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Microbiome2018; 6(1); 207; doi: 10.1186/s40168-018-0593-2

Gut microbiome composition is associated with spatial structuring and social interactions in semi-feral Welsh Mountain ponies.

Abstract: Microbiome composition is linked to host functional traits including metabolism and immune function. Drivers of microbiome composition are increasingly well-characterised; however, evidence of group-level microbiome convergence is limited and may represent a multi-level trait (i.e. across individuals and groups), whereby heritable phenotypes are influenced by social interactions. Here, we investigate the influence of spatial structuring and social interactions on the gut microbiome composition of Welsh mountain ponies. We show that semi-feral ponies exhibit variation in microbiome composition according to band (group) membership, in addition to considerable within-individual variation. Spatial structuring was also identified within bands, suggesting that despite communal living, social behaviours still influence microbiome composition. Indeed, we show that specific interactions (i.e. mother-offspring and stallion-mare) lead to more similar microbiomes, further supporting the notion that individuals influence the microbiome composition of one another and ultimately the group. Foals exhibited different microbiome composition to sub-adults and adults, most likely related to differences in diet. We provide novel evidence that microbiome composition is structured at multiple levels within populations of social mammals and thus may form a unit on which selection can act. High levels of within-individual variation in microbiome composition, combined with the potential for social interactions to influence microbiome composition, suggest the direction of microbiome selection may be influenced by the individual members present in the group. Although the functional implications of this require further research, these results lend support to the idea that multi-level selection can act on microbiomes.
Publication Date: 2018-11-22 PubMed ID: 30466491PubMed Central: PMC6251106DOI: 10.1186/s40168-018-0593-2Google Scholar: Lookup
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  • Journal Article
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Summary

This research summary has been generated with artificial intelligence and may contain errors and omissions. Refer to the original study to confirm details provided. Submit correction.

This research focuses on understanding the correlation of spatial structuring and social interactions with the gut microbiome composition in semi-feral Welsh mountain ponies. The findings suggest that the variation in microbiomes within pony groups, spatial structuring, and specific social interactions like mother-offspring or stallion-mare relationships contribute to microbiome diversity.

Understanding Gut Microbiome Composition

  • The study explores how the gut microbiome, the collection of microorganisms living in an organism’s gastrointestinal tract, varies within a population of semi-feral Welsh mountain ponies.
  • The microbiome’s composition can affect the host’s metabolism and immune function. Thus, understanding its composition and underlying drivers is crucial.
  • Despite considerable research, evidence showing group-level convergence in microbiome composition is limited, presenting the need for this study.

Spatial Structuring and Group Membership

  • The research discovers that the microbiome composition varies with the group membership of ponies. This suggests that the microbiome may represent a multi-level trait influenced by factors across individuals and groups.
  • Even within the same group, defined in the study as a ‘band’, spatial structuring or positioning impacts the gut microbiome. This demonstrates that the microbiome is influenced not only by group membership but also by social behaviors within the group.

Social Interactions and Microbiome Composition

  • Specific interactions, such as those between a mother and her offspring or between a stallion and a mare, can lead to more similar microbiomes. This finding supports the idea that individuals within a group can significantly influence one another’s microbiome composition.
  • Foals (young ponies) exhibit a different microbiome composition compared to sub-adults and adults, a variation likely related to diet differences.
  • Such results indicate that microbiomes, with their multiple levels of structuring, may be another element on which natural selection can act.

Implications and Future Directions

  • There is a high level of microbiome variation within individuals, and social interactions can influence its composition. This implies that the group’s selection direction may be impacted by individual members.
  • While the study provides vital insights, the functional implications need further research, affirming the idea of multi-level selection acting on microbiomes. The results provide a novel understanding of microbiomes in social mammals.

Cite This Article

APA
Antwis RE, Lea JMD, Unwin B, Shultz S. (2018). Gut microbiome composition is associated with spatial structuring and social interactions in semi-feral Welsh Mountain ponies. Microbiome, 6(1), 207. https://doi.org/10.1186/s40168-018-0593-2

Publication

ISSN: 2049-2618
NlmUniqueID: 101615147
Country: England
Language: English
Volume: 6
Issue: 1
Pages: 207
PII: 207

Researcher Affiliations

Antwis, Rachael E
  • School of Environment and Life Sciences, University of Salford, Salford, UK. r.e.antwis@salford.ac.uk.
Lea, Jessica M D
  • School of Earth and Environmental Sciences, University of Manchester, Manchester, UK.
Unwin, Bryony
  • School of Environment and Life Sciences, University of Salford, Salford, UK.
Shultz, Susanne
  • School of Earth and Environmental Sciences, University of Manchester, Manchester, UK.

MeSH Terms

  • Animals
  • Bacteria / classification
  • Bacteria / genetics
  • Bacteria / isolation & purification
  • Behavior, Animal / physiology
  • Diet
  • Female
  • Gastrointestinal Microbiome / genetics
  • Horses
  • Male
  • RNA, Ribosomal, 16S / genetics
  • Social Networking

Conflict of Interest Statement

ETHICS APPROVAL AND CONSENT TO PARTICIPATE: This study was approved by the University of Salford Research, Innovation, and Academic Engagement Ethical Approval Panel (ST1617-83) and the University of Manchester (Cat-D; non-licenced procedure). CONSENT FOR PUBLICATION: Not applicable. COMPETING INTERESTS: The authors declare that they have no competing interests. PUBLISHER’S NOTE: Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.

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