Analyze Diet
Comparative biochemistry and physiology. Part B, Biochemistry & molecular biology1999; 123(2); 147-154; doi: 10.1016/s0305-0491(99)00045-0

Effect of exercise training, selenium and vitamin E on some free radical scavengers in horses (Equus caballus).

Abstract: Physical exercise increases both tissue needs for oxygen and cellular respiration and causes an overproduction of free radicals. When free radical generation exceeds the cell's antioxidant capacity tissue-damage develops due to oxidative stress. Therefore, it appears important to increase the scavenger ability of the tissues. Controlled training and dietary supplements may provide ways of doing this. As a model, we used 3-year-old racehorses (Equus caballus) which underwent a series of different physical exercise trials before and after 70 days of daily training and dietary supplements (vitamin E and selenium). The above treatments were able to increase both red blood cell resistance to the peroxidative stress induced in vitro and the glutathione peroxidase activity in lymphocytes. Moreover, they were also able to decrease malondialdehyde (MDA) concentration in the plasma as well as vitamin E consumption and the mobilisation of low molecular weight antioxidants (total peroxyl-radical trapping) following the physical exercise trials. The results obtained indicated that the training and diet supplements we used were able to significantly increase horse antioxidant defences in both the extracellular fluids and blood cells of our horses, thus decreasing peroxidative phenomena following physical exercise.
Publication Date: 1999-07-30 PubMed ID: 10425718DOI: 10.1016/s0305-0491(99)00045-0Google Scholar: Lookup
The Equine Research Bank provides access to a large database of publicly available scientific literature. Inclusion in the Research Bank does not imply endorsement of study methods or findings by Mad Barn.
  • Journal Article
  • Research Support
  • Non-U.S. Gov't

Summary

This research summary has been generated with artificial intelligence and may contain errors and omissions. Refer to the original study to confirm details provided. Submit correction.

The research article investigates the impact of exercise training, selenium, and vitamin E on the capacity of racehorses to neutralize free radicals. The study found that these interventions increased the antioxidant defenses in the horses, reducing oxidative stress after physical exercise.

Study Overview

  • The research was conducted using 3-year-old racehorses (Equus caballus). The research team subjected these horses to a series of different physical exercise trials before and after 70 days of daily training and dietary supplements (vitamin E and selenium).
  • The focus of the study was on understanding the effects of physical stress, characterized by high oxygen needs and increased cellular respiration, on the overproduction of free radicals. The researchers hypothesize that when free radical generation exceeds the cell’s antioxidant capacity, tissue damage develops due to oxidative stress.
  • The primary objective of this research was to find ways to increase the scavenger ability of the tissues — the capacity to neutralize harmful free radicals. They evaluated whether this could be achieved via controlled training and dietary supplements.

Key Findings

  • The exercise training and dietary supplements were found to increase both the resistance of red blood cells to the peroxidative stress induced in vitro and the activity of the glutathione peroxidase in lymphocytes. This enzyme is an important antioxidant in the body’s cells and helps to protect them from damage by free radicals.
  • The interventions were also able to decrease malondialdehyde (MDA) concentration in the plasma. MDA is a marker of oxidative stress and an indicator of lipid peroxidation, which happens when free radicals steal electrons from the lipids in cell membranes, resulting in cell damage.
  • Moreover, the treatments reduced vitamin E consumption and the mobilization of low molecular weight antioxidants following the physical exercise trials. These results suggest that the interventions helped to preserve the body’s natural antioxidants and reduce oxidative stress after physical exercise.
  • Overall, the results indicated that the training and diet supplements used were able to significantly increase horse antioxidant defenses in both the extracellular fluids and blood cells, thereby decreasing peroxidative phenomena following physical exercise.

Cite This Article

APA
Avellini L, Chiaradia E, Gaiti A. (1999). Effect of exercise training, selenium and vitamin E on some free radical scavengers in horses (Equus caballus). Comp Biochem Physiol B Biochem Mol Biol, 123(2), 147-154. https://doi.org/10.1016/s0305-0491(99)00045-0

Publication

ISSN: 1096-4959
NlmUniqueID: 9516061
Country: England
Language: English
Volume: 123
Issue: 2
Pages: 147-154

Researcher Affiliations

Avellini, L
  • Istituto di Biochimica e Chimica Medica, Università di Perugia, Italy.
Chiaradia, E
    Gaiti, A

      MeSH Terms

      • Animals
      • Dietary Supplements
      • Erythrocytes / drug effects
      • Erythrocytes / metabolism
      • Free Radical Scavengers / blood
      • Glutathione Peroxidase / blood
      • Horses / blood
      • Lymphocytes / enzymology
      • Male
      • Malondialdehyde / blood
      • Methemoglobin / metabolism
      • Oxidative Stress
      • Physical Conditioning, Animal
      • Selenium / blood
      • Selenium / pharmacology
      • Vitamin E / blood
      • Vitamin E / pharmacology
      • tert-Butylhydroperoxide

