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Soybeans – Rolled Roasted Add To Diet Add to your feeding plan to evaluate the impact on your horse's nutrition requirements

Soybeans – Rolled Roasted

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ProteinProtein
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Rolled, roasted soybeans are made from whole soybeans that have been roasted and crushed to increase the surface area. The heat from roasting destroys trypsin inhibitors that interfere with protein digestion. Rolled soybeans are an excellent source of dietary fat and protein, and are highly palatable to horses.


Cost:
$0/kg
Dry Matter:
93.15%
Digestible Energy:
3.55 Mcal/kg
NUTRITIONAL ANALYSIS:
(Per grams feeding rate)
Nutrients Concentration Units Per 1000 g
Digestible Energy 3.55 Mcal / kg (DM) 3.31 Mcal
Crude Protein 41.7 % DM 388.44 g
Lysine 2.56 % DM 23.85 g
Calcium 0.31 % DM 2.84 g
Phosphorus 0.66 % DM 6.1 g
Magnesium 0.25 % DM 2.33 g
Potassium 1.87 % DM 17.37 g
Sulfur 0.31 % DM 2.89 g
Sodium 0.04 % DM 0.36 g
Chlorine 0.06 % DM 0.56 g
Iron 96 ppm 89.42 mg
Zinc 49 ppm 45.64 mg
Copper 12.5 ppm 11.64 mg
Manganese 28 ppm 26.08 mg
Selenium 0.12 ppm 0.11 mg
Cobalt 0.07 ppm 0.07 mg
Iodine 0 ppm 0 mg
Vitamin A 0 KIU / kg (DM) 0 KIU
Vitamin D 0 KIU / kg (DM) 0 KIU
Vitamin E 0 IU / kg (DM) 0 IU
Thiamine 0 ppm 0 mg
Riboflavin 0 ppm 0 mg
Nutrients Concentration Units Per 1000 g
Protein
Crude Protein (CP) 41.7 % DM 388.44 g
Soluble Protein (SP) 11.55 % CP 44.86 g
Non-Protein Nitrogen (NPN) 61 % SP 27.37 g
Acid Detergent Insoluble Protein (ADIP) 1.2 % CP 4.66 g
Neutral Detergent Insoluble Protein (NDIP) 14.62 % CP 56.79 g
Lysine 6.14 % CP 23.85 g
Methionine 1.33 % CP 5.17 g
Arginine 7.25 % CP 28.16 g
Threonine 3.89 % CP 15.11 g
Leucine 7.58 % CP 29.44 g
Isoleucine 4.53 % CP 17.6 g
Valine 4.27 % CP 16.59 g
Histidine 2.61 % CP 10.14 g
Phenylalanine 5.03 % CP 19.54 g
Tryptophan 1.33 % CP 5.17 g
Nutrients Concentration Units Per 1000 g
Carbohydrates
Acid Detergent Fiber (ADF) 8.74 % DM 81.41 g
Neutral Detergent Fiber (NDF) 13.66 % DM 127.24 g
Lignin 1.8 % DM 16.76 g
Non-Fiber Carbohydrate (NFC) 16.56 % DM 154.26 g
Non-Structural Carbohydrate (NSC) 16.19 % DM 150.81 g
Sugar 11.82 % DM 110.1 g
Starch 4.37 % DM 40.71 g
Soluble Fiber 0.37 % DM 3.45 g
Nutrients Concentration Units Per 1000 g
Minerals & Vitamins
Ash 6.24 % DM 58.13 g
Calcium 0.31 % DM 2.84 g
Phosphorus 0.66 % DM 6.1 g
Magnesium 0.25 % DM 2.33 g
Potassium 1.87 % DM 17.37 g
Sulfur 0.31 % DM 2.89 g
Sodium 0.04 % DM 0.36 g
Chlorine 0.06 % DM 0.56 g
Iron 96 ppm 89.42 mg
Zinc 49 ppm 45.64 mg
Copper 12.5 ppm 11.64 mg
Manganese 28 ppm 26.08 mg
Selenium 0.12 ppm 0.11 mg
Cobalt 0.07 ppm 0.07 mg
Iodine 0 ppm 0 mg
Vitamin A 0 KIU / kg (DM) 0 KIU
Vitamin D 0 KIU / kg (DM) 0 KIU
Vitamin E 0 IU / kg (DM) 0 IU
Thiamine 0 ppm 0 mg
Riboflavin 0 ppm 0 mg
Chromium 0 ppm 0 mg
Biotin 0 ppm 0 mg
Folate 0 ppm 0 mg
Niacin 0 ppm 0 mg
Pantothenic Acid 0 ppm 0 mg
Pyridoxine 0 ppm 0 mg
Vitamin B12 0 ppm 0 μg
Choline 0 ppm 0 mg
Menadione (Vitamin K3) 0 ppm 0 mg
Ascorbate (Vitamin C) 0 ppm 0 mg
Nutrients Concentration Units Per 1000 g
Fat/Fatty Acids
EE (Ether Extract) 21.69 % DM 202.04 g
TFAee (Total Fatty Acids) 81.67 % EE 165.01 g
Glycerol 2.08 % DM 19.35 g
Pigment 2.16 % DM 20.13 g
Lauric acid/C12:0 0 % TFAee 0 g
Myristic acid/C14:0 0.11 % TFAee 0.18 g
Palmitic acid/C16:0 11.8 % TFAee 19.46 g
Palmitoleic acid/C16:1 0.07 % TFAee 0.12 g
Stearic acid/C18:0 4.3 % TFAee 7.1 g
Elaidic acid/C18:1T 0 % TFAee 0 g
Oleic acid/C18:1C 23.58 % TFAee 38.91 g
Linoleic acid/C18:2 52.36 % TFAee 86.4 g
Alpha-Linolenic acid/C18:3 6.99 % TFAee 11.53 g
Docosahexaenoic acid/C22:6 % TFAee 0 g
Other 0.79 % TFAee 1.3 g
Nutrients Concentration Units Per 1000 g
Additive
Bacterial/Yeast 0 cfu x 10^9 / g (DM) 0 cfu x 10^9
Total Enzyme Activity 0 U / kg (DM) 0 U