Investigation of the Effects of a Dietary Supplement on Insulin and Adipokine Concentrations in Equine Metabolic Syndrome/Insulin Dysregulation.
Abstract: High insulin concentrations are a common clinical feature of equine metabolic syndrome (EMS) and insulin dysregulation. Hyperinsulinemia can induce laminitis, so reduction of insulin concentrations in response to an oral challenge should decrease risk. In human studies, diets containing a polyphenol (resveratrol) led to improvements in insulin sensitivity. In rodents, the addition of leucine to a resveratrol supplement caused a decrease in the amount of resveratrol needed to achieve a clinical effect. We hypothesize a supplementation with a low dose of a synergistic polyphenol and amino acid blend including leucine (SPB+L) would improve metabolic health in EMS/insulin dysregulated horses. Fifteen EMS/ID horses received a high or low dose of SPB+ L daily for 6 weeks. Insulin during an oral sugar test (OST), body condition score, weight, baseline high-molecular-weight (HMW) adiponectin, triglycerides, nonesterified fatty acids, and tumor necrosis factor alpha were assessed before supplementation (PRE) and after supplementation (POST) via paired Student's t-tests and a repeated-measures mixed-model analysis of variance (significant at P < .05). There were no differences between doses. Horses in the POST group weighed significantly less, had significantly higher baseline HMW adiponectin concentrations, and had significantly lower insulin concentrations at 60- and 75-minute time points (P < .05). Insulin concentrations of the horsesin the POST group, but not in the PRE group, were lower and similar to results from the study conducted three years before the present study (PRIOR) for 0- and 60-minute time points (P < .002). An increased HMW adiponectin level supports increasing insulin sensitivity after supplementation. These results suggest that SPB + L supplementation at either dose leads to improvements in the clinical manifestations of EMS/insulin dysregulation, potentially reducing laminitis risk.
Copyright © 2020 Elsevier Inc. All rights reserved.
Publication Date: 2020-01-22 PubMed ID: 32303322DOI: 10.1016/j.jevs.2020.102930Google Scholar: Lookup
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- Journal Article
- Research Support
- Non-U.S. Gov't
Summary
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The research investigates the effects of a dietary supplement, a blend of polyphenol and amino acid including leucine (SPB+L), on insulin and adipokine concentrations in horses with equine metabolic syndrome (EMS) and insulin dysregulation. The findings suggest that this supplementation at any dose reduces clinical manifestations of EMS/insulin dysregulation and possibly laminitis risk.
Objective of the Study
- The primary objective of this study was to determine if adding a polyphenol and amino acid blend (SPB+L) supplement to the diet of horses with Equine Metabolic Syndrome (EMS) and insulin dysregulation could positively affect the metabolic health of these horses.
- It aimed to understand if the SPB+L supplement could decrease excessive insulin concentrations in the horses, as high insulin levels are often associated with EMS and insulin regulation issues in horses.
Study Design and Methodology
- The researchers conducted a 6-week study involving 15 EMS/insulin dysregulated horses who were given either a high or low dose of an SPB+L blend daily.
- Metric assessments carried out before and after the supplementation period included insulin levels during an oral sugar test, body condition score, weight, baseline high-molecular-weight adiponectin, triglycerides, nonesterified fatty acids, and tumor necrosis factor alpha.
- The researchers used paired Student’s t-tests and a repeated-measures mixed-model analysis of variance to analyze the data.
Key Findings of the Study
- The study found no significant differences between the effects of the high dose and low dose of the SPB+L supplement.
- Post-supplementation, horses were found to weigh significantly less, had higher baseline high-molecular-weight adiponectin concentrations, and reduced insulin concentrations at 60- and 75-minute time points (significantly statistically).
- The post supplementation insulin concentrations were found to be lower and similar to results obtained in a study conducted three years prior.
- The increase in high-molecular-weight adiponectin levels suggested an increase in insulin sensitivity following supplementation.
Conclusions Drawn from the Research
- This research suggests that SPB+L supplementation, irrespective of the dose, can improve clinical manifestations in horses with EMS/insulin dysregulation.
- Further, it may also reduce the risk of laminitis, a devastating and painful disease in the horses, caused by hyperinsulinemia.
Cite This Article
APA
Manfredi JM, Stapley ED, Nadeau JA, Nash D.
(2020).
Investigation of the Effects of a Dietary Supplement on Insulin and Adipokine Concentrations in Equine Metabolic Syndrome/Insulin Dysregulation.
J Equine Vet Sci, 88, 102930.
https://doi.org/10.1016/j.jevs.2020.102930 Publication
Researcher Affiliations
- Department of Pathobiology and Diagnostic Investigation, Michigan State University, College of Veterinary Medicine, East Lansing, MI. Electronic address: manfred1@msu.edu.
- Department of Pathobiology and Diagnostic Investigation, Michigan State University, College of Veterinary Medicine, East Lansing, MI.
- Department of Animal Science, University of Connecticut, Storrs, CT.
- Kentucky Performance Products, Versailles, KY.
MeSH Terms
- Adipokines
- Animals
- Dietary Supplements
- Horse Diseases / drug therapy
- Horses
- Insulin
- Metabolic Syndrome / drug therapy
- Metabolic Syndrome / veterinary
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