Analyze Diet

Topic:Nutrition

Nutrition in horses encompasses the study of dietary requirements and feeding practices that support equine health, growth, and performance. It involves the analysis of nutrients such as carbohydrates, proteins, fats, vitamins, and minerals, and their roles in equine physiology. Proper nutrition is essential for maintaining optimal body condition, supporting metabolic processes, and preventing dietary-related disorders. Research in this field examines the nutritional needs of horses at different life stages and activity levels, as well as the effects of various feed types and supplements. This page compiles peer-reviewed research studies and scholarly articles that explore the composition, digestion, and impact of different dietary components on equine health and performance.
Sinoscopic treatment of rostral maxillary and ventral conchal sinusitis in 60 horses.
Veterinary surgery : VS    July 4, 2009   Volume 38, Issue 5 613-619 doi: 10.1111/j.1532-950X.2009.00556.x
Perkins JD, Windley Z, Dixon PM, Smith M, Barakzai SZ.To evaluate the use of sinoscopy for detection and treatment of ventral conchal sinus (VCS) and/or rostral maxillary sinus (RMS) disease in horses. Methods: Case series Methods: Horses (n=60) with suspected paranasal sinus disease. Methods: Horses were evaluated by sinoscopy through a conchofrontal sinus (CFS) portal with ventral conchal bulla (VCB) fenestration. Other endoscopic sinus approaches and adjunctive diagnostic tests; oral examination, computed tomography, radiography, scintigraphy and endoscopic examination of the upper portion of the respiratory tract were used in some horses. Res...
alpha-Lipoic acid modulates thiol antioxidant defenses and attenuates exercise-induced oxidative stress in standardbred trotters.
Free radical research    June 24, 2009   Volume 43, Issue 8 697-705 doi: 10.1080/10715760903037673
Kinnunen S, Oksala N, Hyyppä S, Sen CK, Radak Z, Laaksonen DE, Szabó B, Jakus J, Atalay M.Several micronutrient supplementation strategies are used to cope with oxidative stress, although their benefits have recently been questioned. The aim of the present study was to examine the effects of DL-alpha-lipoic acid (LA) in response to acute exercise and during recovery in horses. Six standardbred trotters were tested on the treadmill before and after 5-week LA supplementation (25 mg/kg body weight/day). According to electron paramagnetic resonance measurements, strenuous aerobic exercise increased significantly free radical formation in the gluteus medius muscle, which was prevented b...
Effect of gastric ulceration on physiologic responses to exercise in horses.
American journal of veterinary research    June 6, 2009   Volume 70, Issue 6 787-795 doi: 10.2460/ajvr.70.6.787
Nieto JE, Snyder JR, Vatistas NJ, Jones JH.To develop a protocol to induce and maintain gastric ulceration in horses and to determine whether gastric ulceration affects physiologic indices of performance during high-speed treadmill exercise. Methods: 20 healthy Thoroughbreds. Methods: Each horse was acclimatized to treadmill exercise during a 2-week period. Subsequently, baseline data were collected (day 0) and each horse began an incrementally increasing exercise training program (days 1 through 56). Beginning on day 14, horses were administered omeprazole (4 mg/kg, PO, q 24 h until day 56) or no drug (10 horses/group) and underwent a...
Effect of a tart cherry juice blend on exercise-induced muscle damage in horses.
American journal of veterinary research    June 6, 2009   Volume 70, Issue 6 758-763 doi: 10.2460/ajvr.70.6.758
Ducharme NG, Fortier LA, Kraus MS, Hobo S, Mohammed HO, McHugh MP, Hackett RP, Soderholm LV, Mitchell LM.To evaluate whether administering a tart cherry juice blend (TCJB) prior to exercise would reduce skeletal and cardiac muscle damage by decreasing the inflammatory and oxidative stress response to exercise in horses. Methods: 6 horses. Methods: Horses were randomly allocated into 2 groups in a crossover study with a 2-week washout period and orally administered either TCJB or a placebo solution (1.42 L, twice daily) in a double-masked protocol for 2 weeks prior to a stepwise incremental exercise protocol. Horses were tested for serum activities of creatine kinase and aspartate aminotransferase...
