Analyze Diet

Topic:Nutrition

Nutrition in horses encompasses the study of dietary requirements and feeding practices that support equine health, growth, and performance. It involves the analysis of nutrients such as carbohydrates, proteins, fats, vitamins, and minerals, and their roles in equine physiology. Proper nutrition is essential for maintaining optimal body condition, supporting metabolic processes, and preventing dietary-related disorders. Research in this field examines the nutritional needs of horses at different life stages and activity levels, as well as the effects of various feed types and supplements. This page compiles peer-reviewed research studies and scholarly articles that explore the composition, digestion, and impact of different dietary components on equine health and performance.
Digestibility and nutrient retention of perennial peanut and bermudagrass hays for mature horses.
Journal of animal science    February 12, 2010   Volume 88, Issue 6 2055-2061 doi: 10.2527/jas.2009-2092
Eckert JV, Myer RO, Warren LK, Brendemuhl JH.Mature horses were used to determine apparent DM, OM, NDF, and CP digestibility values of 2 bermudagrass (BG; Cynodon dactylon) hays, Coastal (CB) and Tifton 85 (T85), and Florigraze perennial peanut (PP; Arachis glabrata) hay. In addition, N, Ca, and P balances were determined in horses fed those hays. Five mature Thoroughbred geldings and 1 Quarter Horse gelding (mean initial BW = 542 +/- 37 kg) were used (5 horses for the last period) in a 3 x 3 repeated Latin square design, with 2 horses per hay and 3 adjustment and collection periods. Horses were randomly assigned to pairs and the initial...
Effect of diet on mechanical properties of horse’s hair.
Acta of bioengineering and biomechanics    February 6, 2010   Volume 11, Issue 3 53-57 
Kania M, Mikołajewska D, Marycz K, Kobielarz M.The aim of this research was to assess the effect of diet supplementation with zinc and copper, in different chemical forms (organic and inorganic), on the mechanical properties of the hair of healthy English thoroughbred horses. Hairs were taken from 18 horses which had been fed with oats and hay for a period of 110 days. Twelve of the horses had been additionally given a daily dose of 700 g of highquality 44-ingredients Fohlengold St-Hippolyt muesli made by Muhle Ebert Dilheim. Six of them had received the muesli-containing organic zinc and copper (OS), while the other six horses had receive...
Effect of diet on plasma tryptophan and serotonin in trained mares and geldings.
The Veterinary record    February 2, 2010   Volume 166, Issue 5 133-136 doi: 10.1136/vr.c502
Alberghina D, Giannetto C, Visser EK, Ellis AD.Concentrations of tryptophan (TRP) and serotonin (5-HT) in plasma were measured in 36 moderately trained Dutch warmblood horses after eight weeks on a high fibre (n=18) or high starch (n=18) diet. Samples were taken three hours after feeding, when the horse was at rest, either at 11.00 or 14.00 hours. Plasma 5-HT and pH were significantly higher in horses fed a high fibre diet than those fed a high starch diet (P<0.05 and P<0.01, respectively), and significantly higher levels of TRP were found in mares than geldings (P<0.05). Plasma 5-HT may therefore be a good marker of serotonergic activity....
Hyperlipaemia in a pregnant mare with suspected masseter myodegeneration.
The Veterinary record    January 26, 2010   Volume 166, Issue 4 116-117 doi: 10.1136/vr.c359
Conwell R.No abstract available
Temporal changes in concentrations of branched-chain amino acids in plasma on healthy mares and foals from birth to 24 weeks of age.
