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Journal of equine veterinary science2026; 105885; doi: 10.1016/j.jevs.2026.105885

Polyphenol-Rich Feed Material increases Anaerostipes and reduces methanogenic archaea in the horse hindgut microbiome.

Abstract: The gastrointestinal microbiota plays a critical role in horse health and performance. While sugarcane-derived polyphenols have shown microbiota-modulating properties in other species, their effects in horses remain unexplored. Objective: This study investigated whether supplementation with a sugarcane-derived polyphenol feed material modulates the hindgut microbiota of healthy adult horses. Methods: An observational longitudinal study was conducted on six horses over 12 weeks. Faecal samples were collected at three time points: baseline (P1), during supplementation (P2), and post-supplementation (P3). Microbial composition was assessed by 16S rRNA gene sequencing targeting the V3-V4 region. Alpha and beta diversity, as well as differential abundance analyses, were performed. Results: Alpha diversity metrics (Chao1, Shannon, Simpson) showed no significant differences across time points. However, Anaerostipes increased by 105.3% during supplementation and 23.6% post-supplementation. Prevotella abundance also rose post-supplementation. Methanogenic Archaea, including Methanomassiliicoccus, decreased by 79.1% during supplementation, while members of Methanobacteriales were reduced by 61.8%. These changes partially reversed in the post-supplementation phase. Core microbiota genera remained stable throughout. Conclusions: Supplementation with a sugarcane-derived polyphenol feed material modulated specific microbial taxa without disrupting overall microbial diversity. The intervention enhanced fermentative SCFA-producing bacteria and suppressed methanogenic Archaea, supporting the potential use of this feed material as a microbiome enhancer for improving hindgut health and reducing methanogenesis in horses.
Publication Date: 2026-04-04 PubMed ID: 41941985DOI: 10.1016/j.jevs.2026.105885Google Scholar: Lookup
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  • Journal Article

Summary

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Research Overview

  • This study examined the effect of supplementing horse feed with a sugarcane-derived polyphenol-rich material on the microbial community in the horse hindgut.
  • The research found that this supplementation increased beneficial bacteria involved in fermentation while reducing methane-producing archaea, suggesting improved gut health and reduced methane emissions in horses.

Introduction and Research Goal

  • The gastrointestinal microbiota is essential for horse health and affects their overall performance.
  • Polyphenols derived from sugarcane have been shown to influence microbiota in other animals but had not yet been studied in horses.
  • The study aimed to investigate whether a sugarcane polyphenol-rich feed supplement could modulate the hindgut microbiome of healthy adult horses.

Study Design and Methods

  • A longitudinal observational study was conducted over a 12-week period with six healthy adult horses.
  • Faecal samples were collected at three distinct time points:
    • P1: Baseline, before supplementation
    • P2: During supplementation
    • P3: After stopping supplementation (post-supplementation)
  • Microbial communities in the samples were analyzed using 16S rRNA gene sequencing focusing on the V3-V4 region, which is commonly used for bacterial identification.
  • The researchers evaluated:
    • Alpha diversity (species richness and evenness) using Chao1, Shannon, and Simpson indices
    • Beta diversity (differences in microbial composition between samples)
    • Differential abundance of specific microbial taxa across time points

Key Findings

  • Alpha Diversity: No significant change was seen in overall microbiota diversity or richness throughout the study.
  • Specific Microbial Changes:
    • Anaerostipes, a genus of bacteria that produces short-chain fatty acids (SCFAs), increased markedly — by 105.3% during supplementation and remained elevated by 23.6% post-supplementation.
    • Prevotella, another beneficial fermentative bacterial genus, increased after supplementation ended.
    • Methanogenic archaea, particularly Methanomassiliicoccus, decreased significantly by 79.1% during supplementation.
    • Members of the Methanobacteriales order were also reduced by 61.8% during supplementation.
    • These reductions in methanogens partially reversed after supplementation ceased.
  • Core Microbiota Stability: The dominant microbial genera constituting the core microbial community remained stable despite the intervention, indicating the supplement did not disrupt the overall gut microbial structure.

Conclusions and Implications

  • The sugarcane-derived polyphenol feed material selectively modulates the hindgut microbiota by:
    • Increasing fermentative SCFA-producing bacteria, which benefit gut health and nutrient absorption.
    • Decreasing methanogenic archaea that produce methane, a greenhouse gas and potential contributor to energy loss in the horse.
  • Overall microbial diversity was maintained, indicating a targeted rather than broad-spectrum microbial effect.
  • This suggests potential applications of such polyphenol-rich feed additives to improve hindgut health, digestion efficiency, and possibly reduce methane emissions from horses.
  • Future research could explore longer-term impacts, effects on horse performance, and methane production quantification.

Cite This Article

APA
Bettio MK, Vidal T, Rose JJ, Jois M, Flavel M, Petrovski S. (2026). Polyphenol-Rich Feed Material increases Anaerostipes and reduces methanogenic archaea in the horse hindgut microbiome. J Equine Vet Sci, 105885. https://doi.org/10.1016/j.jevs.2026.105885

Publication

ISSN: 0737-0806
NlmUniqueID: 8216840
Country: United States
Language: English
Pages: 105885
PII: S0737-0806(26)00121-8

Researcher Affiliations

Bettio, Mia K
  • Department of Microbiology, Anatomy, Physiology, Pharmacology, School of Agriculture, Biomedicine and Environment, La Trobe University, Melbourne VIC 3086, Australia.
Vidal, Thalia
  • TPM Bioactive Division, The Product Makers Pty Ltd, Melbourne, VIC 3173, Australia.
Rose, Jayson Ja
  • Department of Microbiology, Anatomy, Physiology, Pharmacology, School of Agriculture, Biomedicine and Environment, La Trobe University, Melbourne VIC 3086, Australia.
Jois, Markandeya
  • Department of Microbiology, Anatomy, Physiology, Pharmacology, School of Agriculture, Biomedicine and Environment, La Trobe University, Melbourne VIC 3086, Australia.
Flavel, Matthew
  • TPM Bioactive Division, The Product Makers Pty Ltd, Melbourne, VIC 3173, Australia.
Petrovski, Steve
  • Department of Microbiology, Anatomy, Physiology, Pharmacology, School of Agriculture, Biomedicine and Environment, La Trobe University, Melbourne VIC 3086, Australia.. Electronic address: steve.petrovski@latrobe.edu.au.

Conflict of Interest Statement

Declaration of competing interest The authors disclose the following financial and personal relationships that may represent potential competing interests: Dr. Thalia Vidal and Dr. Matthew Flavel are employees of TPM and have contributed to the funding of this project, which involves research on their company’s product.

Citations

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