Nutritional management of laminitis in a horse.
The Veterinary record    June 2, 2009   Volume 164, Issue 22 694-695 doi: 10.1136/vr.164.22.694
Van Weyenberg S, Hesta M, Kalmar ID, Vandermeiren J, Janssens GP.No abstract available
Effect of live yeast culture supplementation on hindgut microbial communities and their polysaccharidase and glycoside hydrolase activities in horses fed a high-fiber or high-starch diet.
Journal of animal science    May 22, 2009   Volume 87, Issue 9 2844-2852 doi: 10.2527/jas.2008-1602
Jouany JP, Medina B, Bertin G, Julliand V.Four cecum and right ventral colon-fistulated horses were assigned in a 4 x 4 Latin square design and fed a high-fiber (HF) or a high-starch (HS) diet with or without 10 g of Saccharomyces cerevisiae (SC; CBS 493.94) containing 4.5 x 10(9) cfu/g. The HF and HS diets consisted of pelleted feeds and long wheat straw (18.0 and 3.5 g of DM.kg(-1) of BW.d(-1), respectively) given in 2 equal meals to provide an NDF:starch ratio of 3.5 and 1.0, respectively. After a 21-d adaptation period intestinal contents were collected 4 h after the morning meal on d 23 and 25 to determine bacterial and SC concen...
Dietetic effects of oral intervention with mare’s milk on the Severity Scoring of Atopic Dermatitis, on faecal microbiota and on immunological parameters in patients with atopic dermatitis.
International journal of food sciences and nutrition    May 21, 2009   Volume 60 Suppl 7 41-52 doi: 10.1080/09637480802249082
Foekel C, Schubert R, Kaatz M, Schmidt I, Bauer A, Hipler UC, Vogelsang H, Rabe K, Jahreis G.In a double-blind, placebo-controlled crossover trial, 23 patients consumed 250 ml mare's milk or placebo for 16 weeks. The aim was to examine the effects of mare's milk on the characteristics of atopic dermatitis (AD), on faecal microbiota and on clinical and immunological parameters. The intensity of AD was examined using the Severity Scoring of Atopic Dermatitis (SCORAD) index. During the mare's milk period, the mean SCORAD value of patients (n=23; 17 females, 6 males) decreased from 30.1 to 25.3 after 12 weeks (P<0.05) and to 26.7 after 16 weeks (P<0.1). In a subgroup (n=7) the SCORA...
alpha-Lipoic acid supplementation enhances heat shock protein production and decreases post exercise lactic acid concentrations in exercised standardbred trotters.
Research in veterinary science    May 8, 2009   Volume 87, Issue 3 462-467 doi: 10.1016/j.rvsc.2009.04.009
Kinnunen S, Hyyppä S, Oksala N, Laaksonen DE, Hannila ML, Sen CK, Atalay M.Heat shock protein (HSP) expression is an adaptive mechanism against the disruption of cell homeostasis during exercise. Several antioxidant supplementation strategies have been used to enhance tissue protection. In this study, we examined the effects of a redox modulator, alpha-lipoic acid (LA) on HSP responses in six standardbred trotters following intense aerobic exercise. DL-LA supplementation (25 mg kg(-1) d(-1)) for five weeks increased the resting levels of HSP90 (1.02+/-0.155 in control and 1.26+/-0.090 after supplementation in arbitrary units) and the recovery levels of inducible HSP7...
Oral acetate supplementation after prolonged moderate intensity exercise enhances early muscle glycogen resynthesis in horses.
