Analyze Diet

Topic:Nutrition

Nutrition in horses encompasses the study of dietary requirements and feeding practices that support equine health, growth, and performance. It involves the analysis of nutrients such as carbohydrates, proteins, fats, vitamins, and minerals, and their roles in equine physiology. Proper nutrition is essential for maintaining optimal body condition, supporting metabolic processes, and preventing dietary-related disorders. Research in this field examines the nutritional needs of horses at different life stages and activity levels, as well as the effects of various feed types and supplements. This page compiles peer-reviewed research studies and scholarly articles that explore the composition, digestion, and impact of different dietary components on equine health and performance.
Mineral absorption in the black rhinoceros (Diceros bicornis) as compared with the domestic horse.
Journal of animal physiology and animal nutrition    May 23, 2007   Volume 91, Issue 5-6 193-204 doi: 10.1111/j.1439-0396.2007.00692.x
Clauss M, Castell JC, Kienzle E, Schramel P, Dierenfeld ES, Flach EJ, Behlert O, Streich WJ, Hummel J, Hatt JM.To test whether mineral recommendations for horses are likely to guarantee adequate mineral provision for black rhinoceroses (Diceros bicornis), we investigated the apparent absorption (aA) of macro- and microminerals in eight black rhinoceroses from three zoological institutions in a total of 32 feeding trials with total faecal collection, with additional data from three unpublished studies (18 feeding trials). Feeds and faeces were analysed for Ca, P, Mg, Na, K, Fe, Mn, Cu, Zn and Co. The resulting aA coefficients, and the linear relationships of apparently absorbable dietary mineral content...
Glycaemic and insulinaemic responses to mechanical or thermal processed barley in horses.
Journal of animal physiology and animal nutrition    May 23, 2007   Volume 91, Issue 5-6 263-268 doi: 10.1111/j.1439-0396.2007.00703.x
Vervuert I, Bothe C, Coenen M.This study was conducted to evaluate the effects of different barley processing techniques on the glycaemic and insulinaemic responses in horses. It was hypothesized that the changes in pre-caecal starch digestibility caused by barley processing would affect metabolic responses. Six horses were fed in random order: whole (WB), finely ground (FGB), steamed (SB), steam-flaked (SFB) and popped barley (PB). The total barley intake was adjusted to 630 g starch/horse/day (1.2-1.5 g starch/kg BW/day). During a 10-day stabilization period, the horses also received 6 kg grass hay/horse/day. On the bloo...
Nutritional consequences of interspecies differences in arginine and lysine metabolism.
The Journal of nutrition    May 22, 2007   Volume 137, Issue 6 Suppl 2 1626S-1641S doi: 10.1093/jn/137.6.1626S
Ball RO, Urschel KL, Pencharz PB.Differences in lysine and arginine requirements among various species such as omnivores (humans, pigs, rats, dogs), carnivores (cats), herbivores (rabbits, horses), ruminants (cattle), poultry, and fish, are covered in detail in this article. Although lysine is classified as an indispensable amino acid across species, the classification of arginine as either an indispensable or dispensable amino acid is more ambiguous because of differences among species in rates of de novo arginine synthesis. Because lysine is most often the limiting amino acid in the diet, its requirement has been extensivel...
Dietary fish oil supplementation affects serum fatty acid concentrations in horses.
Journal of animal science    May 15, 2007   Volume 85, Issue 9 2183-2189 doi: 10.2527/jas.2006-528
O'Connor CI, Lawrence LM, Hayes SH.Thirteen horses of Thoroughbred or Standardbred breeding were used to study the effect of dietary fish oil supplementation on blood lipid characteristics. Horses were assigned to either fish oil (n = 7) or corn oil (n = 6) treatment groups for 63 d. The fish oil contained 10.8% eicosapentaenoic acid (EPA) and 8% docosahexaenoic acid (DHA). Each horse received timothy hay and a mixed-grain concentrate at rates necessary to maintain BW. Oil (corn or fish) was top-dressed on the concentrate daily at a rate of 324 mg/ kg of BW. The n-6:n-3 ratio was approximately 3.6:1 for horses receiving the cor...
