Serum protein changes in grass sickness.
Abstract: Polyacrylamide gel electrophoresis was used to compare serum taken from ponies before and during clinical illness confirmed as grass sickness. A consistent rise in the level of haptoglobin was seen in serum from animals which had shown symptoms for more than two days. Serum albumin was also shown to have altered mobility at the onset of clinical disease. Estimation of the haemoglobin-binding capacity confirmed the haptoglobin increase. This haptoglobin has been purified and some of its properties determined. In contrast to the situation in acute inflammatory conditions no other acute-phase proteins increased to a significant extent in grass sickness. It is concluded that the neurotoxin known to be present in sera of animals experiencing acute grass sickness cannot itself be detected by polyacrylamide gel electrophoresis but may be bound to serum albumin.
Publication Date: 1983-09-01 PubMed ID: 6635342
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- Journal Article
- Research Support
- Non-U.S. Gov't
Summary
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This research study investigates the changes in serum protein levels in ponies suffering from grass sickness, with a notable rise in haptoglobin levels and alterations in serum albumin occurring during the illness. The study also suggests that the neurotoxin present during grass sickness may be bound to serum albumin.
Methodology and Findings
- Polyacrylamide gel electrophoresis, a popular laboratory method for the analysis of proteins, was used on serum obtained from ponies before and during their clinically confirmed illness known as grass sickness.
- During the study, a consistent increase in the levels of haptoglobin, a protein that binds to free hemoglobin, was observed in serum samples from animals showcasing symptoms for more than two days.
- There was also a recorded change in the mobility of serum albumin (a protein made by the liver) upon the onset of grass sickness.
- Further confirmation of the heightened haptoglobin level was achieved by estimating its hemoglobin-binding capacity, which binds to and removes free hemoglobin that could be toxic to cells.
Haptoglobin Properties and Other Findings
- Haptoglobin, following its observed increase, was then purified and some of its characteristics were determined as part of the study.
- An interesting outcome of the study was that unlike in cases of acute inflammatory conditions, no other acute-phase proteins (proteins whose plasma concentrations increase or decrease in response to inflammation) apart from haptoglobin showed any significant increase during grass sickness.
Conclusions
- One of the significant conclusions of this research is that the neurotoxin known to be present in the serum of animals suffering from acute grass sickness cannot be detected independently by polyacrylamide gel electrophoresis.
- However, the research suggests that this neurotoxin may be bound to and carried by serum albumin, a previously unknown association that could explain some of the alterations seen in protein levels during this illness.
Cite This Article
APA
Johnson P, Dawson AM, Mould DL.
(1983).
Serum protein changes in grass sickness.
Res Vet Sci, 35(2), 165-170.
Publication
Researcher Affiliations
MeSH Terms
- Animals
- Blood Proteins / metabolism
- Electrophoresis, Polyacrylamide Gel
- Haptoglobins / metabolism
- Hemoglobins / metabolism
- Horse Diseases / blood
- Horses
- Plant Poisoning / blood
- Plant Poisoning / veterinary
- Poaceae
- Protein Binding
- Serum Albumin, Bovine / metabolism
Citations
This article has been cited 2 times.- Eurell TE, Wilson DA, Baker GJ. The effect of exploratory laparotomy on the serum and peritoneal haptoglobin concentrations of the pony. Can J Vet Res 1993 Jan;57(1):42-4.
- Milne EM. An improved method for the study of equine haptoglobin heterogeneity. Vet Res Commun 1990;14(6):433-9.
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