Hay versus haylage: Forage type influences the equine urinary metabonome and faecal microbiota.
- Journal Article
Summary
The article presents a study on the impact of long-term hay or haylage feeding on the gut microbiota and metabolomes of 20 Welsh mountain ponies. The research suggests that choice of forage affects the intestinal microbiota and metabolism of ponies, thereby potentially impacting their health status.
Objective of the Study
The study aims to assess the influence of different types of forage – hay and haylage – on the microbiota and metabolic profile of ponies. This was done considering the growing interest in the interplay between diet, intestinal microbiota, and metabolic health, particularly in relation to challenges such as obesity.
Methods Used in the Study
- Longitudinal Study: The research used a longitudinal study approach, tracking changes and gathering data over a 13-month period.
- Data Collection: Samples of urine, faeces, and blood were collected from the 20 Welsh mountain ponies every month for the study’s duration.
- Analysis Methods: The substances in the urine and faeces were analyzed using proton magnetic resonance (H NMR) spectroscopy. The bacterial DNA extracted from the faecal matter underwent 16S rRNA gene sequencing to assess the bacterial community profiles.
Results of the Study
- The bacterial community profiles in the faecal matter differed between the two groups. Specifically, 102 bacterial groups (operational taxonomic units, or OTUs) showed varying relative abundance depending on the type of forage consumed.
- The urinary metabolic profiles also showed significant difference between the ponies fed on hay and those fed on haylage, across 12 of the 13 months of the study.
- The hay-fed ponies consistently excreted more hippurate, while the haylage-fed ponies had higher excretion of ethyl-glucoside.
Conclusion of the Study
The longevity and consistency of the study implies that the choice of forage could potentially impact the intestinal microbiota and metabolism of ponies, hence influencing their health status. Thus, horse owners should be more discerning in their choice of feed, particularly for horses or ponies prone to weight gain. Further research would be beneficial to fully understand the implications and extend these insights to a wider range of equine animals.
Cite This Article
Publication
Researcher Affiliations
- Department of Pathology and Infectious Diseases, School of Veterinary Medicine, Faculty of Health and Medical Sciences, University of Surrey, Guildford, Surrey, UK.
- Department of Pathology and Infectious Diseases, School of Veterinary Medicine, Faculty of Health and Medical Sciences, University of Surrey, Guildford, Surrey, UK.
- Department of Food and Nutritional Sciences, University of Reading, Reading, UK.
- Department of Metabolism, Digestion and Reproduction, Imperial College London, London, UK.
- Department of Pathology and Infectious Diseases, School of Veterinary Medicine, Faculty of Health and Medical Sciences, University of Surrey, Guildford, Surrey, UK.
- Scotland's Rural College, Aberdeen, UK.
- The Laminitis Clinic, Chippenham, Wiltshire, UK.
- Department of Pathology and Infectious Diseases, School of Veterinary Medicine, Faculty of Health and Medical Sciences, University of Surrey, Guildford, Surrey, UK.
- The Laminitis Clinic, Chippenham, Wiltshire, UK.
MeSH Terms
- Animal Feed / analysis
- Animals
- Diet / veterinary
- Feces / microbiology
- Horses / genetics
- Longitudinal Studies
- Microbiota
- RNA, Ribosomal, 16S / genetics
Grant Funding
- 35687 / The Laminitis Trust
- RN0279 / Equi Life Ltd
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