Experimental physiology    May 8, 2009   Volume 94, Issue 8 888-898 doi: 10.1113/expphysiol.2009.047068
Waller AP, Geor RJ, Spriet LL, Heigenhauser GJ, Lindinger MI.Oral acetate supplementation enhances glycogen synthesis in some mammals. However, while acetate is a significant energy source for skeletal muscle at rest in horses, its effects on glycogen resynthesis are unknown. We hypothesized that administration of an oral sodium acetate-acetic acid solution with a typical grain and hay meal after glycogen-depleting exercise would result in a rapid appearance of acetate in blood with rapid uptake by skeletal muscle. It was further hypothesized that acetate taken up by muscle would be converted to acetyl CoA (and acetylcarnitine), which would be metaboliz...
Blood glutathione status and activity of glutathione-metabolizing antioxidant enzymes in erythrocytes of young trotters in basic training.
Journal of animal physiology and animal nutrition    March 31, 2009   Volume 94, Issue 2 137-145 doi: 10.1111/j.1439-0396.2008.00889.x
Janiak M, Suska M, Dudzińska W, Skotnicka E.The aim of this study was to evaluate response of blood glutathione status and activity of glutathione-metabolizing antioxidant enzymes in erythrocytes of young trotters in basic training. Nine untrained trotters (aged 16-20 months) were exposed to a 4-month training program based on exercises at low-to-moderate intensity. The conditioning consisted of breaking the horses and running them on distances varying from 4 to 40 km a week. The workloads were increased on a 3-week basis. Exercise intensity was monitored by measuring heart rate and blood lactate. Blood samples were collected at rest, b...
Insulin sensitivity and glucose dynamics during pre-weaning foal development and in response to maternal diet composition.
Domestic animal endocrinology    March 28, 2009   Volume 37, Issue 1 23-29 doi: 10.1016/j.domaniend.2009.01.003
George LA, Staniar WB, Treiber KH, Harris PA, Geor RJ.Nutritional management of animals during pregnancy can affect glucose and insulin dynamics in the resulting offspring through influences on fetal development. Additionally, high starch feeding in mature horses is associated with reduced insulin sensitivity and an increased risk for diseases such as obesity and laminitis. However, no study has yet evaluated the effect of feeding a high starch diet to pregnant mares on glucose and insulin dynamics in their offspring. Twenty late-gestation mares maintained on pasture were provided two-thirds of digestible energy requirements from isocaloric, ison...
Association of growth, feeding practices and exercise conditions with the prevalence of Developmental Orthopaedic Disease in limbs of French foals at weaning.
Preventive veterinary medicine    March 28, 2009   Volume 89, Issue 3-4 167-177 doi: 10.1016/j.prevetmed.2009.02.018
Lepeule J, Bareille N, Robert C, Ezanno P, Valette JP, Jacquet S, Blanchard G, Denoix JM, Seegers H.Developmental Orthopaedic Disease (DOD) in limb joints of horses is frequent and is a common cause of pain and lameness. DOD is a multifactorial disease involving genetics, growth, feeding practices and exercise conditions leading to joint injuries. However, there is no clear understanding of the contribution of each factor. The aim of this cohort study was to assess the adjusted effects of breed and gender, growth, feeding practices and exercise conditions on the prevalence of DOD in the limbs of foals at weaning and on the prevalence restricted to osteochondrosis (OC). Twenty-one farms in No...
Increased plasma leptin through l-carnitine supplementation is associated with an enhanced glucose tolerance in healthy ponies.
Journal of animal physiology and animal nutrition    March 27, 2009   Volume 93, Issue 2 203-208 doi: 10.1111/j.1439-0396.2008.00807.x
Van Weyenberg S, Buyse J, Janssens GP.In this study 0 or 4 g of l-carnitine was supplemented for 7 days in a cross-over design of six healthy ponies to modulate glucose metabolism and leptin production. At the end of each period, serial blood samples were taken to measure glucose and insulin response, leptin, triglyceride (TG), non-esterified fatty acids (NEFA) and creatine phosphokinase. l-carnitine supplementation was associated with a decrease in postprandial plasma glucose and insulin concentration, indicating an enhanced glucose tolerance. In contrast, postprandial plasma leptin concentration was increased when l-carnitine wa...
