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Heliyon2024; 10(19); e37400; doi: 10.1016/j.heliyon.2024.e37400

Assessment of livestock husbandry practices and production constraints among smallholder mixed crop-livestock production systems in the Majang zone, southwest Ethiopia.

Abstract: Livestock production plays a significant role in improving the livelihoods of poor smallholder farmer households in the Majang zone. However, despite its importance, there is limited information on husbandry practices and constraints on livestock production to design and implement effective interventions to maximize productivity. The aim of this study was to assess husbandry practices and major constraints on livestock production in the Majang zone, southwest Ethiopia. A semi-structured questionnaire was used to collect data from a randomly selected sample of 168 households (HHs) through a face-to-face interview from January to May 2021. The results revealed that mixed crop-livestock farming is the dominant livestock production system in the study area. The overall average herd size per household (HH) was 2.15 ± 0.11 cattle, 0.15 ± 0.01 sheep, 0.31 ± 0.09 goats, 0.10 ± 0.02 donkey, 0.04 ± 0.00 mule, 0.13 ± 0.02 horses and 0.24 ± 0.02 chickens. Overall herd size did not differ significantly by AEZ except for sheep (p < 0.05). The primary reason for keeping cattle, goats, sheep, equines and poultry were milk production (27.4 %), meat for home consumption (33.9 %), cash income (33.3 %), transportation (85.1 %), and meat for home consumption (72 %), respectively. In the dry and wet seasons, natural pasture, crop residues, indigenous fodder trees and shrubs (IFTSs), nonconventional feed resources (NCFRs), crop stubbles and improved forages were the main livestock feed resources. The majority (60.1 %) of respondents practiced free-grazing systems. Separate sheds, family dwellings, kraals, and open-walled sheds were the main housing systems used for animals. The majority (79.2 %) of respondents used rivers as a source of livestock drinking water. Trypanosomiasis (18.45 %), African horse sickness (66.1 %) and Newcastle disease (47.02 %) were the most important diseases of livestock. Diseases (35.7 %), lack of access to artificial insemination (35.7 %) and inadequate veterinary services (11.3 %) were identified as the top three constraints limiting production. It is recommended that constraints identified by farmers should be considered in developing and implementing effective interventions to improve livestock productivity and their contribution to poverty alleviation in the study area.
Publication Date: 2024-09-12 PubMed ID: 39381094PubMed Central: PMC11456831DOI: 10.1016/j.heliyon.2024.e37400Google Scholar: Lookup
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  • Journal Article

Summary

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Overview

  • This study assessed livestock husbandry practices and production challenges among smallholder farmers practicing mixed crop-livestock farming in the Majang zone, southwest Ethiopia.
  • The research identified common livestock species, their roles, feeding regimes, housing, watering sources, and key diseases, as well as main constraints to improving livestock productivity.

Study Context and Purpose

  • Livestock production is crucial for the economic well-being of poor smallholder farmers in Majang zone.
  • There was limited existing detailed information on livestock husbandry practices and production constraints, which is essential to design effective support interventions.
  • The study aimed to fill this gap by collecting primary data from smallholder households on livestock practices and challenges they face.

Methodology

  • Data collected via semi-structured questionnaires from 168 randomly selected households.
  • Face-to-face interviews carried out between January and May 2021.
  • The mixed crop-livestock system was identified as the dominant production system.

Livestock Herd Composition and Roles

  • Average herd sizes per household were approximately:
    • 2.15 cattle
    • 0.15 sheep
    • 0.31 goats
    • 0.10 donkeys
    • 0.04 mules
    • 0.13 horses
    • 0.24 chickens
  • Herd sizes were mostly consistent across agro-ecological zones, except for sheep which showed significant variation.
  • Main reasons for keeping livestock species:
    • Cattle: milk production (27.4%)
    • Goats: meat for home consumption (33.9%)
    • Sheep: cash income (33.3%)
    • Equines (donkeys, mules, horses): transportation (85.1%)
    • Poultry: meat for home consumption (72%)

Feeding Practices

  • Feeding resources varied by season (dry and wet) including:
    • Natural pasture
    • Crop residues
    • Indigenous fodder trees and shrubs (IFTSs)
    • Nonconventional feed resources (NCFRs)
    • Crop stubbles
    • Improved forages
  • Majority (60.1%) practiced free-grazing systems, indicating animals feed freely during grazing rather than stall feeding.

Housing and Watering Systems

  • Animal housing types reported:
    • Separate sheds
    • Family dwellings
    • Kraals (enclosed yards)
    • Open-walled sheds
  • Most respondents (79.2%) sourced water for livestock from rivers.

Livestock Diseases and Health Constraints

  • Most important diseases affecting livestock:
    • Trypanosomiasis (18.45%)
    • African horse sickness (66.1%)
    • Newcastle disease (47.02%)
  • Main constraints limiting livestock production reported by farmers:
    • Lack of access to disease control and prevention (accounting for 35.7%)
    • Poor access to artificial insemination services (35.7%)
    • Inadequate veterinary services (11.3%)

Conclusions and Recommendations

  • The study highlights key husbandry practices and challenges faced by smallholder livestock producers in the Majang zone.
  • Addressing constraints like disease management, improved veterinary and artificial insemination services is critical for enhancing productivity.
  • Interventions should be guided by farmer-identified bottlenecks to effectively promote livestock productivity and contribute to poverty reduction in the area.

Cite This Article

APA
Assefa S, Duguma B, Worku Z. (2024). Assessment of livestock husbandry practices and production constraints among smallholder mixed crop-livestock production systems in the Majang zone, southwest Ethiopia. Heliyon, 10(19), e37400. https://doi.org/10.1016/j.heliyon.2024.e37400

Publication

ISSN: 2405-8440
NlmUniqueID: 101672560
Country: England
Language: English
Volume: 10
Issue: 19
Pages: e37400
PII: e37400

Researcher Affiliations

Assefa, Shimelis
  • Department of Animal Sciences, College of Agriculture and Veterinary Medicine, Jimma University, P.O. Box 307, Jimma, Oromia, Ethiopia.
Duguma, Belay
  • Department of Animal Sciences, College of Agriculture and Veterinary Medicine, Jimma University, P.O. Box 307, Jimma, Oromia, Ethiopia.
Worku, Zemene
  • Department of Animal Sciences, College of Agriculture and Veterinary Medicine, Jimma University, P.O. Box 307, Jimma, Oromia, Ethiopia.

Conflict of Interest Statement

The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.

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Citations

This article has been cited 3 times.
  1. Getahun A, Kechero Y, Yemane N, Dessie T, Esatu W. Fruit and Vegetable Peels as Alternative Feed for Sustainable Poultry Production: A Solution for Small-Scale Farms in Central and Southern Ethiopia.. Vet Med Sci 2026 Jan;12(1):e70791.
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  2. Assefa S, Duguma B, Worku Z. Assessment of Breeding Practices and Productive and Reproductive Performance of Multiple Livestock Species in Mixed Farming System in Majang Zone, Southwest Ethiopia.. Vet Med Sci 2026 Jan;12(1):e70712.
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