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The research concludes a specific genetic variant in ponies linked with height, also influences metabolic traits and can contribute to a condition akin to human metabolic syndrome. This finding might help in early identification of horses prone to this metabolic disorder.
This research is based on a retrospective study that involved a sample of 294 Welsh ponies and 529 horses. The ponies were assessed for a spectrum of metabolic traits, with a particular focus on insulin function and levels, which can indicate susceptibility to metabolic disorders. In addition, the connection between these metabolic characteristics and the height of the ponies was determined using statistical correlation measures.
The study discovered a significant negative correlation between the height of the ponies and their base level of insulin, meaning as height increased, insulin levels decreased.
A combination of genome-wide analysis tools was used to locate predominant genetic regions affecting both height and associated metabolic traits. A specific ~1.3 megabase region on chromosome 6 was identified, which carried a shared haplotype for the linked traits of height and insulin levels. That means this genetic segment was common in ponies with similar height and metabolic qualities.
Notably, this region of interest (ROI) accounted for approximately 40% of the heritability of height and around 20% of the heritability for insulin. This suggests a substantial amount of observed variance in these traits among the ponies can be explained by genetic factors in this ROI.
The High-mobility group AT-hook 2 (HMGA2) was recognized as a promising candidate gene within this ROI. A specific genetic variant of this gene (c.83G>A (p.G28E)) that affects height was detected to be predominant in the Shetland ponies from the sample.
In the pony sample, the alternative form of this gene (the ‘A’ allele) was found to have a strong negative correlation with height and showed a moderate positive correlation with other metabolic traits. These include the levels of insulin, insulin response after an oral sugar test, non-esterified fatty acids, and triglyceride concentrations.
The study suggests this genomic location and the identified gene variant could be used as potential markers to identify ponies at higher risk of developing equine metabolic syndrome (EMS), similar to metabolic syndrome in humans. The implications of these findings could be substantial, enabling at-risk animals to be identified and treated earlier, potentially improving their health outcomes.
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