Effects on the equine colon ecosystem of grass silage and haylage diets after an abrupt change from hay.
Journal of animal science    March 27, 2009   Volume 87, Issue 7 2291-2298 doi: 10.2527/jas.2008-1461
Muhonen S, Julliand V, Lindberg JE, Bertilsson J, Jansson A.The objective of this study was to investigate the effect of an abrupt change from grass hay (81% DM) to grass silage (36% DM) or grass haylage (55% DM), fed at similar DM intakes, and to compare the effects of silage and haylage on the composition and activities of the colon microflora. The forages were from the same swath harvested on the same day. Four adult colon-fistulated geldings were randomly assigned to diets in a crossover design. The study started with a preperiod when all 4 horses received the hay diet, followed by an abrupt feed change to the haylage diet for 2 horses and the sila...
Preface. Nutritional topics update.
The Veterinary clinics of North America. Equine practice    March 24, 2009   Volume 25, Issue 1 xiii-xiv doi: 10.1016/j.cveq.2009.02.003
Geor RJ.No abstract available
Nutrition and dietary management of equine gastric ulcer syndrome.
The Veterinary clinics of North America. Equine practice    March 24, 2009   Volume 25, Issue 1 79-vii doi: 10.1016/j.cveq.2008.11.004
Reese RE, Andrews FM.Equine gastric ulcer syndrome (EGUS) is common in horses. Diagnosis is based on history, clinical signs, gastroscopic examination, and response to treatment. Effective pharmacologic agents are available to treat EGUS, but more comprehensive measures of environmental and dietary management are needed to decrease ulcer severity and recurrence. This article provides an understanding of dietary components and how feeds interact with stomach mucosal barrier function to cause EGUS. In addition, a secondary goal is to provide information on how diet and environmental management can reduce ulcer sever...
Nutrition of the aged horse.
The Veterinary clinics of North America. Equine practice    March 24, 2009   Volume 25, Issue 1 155-viii doi: 10.1016/j.cveq.2009.01.003
Jarvis NG.This article reviews current thoughts on nutrition of the older horse in health and disease. Common causes of weight loss and poor body condition in old horses include dental or oral cavity abnormalities, pituitary pars intermedia dysfunction, and reduced feed intake attributable to competition from herd mates or pain associated with osteoarthritis. Feed intake and body condition may improve after institution of management changes. Thin but otherwise healthy old horses can benefit from a diet that provides 12% to 16% crude protein and includes highly digestible feedstuffs. In horses with sever...
Optimal diet of horses with chronic exertional myopathies.
The Veterinary clinics of North America. Equine practice    March 24, 2009   Volume 25, Issue 1 121-vii doi: 10.1016/j.cveq.2008.12.001
McKenzie EC, Firshman AM.Chronic exertional rhabdomyolysis represents a syndrome of recurrent exercise-associated muscle damage in horses that arises from a variety of etiologies. Major advances have been made in the understanding of the pathophysiology of this disease, and causative genetic defects have been recently identified for two conditions-polysaccharide storage myopathy of quarter horses, paints, warm bloods, and draft breeds. Dietary management in combination with a regular exercise regimen comprises the most effective means for control of clinical signs.
Feeding management of sick neonatal foals.
The Veterinary clinics of North America. Equine practice    March 24, 2009   Volume 25, Issue 1 109-vii doi: 10.1016/j.cveq.2008.11.005
McKenzie HC, Geor RJ.Nutritional support of the foal can be challenging because of the constant changes in nutritional requirements and dietary composition during the transition from neonate to weanling. Additional complexity arises because of dilemmas regarding the means and route of delivery of nutrition to the foal, and the possibility that metabolic dysfunction may impair the ability of the foal to use nutrients appropriately. This article provides practical information on enteral and parenteral nutritional support of sick neonatal foals. The potential benefits of a conservative, hypocaloric feeding strategy, ...
