Dyna Gold (Dr. Jimz)
According to the label, this supplement is a source of the following nutrients: Silicon, Aluminum, Potassium, Magnesium, Sulfur, Iron, Calcium, Titanium, Sodium, Manganese, Gallium, Molybdenum, Germanium, Iodine, Bromine, Tungsten, Hafnium, Tantalum, Zirconium, Arsenic, Antimony, Selenium, Zinc, Samarium, Holmium, Terbium, Iridium, Lutetium, Chromium, Lanthanum, Ruthenium, Yttrium, Indium, Lead, Niobium, Carbon, Hydrogen, Nitrogen, Scandium, Cobalt, Ytterbium, Strontium, Barium, Gold, Europium, Neodynium, Cerium, Cesium, Thorium, Uranium, Nickel, Beryllium, Bismuth, Boron, Cadmium, Chloride, Copper, Fluoride, Lithium, Mercury, Palladium, Phosphate, Platinum, Rhodium, Rubidium, Silver, Tellurium, Thulimun, Tin, Vanadium, Dysprosium, Praseodymium, Rhenium, Erbium, Oxygen
Ingredients: Mineral Premix
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Nutritional Analysis | ||||||
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Dry Matter As Fed Feeding rate: | ||||||
Nutrients | Concentration | Per 14 g | ||||
Digestible EnergyDigestible energy provides an estimate of the usable calorie content of a feed commonly expressed as megacalories per kilogram or pound (Mcal/kg or lb). | 0 | Mcal / kg | 0 | Mcal | ||
Crude ProteinCrude Protein is an estimate of the total protein content of a feed based on the nitrogen content. | 0 | % DM | 0 | g | ||
LysineLysine is typically considered the first limiting amino acid in equine diets. It is involved in immune function, metabolism, and making collagen and elastin. | 0 | % DM | 0 | g | ||
CalciumCalcium is important for maintaining strong bones and teeth. It should be provided in a ratio of approximately 1.5:1 Calcium to Phosphorus. | 4.12 | % DM | 0.57 | g | ||
PhosphorusPhosphorus is a macromineral involved in the maintaining the structure and function of bone. It is also a component of ATP and cell membranes. | -- | % DM | -- | g | ||
MagnesiumMagnesium acts as a cofactor for over 300 metabolic processes. It is important for muscle and nerve function, bone health, mood regulation and energy production. | 0.834 | % DM | 0.12 | g | ||
PotassiumPotassium is an electrolyte that help to maintain fluid volume inside cells and cation-anion balance. Exercised horses and horses in hot weather lose potassium through sweat. | 4.8 | % DM | 0.67 | g | ||
SulfurSulfur is a component of the amino acids methionine and cysteine. It is important for hoof health, joint function, coat quality and metabolic health. | 1.61 | % DM | 0.22 | g | ||
SodiumSodium is the major electrolyte in the horse's body that regulates fluid levels and nerve transmission. Sodium intake in the form of salt stimulates thirst. | 0.138 | % DM | 0.02 | g | ||
ChlorideChloride is an electrolyte and is important for the transmission of nerve impulses. It is found in salt (sodium chloride). | 0.61 | % DM | 0.08 | g | ||
IronIron is a component of hemoglobin in red blood cells, which is responsible for transporting oxygen throughout the body. | 16080 | ppm | 224 | mg | ||
ZincZinc support many metabolic processes and is involved in coat and hoof quality, immune function and metabolic health. It should be fed in balance with iron and copper. | 20.1 | ppm | 0.28 | mg | ||
CopperCopper is a trace mineral required for hoof health, coat quality connective tissue, and immmune function. It should be provided in a 3:1 ratio of zinc to copper. | 2.2 | ppm | 0.03 | mg | ||
ManganeseManganese is crucial for bone formation and antioxidant protection. It is also involved in maintaining healthy joints and supports the production of chondroitin sulfate. | 150.75 | ppm | 2.1 | mg | ||
