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Histochemistry and cell biology2015; 143(6); 625-635; doi: 10.1007/s00418-014-1306-y

Excitatory and inhibitory enteric innervation of horse lower esophageal sphincter.

Abstract: The lower esophageal sphincter (LES) is a specialized, thickened muscle region with a high resting tone mediated by myogenic and neurogenic mechanisms. During swallowing or belching, the LES undergoes strong inhibitory innervation. In the horse, the LES seems to be organized as a "one-way" structure, enabling only the oral-anal progression of food. We characterized the esophageal and gastric pericardial inhibitory and excitatory intramural neurons immunoreactive (IR) for the enzymes neuronal nitric oxide synthase (nNOS) and choline acetyltransferase. Large percentages of myenteric plexus (MP) and submucosal (SMP) plexus nNOS-IR neurons were observed in the esophagus (72 ± 9 and 69 ± 8 %, respectively) and stomach (57 ± 17 and 45 ± 3 %, respectively). In the esophagus, cholinergic MP and SMP neurons were 29 ± 14 and 65 ± 24 vs. 36 ± 8 and 38 ± 20 % in the stomach, respectively. The high percentage of nitrergic inhibitory motor neurons observed in the caudal esophagus reinforces the role of the enteric nervous system in the horse LES relaxation. These findings might allow an evaluation of whether selective groups of enteric neurons are involved in horse neurological disorders such as megaesophagus, equine dysautonomia, and white lethal foal syndrome.
Publication Date: 2015-01-13 PubMed ID: 25578519DOI: 10.1007/s00418-014-1306-yGoogle Scholar: Lookup
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  • Journal Article
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Summary

This research summary has been generated with artificial intelligence and may contain errors and omissions. Refer to the original study to confirm details provided. Submit correction.

The research article is mainly about the investigation of how neural innervation and certain enzymes control the relaxation mechanism of the lower esophagus in horses—information that might aid understanding of certain horse neurological diseases.

Introduction

  • The lower esophageal sphincter (LES) is a portion of the esophagus responsible for allowing food to go one way—from the mouth to the stomach. It has unique muscle structures that allow it to maintain high resting tone, which means it’s usually tightened or closed and only relaxes during swallowing or belching.
  • The study sought to investigate how this relaxation is triggered, specifically in horses, and provide insights that might help understand some neurological disorders in horses.

Investigation on Enzymes

  • The researchers focused on two enzymes produced by the neurons in the LES: neuronal nitric oxide synthase (nNOS) and choline acetyltransferase.
  • nNOS is believed to have inhibitory motor function, meaning it causes the muscles to relax. Choline acetyltransferase, on the other hand, is thought to trigger excitation of the neurons, which might be involved in the very process of triggering muscle contraction.

Study Findings

  • The study used immunoreactive techniques and found a significant presence of nNOS in the neurons of the LES in the esophagus and stomach—72 ± 9 % and 69 ± 8 % respectively for myenteric plexus (MP) and submucosal (SMP) plexus; 57 ± 17 and 45 ± 3 % respectively in the stomach.
  • Choline acetyltransferase was found in lower percentages: 29 ± 14 % and 65 ± 24 % in the esophagus, 36 ± 8 and 38 ± 20 % in the stomach for the same plexuses.
  • The high prevalence of nNOS-IR neurons, which are linked to inhibitory motor function, implies that nNOS has a significant role in the relaxation of the LES in horses.

Remifications and Future Work

  • The study provides insights into which enteric neurons could be implicated in horse neurological conditions such as megaesophagus (a condition where the esophagus becomes enlarged), equine dysautonomia (abnormal functioning of the autonomic nervous system), and white lethal foal syndrome (a genetic disorder in horses).

Cite This Article

APA
Chiocchetti R, Giancola F, Mazzoni M, Sorteni C, Romagnoli N, Pietra M. (2015). Excitatory and inhibitory enteric innervation of horse lower esophageal sphincter. Histochem Cell Biol, 143(6), 625-635. https://doi.org/10.1007/s00418-014-1306-y

Publication

ISSN: 1432-119X
NlmUniqueID: 9506663
Country: Germany
Language: English
Volume: 143
Issue: 6
Pages: 625-635

Researcher Affiliations

Chiocchetti, R
  • Department of Veterinary Medical Sciences (UNI EN ISO 9001:2008), University of Bologna, Via Tolara di Sopra 50, 40064, Ozzano dell'Emilia, Bologna, Italy, roberto.chiocchetti@unibo.it.
Giancola, F
    Mazzoni, M
      Sorteni, C
        Romagnoli, N
          Pietra, M

            MeSH Terms

            • Animals
            • Choline O-Acetyltransferase / metabolism
            • Enteric Nervous System / metabolism
            • Esophageal Diseases / metabolism
            • Esophageal Sphincter, Lower / metabolism
            • Esophagus / metabolism
            • Gastric Mucosa / metabolism
            • Horses
            • Myenteric Plexus / metabolism
            • Neurons / metabolism
            • Nitric Oxide Synthase Type I / metabolism
            • Submucous Plexus / metabolism

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