Topic:Diet
Diet in horses refers to the nutritional regimen that supports the health, performance, and overall well-being of equines. It encompasses the types and amounts of feed provided, including forage, grains, supplements, and water. The dietary requirements of horses can vary based on factors such as age, breed, activity level, and health status. Proper nutrition is essential for maintaining optimal body condition, supporting growth and development, and ensuring efficient energy metabolism. This page compiles peer-reviewed research studies and scholarly articles that explore the components of equine diets, the impact of nutrition on health and performance, and the management of feeding practices in various equine disciplines.
Copper and zinc levels in the blood of thoroughbreds in training in the United Kingdom. The concentration of copper and zinc in the blood and sera of over 300 Thoroughbreds in training was determined by atomic absorption between February 1979 and July 1981. The mean (+/- sd) concentration of copper in the serum of stabled Thoroughbreds (79 +/- 16 micrograms/dl) was significantly (P less than 0.0001) lower than that of those at grass (101 +/- 26 micrograms/dl), whereas the mean serum zinc concentration of stabled Thoroughbreds (170 +/- 54 micrograms/dl) was higher than that of those at grass (111 +/- 45 micrograms/dl). No such differences were observed in whole blood. There were m...
Effect of diet on the oral glucose tolerance test in the horse. The effect of altering the diet during the week preceding the administration of an oral glucose tolerance test was studied in 7 horses. The results indicated that substantially lower oral glucose tolerance test curves are observed in horses fed a stable diet comprised of oat hay, a commercially prepared complete feed, and oat and alfalfa chaff, when compared with the curves for horses grazing clover and kikuyu pasture. It was concluded that, in utilizing the oral glucose tolerance test to assess small intestinal function in the horse, it may be necessary to consider the dietary history.
Assessment of the calcium and phosphorus nutrition in horses by analysis of urine. Studied were made to determine if a practical assessment of the calcium and phosphorus nutrition of horses could be obtained from an analysis of urine samples. The concentrations of Ca and P in urine samples changed markedly when groups of 4 mares were fed diets containing from 1.0 to 3.9 g Ca/kg and from 1.5 to 6.1 g P/kg, but serum concentrations of Ca and P remained relatively constant. The concentrations in single urine samples were considered unreliable indicators of excretion of the minerals because of variations in water excretion, and two methods to overcome this problem were examined....
Milk production of quarter horse mares during 150 days of lactation. Milk production was measured in fourteen Quarter Horse mares at seven stages of a 150-d lactation period. Mares were divided into two groups of seven and fed diets containing either soybean meal or soybean meal and urea as nitrogen supplements. Rations were isocaloric, contained approximately 12.5% crude protein and were fortified with vitamins and minerals. Daily milk yield was estimated by the weigh-suckle-weigh method and milk composition was determined from samples taken by hand milking. Average daily milk yield ranged from 11.8 kg in early lactation to 9.8 kg in late lactation. Difference...
Effect of diethylcarbamazine on Strongylus vulgaris infection in ponies. Shetland ponies (n = 4) were given diethylcarbamazine orally at a dose level of 22 mg/kg/day for 1 week before they were inoculated with 800 third-stage larvae of Strongylus vulgaris. Treatment was continued for 86 (1 pony) or 200 days (3 ponies) after the inoculation. As compared with the changes seen in a similarly inoculated group of ponies (group 2) which were not treated, diethylcarbamazine did not prevent the clinical or pathologic changes due to the migrating larvae. Fewer adult parasites were recovered at necropsy from treated ponies than from nontreated (group 2) ponies, even when tre...
Hyperplastic goitre in newborn foals in Western Canada. Hyperplastic goitre was observed in seven newborn foals. Several were weak at birth and died in the first 48 hours of life. Only one foal had myxedema and only three of the seven had obvious enlargement of the thyroid at necropsy. It is suggested that the goitre observed was caused by a dietary deficiency of iodine.
Effect of diethylstilboestrol on the relationship between LH, PMSG and progesterone during pregnancy in the mare. Two studies were conducted to determine the relationship between LH and progesterone and between PMSG and progesterone during pregnancy in mares. In the first, samples of jugular blood were collected daily from 7 mares from the first day of oestrus until Day 28 of pregnancy, and in the second, samples were collected weekly from 14 mares from Day 35 of gestation until parturition. In an attempt to prolong secretion of progesterone from accessory corpora lutea, 7 of these 14 mares were injected with increasing doses (2--10 mg) of diethylstilboestrol (DES) between Days 84 and 142 of gestation. Th...
Cyclic changes in ionic composition of digesta in the equine intestinal tract. Effects of diet and time after feeding on osmolality and inorganic ion content of gastrointestinal digesta were studied in 24 ponies. Animals, fed either a conventional or a low-protein, high-cellulose diet, were sacrificed 2, 4, 8, or 12 h after a meal. Animals fed the conventional diet showed cyclic variations in the ionic composition and osmolality of digesta with time after feeding. The most marked variations were seen in the contents of the stomach and small colon. However, results also indicated a cyclic appearance and disappearance of Na in large intestinal contents that correlated with...
Effects of potassium in a purified equine diet. The effects of 0.2, 0.4, 0.6, 0.8, 1.0 and 1.2% potassium, as K2CO3, in a purified diet were studied in orphaned foals of mixed breeding ranging in age from 11 to 57 days. Observations regarding feed intake, rate of gain, packed cell volume (PCV), erythrocyte counts (RBC), hemoglobin (Hb), leukocyte counts (WBC), and serum Na, K and Fe were made. Consumption of the 0.2% K diet after 8 days was inadequate to support growth. The foals consumed the 1.0 and 1.2% K diet at significantly higher rates (28.8 and 27.5 g/kg foal per day, respectively) than the 0.4% K diet. Rates of gain of foals fed 0.4...
Calcium metabolism in ponies fed a high phosphorus diet. Calcium metabolism was studied by combined metabolic balance and kinetic methods in four young Shetland ponies fed a diet containing 0.4% calcium and either 0.2% or 1.2% phosphorus in a replicated 2 × 2 Latin square experimental design. Phosphorus retention and plasma phosphorus concentration were greater when the ponies were fed the high phosphate diet. The high phosphate intake decreased calcium absorption, urinary excretion and retention but increased total and endogenous fecal calcium excretion. However, the ponies were in positive calcium balance when fed either the basal or high phospha...
Component acids of mare’s milk fat. The milk fat from 20 mares on pasture and 9 stable-fed mares was analysed. It is richer in C18:3 than the milk of other domestic species. This was especially marked when the mares were on pasture and were not given any grain. Further, mare’s milk fat is rich in fatty acids containing less than 14 carbon atoms in their chains. Das Milchfett von 20 Stuten auf der Weide und von 9 stallgefütterten Stuten wurde analysiert. Es enthält mehr C18:3 als das Milchfett anderer Haustiere. Dieses war speziell ausgeprägt für Stuten die auf der Weide gingen und kein Getreide bekamen. Das Milchfett der S...