////
Candy By-Product – High Fat Add To Diet Add to your feeding plan to evaluate the impact on your horse's nutrition requirements

Candy By-Product – High Fat

EnergyEnergy
FatFat
FlavourFlavor
Weight MaintenanceWeight Issues
Candy by-product refers to discarded material from the manufacture of candy and other sweets. It is a low-cost energy source targeted for cattle.

Ingredients: Sugar, Corn Syrup, Hydrogenated Palm Kernel Oil, Citric Acid, Tapioca Dextrin, Modified Corn Starch, Natural and Artificial Flavours, Colours, Sodium Citrate, Carnauba Wax


Cost:
$0/kg
Dry Matter:
89.31%
Digestible Energy:
3.207 Mcal/kg
NUTRITIONAL ANALYSIS:
(Per grams feeding rate)
Nutrients Concentration Units Per 100 g
Digestible Energy 3.21 Mcal / kg (DM) 0.29 Mcal
Crude Protein 11.65 % DM 10.4 g
Lysine 0.26 % DM 0.23 g
Calcium 0.8 % DM 0.71 g
Phosphorus 0.28 % DM 0.25 g
Magnesium 0.1 % DM 0.09 g
Potassium 0.45 % DM 0.4 g
Sulfur 0.11 % DM 0.1 g
Sodium 0.81 % DM 0.72 g
Chlorine 0 % DM 0 g
Iron 234 ppm 20.9 mg
Zinc 165 ppm 14.74 mg
Copper 5 ppm 0.45 mg
Manganese 17 ppm 1.52 mg
Selenium 0 ppm 0 mg
Cobalt 0 ppm 0 mg
Iodine 0 ppm 0 mg
Vitamin A 0 KIU / kg (DM) 0 KIU
Vitamin D 0 KIU / kg (DM) 0 KIU
Vitamin E 0 IU / kg (DM) 0 IU
Thiamine 0 ppm 0 mg
Riboflavin 0 ppm 0 mg
Nutrients Concentration Units Per 100 g
Protein
Crude Protein (CP) 11.65 % DM 10.4 g
Soluble Protein (SP) 36.53 % CP 3.8 g
Non-Protein Nitrogen (NPN) 50 % SP 1.9 g
Acid Detergent Insoluble Protein (ADIP) 10.1 % CP 1.05 g
Neutral Detergent Insoluble Protein (NDIP) 26.42 % CP 2.75 g
Lysine 2.25 % CP 0.23 g
Methionine 1.57 % CP 0.16 g
Arginine 2.25 % CP 0.23 g
Threonine 3.82 % CP 0.4 g
Leucine 6.52 % CP 0.68 g
Isoleucine 3.6 % CP 0.37 g
Valine 5.84 % CP 0.61 g
Histidine 1.57 % CP 0.16 g
Phenylalanine 3.82 % CP 0.4 g
Tryptophan 0.67 % CP 0.07 g
Nutrients Concentration Units Per 100 g
Carbohydrates
Acid Detergent Fiber (ADF) 15.7 % DM 14.02 g
Neutral Detergent Fiber (NDF) 19.42 % DM 17.34 g
Lignin 2.2 % DM 1.96 g
Non-Fiber Carbohydrate (NFC) 50.63 % DM 45.22 g
Non-Structural Carbohydrate (NSC) 48.19 % DM 43.03 g
Sugar 35.27 % DM 31.5 g
Starch 12.92 % DM 11.54 g
Soluble Fiber 2.44 % DM 2.18 g
Nutrients Concentration Units Per 100 g
Minerals & Vitamins
Ash 2.67 % DM 2.38 g
Calcium 0.8 % DM 0.71 g
Phosphorus 0.28 % DM 0.25 g
Magnesium 0.1 % DM 0.09 g
Potassium 0.45 % DM 0.4 g
Sulfur 0.11 % DM 0.1 g
Sodium 0.81 % DM 0.72 g
Chlorine 0 % DM 0 g
Iron 234 ppm 20.9 mg
Zinc 165 ppm 14.74 mg
Copper 5 ppm 0.45 mg
Manganese 17 ppm 1.52 mg
Selenium 0 ppm 0 mg
Cobalt 0 ppm 0 mg
Iodine 0 ppm 0 mg
Vitamin A 0 KIU / kg (DM) 0 KIU
Vitamin D 0 KIU / kg (DM) 0 KIU
Vitamin E 0 IU / kg (DM) 0 IU
Thiamine 0 ppm 0 mg
Riboflavin 0 ppm 0 mg
Chromium 0 ppm 0 mg
Biotin 0 ppm 0 mg
Folate 0 ppm 0 mg
Niacin 0 ppm 0 mg
Pantothenic Acid 0 ppm 0 mg
Pyridoxine 0 ppm 0 mg
Vitamin B12 0 ppm 0 μg
Choline 0 ppm 0 mg
Menadione (Vitamin K3) 0 ppm 0 mg
Ascorbate (Vitamin C) 0 ppm 0 mg
Nutrients Concentration Units Per 100 g
Fat/Fatty Acids
EE (Ether Extract) 16.2 % DM 14.47 g
TFAee (Total Fatty Acids) 63.83 % EE 9.24 g
Glycerol 1.14 % DM 1.02 g
Pigment 4.72 % DM 4.22 g
Lauric acid/C12:0 6.54 % TFAee 0.6 g
Myristic acid/C14:0 5.13 % TFAee 0.47 g
Palmitic acid/C16:0 18.24 % TFAee 1.68 g
Palmitoleic acid/C16:1 0.14 % TFAee 0.01 g
Stearic acid/C18:0 18.81 % TFAee 1.74 g
Elaidic acid/C18:1T 9.08 % TFAee 0.84 g
Oleic acid/C18:1C 30.81 % TFAee 2.85 g
Linoleic acid/C18:2 7.78 % TFAee 0.72 g
Alpha-Linolenic acid/C18:3 0.58 % TFAee 0.05 g
Docosahexaenoic acid/C22:6 0 % TFAee 0 g
Other 1.89 % TFAee 0.17 g
Nutrients Concentration Units Per 100 g
Additive
Bacterial/Yeast 0 cfu x 10^9 / g (DM) 0 cfu x 10^9
Total Enzyme Activity 0 U / kg (DM) 0 U