Analyze Diet
Veterinary journal (London, England : 1997)2005; 169(1); 7-9; doi: 10.1016/j.tvjl.2004.03.011

Reactive oxygen species and antioxidants – a war of nutrition.

Abstract: No abstract available
Publication Date: 2005-02-03 PubMed ID: 15683757DOI: 10.1016/j.tvjl.2004.03.011Google Scholar: Lookup
The Equine Research Bank provides access to a large database of publicly available scientific literature. Inclusion in the Research Bank does not imply endorsement of study methods or findings by Mad Barn.
  • Comment
  • Editorial

Cite This Article

APA
Deaton CM, Marlin DJ. (2005). Reactive oxygen species and antioxidants – a war of nutrition. Vet J, 169(1), 7-9. https://doi.org/10.1016/j.tvjl.2004.03.011

Publication

ISSN: 1090-0233
NlmUniqueID: 9706281
Country: England
Language: English
Volume: 169
Issue: 1
Pages: 7-9

Researcher Affiliations

Deaton, Christopher M
    Marlin, David J

      MeSH Terms

      • Animals
      • Antioxidants / administration & dosage
      • Antioxidants / metabolism
      • Dietary Supplements
      • Glutathione / metabolism
      • Horses / metabolism
      • Horses / physiology
      • Humans
      • Oxidative Stress / drug effects
      • Oxidative Stress / physiology
      • Physical Conditioning, Animal
      • Reactive Oxygen Species / metabolism

      Citations

      This article has been cited 0 times.