Abstract: The hormone ghrelin has had limited attention in Equidae, despite connections with appetite and metabolic health in other species. Ghrelin influences hunger and food intake, energy expenditure and storage, glucose metabolism, and thermoregulation, through its receptor-mediated effects on tissues and via interaction with other hormones. There are two circulating forms, acylated and des-acylated ghrelin, considered to have distinct effects on metabolism in other species. The aims of this study were to confirm the presence of ghrelin receptors in equine tissues, to validate an assay for the measurement of total ghrelin (acylated and des-acylated forms) in horses, and to evaluate associations between ghrelin concentrations and prandial state, signalment and morphometry. Gene expression studies were conducted to identify ghrelin receptor isoforms 1a and 1b. A validation of a commercial kit for total ghrelin was undertaken. Finally, associations between active ghrelin concentrations and prandial state, signalment and morphometric traits were determined in a cohort of 35 horses and ponies with no evidence of metabolic disease. Expression of receptor type 1a was confirmed in equine pituitary gland and adrenal medulla, and detected in 6 other peripheral tissues. PCR product consistent with receptor type 1b was expressed in pituitary, adrenal medulla, adrenal cortex and ileum, but low yields prevented confirmation with sequencing. Parallelism and recovery on addition steps of the validation resulted in values outside the acceptable ranges, so total ghrelin concentration could not be measured. Post-prandial active ghrelin concentration was reduced (p = 0.001) by 19% and positively associated with age, but was not associated with bodyweight, height, or body condition. Pre-prandial active ghrelin concentrations were higher (p = 0.0003) in Welsh ponies compared to other horse and pony breeds. Receptor expression in disparate tissues suggests multiple roles for ghrelin in horses. Association of active ghrelin with age and breed warrants further investigation and could indicate physiological diversity in metabolic pathways in this species.
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Overview
This study explores the presence and role of the hormone ghrelin in horses and ponies, particularly its receptors, blood levels, and relationships with feeding state, age, breed, and body measurements.
Background on Ghrelin
Ghrelin is a hormone known to regulate appetite, energy use, glucose metabolism, and thermoregulation in many species.
It exists in two main forms circulating in the blood: acylated (active) and des-acylated; each form has distinct metabolic effects.
Prior to this study, the role and presence of ghrelin and its receptors in horses and ponies were not well understood or extensively studied.
Study Objectives
Confirm the presence of ghrelin receptor isoforms (1a and 1b) in various equine tissues.
Validate a commercial assay kit to measure total ghrelin (both acylated and des-acylated forms) in horse blood samples.
Examine associations between ghrelin concentrations and factors such as feeding state (prandial state), breed (signalment), and physical characteristics (morphometry) in horses and ponies without metabolic disease.
Methods
Gene expression analysis was performed using PCR to detect ghrelin receptor isoforms in different tissues.
Validation testing of a commercial assay kit for total ghrelin involved assessing parallelism and recovery during sample addition to confirm accuracy and reliability.
Blood samples from 35 healthy horses and ponies were analyzed to measure active (acylated) ghrelin levels before and after feeding.
Statistical analyses were conducted to investigate relationships between active ghrelin levels, breed, age, bodyweight, height, and body condition.
Key Findings: Ghrelin Receptor Expression
Ghrelin receptor type 1a was confirmed in the pituitary gland and adrenal medulla and was also detected at lower levels in six other peripheral tissues.
Receptor type 1b was detected in the pituitary, adrenal medulla, adrenal cortex, and ileum by PCR, but low product yields prevented sequencing confirmation, indicating less robust expression or lower abundance.
The widespread receptor presence across diverse tissues suggests ghrelin plays multiple physiological roles in horses.
Key Findings: Assay Validation and Ghrelin Measurement
The commercial assay kit for measuring total ghrelin (both forms combined) did not meet validation criteria due to poor parallelism and recovery results, meaning measurements of total ghrelin concentrations were unreliable and could not be reported.
As a result, the analysis focused on active (acylated) ghrelin concentrations only.
Key Findings: Associations with Prandial State, Breed, Age, and Morphometry
Active ghrelin levels decreased by approximately 19% after feeding (post-prandial state), which aligns with its role in hunger signaling.
Active ghrelin concentrations were positively associated with age, indicating older horses and ponies had higher active ghrelin levels.
No significant association was found between active ghrelin levels and bodyweight, height, or body condition score, suggesting ghrelin levels are not strongly related to these body measurements in healthy animals.
Before feeding (pre-prandial state), Welsh ponies showed significantly higher active ghrelin concentrations compared to other horse and pony breeds, suggesting possible breed-specific metabolic differences.
Implications and Future Directions
Confirmation of ghrelin receptor expression in multiple tissues emphasizes its likely complex and diverse roles in equine physiology beyond appetite control.
Age and breed associations with active ghrelin suggest physiological diversity in metabolic regulation within equine species that warrants further investigation.
The failure to validate total ghrelin assays highlights the need to develop or optimize reliable measurement methods for equine ghrelin to better understand its biology and potential clinical relevance.
Future studies could explore the functional significance of the ghrelin receptor isoforms and the distinct roles of acylated and des-acylated ghrelin in horses and ponies, including potential links to metabolic health and disease.
Cite This Article
APA
Andrews KE, Smith HL, Spence RJ, Sillence MN, de Laat MA.
(2026).
Preliminary investigation of ghrelin in horses and ponies: receptor expression and associations with prandial state, morphometry and signalment.
BMC Vet Res.
https://doi.org/10.1186/s12917-026-05700-8
School of Biology and Environmental Science, Queensland University of Technology, Brisbane, QLD, Australia.
Smith, Hayden L
School of Biology and Environmental Science, Queensland University of Technology, Brisbane, QLD, Australia.
Spence, Robert J
School of Biology and Environmental Science, Queensland University of Technology, Brisbane, QLD, Australia.
Sillence, Martin N
School of Biology and Environmental Science, Queensland University of Technology, Brisbane, QLD, Australia.
de Laat, Melody A
School of Biology and Environmental Science, Queensland University of Technology, Brisbane, QLD, Australia. melody.delaat@qut.edu.au.
Grant Funding
DP180102418 / Australian Research Council
Conflict of Interest Statement
Declarations. Ethics approval and consent to participate: The collection of all tissues and samples used (or re-used) in this study was approved by the University Animal Ethics Committee of Queensland University of Technology. The study approval numbers were 1800000144 (experiment 1) and 1800000196 plus 1900001168 (experiments 2 and 3). Consent for publication: Not applicable. Competing interests: The authors declare no competing interests.