Nutrition of critically ill horses.
The Veterinary clinics of North America. Equine practice    March 24, 2009   Volume 25, Issue 1 93-vii doi: 10.1016/j.cveq.2008.12.002
Carr EA, Holcombe SJ.Nutritional supplementation is becoming the standard of practice in equine medicine, although there are minimal data on nutritional support in critically ill horses and its association or effect on morbidity and mortality or length of hospital stay. Horses can be fed orally and when that is not possible, intravenously or parenterally. Enteral feeding is less expensive, more physiologic, improves immunity, and is easier and safer. This article reviews available information on the development of a nutritional plan for critically ill horses, and describes methods for and complications of enteral ...
Clinical assessment of nutritional status and feeding programs in horses.
The Veterinary clinics of North America. Equine practice    March 24, 2009   Volume 25, Issue 1 1-v doi: 10.1016/j.cveq.2009.01.001
Becvarova I, Pleasant RS, Thatcher CD.Veterinarians are a primary source of nutritional information and advice for horse owners. This article reviews methods for clinical assessment of nutritional status and feeding programs that can be applied to an individual horse or group of horses. Physical examination, including measurement of body weight and evaluation of body condition score, estimation of nutrient requirements and the nutrient content of the horse's diet, and evaluation of the feeding method are important components of the assessment. Ongoing clinical assessment of health and body condition will gauge the need for reasses...
Pasture-associated laminitis.
The Veterinary clinics of North America. Equine practice    March 24, 2009   Volume 25, Issue 1 39-vi doi: 10.1016/j.cveq.2009.01.004
Geor RJ.Laminitis is a painful and debilitating condition of horses and ponies that has major economic and welfare implications. Anecdotal observations and the results of survey studies have indicated that most laminitis cases occur in horses and ponies kept at pasture (hence, the term pasture-associated laminitis). Risk for development of pasture-associated laminitis represents a dynamic interaction between animal predisposing factors (an insulin-resistant phenotype commonly termed equine metabolic syndrome) and environmental conditions, particularly the nonstructural carbohydrate (simple sugars, sta...
Primer on dietary carbohydrates and utility of the glycemic index in equine nutrition.
The Veterinary clinics of North America. Equine practice    March 24, 2009   Volume 25, Issue 1 23-v doi: 10.1016/j.cveq.2009.01.006
Harris P, Geor RJ.The feeding of "low carbohydrate" or "low glycemic" diets has been recommended for management of horses with metabolic and endocrine disorders in which insulin resistance is a component. A "low carbohydrate" diet is a misnomer, however, because horses require that a significant proportion of their daily ration comprises structural carbohydrates (fiber/forage) to maintain gut health and mental wellbeing. This article provides a detailed description of the different carbohydrates in equine feeds. It also reviews the terminology used to describe glucose and insulin responses to the ingestion of c...
Feeding management of elite endurance horses.
The Veterinary clinics of North America. Equine practice    March 24, 2009   Volume 25, Issue 1 137-viii doi: 10.1016/j.cveq.2009.01.005
Harris P.This article reviews the principles of feeding management for endurance horses. The amount and type of dietary energy (calories) are key considerations in dietary management, because (1) there is evidence that the body condition score, an indicator of overall energy balance, influences endurance exercise performance, and (2) the source of dietary energy (ie, carbohydrate versus fat calories) impacts health, metabolism, and athletic performance. Optimal performance is also dependent on provision of adequate feed, water, and electrolytes on race day.
Role of diet and feeding in normal and stereotypic behaviors in horses.