SeleniumSelenium is an essential micromineral that works closely with vitamin E as an antioxidant. It is involved in growth and muscle function. | 4.1 | ppm | 0.06 | mg | ||
CobaltCobalt is reqired to make vitamin B12 (cobalamin). In horses, cobalt is converted to Vitamin B12 by the hindgut microflora. | 4.8 | ppm | 0.07 | mg | ||
IodineIodine is required to synthesize the thyroid hormones T3 and T4, which regulate the body's metabolic rate. | 7 | ppm | 0.1 | mg | ||
Vitamin AVitamin A (retinol) is made from the precursor beta-carotene. It is important for vision, reproductive health in mares and for maintaining immune function. | 0 | KIU / kg | 0 | KIU | ||
Vitamin DVitamin D is involved in bone mineral metabolism and immune function. Vitamin D2 (ergocalciferol) is found in plants and vitamin D3 (cholecalciferol) is synthesized in skin and added to feeds. | 0 | KIU / kg | 0 | KIU | ||
Vitamin EVitamin E is an important antioxidant that must be provided by the horse's diet. It is found in fresh grasses, but rapidly degrades in cut hay. | 0 | IU / kg | 0 | IU | ||
ThiamineThiamine (vitamin B1) is required by enzymes involved in carbohydrate metabolism to get energy from sugar. | -- | ppm | -- | mg | ||
RiboflavinRiboflavin (vitamin B2) is required by enzymes that make energy from carbohydrates, protein and fat. | -- | ppm | -- | mg | ||
Nutrients | Concentration | Per 14 g | ||||
Protein | ||||||
Crude Protein (CP)Crude Protein is an estimate of the total protein content of a feed based on the nitrogen content. | 0 | % DM | 0 | g | ||
Soluble Protein (SP)Soluble Protein is the soluble fraction of the protein that is readily available to the horse. It contains small amino acid chains and NPN. | 0 | % CP | 0 | g | ||
Non-Protein Nitrogen (NPN)Non-Protein Nitrogen refers to nitrogen-containing compounds that are not considered to be proteins. | 0 | % SP | 0 | g | ||
Acid Detergent Insoluble Protein (ADIP) ADIP is the amount of protein that is bound to the ADF (insoluble fiber) fraction. Subtract this value from crude protein to determine available protein. | 0 | % CP | 0 | g | ||
Neutral Detergent Insoluble Protein (NDIP) NDIP is the amount of protein that is bound to the NDF (neutral detergent fiber) fraction. It is not digestible by the horse. | 0 | % CP | 0 | g | ||
LysineLysine is typically considered the first limiting amino acid in equine diets. It is involved in immune function, metabolism, and making collagen and elastin. | 0 | % CP | 0 | g | ||
MethionineMethionine is a sulfur-containing amino acid that is important for making keratin - a protein in hooves and hair. | 0 | % CP | 0 | g | ||
ArginineArginine is important for the immune system, reproductive health, circulation, and creatine production. | 0 | % CP | 0 | g | ||
ThreonineThreonine is the second limiting amino acid in equine diets. It is important for gut health and protein synthesis. | 0 | % CP | 0 | g | ||
LeucineLeucine is one of three branched-chain amino acids (BCAAs) that are important for muscle building, performance and exercise recovery. | 0 | % CP | 0 | g | ||
IsoleucineIsoleucine is a branched-chain amino acid. BCAAs are muscle-building amino acids important for growth and tissue repair. | 0 | % CP | 0 | g | ||
ValineValine is a branched-chain amino acid that is needed for proper muscle contractions. It can also be used to make glucose for energy. | 0 | % CP | 0 | g | ||
HistidineHistidine is incorporated into various proteins. It is also converted into histamine, which is important for the immune system, and carnosine. | 0 | % CP | 0 | g | ||