The Journal of veterinary medical science    January 5, 2010   Volume 71, Issue 12 1623-1628 doi: 10.1292/jvms.001623
Naito Y, Sasaki N, Matsui A, Nambo Y, Inokuma H, Yamada H.The concentrations of branched-chain amino acids (BCAA; valine, leucine, isoleucine) were determined in plasma of 7 healthy thoroughbred mares and their foals from birth (0 week) to 24 weeks of age, using automated high-performance liquid chromatography. In foals, the concentrations of plasma valine were significantly high (p<0.05) at 16, 20 and 24 weeks. The concentrations of plasma leucine were significantly high (p<0.05) at 1 and 3 weeks. The concentrations of plasma isoleucine were significantly high (p<0.05) from 1 to 24 weeks. In mares, the concentrations of plasma valine were s...
A comparison between the 2N and 4N HCl acid-insoluble ash methods for digestibility trials in horses.
Animal : an international journal of animal bioscience    December 1, 2009   Volume 3, Issue 12 1728-1732 doi: 10.1017/S1751731109990656
Bergero D, Préfontaine C, Miraglia N, Peiretti PG.The digestibility of horse feeds and rations can be determined using different techniques such as calculations based on the chemical composition, in vivo or in vitro methods. The marker methods overcome difficulties like discomfort for the animals and longer experimental times encountered using the ingesta/egesta method. In field conditions, a natural indigestible marker like acid-insoluble ash (AIA), with no changes in the normal ration, could be a very useful tool for digestibility trials. A group of six standardbred horses was used in a set of seven apparent digestibility trials. The diets ...
Equine gastric ulcer syndrome: the continuing conundrum.
Equine veterinary journal    November 26, 2009   Volume 41, Issue 7 611-615 doi: 10.2746/042516409x468056
Nadeau JA, Andrews FM.No abstract available
Low quality of evidence for glucosamine-based nutraceuticals in equine joint disease: review of in vivo studies.
Equine veterinary journal    November 26, 2009   Volume 41, Issue 7 706-712 doi: 10.2746/042516409x424153
Pearson W, Lindinger M.Nutraceuticals are increasingly applied to the management of equine arthritis and joint disease, particularly those based upon glucosamine and chondroitin sulphate. While the first report of using glucosamine in horses appeared more than 25 years ago, it was not until 1992 that isolated studies began to be reported. Since that time, 15 in vivo papers have been published in the equine literature, usually on products already commercially available and often seeking evidence for efficacy. These studies demonstrate an encouraging trend to manufacturers of these products investing in research, but ...
Effect of a feed/fast protocol on pH in the proximal equine stomach.
Equine veterinary journal    November 26, 2009   Volume 41, Issue 7 658-662 doi: 10.2746/042516409x416431
Husted L, Sanchez LC, Baptiste KE, Olsen SN.Risk factors for the development of gastric squamous ulcers include various management procedures, such as intermittent feed deprivation that can occur during weight management regimens or stall and dry lot confinement. Objective: To investigate the effect of intermittent feed deprivation relative to continuous feed intake on proximal intragastric pH, specifically in the region of the squamous mucosa of the lesser curvature. Methods: In 6 horses, pH electrodes were placed just inside of the oesophageal sphincter in the stomach for each of two 72 h protocols (A and B) in a randomised, cross-ove...
Risk factors associated with equine gastric ulceration syndrome (EGUS) in 201 horses in Denmark.
Equine veterinary journal    November 26, 2009   Volume 41, Issue 7 625-630 doi: 10.2746/042516409x441929
Luthersson N, Nielsen KH, Harris P, Parkin TD.The prevalence (up to 93% in Thoroughbred racehorses) and severity of equine gastric ulceration syndrome (EGUS) has been associated with type of training and differing management practices. However, there have been few studies to confirm these findings in nonracehorses in Europe. Objective: To investigate the prevalence of EGUS in a population of Danish horses, during winter when the horses had been housed and fed for at least 8 weeks and to analyse the influence of feed, work level and environment on the risk of EGUS of > or = grade 2 in severity. Methods: A total of 201 horses, not in active...
Impact of feeding level on digestibility of a haylage-only diet in Icelandic horses.
