 224 human, 345 cattle, 165 sheep, 620 swine, and 768 horse serum samples were examined. Low-titer reactions in the PHA test were detected in human, cattle, horse, and swine sera, in that order, with no titers demonstrated in sheep. The titers in human sera ranged up to 1:128 and three of these samples were also positive in the other two serological tests. The significance of this antibody is not clear, but it is suggested that the low prevalence of the antibody may reflect a low prevalence of enterotoxigenic C. perfringens strains in western Canada. Such serological surveys may be applicable to epidemiological studies involving enterotoxigenic C perfringens.
Publication Date: 1980-09-01 PubMed ID: 6257364DOI: 10.1139/m80-192Google Scholar: Lookup
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- Journal Article
Summary
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The research focused on testing human and animal populations in Western Canada for the presence of Clostridium perfringens enterotoxin antibody, a bacteria that can cause food poisoning. The findings suggested that this antibody is not widely prevalent in the tested regions, which might indicate a low prevalence of the harmful bacteria as well.
Research Methodology
- The researchers conducted a survey based in Western Canada, gathering samples of sera (a component of blood) from a variety of sources both human and animal, including cattle, sheep, swine, and horses
- The samples were tested for the presence of the Clostridium perfringens enterotoxin antibody. This substance in the blood is a reaction to exposure or ingestion of the Clostridium perfringens enterotoxin, a type of harmful bacteria usually associated with food poisoning
- The methods used for the tests were a passive hemagglutination (PHA) test, an immunodiffusion test, and a counterimmunoelectrophoresis test
Findings
- In the testing process, the researchers found low-titer reactions in the sera from human, cattle, horse, and swine populations, with no titers observed in the sheep sera
- In the case of human sera, the titers ranged up to 1:128 and three samples were positive in the other two serological tests
- The study suggests that the low prevalence of the Clostridium perfringens enterotoxin antibody may indicate a correspondingly low prevalence of the harmful, potentially enterotoxigenic C. perfringens strain in Western Canada
Significance and Future Research
- The presence or absence of the Clostridium perfringens enterotoxin antibody in populations, whether human or animal, can be a vital indicator for the prevalence of associated dangerous bacteria in a geographical area
- Though the exact significance of this particular antibody is still unclear, the study concludes that more serological surveys like this may help with further epidemiological studies involving this and similar harmful bacteria
Cite This Article
APA
Niilo L, Bainborough AR.
(1980).
A survey of Clostridium perfringens enterotoxin antibody in human and animal sera in western Canada.
Can J Microbiol, 26(9), 1162-1164.
https://doi.org/10.1139/m80-192 Publication
Researcher Affiliations
MeSH Terms
- Animals
- Antitoxins / analysis
- Canada
- Cattle / immunology
- Clostridium perfringens
- Enterotoxins / immunology
- Hemagglutination Tests
- Horses / immunology
- Humans
- Sheep / immunology
- Swine / immunology
Citations
This article has been cited 2 times.- Niilo L, Cho HJ. An enzyme-linked immunosorbent assay for the detection of Clostridium perfringens enterotoxin antibody. Can J Comp Med 1984 Jan;48(1):111-2.
- Niilo L, Cho HJ. Clinical and antibody responses to Clostridium perfringens type A enterotoxin in experimental sheep and calves. Can J Comp Med 1985 Apr;49(2):145-8.
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