Ethanol-Soluble Carbohydrates of Cool-Season Grasses: Prediction of Concentration by Near-Infrared Reflectance Spectroscopy (NIRS) and Evaluation of Effects of Cultivar and Management.
Abstract: Ethanol-soluble carbohydrates (ESCs) of cool-season grasses include mono- and disaccharides and sometimes short-chain fructans, which may exacerbate the risk of pasture-associated laminitis. A calibration for prediction of ESC concentrations by near-infrared reflectance spectroscopy (NIRS) was developed from 323 samples of four cool-season grass species (orchardgrass, Kentucky bluegrass, tall fescue, and perennial ryegrass) across 10 cultivars collected in central Kentucky in the morning and afternoon over two growing seasons. The calibration, which had accuracy above 95%, was used to predict ESC concentrations of 1,532 samples from the second growing season. ESC concentrations increased in the afternoon compared to the morning across all cultivars. In the majority of samples, ESC concentrations were not affected by nitrogen application to plots. Use of NIRS has the potential to evaluate management and cultivar effects on ESC concentrations in cool-season grass pastures.
Published by Elsevier Inc.
Publication Date: 2021-02-19 PubMed ID: 33993929DOI: 10.1016/j.jevs.2021.103421Google Scholar: Lookup
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- Journal Article
- Research Support
- U.S. Gov't
- Non-P.H.S.
Summary
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The study involved the analysis of cool-season grasses and how their Ethanol-Soluble Carbohydrates (ESCs) concentrations can be accurately predicted using Near-Infrared Reflectance Spectroscopy (NIRS). This method was found to be over 95% accurate and revealed that ESC concentrations rise in the afternoon and are unaffected by nitrogen application to plots.
Research Methodology
- The research involved analyzing the ESCs of four cool-season grass species – orchardgrass, Kentucky bluegrass, tall fescue, and perennial ryegrass. The grass samples were collected from 10 different cultivars in central Kentucky, during both the morning and afternoon, over two separate growing seasons.
- A calibration for predicting ESC concentration was developed using NIRS. This calibration drew data from 323 samples taken from the first growing season.
- In the second growing season, this calibration was used to predict the ESC concentrations of 1,532 samples.
Prediction Score and Observations
- The accuracy of the calibration was found to be over 95%, suggesting that NIRS is an extremely efficient and precise tool for predicting the ESC concentrations in cool-season grass species.
- The data showed that the ESC concentrations increased in the afternoon compared to the morning across all cultivars, irrespective of the type of cool-season grass species.
- The application of nitrogen to the plots did not significantly affect the concentration of ESCs in the majority of samples, indicating that this element does not play a critical role in ESC concentration.
Implication of the Study
- The use of NIRS has been proven to be effective in predicting and reading the ESC concentration levels in cool-season grass species.
- This research provides valuable information that can guide land management practices in relation to cool-season grass pastures, including determining the ideal time of day to harvest grass to manage ESC levels.
- The results also suggest further study is needed to understand why nitrogen application does not significantly affect the concentration of ESCs, which contradicts conventional assumptions about nitrogen’s role in carbohydrate production.
Cite This Article
APA
Kramer KJ, Kagan IA, Lawrence LM, Smith SR.
(2021).
Ethanol-Soluble Carbohydrates of Cool-Season Grasses: Prediction of Concentration by Near-Infrared Reflectance Spectroscopy (NIRS) and Evaluation of Effects of Cultivar and Management.
J Equine Vet Sci, 101, 103421.
https://doi.org/10.1016/j.jevs.2021.103421 Publication
Researcher Affiliations
- Department of Plant and Soil Sciences, University of Kentucky, Lexington, KY.
- US Department of Agriculture, Agricultural Research Service, Forage-Animal Production Research Unit, Lexington, KY. Electronic address: isabelle.kagan@usda.gov.
- Department of Animal and Food Sciences, University of Kentucky, Lexington, KY.
- Department of Plant and Soil Sciences, University of Kentucky, Lexington, KY.
MeSH Terms
- Animals
- Carbohydrates
- Ethanol
- Kentucky
- Seasons
- Spectroscopy, Near-Infrared / veterinary
Citations
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