Journal of animal physiology and animal nutrition    November 17, 2009   Volume 94, Issue 5 623-627 doi: 10.1111/j.1439-0396.2009.00947.x
Ragnarsson S, Lindberg JE.Eight mature Icelandic geldings were used in an experiment arranged as a change-over design to evaluate the effect of feeding level on the digestibility of a high-energy haylage-only diet. The horses were fed a low feeding level 10.7 g dry matter (DM)/kg body weight (BW) (maintenance) and a high feeding level 18.1 g DM/kg BW (1.5 × maintenance) during two 23 days experimental periods. Total collection of faeces was performed for 6 days at the end of each period to determine the coefficient of total tract apparent digestibility (CTTAD). The CTTAD for DM, organic matter, neutral detergent fibre...
Effect of selenium supplementation and plane of nutrition on mares and their foals: selenium concentrations and glutathione peroxidase.
Journal of animal science    November 6, 2009   Volume 88, Issue 3 991-997 doi: 10.2527/jas.2008-1743
Karren BJ, Thorson JF, Cavinder CA, Hammer CJ, Coverdale JA.To investigate the maternal plane of nutrition and role of Se yeast on muscle Se concentration, plasma glutathione peroxidase (Gsh-Px) activity, and colostrum Se concentration in mares and their foals, 28 Quarter Horse mares (465 to 612 kg of BW, and 6 to 19 yr of age) were used in a study with a randomized complete block design. Mares were blocked by expected foaling date and randomly assigned to dietary treatments within blocks. Dietary treatments were arranged as a 2 x 2 factorial with 2 planes of nutrition, pasture or pasture + grain mix (fed at 0.75% of BW on an as-fed basis) and 2 concen...
Metabolic and hematological profiles in mature horses supplemented with different selenium sources and doses.
Journal of animal science    November 6, 2009   Volume 88, Issue 2 650-659 doi: 10.2527/jas.2009-1855
Calamari L, Abeni F, Bertin G.This study was conducted to determine the effects of dietary Se source and dose on metabolic and hematological profiles, and their relationships with oxidative status in horses. Twenty-five mature horses were blocked by BW and randomly allocated to 1 of 5 dietary treatments: negative control (CTRL: 0.085 mg of Se/kg of DM), 3 different dietary concentrations of organic Se provided by Se yeast (SY02, SY03, and SY04 containing 0.2, 0.3, and 0.4 mg of total Se/kg of DM, respectively), and 1 positive control provided by sodium selenite (SS03 containing 0.3 mg of total Se/kg of DM). Horses were fed...
Effect of selenium supplementation and plane of nutrition on mares and their foals: foaling data.
Journal of animal science    November 6, 2009   Volume 88, Issue 3 982-990 doi: 10.2527/jas.2008-1646
Thorson JF, Karren BJ, Bauer ML, Cavinder CA, Coverdale JA, Hammer CJ.To investigate the maternal plane of nutrition and role of Se yeast on foaling variables and passive transfer of IgG, 28 Quarter Horse mares were used in a study with a randomized complete block design. Mares were blocked by expected foaling date and assigned randomly within block to dietary treatments. Dietary treatments were arranged as a 2 x 2 factorial with 2 planes of nutrition, pasture or pasture + grain mix (fed at 0.75% of BW on an as-fed basis) and 2 concentrations of Se yeast (0 or 0.3 mg/kg of DMI). This resulted in 4 treatments: pasture (PA), pasture + Se (PS), pasture + grain mix ...
Heavy metal concentration in coat hair and hoof horn in stabled and reserve Polish Konik horses.
Polish journal of veterinary sciences    November 5, 2009   Volume 12, Issue 3 369-377 
Stachurska A, Wałkuska G, Chałabis-Mazurek A, Jaworski Z, Cebera M.The objective of the study was to determine if there were differences in Cr, Mn, Cu, Cd, Pb and Ni levels in coat hair and hoof horn between Polish Konik horses maintained in stabled and reserve systems in Roztocze National Park in Poland. Summer and winter feeding seasons (seasons of the year in case of hooves) and age of horses were taken into account. 107 samples of hair and hooves, as well as all kinds of feed and sources of water available for the horses were examined. The results of the study indicate that the concentration of the elements in the coat hair, hoof horn, feeds and water is ...