PhenylalaninePhenylalanine is the third-most abundant amino acid in equine diets. It is important for neurotransmitter synthesis. | 0 | % CP | 0 | g | ||
TryptophanTryptophan is an amino acid required to make the neurotransmitters serotonin and mielatonin. | 0 | % CP | 0 | g | ||
Nutrients | Concentration | Per 14 g | ||||
Carbohydrates | ||||||
Crude FiberCrude fibre indicates the maximum amount of indigestible fibres in your feed. | -- | % DM | -- | g | ||
Acid Detergent Fiber (ADF)Acid Detergent Fiber is comprised of cellulose and lignin. ADF is used to calculate the digestible energy of forages. | 0 | % DM | 0 | g | ||
Neutral Detergent Fiber (NDF)Neutral Detergent Fiber is a measure of insoluble fiber and includes lignin, cellulose, and hemicellulose. NDF is inversely correlated with feed intake. | 0 | % DM | 0 | g | ||
LigninLignin is the indigestible component of plant cell walls and has no nutritional value for the horse. High ligning levels decrease palatability. | 0 | % DM | 0 | g | ||
Non-Fiber Carbohydrate (NFC)Non-fiber carbohydrates measures the non-cell wall fraction of carbohydrates, including sugar, starch and pectin. NFC is calculated by subtracting fiber and ash from total carbohydrate content. | 0 | % DM | 0 | g | ||
Non-Structural Carbohydrate (NSC)Non-structural carbohydrates is a calculated value that measures ethanol-soluble sugar and starch. Horses with metabolic issues should consume diets with <10% NSC. | 0 | % DM | 0 | g | ||
SugarSugars such as glucose, sucrose and fructose are mono- and disaccharides that can be estimated by extraction with ethanol. Sugar content is often listed as ethanol soluble carbohydrates (ESC). | 0 | % DM | 0 | g | ||
StarchStarch is a complex carbohydrate found in plants - especially grains. Diets high in starch can cause gut issues in horses. | 0 | % DM | 0 | g | ||
Soluble FiberSoluble fibers are easily digestible by the horse. They are broken down into sugars and absorbed from the gut. | 0 | % DM | 0 | g | ||
Nutrients | Concentration | Per 14 g | ||||
Minerals & Vitamins | ||||||
AshAsh is a gross measure of all the minerals present in a feed or forage. | 100 | % DM | 13.9 | g | ||
CalciumCalcium is important for maintaining strong bones and teeth. It should be provided in a ratio of approximately 1.5:1 Calcium to Phosphorus. | 4.12 | % DM | 0.57 | g | ||
PhosphorusPhosphorus is a macromineral involved in the maintaining the structure and function of bone. It is also a component of ATP and cell membranes. | -- | % DM | -- | g | ||
MagnesiumMagnesium acts as a cofactor for over 300 metabolic processes. It is important for muscle and nerve function, bone health, mood regulation and energy production. | 0.834 | % DM | 0.12 | g | ||
PotassiumPotassium is an electrolyte that help to maintain fluid volume inside cells and cation-anion balance. Exercised horses and horses in hot weather lose potassium through sweat. | 4.8 | % DM | 0.67 | g | ||
SulfurSulfur is a component of the amino acids methionine and cysteine. It is important for hoof health, joint function, coat quality and metabolic health. | 1.61 | % DM | 0.22 | g | ||
SodiumSodium is the major electrolyte in the horse's body that regulates fluid levels and nerve transmission. Sodium intake in the form of salt stimulates thirst. | 0.138 | % DM | 0.02 | g | ||
ChlorideChloride is an electrolyte and is important for the transmission of nerve impulses. It is found in salt (sodium chloride). | 0.61 | % DM | 0.08 | g | ||
IronIron is a component of hemoglobin in red blood cells, which is responsible for transporting oxygen throughout the body. | 16080 | ppm | 224 | mg | ||
