[The influence of centrifugation on quality and freezability of stallion semen].
Abstract: The aim of the present study was to investigate the influence of various centrifugation methods on sperm loss and quality of frozen-thawed semen. From at a total of 8 Warmblood stallions of the National Stud Farm in Avenches, 3 ejaculates each were collected and seminal plasma was removed using 3 different centrifugation regimes. In method I (reference method) centrifugation occurred by a speed of 600 x g during 10 minutes. In method II 1000 x g was used during 2 minutes while in method III centrifugation was performed by 2000 x g during 2 minutes. After centrifugation 90%, of the supernatant was removed and sperm loss calculated. After resuspension of the pellet with freezing medium, functional membrane integrity was evaluated by HOS-test and motility determined. In frozen-thawed semen motility, viability as well as functional membrane integrity (HOS-test) and acrosome status using chlortetracyclinassay (CTA) were assessed. Our results demonstrate that mean sperm loss (I, 1.9%; II, 8.7%; III, 3.7%) was significantly (P < 0.05) different between the three centrifugation regimes. Regarding semen quality of frozen-thawed semen, HOS in method III (52.1%) was significantly lower than in methods I (55.5%) and II (55.3%). Evaluation of the acrosome status by CTA showed that more than 70% of sperm cells were capacitated and 25% capacitated and acrosome reacted. From our results we conclude that sperm loss and functional membrane integrity (HOS-test) in frozen-thawed semen were significantly influenced by the centrifugation regime. Therefore, stallion semen should be centrifuged at 600 x g during 10 minutes before freezing in order to obtain low sperm loss and a good quality of frozen-thawed semen.
Publication Date: 2004-07-14 PubMed ID: 15248348DOI: 10.1024/0036-7281.146.6.285Google Scholar: Lookup
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- English Abstract
- Journal Article
Summary
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The research study investigates the impact of different centrifugation methods on the loss of sperm and the quality of frozen-thawed stallion semen.
Objectives and Methods
- The main aim was to understand how varying centrifugation methods affected sperm loss and the quality of frozen-thawed semen from stallions.
- The researchers used semen from 8 Warmblood stallions from the National Stud Farm in Avenches.
- Three ejaculates were collected from each stallion and the seminal plasma was removed through three different centrifugation regimes.
- In Method I (control method), centrifugation was performed at a speed of 600 x g for 10 minutes. Method II involved centrifugation at 1000 x g for 2 minutes, and Method III consisted of centrifugation at 2000 x g for 2 minutes.
- Post-centrifugation, 90% of the supernatant was removed and sperm loss was determined. The quality of the frozen-thawed semen was then assessed based on various parameters including motility, viability, functional membrane integrity, and acrosome status.
Key Findings
- The findings revealed significant differences in sperm loss among the different centrifugation methods.
- The sperm loss was 1.9% in Method I, 8.7% in Method II, and 3.7% in Method III.
- The quality of frozen-thawed semen, specifically its functional membrane integrity (indicated by the HOS test), also varied with the centrifugation procedure. Method III resulted in the lowest HOS score (52.1%) compared to Method I (55.5%) and Method II (55.3%).
- Assessment of the acrosome status showed that more than 70% of sperm cells were capacitated and 25% were both capacitated and acrosome-reacted.
- Thus, the study concluded that the centrifugation method significantly impacts sperm loss and quality of frozen-thawed semen.
Necessary Precautions
- Basing on the results, the study recommends that stallion semen should be centrifuged at 600 x g for 10 minutes before freezing. This procedure results in minimal sperm loss and high-quality frozen-thawed semen.
Cite This Article
APA
Weiss S, Janett F, Burger D, Hässig M, Thun R.
(2004).
[The influence of centrifugation on quality and freezability of stallion semen].
Schweiz Arch Tierheilkd, 146(6), 285-293.
https://doi.org/10.1024/0036-7281.146.6.285 Publication
Researcher Affiliations
- Nationalgestüt, Avenches. simone.weiss@mbox.haras.admin.ch
MeSH Terms
- Acrosome / physiology
- Animals
- Centrifugation / methods
- Centrifugation / standards
- Centrifugation / veterinary
- Cryopreservation / standards
- Cryopreservation / veterinary
- Horses / physiology
- Male
- Semen / cytology
- Semen / physiology
- Semen Preservation / methods
- Semen Preservation / standards
- Semen Preservation / veterinary
- Sperm Capacitation / physiology
- Sperm Count / veterinary
- Sperm Motility / physiology
- Spermatozoa / physiology
- Time Factors
Citations
This article has been cited 2 times.- Sugai N, Werre S, Cecere J, Balogh O. Defining an Optimal Range of Centrifugation Parameters for Canine Semen Processing. Animals (Basel) 2023 Apr 21;13(8).
- Sugai N, Werre S, Cecere JT, Balogh O. Comparing different sperm concentrations for optimizing cooled semen use in the dog. Front Vet Sci 2023;10:1339840.
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