A review of implantation and early placentation in the mare.
Placenta    October 22, 2009   Volume 30, Issue 12 1005-1015 doi: 10.1016/j.placenta.2009.09.007
Allen WR, Wilsher S.Constant, self induced mobility throughout the uterine lumen between days 6 and 17 after ovulation, complete envelopment by a self-secreted glycoprotein capsule between days 7 and 30 and 'injection' of specialised, gonadotrophin-secreting trophoblast cells into the maternal endometrium at days 35-37 are three unusual aspects of equine embryogenesis. The outer trophoblast layer of the allantochorion finally establishes a stable, microvillous contact with the lumenal epithelium of the endometrium around days 40-42 and placentation commences thereafter. The allantochorion elongates steadily until...
Effects of diet-induced weight gain on insulin sensitivity and plasma hormone and lipid concentrations in horses.
American journal of veterinary research    October 3, 2009   Volume 70, Issue 10 1250-1258 doi: 10.2460/ajvr.70.10.1250
Carter RA, McCutcheon LJ, George LA, Smith TL, Frank N, Geor RJ.To determine the effects of diet-induced weight gain on glucose and insulin dynamics and plasma hormone and lipid concentrations in horses. Methods: 13 adult geldings. Methods: Horses were fed 200% of their digestible energy requirements for maintenance for 16 weeks to induce weight gain. Frequently sampled IV glucose tolerance tests were performed before and after weight gain to evaluate glucose and insulin dynamics. Adiposity (assessed via condition scoring, morphometric measurements, and subcutaneous fat depth) and plasma concentrations of insulin, glucose, nonesterified fatty acids, trigly...
Effect of dietary omega-3 fatty acid source on plasma and red blood cell membrane composition and immune function in yearling horses.
Journal of animal science    September 25, 2009   Volume 88, Issue 1 248-257 doi: 10.2527/jas.2009-2253
Vineyard KR, Warren LK, Kivipelto J.To determine the effect of different sources of dietary n-3 fatty acids (FA) on plasma and red blood cell (RBC) FA composition and immune response, 18 Quarter Horse yearlings were randomly and equally assigned to 1 of 3 treatments: encapsulated fish oil (n = 6), milled flaxseed (n = 6), or no supplementation (control, n = 6). Fish oil contained 15 g of eicosapentaenoic acid (C20:5n-3) and 12.5 g of docosahexaenoic acid (C22:6n-3), and flaxseed contained 61 g of alpha-linolenic acid (C18:3n-3) per 100 g of FA. Horses had free access to bahiagrass pasture during the active growing season and wer...
Potential treatments for insulin resistance in the horse: a comparative multi-species review.
Veterinary journal (London, England : 1997)    September 23, 2009   Volume 186, Issue 3 282-291 doi: 10.1016/j.tvjl.2009.08.032
Tinworth KD, Harris PA, Sillence MN, Noble GK.Insulin resistance and hyperinsulinaemia increase the risk of laminitis and horse owners and veterinarians should attempt to enhance insulin sensitivity in at-risk groups. In obese animals this may be achieved, in part, by promoting weight loss and increasing exercise, but such intervention may not be appropriate in non-obese insulin-resistant animals, or where exercise is contra-indicated for clinical reasons. An alternative approach to controlling insulin sensitivity in obese and non-obese horses may be the use of certain herbal compounds that have shown promise in humans and laboratory anim...
Vitamin K deficiency bleeding in a Standardbred colt.
