Cellular sources of proteolytic enzymes in equine joints.
Abstract: Isolated equine blood and articular cells were investigated for proteolytic enzyme production by means of gel filtration and analysis on 14C-acetylated collagen and casein substrates. Significant amounts of collagenase and caseinase activity were produced by cultured synoviocytes stimulated with equine interleukin 1, although large amounts of collagenase also originated from neutrophils.
Publication Date: 1994-01-01 PubMed ID: 8143663DOI: 10.1111/j.2042-3306.1994.tb04329.xGoogle Scholar: Lookup
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- Journal Article
- Research Support
- Non-U.S. Gov't
Summary
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This research studied the sources of proteolytic enzymes in horse joints, focusing on cultured synoviocytes and neutrophils, and found that these cells produce significant amounts of collagenase and caseinase when stimulated with a specific protein known as equine interleukin 1.
Study Objective and Methodology
- The study’s main purpose was to identify and examine the cellular sources of proteolytic enzymes, specifically collagenase and caseinase, within the joints of horses. These enzymes are known for their ability to break down proteins, a process that’s key within many biological functions.
- The investigators used isolated equine, or horse, blood and articular cells for their research. They employed gel filtration, a common molecular biology method that separates proteins, peptides, and other biomolecules, along with analysis on 14C-acetylated collagen and casein substrates to take a closer look at these cells and their enzyme production.
Results and Findings
- The most significant findings of the study suggested that synoviocytes and neutrophils are considerable sources of proteolytic enzymes within horse joints.
- Synoviocytes are cells that form a thin layer of tissue, called synovium, that surrounds the joints. When these cells were cultured and then stimulated with equine interleukin 1 – a protein that plays a key role in cellular responses to tissue injury – they produced substantial amounts of collagenase and caseinase.
- In addition to synoviocytes, neutrophils – a type of white blood cell – were also found to produce large amounts of collagenase. This suggests that the immune system, as represented by neutrophils, might also play a role in producing enzymes within equine joints.
Implication of Findings
- These findings are crucial for understanding how enzymes are produced within horse joints, an understanding that may potentially translate to better knowledge and treatments for conditions of the joints in horses and potentially, other mammals as well.
- Furthermore, the study highlights the important roles different cells play in response to tissue injury, suggesting that both synoviocytes and neutrophils may be critical in maintaining joint health and could play a part in disease processes in the joints of animals.
Cite This Article
APA
Spiers S, May SA, Bennett D, Edwards GB.
(1994).
Cellular sources of proteolytic enzymes in equine joints.
Equine Vet J, 26(1), 43-47.
https://doi.org/10.1111/j.2042-3306.1994.tb04329.x Publication
Researcher Affiliations
- Division of Equine Studies, University of Liverpool, Leahurst, Neston, South Wirral, UK.
MeSH Terms
- Animals
- Cartilage, Articular / drug effects
- Cartilage, Articular / enzymology
- Collagenases / analysis
- Collagenases / blood
- Horses / metabolism
- Interleukin-1 / pharmacology
- Metalloendopeptidases
- Monocytes / enzymology
- Neutrophils / enzymology
- Peptide Hydrolases / analysis
- Peptide Hydrolases / blood
- Synovial Fluid / enzymology
- Synovial Membrane / drug effects
- Synovial Membrane / enzymology
Citations
This article has been cited 1 times.- Mobasheri A, Henrotin Y, Biesalski HK, Shakibaei M. Scientific evidence and rationale for the development of curcumin and resveratrol as nutraceutricals for joint health. Int J Mol Sci 2012;13(4):4202-4232.
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