ZincZinc support many metabolic processes and is involved in coat and hoof quality, immune function and metabolic health. It should be fed in balance with iron and copper. | 20.1 | ppm | 0.28 | mg | ||
CopperCopper is a trace mineral required for hoof health, coat quality connective tissue, and immmune function. It should be provided in a 3:1 ratio of zinc to copper. | 2.2 | ppm | 0.03 | mg | ||
ManganeseManganese is crucial for bone formation and antioxidant protection. It is also involved in maintaining healthy joints and supports the production of chondroitin sulfate. | 150.75 | ppm | 2.1 | mg | ||
SeleniumSelenium is an essential micromineral that works closely with vitamin E as an antioxidant. It is involved in growth and muscle function. | 4.1 | ppm | 0.06 | mg | ||
CobaltCobalt is reqired to make vitamin B12 (cobalamin). In horses, cobalt is converted to Vitamin B12 by the hindgut microflora. | 4.8 | ppm | 0.07 | mg | ||
IodineIodine is required to synthesize the thyroid hormones T3 and T4, which regulate the body's metabolic rate. | 7 | ppm | 0.1 | mg | ||
Vitamin AVitamin A (retinol) is made from the precursor beta-carotene. It is important for vision, reproductive health in mares and for maintaining immune function. | 0 | KIU / kg | 0 | KIU | ||
Vitamin DVitamin D is involved in bone mineral metabolism and immune function. Vitamin D2 (ergocalciferol) is found in plants and vitamin D3 (cholecalciferol) is synthesized in skin and added to feeds. | 0 | KIU / kg | 0 | KIU | ||
Vitamin EVitamin E is an important antioxidant that must be provided by the horse's diet. It is found in fresh grasses, but rapidly degrades in cut hay. | 0 | IU / kg | 0 | IU | ||
ThiamineThiamine (vitamin B1) is required by enzymes involved in carbohydrate metabolism to get energy from sugar. | -- | ppm | -- | mg | ||
RiboflavinRiboflavin (vitamin B2) is required by enzymes that make energy from carbohydrates, protein and fat. | -- | ppm | -- | mg | ||
ChromiumChromium is a trace mineral involved in metabolic function and insulin regulation. It influences glucose (blood sugar) uptake into tissues. | 77 | ppm | 1.07 | mg | ||
BiotinBiotin (vitamin B7) is important for hoof growth and integrity, as well as skin and coat quality in horses. | 0 | ppm | 0 | mg | ||
FolateFolate (vitamin B9, folic acid) is important for enzymatic reactions such as DNA and methionine synthesis. | 0 | ppm | 0 | mg | ||
NiacinNiacin (vitamin B3, nicotinic acid) is required for coenzymes involved in energy production, redox reactions and cell division. | 0 | ppm | 0 | mg | ||
Pantothenic AcidPantothenic Acid (vitamin B5) is involved in a wide range of metabolic processes and can be made by microbes in the hindgut. | 0 | ppm | 0 | mg | ||
PyridoxinePyridoxine, also known as vitamin B6, plays a role in blood sugar regulation, muscle development, mood regulation, hormone production and joint health. | 0 | ppm | 0 | mg | ||
Vitamin B12Vitamin B12 (cobalamin) is involved in a variety of enzymatic processes including protein synthesis, carbohydrate and fat metabolism. | 0 | ppm | 0 | μg | ||
CholineCholine is an essential nutrient, often grouped with the B-vitamins. It is necessary for liver health, DNA methylation, neurotransmitter synthesis, and lipid membrane integrity. | 0 | ppm | 0 | mg | ||
Menadione (Vitamin K3)Vitamin K is a cofactor for enzymes involved in blood clotting. It also supports healthy blood vessels and bone health. | -- | ppm | -- | mg | ||
Ascorbate (Vitamin C)Vitamin C, also known as ascorbic acid, is a powerful antioxidant that supports the healthy function of all cells of the body. | 0 | ppm | 0 | mg | ||
Nutrients | Concentration | Per 14 g | ||||
Fat/Fatty Acids | ||||||
