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Animals : an open access journal from MDPI2026; 16(19); 3004; doi: 10.3390/ani16193004

Proteomic Profiling and Targeted Validation Reveal a More Extensive Salivary than Serum Response to a Feed-Deprivation Protocol in Horses with Gastric Lesions.

Abstract: Gastric ulceration is common in horses and remains challenging to diagnose, as gastroscopy is the gold standard. This study aimed to characterise the salivary and serum protein changes associated with a feed-deprivation protocol. Eight horses underwent this protocol, and gastric lesions were assessed by gastroscopy at the end of the experimental period. Saliva and blood samples were collected pre- and post-protocol, and pooled samples from each biological fluid and condition were analysed by two-dimensional gel electrophoresis to compare protein profiles. Fifteen salivary and five serum proteins showed differential abundance and were identified using mass spectrometry. Nine proteins were subsequently validated by Western blotting in individual samples, confirming the proteomic findings. The validated proteins are involved in multiple pathways, including inflammatory and immune responses (interleukins 1-F5 and -F6, prolactin-inducible protein, alpha-1-antitrypsin), metabolic and transport processes (albumin, serotransferrin, apolipoprotein A-IV, fatty acid-binding protein 5), and mucosal protection mechanisms (carbonic anhydrase VI, apolipoprotein A-IV, prolactin-inducible protein, fatty acid-binding protein 5). Compared with serum, saliva showed a more dynamic post-protocol proteomic response, with more proteins displaying altered abundance, supporting its versatility as a non-invasive matrix. Overall, these findings characterise salivary and serum responses associated with the feed-deprivation protocol in horses with gastric lesions confirmed post-protocol.
Publication Date: 2026-09-24 PubMed ID: 42882974DOI: 10.3390/ani16193004Google Scholar: Lookup
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  • Journal Article

Summary

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Overview

  • This study investigated changes in protein levels in saliva and serum of horses subjected to a feed-deprivation protocol to better understand biomarkers related to gastric lesions.
  • The research found that saliva exhibited a broader range of protein changes compared to serum, highlighting saliva’s potential as a useful non-invasive diagnostic fluid for gastric ulcers in horses.

Background and Purpose

  • Gastric ulcers are common in horses but diagnosing them typically requires gastroscopy, an invasive procedure.
  • The study aimed to explore whether protein changes in saliva and serum could serve as biomarkers related to feed deprivation-induced gastric lesions.
  • Understanding these protein changes could improve diagnosis and monitoring of gastric ulceration using non-invasive methods.

Methodology

  • Subjects: Eight horses were subjected to a controlled feed-deprivation protocol designed to induce gastric lesions.
  • Gastric lesions were assessed via gastroscopy at the end of the protocol to confirm ulcer presence.
  • Sample Collection:
    • Saliva and blood samples were collected both before (pre-protocol) and after (post-protocol) the feed deprivation.
  • Analysis:
    • Pooled saliva and serum samples for each condition were analyzed using two-dimensional gel electrophoresis to identify differences in protein profiles.
    • Mass spectrometry was employed to identify the proteins with differential abundance between pre- and post-protocol states.
    • Western blotting was used for targeted validation of nine selected proteins in individual samples, confirming the changes observed in the proteomic analysis.

Key Findings

  • Proteomic Differences:
    • 15 proteins in saliva and 5 proteins in serum exhibited significant changes following the feed-deprivation protocol.
  • Validated Proteins:
    • The nine proteins validated play roles in various biological pathways:
      • Inflammatory and immune response: interleukin 1-F5, interleukin 1-F6, prolactin-inducible protein, alpha-1-antitrypsin.
      • Metabolic and transport processes: albumin, serotransferrin, apolipoprotein A-IV, fatty acid-binding protein 5.
      • Mucosal protection mechanisms: carbonic anhydrase VI, apolipoprotein A-IV, prolactin-inducible protein, fatty acid-binding protein 5.
  • Saliva vs Serum:
    • Saliva showed a more dynamic and extensive proteomic response to feed deprivation, with more proteins displaying altered abundance.
    • This supports saliva as a versatile, non-invasive fluid for monitoring physiological changes linked to gastric lesions.

Implications and Conclusions

  • The study provides a detailed characterization of protein changes in both saliva and serum associated with feed deprivation-induced gastric lesions in horses.
  • The identification and validation of specific proteins involved in immune, metabolic, and mucosal protection pathways enhance understanding of the physiological response to gastric ulceration.
  • Importantly, the broader and more pronounced changes in salivary proteins support its use as a practical, non-invasive diagnostic medium.
  • These findings could guide development of salivary biomarker panels to improve diagnosis and monitoring of gastric ulcers in equine veterinary practice without relying solely on gastroscopy.

Cite This Article

APA
Matas-Quintanilla M, Castillo C, Whitacre L, Ipharraguerre IR, Gutiérrez-Panizo C, Hernández J, Gutiérrez AM. (2026). Proteomic Profiling and Targeted Validation Reveal a More Extensive Salivary than Serum Response to a Feed-Deprivation Protocol in Horses with Gastric Lesions. Animals (Basel), 16(19), 3004. https://doi.org/10.3390/ani16193004

Publication

ISSN: 2076-2615
NlmUniqueID: 101635614
Country: Switzerland
Language: English
Volume: 16
Issue: 19
PII: 3004

Researcher Affiliations

Matas-Quintanilla, Marta
  • BioVetMed Research Group, Department of Animal Medicine and Surgery, Veterinary School, Regional Campus of International Excellence (CEIR) Campus Mare Nostrum (CMN), University of Murcia, 30100 Murcia, Spain.
Castillo, Cristina
  • Department of Animal Pathology, Faculty of Veterinary Medicine, IBADER, Campus Terra, University of Santiago de Compostela, 27002 Lugo, Spain.
Whitacre, Lynsey
  • BioZyme Inc., St. Joseph, MO 64504, USA.
Ipharraguerre, Ignacio R
  • Division of Food Science, Institute of Human Nutrition and Food Science, Faculty of Agricultural and Nutritional Sciences, University of Kiel, 24118 Kiel, Germany.
Gutiérrez-Panizo, Cándido
  • BioVetMed Research Group, Department of Animal Medicine and Surgery, Veterinary School, Regional Campus of International Excellence (CEIR) Campus Mare Nostrum (CMN), University of Murcia, 30100 Murcia, Spain.
Hernández, Joaquín
  • Department of Animal Pathology, Faculty of Veterinary Medicine, IBADER, Campus Terra, University of Santiago de Compostela, 27002 Lugo, Spain.
Gutiérrez, Ana M
  • BioVetMed Research Group, Department of Animal Medicine and Surgery, Veterinary School, Regional Campus of International Excellence (CEIR) Campus Mare Nostrum (CMN), University of Murcia, 30100 Murcia, Spain.

Grant Funding

  • BioZyme (United States)

Citations

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