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Nature1951; 167(4241); 236-237; doi: 10.1038/167236a0

Distribution of the fatty acids in the liver lipoids of the horse.

Abstract: IN the liver lipids of animals which have so far been examined it has been found1 that the phospholipids, as compared with the glycerides, contain less hexadecenoic acid but more stearic and highly unsaturated C20 and C22 acids, the latter being derived from dietary linoleic and linolenic acids2. Phospholipids, moreover, are generally regarded as selecting the more highly unsaturated acids from the diet3.
Publication Date: 1951-02-10 PubMed ID: 14806442DOI: 10.1038/167236a0Google Scholar: Lookup
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  • Journal Article

Summary

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This research investigates the distribution of fatty acids in the liver lipids of horses, indicating that phospholipids in these lipids contain less hexadecenoic acid but more stearic and highly unsaturated C20 and C22 acids, which are likely derived from dietary linoleic and linolenic acids.

Exploration of Fatty Acid Distribution in Horse Liver Lipids

The body of the research focuses on the distribution of fatty acids within the liver lipids of horses. Here’s how the fatty acids are divided:

  • The phospholipids within these lipids contain less hexadecenoic acid. Hexadecenoic acid is a type of fatty acid that is usually found in varying quantities within organisms.
  • Instead of having high quantities of hexadecenoic acid, phospholipids contain a larger amount of stearic and highly unsaturated C20 and C22 acids. Stearic acid is a saturated fatty acid, while C20 and C22 are both types of polyunsaturated fatty acids.

Source of Highly Unsaturated Acids

The research further reveals that the highly unsaturated C20 and C22 acids are derived from particular dietary components:

  • The likely source of these highly unsaturated acids is dietary linoleic and linolenic acids. Both linoleic and linolenic acids are essential fatty acids, meaning that they must be obtained from the diet as the body can’t synthesize them.

The Role of Phospholipids

Moreover, the study suggests a key role of phospholipids in fatty acid partitioning:

  • Phospholipids are generally considered to select the more highly unsaturated acids from the diet. This means that phospholipids might play a role in regulating the balance of fatty acids within the body by preferentially incorporating highly unsaturated fatty acids into their structure.

By investigating the specific fatty acid composition within the liver lipids of horses, this study offers important insights into equine dietary requirements and the metabolic mechanisms of lipid partitioning in horses.

Cite This Article

APA
BRUCE LW, SHORLAND FB. (1951). Distribution of the fatty acids in the liver lipoids of the horse. Nature, 167(4241), 236-237. https://doi.org/10.1038/167236a0

Publication

ISSN: 0028-0836
NlmUniqueID: 0410462
Country: England
Language: English
Volume: 167
Issue: 4241
Pages: 236-237

Researcher Affiliations

BRUCE, L W
    SHORLAND, F B

      MeSH Terms

      • Animals
      • Fatty Acids
      • Horses
      • Humans
      • Lipids
      • Liver / metabolism

      Citations

      This article has been cited 2 times.
      1. FUTTER JH, SHORLAND FB. Studies on the composition of lipids of the rabbit. Biochem J 1957 Apr;65(4):689-93.
        doi: 10.1042/bj0650689pubmed: 13426086google scholar: lookup
      2. SHORLAND FB, BRUCE LW, JESSOP AS. Studies on the composition of horse oil. II. The component fatty acids of lipids from fatty tissues, muscle and liver. Biochem J 1952 Nov;52(3):400-7.
        doi: 10.1042/bj0520400pubmed: 13018246google scholar: lookup