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The Journal of dairy research1988; 55(1); 57-66; doi: 10.1017/s0022029900025851

Interspecies variation in milk composition among horses, zebras and asses (Perissodactyla: Equidae).

Abstract: Milk samples of four species of wild equids (onager, Equus hemionus onager; mountain zebra, E. zebra hartmannae; plains zebra, E. burchelli; Przewalski horse, E. caballus przewalskii) and two domesticated equids (ass, E. asinus; pony, E. caballus) were analysed. At mid to late lactation the milks of all species were very similar, containing on average 10-12% total solids, 1-2% fat, 1.6-1.8% true protein, 6-7% 'lactose', 0.3-0.5% ash, 0.08-0.12% calcium, 0.04-0.07% phosphorus and a calculated energy content of 2.0-2.4 kJ/g. Milk samples collected in the first 2 weeks after birth showed elevated levels of total solids and protein, and some had reduced 'lactose' levels, but there were no observable trends in milk composition during mid to late lactation (1-12 months post partum). It was concluded that these closely related species produce milks that are nearly identical in gross composition and that the domestic horse is a representative model for the study of equid lactation.
Publication Date: 1988-02-01 PubMed ID: 3385068DOI: 10.1017/s0022029900025851Google Scholar: Lookup
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  • Comparative Study
  • Journal Article

Summary

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The study analysed the milk composition of six different types of wild and domestic equid species including onager, mountain zebra, plains zebra, Przewalski horse, ass and pony. The results indicated that all these species produce milk with similar composition and the domestic horse could be a suitable model to study equid lactation.

Study Design and Findings

  • The researchers collected milk samples from four wild equid species which are onager, mountain zebra, plains zebra, and Przewalski horse, and two domesticated equid species which are ass and pony.
  • These samples were analysed at mid to late lactation periods. The research found that the milk from all these species had a similar composition – they contained approximately 10-12% total solids, 1-2% fat, 1.6-1.8% true protein, 6-7% lactose, 0.3-0.5% ash, 0.08-0.12% calcium, 0.04-0.07% phosphorus and a calculated energy content of 2.0-2.4 kJ/g.
  • Milk samples which were collected in the initial two weeks after birth showed elevated levels of total solids and protein, and some exhibited reduced lactose levels. However, no significant trends could be observed in milk composition during mid to late lactation periods which is around 1-12 months post partum.

Implications of the Study

  • The research concluded that these closely related species produce milk that is nearly identical in terms of gross composition.
  • This uniformity implies that the domestic horse could serve as a representative model for studying equid lactation. As such, it could be used in future research to gain more comprehensive insights into equid lactation and improve our understanding of equid milk composition, nutrition, and potential uses.
  • These findings also have implications for equid conservation strategies. If the milk compositions are similar across various species, it can also be inferred that their nutritional needs are similar, which can help in planning better diets and supplementation regimes for these species in conservation programs.

Cite This Article

APA
Oftedal OT, Jenness R. (1988). Interspecies variation in milk composition among horses, zebras and asses (Perissodactyla: Equidae). J Dairy Res, 55(1), 57-66. https://doi.org/10.1017/s0022029900025851

Publication

ISSN: 0022-0299
NlmUniqueID: 2985125R
Country: England
Language: English
Volume: 55
Issue: 1
Pages: 57-66

Researcher Affiliations

Oftedal, O T
  • National Zoological Park, Smithsonian Institution, Washington, DC 20008.
Jenness, R

    MeSH Terms

    • Animals
    • Female
    • Milk / analysis
    • Perissodactyla
    • Pregnancy
    • Species Specificity

    Citations

    This article has been cited 5 times.
    1. De Palo P, Auclair-Ronzaud J, Maggiolino A. Mammary gland physiology and farm management of dairy mares and jennies.. JDS Commun 2022 May;3(3):234-237.
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    2. Stannard HJ, Miller RD, Old JM. Marsupial and monotreme milk-a review of its nutrient and immune properties.. PeerJ 2020;8:e9335.
      doi: 10.7717/peerj.9335pubmed: 32612884google scholar: lookup
    3. Osman Swar M. Donkey milk-based formula: A substitute for patients with cow's milk protein allergy.. Sudan J Paediatr 2011;11(2):21-4.
      pubmed: 27493315
    4. Taufik E, Fukuda K, Senda A, Saito T, Williams C, Tilden C, Eisert R, Oftedal O, Urashima T. Structural characterization of neutral and acidic oligosaccharides in the milks of strepsirrhine primates: greater galago, aye-aye, Coquerel's sifaka and mongoose lemur.. Glycoconj J 2012 Apr;29(2-3):119-34.
      doi: 10.1007/s10719-012-9370-9pubmed: 22311613google scholar: lookup
    5. Kunz TH, Oftedal OT, Robson SK, Kretzmann MB, Kirk C. Changes in milk composition during lactation in three species of insectivorous bats.. J Comp Physiol B 1995;164(7):543-51.
      doi: 10.1007/BF00261395pubmed: 7884065google scholar: lookup