      Citations

      This article has been cited 12 times.
      1. Rossi R, Lo Feudo CM, Zucca E, Vizzarri F, Corino C, Ferrucci F. Innovative Blood Antioxidant Test in Standardbred Trotter Horses. Antioxidants (Basel) 2021 Dec 18;10(12).
        doi: 10.3390/antiox10122013pubmed: 34943116google scholar: lookup
      2. Raspa F, Dinardo FR, Vervuert I, Bergero D, Bottero MT, Pattono D, Dalmasso A, Vinassa M, Valvassori E, Bruno E, De Palo P, Valle E. A Fibre- vs. cereal grain-based diet: Which is better for horse welfare? Effects on intestinal permeability, muscle characteristics and oxidative status in horses reared for meat production. J Anim Physiol Anim Nutr (Berl) 2022 Mar;106(2):313-326.
        doi: 10.1111/jpn.13643pubmed: 34553422google scholar: lookup
      3. Nemec Svete A, Vovk T, Bohar Topolovec M, Kruljc P. Effects of Vitamin E and Coenzyme Q(10) Supplementation on Oxidative Stress Parameters in Untrained Leisure Horses Subjected to Acute Moderate Exercise. Antioxidants (Basel) 2021 Jun 3;10(6).
        doi: 10.3390/antiox10060908pubmed: 34205129google scholar: lookup
      4. Mrugala D, Leatherwood JL, Morris EF, Dickson EC, Latham CM, Owen RN, Beverly MM, Kelley SF, White-Springer SH. Dietary conjugated linoleic acid supplementation alters skeletal muscle mitochondria and antioxidant status in young horses. J Anim Sci 2021 Feb 1;99(2).
        doi: 10.1093/jas/skab037pubmed: 33539534google scholar: lookup
      5. Farries G, Bryan K, McGivney CL, McGettigan PA, Gough KF, Browne JA, MacHugh DE, Katz LM, Hill EW. Expression Quantitative Trait Loci in Equine Skeletal Muscle Reveals Heritable Variation in Metabolism and the Training Responsive Transcriptome. Front Genet 2019;10:1215.
        doi: 10.3389/fgene.2019.01215pubmed: 31850069google scholar: lookup
      6. Bryan K, McGivney BA, Farries G, McGettigan PA, McGivney CL, Gough KF, MacHugh DE, Katz LM, Hill EW. Equine skeletal muscle adaptations to exercise and training: evidence of differential regulation of autophagosomal and mitochondrial components. BMC Genomics 2017 Aug 9;18(1):595.
        doi: 10.1186/s12864-017-4007-9pubmed: 28793853google scholar: lookup
      7. Dehghan G, Shaghaghi M, Jafari A, Mohammadi M, Badalzadeh R. Effect of endurance training and cinnamon supplementation on post-exercise oxidative responses in rats. Mol Biol Res Commun 2014 Dec;3(4):269-281.
        pubmed: 27843990
      8. Tsubone H, Hanafusa M, Endo M, Manabe N, Hiraga A, Ohmura H, Aida H. Effect of Treadmill Exercise and Hydrogen-rich Water Intake on Serum Oxidative and Anti-oxidative Metabolites in Serum of Thoroughbred Horses. J Equine Sci 2013;24(1):1-8.
        doi: 10.1294/jes.24.1pubmed: 24833996google scholar: lookup
      9. Minami Y, Kawai M, Migita TC, Hiraga A, Miyata H. Free radical formation after intensive exercise in thoroughbred skeletal muscles. J Equine Sci 2011;22(2):21-8.
        doi: 10.1294/jes.22.21pubmed: 24833984google scholar: lookup
      10. Baird EO, Kang QK. Prophylaxis of heterotopic ossification - an updated review. J Orthop Surg Res 2009 Apr 20;4:12.
        doi: 10.1186/1749-799X-4-12pubmed: 19379483google scholar: lookup
      11. Zhang X, Geng A, Cao D, Dugarjaviin M. Identification of mulberry leaf flavonoids and evaluating their protective effects on H(2)O(2)-induced oxidative damage in equine skeletal muscle satellite cells. Front Mol Biosci 2024;11:1353387.
        doi: 10.3389/fmolb.2024.1353387pubmed: 38650596google scholar: lookup
      12. Kruse CJ, Dieu M, Renaud B, François AC, Stern D, Demazy C, Burteau S, Boemer F, Art T, Renard P, Votion DM. New Pathophysiological Insights from Serum Proteome Profiling in Equine Atypical Myopathy. ACS Omega 2024 Feb 13;9(6):6505-6526.
        doi: 10.1021/acsomega.3c06647pubmed: 38371826google scholar: lookup