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Intracecal endotoxin and lactate during the onset of equine laminitis: a preliminary report.

Abstract: Cecal fluid from two adult horses was assayed by the limulus amebocyte lysate system for endotoxin before and after carbohydrate overload of the gastrointestinal tract. There were increases in cecal fluid endotoxin concentrations at the 3-, 6-, and 12-hour samplings when compared with base-line values. Concomitant cecal fluid lactate concentrations and pH values increased and decreased, respectively. Both horses subsequently developed clinical signs of acute laminitis.
Publication Date: 1979-05-01 PubMed ID: 38715
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  • Journal Article
  • Research Support
  • U.S. Gov't
  • P.H.S.

Summary

This research summary has been generated with artificial intelligence and may contain errors and omissions. Refer to the original study to confirm details provided. Submit correction.

The research studied the effects of carbohydrate overload in adult horses, particularly in how it affects endotoxin levels, lactate concentrations, and pH values in the cecal fluid. The study found that such overload leads to increased endotoxin and lactate levels, lowered pH and subsequent development of laminitis.

Introduction and Methodology

  • The study involved the examination of cecal fluid from two adult horses. The analysis was conducted before and after the horses were subjected to carbohydrate overload. The research aimed to discover if there were changes in endotoxin concentrations as a result of the overload.
  • The research used the limulus amebocyte lysate system, a test used to detect endotoxins in a fluid, in this case, the cecal fluid of horses.
  • The study measured fluid samples taken at 3-hour intervals, specifically at the 3-, 6-, and 12-hour marks.

Findings

  • Endotoxin concentrations in the cecal fluid of the horses increased at each sampling stage when compared to the base-line values. It suggests that carbohydrate overload prompts a surge in these concentrations.
  • There were concurrent changes observed in cecal fluid lactate concentrations and pH values. As endotoxin concentrations increased, so did lactate concentrations. Conversely, there was a decrease in pH values.
  • The changes in endotoxin levels, lactate concentrations, and pH align with what was known about the condition of the horses, which developed signs of acute laminitis following carbohydrate overload.

Significance

  • The research provides preliminary evidence of the potential links between carbohydrate overload in adult horses and the onset of acute laminitis. More specifically, it presents information that links carbohydrate overload to increases in endotoxin and lactate concentrations, as well as a decrease in pH.
  • These findings might serve as a valuable guide for future research into the prevention and management of acute laminitis in horses. Further studies could aim to validate these results and develop strategies to counter the effects of carbohydrate overload.

Cite This Article

APA
Moore JN, Garner HE, Berg JN, Sprouse RF. (1979). Intracecal endotoxin and lactate during the onset of equine laminitis: a preliminary report. Am J Vet Res, 40(5), 722-723.

Publication

ISSN: 0002-9645
NlmUniqueID: 0375011
Country: United States
Language: English
Volume: 40
Issue: 5
Pages: 722-723

Researcher Affiliations

Moore, J N
    Garner, H E
      Berg, J N
        Sprouse, R F

          MeSH Terms

          • Animals
          • Cecum / metabolism
          • Endotoxins / analysis
          • Female
          • Foot Diseases / etiology
          • Foot Diseases / metabolism
          • Foot Diseases / veterinary
          • Hoof and Claw
          • Horse Diseases / etiology
          • Horse Diseases / metabolism
          • Horses
          • Hydrogen-Ion Concentration
          • Lactates / metabolism
          • Limulus Test
          • Male

          Citations

          This article has been cited 5 times.
          1. Bailey SR, Baillon ML, Rycroft AN, Harris PA, Elliott J. Identification of equine cecal bacteria producing amines in an in vitro model of carbohydrate overload. Appl Environ Microbiol 2003 Apr;69(4):2087-93.
          2. Andersson L, Liberg P. Blood serum and synovial fluid in bovine laminitis and arthritis, with particular reference to the protein composition. Acta Vet Scand 1980;21(4):567-77.
            doi: 10.1186/BF03546844pubmed: 7223582google scholar: lookup
          3. Andersson L, Bergman A. Pathology of bovine laminitis especially as regards vascular lesions. Acta Vet Scand 1980;21(4):559-66.
            doi: 10.1186/BF03546843pubmed: 7223581google scholar: lookup
          4. Masty J, Stradley RP. Paneth cell degranulation and lysozyme secretion during acute equine alimentary laminitis. Histochemistry 1991;95(5):529-33.
            doi: 10.1007/BF00315751pubmed: 1869451google scholar: lookup
          5. Liu W, Du C, Nan L, Li C, Wang H, Fan Y, Zhang S. The Difference of Milk-Derived Extracellular Vesicles from Cow Colostrum and Mature Milk on miRNAs Expression and Protecting Intestinal Epithelial Cells against Lipopolysaccharide Damage. Int J Mol Sci 2024 Mar 30;25(7).
            doi: 10.3390/ijms25073880pubmed: 38612689google scholar: lookup