Journal of veterinary internal medicine    September 22, 2009   Volume 23, Issue 6 1307-1310 doi: 10.1111/j.1939-1676.2009.0388.x
McGorum BC, Henderson IS, Stirling D, Wallace R, Haggart C, Thomas AE.No abstract available
Effects of feeding state on glycaemic and insulinaemic responses to a starchy meal in horses: a methodological approach.
Animal : an international journal of animal bioscience    September 1, 2009   Volume 3, Issue 9 1246-1253 doi: 10.1017/S1751731109004698
Vervuert I, Klein S, Coenen M.A standardised methodology is required for classification of starchy diets. One important question is what feeding status is optimal to describe glycaemic and insulinaemic responses to the respective starchy diet. Four horses were fed, in a randomised order, four different feeding protocols relative to offering hay before or after cracked corn (CC): (i) ad libitum hay for 12 h before feeding CC and ad libitum hay after CC intake for 9 h (+CC+), (ii) ad libitum hay for 12 h before feeding CC and no hay after CC intake for 9 h (+CC-), (iii) feed restriction for 12 h before feeding CC and ad libi...
The racehorse and the dairy cow: a question of productivity.
Veterinary journal (London, England : 1997)    August 22, 2009   Volume 184, Issue 3 251-252 doi: 10.1016/j.tvjl.2009.06.023
Edward Robinson N.No abstract available
Whole blood selenium concentrations in endurance horses.
Veterinary journal (London, England : 1997)    August 19, 2009   Volume 186, Issue 2 192-196 doi: 10.1016/j.tvjl.2009.07.017
Haggett E, Magdesian KG, Maas J, Puschner B, Higgins J, Fiack C.Exercise causes an increase in the production of reactive oxygen species, which can result in oxidant/antioxidant disequilibrium. Deficiency of antioxidants can further alter this balance in favor of pro-oxidation. Selenium (Se) is one of many antioxidant catalysts, as a component of the glutathione peroxidase enzymes. Soils and forages vary widely in Se concentration and a deficient diet can lead to sub-clinical or clinical deficiency in horses. Endurance horses are prone to oxidative stress during long periods of aerobic exercise and their performance could be affected by Se status. This stu...
Effect of type of grain and feed processing on gastrointestinal retention times in horses.
Journal of animal science    August 14, 2009   Volume 87, Issue 12 3991-3996 doi: 10.2527/jas.2008-1150
Rosenfeld I, Austbø D.Gastrointestinal retention time may affect digestive processes in the horse. To evaluate the effect of processing of grains on mean retention time in different segments of the gastrointestinal tract, 4 Norwegian Cold-blooded trotters (cecally cannulated, approximately 500 kg of BW) were used. Barley, maize, and wheat were all ground, pelleted, extruded, and micronized to create a total of 12 processed grains. After an adaptation period of 5 d, each horse was given 0.2 kg of Yb-mordanted grain together with their morning meal, which consisted of 2 kg of hay and 1 kg of one of the grains. Fecal ...
Effect of triheptanoin on muscle metabolism during submaximal exercise in horses.
American journal of veterinary research    August 4, 2009   Volume 70, Issue 8 1043-1052 doi: 10.2460/ajvr.70.8.1043
McCue ME, Valberg SJ, Pagan JD, Essén-Gustavsson B, Roe CR.To compare effects of corn oil or a 7-carbon fat (triheptanoin) on acylcarnitine, lipid, and carbohydrate metabolism in plasma or muscle of exercising horses. Methods: 8 Thoroughbred geldings. Methods: Horses received isocaloric diets containing 650 mL of oil (triheptanoin or corn oil)/d for 18 or 25 days in a crossover design with a 26-day washout period. On day 17 or 24 of each feeding period, the respective oil (217 mL) was nasogastrically administered; 120 minutes later, horses performed a 90-minute submaximal exercise test (SET). Blood and muscle samples were obtained before oil administr...
Risk factors of colic in horses in Austria.
