Intestinal bacterial overgrowth includes potential pathogens in the carbohydrate overload models of equine acute laminitis.
Abstract: Carbohydrate overload models of equine acute laminitis are used to study the development of lameness. It is hypothesized that a diet-induced shift in cecal bacterial communities contributes to the development of the pro-inflammatory state that progresses to laminar failure. It is proposed that vasoactive amines, protease activators and endotoxin, all bacterial derived bioactive metabolites, play a role in disease development. Questions regarding the oral bioavailability of many of the bacterial derived bioactive metabolites remain. This study evaluates the possibility that a carbohydrate-induced overgrowth of potentially pathogenic cecal bacteria occurs and that bacterial translocation contributes toward the development of the pro-inflammatory state. Two groups of mixed-breed horses were used, those with laminitis induced by cornstarch (n=6) or oligofructan (n=6) and non-laminitic controls (n=8). Cecal fluid and tissue homogenates of extra-intestinal sites including the laminae were used to enumerate Gram-negative and -positive bacteria. Horses that developed Obel grade2 lameness, revealed a significant overgrowth of potentially pathogenic Gram-positive and Gram-negative intestinal bacteria within the cecal fluid. Although colonization of extra-intestinal sites with potentially pathogenic bacteria was not detected, results of this study indicate that cecal/colonic lymphadenopathy and eosinophilia develop in horses progressing to lameness. It is hypothesized that the pro-inflammatory state in carbohydrate overload models of equine acute laminitis is driven by an immune response to the rapid overgrowth of Gram-positive and Gram-negative cecal bacterial communities in the gut. Further equine research is indicated to study the immunological response, involving the lymphatic system that develops in the model.
Copyright © 2012 Elsevier B.V. All rights reserved.
Publication Date: 2012-04-17 PubMed ID: 22633481DOI: 10.1016/j.vetmic.2012.04.005Google Scholar: Lookup
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- Journal Article
- Research Support
- Non-U.S. Gov't
Summary
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The research article examines how a shift in the bacterial communities in a horse’s digestive system, caused by a high-carbohydrate diet, can contribute to the development of acute laminitis, a condition which causes lameness in horses.
Overview of the Study
- The study builds on the premise of “carbohydrate overload” models of equine acute laminitis, a painful condition affecting horse’s feet.
- The research investigates the hypothesis that a diet high in carbohydrates can cause a shift in the bacterial communities in the cecum (part of a horse’s gut), leading to an overgrowth of potentially harmful bacteria.
- This overgrowth is proposed to contribute towards a pro-inflammatory state, which then progresses to a laminitis condition marked by severe inflammation and failure of the laminae (sensitive tissues within the horse’s hoof).
Methodology and Findings
- Two groups of mixed-breed horses were used in the study, one group with laminitis induced by cornstarch, another by oligofructan, and a control group of non-laminitis horses.
- The cecal fluid and tissue homogenates of extra-intestinal sites including the laminae were used to count the amount of Gram-negative and Gram-positive bacteria.
- The study found a significant increase in potentially harmful Gram-positive and Gram-negative bacteria within the cecal fluid of horses that developed an Obel grade2 lameness, a measure of the severity of laminitis.
- While the research did not detect the colonization of extra-intestinal sites with these potentially harmful bacteria, it noted the development of lymphadenopathy (disease of the lymph nodes) and eosinophilia (increase in eosinophils, a type of disease-fighting white blood cells) in the horses progressing to lameness.
Conclusion and Recommendations
- The research concludes that the pro-inflammatory state observed in carbohydrate overload models of equine acute laminitis is possibly driven by an immune response to an abrupt overgrowth of harmful bacteria in the cecum of horses.
- The study suggests that further research in equine health should focus on studying the immunological response, especially within the lymphatic system that develops as a result of the carbohydrate overload-induced bacterial overgrowth in the model.
Cite This Article
APA
Onishi JC, Park JW, Prado J, Eades SC, Mirza MH, Fugaro MN, Häggblom MM, Reinemeyer CR.
(2012).
Intestinal bacterial overgrowth includes potential pathogens in the carbohydrate overload models of equine acute laminitis.
Vet Microbiol, 159(3-4), 354-363.
https://doi.org/10.1016/j.vetmic.2012.04.005 Publication
Researcher Affiliations
- Rutgers Equine Science Center, Rutgers University New Brunswick, NJ 08901 , USA. onishi@aesop.rutgers.edu
MeSH Terms
- Animals
- Bacteria
- Bacterial Infections / veterinary
- Bacterial Load
- Cecum / microbiology
- Colon / microbiology
- Endotoxins / metabolism
- Foot Diseases / microbiology
- Foot Diseases / pathology
- Foot Diseases / veterinary
- Fructans
- Hoof and Claw / metabolism
- Hoof and Claw / pathology
- Horse Diseases / immunology
- Horse Diseases / microbiology
- Horse Diseases / pathology
- Horses
- Inflammation / veterinary
- Lameness, Animal / chemically induced
- Lameness, Animal / immunology
- Lameness, Animal / microbiology
- Lameness, Animal / pathology
- Lymph Nodes / immunology
- Lymph Nodes / microbiology
- Lymph Nodes / pathology
- Starch
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