Ether Extract (EE)Ether extract, also known as crude fat, is a measure of the total fat content in a feed. It is determined by a laboratory test in which the feed sample is treated with a solvent to extract the fat. | 0 | % DM | 0 | g | ||
Total Fatty Acids (TFAee)Total fatty acids is a better measure of the total amount of fat present in a feed sample. It is calculated by subtracting plant pigments, esters, and aldehydes from crude fat. | 0 | % EE | 0 | g | ||
GlycerolGlycerol is a sugar alcohol that forms the backbones of triglycerides - a fat molecule with three fatty acids. Glycerol and pigment are subtracted from EE to get TFAee. | 0 | % DM | 0 | g | ||
PigmentPigments are plant compounds such as chlorophyll, flavonoids and carotenes that are soluble in ether. Pigment and glycerol are subtracted from EE to get TFAee. | 0 | % DM | 0 | g | ||
Lauric acidLauric acid (C12:0) is a saturated medium-chain fatty acid with a 12-carbon atom chain. | 0 | % TFAee | 0 | g | ||
Myristic acidMyristic acid (C14:0) is a saturated fatty acid that is found in plant and animal fats. It has a chemical structure of 14 carbon atoms with no double bonds. | 0 | % TFAee | 0 | g | ||
Palmitic acidPalmitic acid (C16:0) is a saturated long-chain fatty acid found in plants and animals. It has a chemical structure of 16 carbon atoms with no double bonds. | 0 | % TFAee | 0 | g | ||
Palmitoleic acidPalmitoleic acid (C16:1) is a monounsaturated fatty acid found in plants and animals. It has a 16 carbon atom structure with a single double bond in the ninth position. | 0 | % TFAee | 0 | g | ||
Stearic acidStearic acid (C18:0) is a saturated long-chain fatty acid composed of an 18-carbon chain with no double bonds. | 0 | % TFAee | 0 | g | ||
Elaidic acidElaidic acid (C18:1T) is an unsaturated trans fatty acid. It has 18 carbon atoms and a double bond in trans configuartion (between carbons 9 and 10). | 0 | % TFAee | 0 | g | ||
Oleic acidOleic acid (C18:1C) is a long-chain mono-unsaturated fatty acid. It is an omega-9 fatty acid because it has a final carbon double bond in the ninth position. | 0 | % TFAee | 0 | g | ||
Linoleic acidLinoleic acid (C18:2) is a polyunsaturated long-chain fatty acid. It is an omega-6 fatty acid because it has a final carbon double bond in the sixth position. | 0 | % TFAee | 0 | g | ||
Alpha-Linolenic acidAlpha-Linolenic acid (C18:3) is a polyunsaturated essential fatty acid. It is an omega-3 fatty acid because it has a final carbon double bond in the third position. | 0 | % TFAee | 0 | g | ||
Docosahexaenoic acidDocosahexaenoic acid (C22:6) is an omega-3 polyunsaturanted fatty acid with a 22-carbon chain and a final carbon double bond in the third position. DHA plays important roles in brain health and inflammation regulation. | 0 | % TFAee | 0 | g | ||
Other Fatty AcidsA measure of all other fatty acids not mentioned above. | 0 | % TFAee | 0 | g | ||
Nutrients | Concentration | Per 14 g | ||||
Additive | ||||||
Bacteria/Yeast Bacteria/Yeast measures probiotic ingredients added to a feed to support gut health and digestibility. Values are provided in Colony Forming Units (CFUs). | -- | cfu x 109 / g | -- | cfu x 109 | ||
Total Enzyme ActivityTotal Enzyme Activity reflects the amount of enzymatic activity present in the feed. Higher enzyme activity indicates a more digestible feed. | -- | U / kg | -- | U | ||
Use the Conversion Calculator to convert between different units |
= Guaranteed Analysis provided by manufacturer |
= Independent Analysis by 3rd party laboratory |
= Publicly available dataset |
= Prediction based on other nutrient value |
= Calculation based on other nutrient value |