Journal of animal physiology and animal nutrition    August 4, 2009   Volume 93, Issue 3 339-349 doi: 10.1111/j.1439-0396.2008.00874.x
Kaya G, Sommerfeld-Stur I, Iben C.A hospital-based case study was conducted at the University of Veterinary Medicine Vienna for a 1-year period. The purpose of this study was to determine possible alterable and non-alterable risk factors of equine colic in Austria. The investigated parameters were obtained from hospital medical records (individual factors, duty of the horse, deworming, change in diet and water intake), from questionnaires (feed intake, watering types, housing and pasture practices) and from http://www.orf.at (weather-related factors). Moreover, 221 collected feed samples were investigated through hygienic qual...
Electrophysiological characterization of electrolyte and nutrient transport across the small intestine in horses.
Journal of animal physiology and animal nutrition    August 4, 2009   Volume 93, Issue 3 287-294 doi: 10.1111/j.1439-0396.2008.00882.x
Cehak A, Burmester M, Geburek F, Feige K, Breves G.The aim of this study was to characterize the transport mechanisms of electrolytes and nutrients across the jejunum of nine healthy horses electrophysiologically. The stripped mucosa was mounted in Ussing chambers and tissue conductances (G(t)) and short circuit currents (I(sc)) were continuously monitored. After blocking the sodium and potassium channels with amiloride, tetraethylammonium chloride (TEA) and barium, chloride secretion was stimulated by carbachol and forskolin. Subsequently, chloride channels were inhibited by 4,4'-diisothiocyanato-stilbene-2,2'-disulfonic acid, 5-nitro-2-(3-ph...
Changes in intramuscular amino acid levels in submaximally exercised horses – a pilot study.
Journal of animal physiology and animal nutrition    August 3, 2009   Volume 94, Issue 4 455-464 doi: 10.1111/j.1439-0396.2009.00929.x
van den Hoven R, Bauer A, Hackl S, Zickl M, Spona J, Zentek J.The time-dependent changes in intramuscular amino acid (AA) levels caused by exercise and by feeding a protein/AA supplement were analysed in nine horses. Horses were submitted to a total of four standardized exercise tests (SETs). Amino acid concentrations were determined prior to, immediately after, 4 and 18 h after exercise. The experiment was subdivided into two consecutive periods of 3 weeks. In each period two SETs were performed. In the second period, horses were given a protein/AA supplement within 1 h after exercise. Significant changes in mean plasma AA levels similar to previous stu...
The bacterial community of the horse gastrointestinal tract and its relation to fermentative acidosis, laminitis, colic, and stomach ulcers.
The Veterinary clinics of North America. Equine practice    July 8, 2009   Volume 25, Issue 2 199-215 doi: 10.1016/j.cveq.2009.04.005
Al Jassim RA, Andrews FM.The gastrointestinal tract of the horse has unique characteristics that make it well suited for the ingestion and utilization of roughage. The horse is considered a simple-stomached herbivore and is classed as a hindgut fermenter. The upper segments of the gastrointestinal tract resemble those of a typical simple-stomached animal. The lower have undergone modification to become voluminous and host to a large number of microbial populations similar to those of the compartmental stomach of ruminant animals. The main advantage of this arrangement is the ability of the horse to extract valuable nu...
New perspectives in equine gastric ulcer syndrome.
The Veterinary clinics of North America. Equine practice    July 8, 2009   Volume 25, Issue 2 283-301 doi: 10.1016/j.cveq.2009.04.013
Videla R, Andrews FM.Equine gastric ulcer syndrome (EGUS) is common in horses. A history of mild intermitted recurrent colic signs after eating is noted in many horses. Management of horses with abdominal pain caused by gastric ulcers is especially difficult, because non-steroidal anti-inflammatory agents, typically used to control abdominal pain, may exacerbate this condition. Effective pharmacologic agents are available to treat EGUS and eliminate abdominal pain, but more comprehensive measures of environmental and dietary management are needed to manage horses with EGUS and prevent recurrence. This article focu...
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