Thermal sensitivity of mares’ milk proteins.
Abstract: No abstract available
Publication Date: 1994-08-01 PubMed ID: 7962839DOI: 10.1017/s0022029900030843Google Scholar: Lookup
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- Journal Article
- Research Support
- Non-U.S. Gov't
Cite This Article
APA
Bonomi F, Iametti S, Pagliarini E, Solaroli G.
(1994).
Thermal sensitivity of mares’ milk proteins.
J Dairy Res, 61(3), 419-422.
https://doi.org/10.1017/s0022029900030843 Publication
Researcher Affiliations
- Dipartimento di Scienze Molecolari Agroalimentari, Università degli Studi di Milano, Italia.
MeSH Terms
- Animals
- Chemical Phenomena
- Chemistry, Physical
- Electrophoresis, Polyacrylamide Gel
- Female
- Horses
- Hot Temperature
- Macromolecular Substances
- Milk Proteins / chemistry
- Solubility
- Whey Proteins
Citations
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