Topic:Biochemistry
The study of biochemistry in horses encompasses the chemical processes and substances that occur within equine organisms. This field investigates the molecular interactions and pathways that are fundamental to horse physiology, including metabolism, enzyme activity, and genetic expression. Key areas of interest include the examination of metabolic disorders, nutrient absorption, and the biochemical basis of muscle function and energy production. Researchers utilize biochemical analysis to understand health and disease mechanisms in horses, contributing to the development of diagnostic tools and therapeutic strategies. This page gathers peer-reviewed studies and scholarly articles that explore various biochemical processes and their implications for equine health and performance.
The effect of ferrimyoglobin on the oxidation of succinic acid by horse heart muscle preparations. In a series of model reactions, it is shown that residues
of ~-aminoacids may be inserted by a particular rearrangement into certain carboxyl or carbonylamido
groups. Repeated insertion results in the formation of
a peptide derivative. It is concluded that natural peptides or proteins must not necessarily be formed by head
to tail combination of aminoacids, Other implications of
the new principle are discussed.