The Veterinary clinics of North America. Equine practice    March 24, 2009   Volume 25, Issue 1 167-viii doi: 10.1016/j.cveq.2009.01.002
Hothersall B, Nicol C.This article reviews the effects of diet on equine feeding behavior and feeding patterns, before considering the evidence that diet affects reactivity in horses. A growing body of work suggests that fat- and fiber-based diets may result in calmer patterns of behavior, and possible mechanisms that may underpin these effects are discussed. In contrast, there is little evidence that herbal- or tryptophan-containing supplements influence equine behavior in any measurable way. The role of diet in the development of abnormal oral behaviors, particularly the oral stereotypy crib-biting, is also revie...
Dietary management of obesity and insulin resistance: countering risk for laminitis.
The Veterinary clinics of North America. Equine practice    March 24, 2009   Volume 25, Issue 1 51-vi doi: 10.1016/j.cveq.2009.02.001
Geor RJ, Harris P.Insulin resistance (IR) and hyperinsulinemia increase risk for development of laminitis in horses and ponies. Obesity also has been associated with heightened risk for laminitis, likely by means of development of IR. Dietary factors, particularly the nonstructural carbohydrate (NSC) load, modulate risk for laminitis in these animals by means of exacerbation of IR or gastrointestinal disturbances that trigger the condition. Specific dietary management strategies to lessen risk for laminitis include caloric restriction to promote weight loss and improve insulin sensitivity in obese animals and s...
The role of nutrition in colic.
The Veterinary clinics of North America. Equine practice    March 24, 2009   Volume 25, Issue 1 67-vi doi: 10.1016/j.cveq.2008.11.003
Durham AE.Nutritional intolerances manifesting as colic in the horse may be largely explained by divergence from the diet and ingestive behaviors to which the feral ancestors of modern domesticated equids had become accustomed and adapted. High-starch diets and abrupt dietary changes are probably foremost in the risk factors for diet-associated colic in the horse and have their basis in disruption of the stability of microbial populations resident within the equine hindgut. Although some general associations between colic and diet may be inferred from several epidemiologic studies, data derived from stu...
Poor horse traders: large mammals trade survival for reproduction during the process of feralization.
Proceedings. Biological sciences    March 4, 2009   Volume 276, Issue 1663 1911-1919 doi: 10.1098/rspb.2008.1828
Grange S, Duncan P, Gaillard JM.We investigated density dependence on the demographic parameters of a population of Camargue horses (Equus caballus), individually monitored and unmanaged for eight years. We also analysed the contributions of individual demographic parameters to changes in the population growth rates. The decrease in resources caused a loss of body condition. Adult male survival was not affected, but the survival of foals and adult females decreased with increasing density. Prime-aged females maintained high reproductive performance at high density, and their survival decreased. The higher survival of adult m...
Combustion of horse manure for heat production.
Bioresource technology    March 3, 2009   Volume 100, Issue 12 3121-3126 doi: 10.1016/j.biortech.2009.01.050
Lundgren J, Pettersson E.The main objectives of this paper have been to evaluate the use of horse manure and wood-shavings as a fuel for heat production and to provide sets of data on the chemical composition, ash characteristics and ash forming elements of the fuel. Another objective has been to investigate the possibility to use the ash as fertiliser by analysing the heavy metal and nutrient contents. The results showed that the fuel is well suited for combustion for heat production causing low emissions of products of incomplete combustion. The emissions of NO(x) were however high due to the high content of fuel bo...
Feeding grape seed extract to horses: effects on health, intake and digestion.
Animal : an international journal of animal bioscience    March 1, 2009   Volume 3, Issue 3 380-384 doi: 10.1017/S1751731108003509
Davies JA, Krebs GL, Barnes A, Pant I, McGrath PJ.A feeding trial involving four Thoroughbred race horses was undertaken to establish whether inclusion of grape seed extract (GSE) in the diet of horses undergoing mild exercise had any effects on their general health, intake and digestion. Supplementation with GSE had no effect on either feed or water intake of the horses and the supplement was readily palatable to the horses at all levels of inclusion. Feeding GSE caused no adverse effects in terms of animal health (temperature, pulse and respirations rates), and there were some positive effects related to a presumed alteration in fermentatio...
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