[Diet feed for horses].
Tijdschrift voor diergeneeskunde    May 11, 2007   Volume 132, Issue 8 298-300 
Hallebeek JM.No abstract available
Responses of horses offered a choice between stables containing single or multiple forages.
The Veterinary record    April 24, 2007   Volume 160, Issue 16 548-551 doi: 10.1136/vr.160.16.548
Goodwin D, Davidson HP, Harris P.To investigate the choices of foraging location of horses, 10 to 12 horses were introduced for five minutes into each of two similar stables containing a single forage or six forages, in four replicated trials. The horses were then removed and released into the gangway between the stables, and allowed five minutes to choose between the stables. Their initial and final choices, mean duration in each stable and proportional frequency of change of location were compared. Most of the horses initially entered the closest stable on release (P<0.05); if the closest stable contained a single hay, m...
Effect of previous locoweed (Astragalus and Oxytropis species) intoxication on conditioned taste aversions in horses and sheep.
Journal of animal science    April 12, 2007   Volume 85, Issue 7 1836-1841 doi: 10.2527/jas.2007-0046
Pfister JA, Stegelmeier BL, Cheney CD, Gardner DR.Locoweed species (Astragalus and Oxytropis spp.) are a serious toxic plant problem for grazing livestock. Horses and sheep have been conditioned to avoid eating locoweed using the aversive agent LiCl. The objective of this study was to determine if previous locoweed intoxication affects food aversion learning in horses and sheep. Horses and sheep were divided into 3 treatment groups: control (not fed locoweed and not averted to a novel feed); locoweed-novel feed averted (fed locoweed and averted to a novel feed); and averted (not fed locoweed and averted to a novel feed). Animals in the locowe...
Metabolic and clinical traits in horses undergoing feed deprivation for elective orthopaedic surgery.
Berliner und Munchener tierarztliche Wochenschrift    April 10, 2007   Volume 120, Issue 3-4 134-140 
Reinprecht B, Hackl S, Reisinger R, Zickl M, Spona J, Stanek C, Zentek J.The objective of this study was to investigate some metabolic and clinical effects of feed deprivation in horses that were submitted for orthopaedic surgery. The effects of preoperative feed restriction were investigated in 20 horses submitted for elective orthopaedic surgery. The patients were fasted from 12 hours before until 4 hours after surgery. Serum free amino acids, glucose,free fatty acids (FFA), white blood cell counts, creatine kinase (CK) and aspartate aminotransferase (AST) were determined 24 hours before surgery, 2 hours after the end of anaesthesia and 24 and 72 hours after surg...
[Nutrient content and adequacy of roughage for horse nutrition: an investigation under Swiss conditions].
Schweizer Archiv fur Tierheilkunde    April 7, 2007   Volume 149, Issue 3 103-109 doi: 10.1024/0036-7281.149.3.103
Nater S, Wanner M, Wichert B.For horses no special tables related to nutrients for Swiss roughage exist. For this reason samples of hay, straw, silage/haylage and green forage were taken from 46 horse keeping farms in 22 cantons. The samples were judged by sense and following the nutrient--and macromineral--content as well as the content of fructans were analysed. Regarding its quality no sample was totally inadequate for horses. The mean contents of crude protein in Swiss hay for horses were clearly lower than in hay for ruminants and in German hay for horses. The mineral contents (calcium, magnesium, phosphorus) showed ...
Effects of different levels of calcium and phosphorus intake on calcium homeostasis in exercising horses.
Equine veterinary journal. Supplement    April 4, 2007   Issue 36 659-663 doi: 10.1111/j.2042-3306.2006.tb05622.x
Vervuert I, Stanik K, Coenen M.Increasing levels of dietary calcium (Ca) and phosphorous (P) might have a negative impact on parathyroid hormone (PTH) response and result in a more pronounced hypocalcaemia during high-speed exercise in horses. Methods: In successive order, five trained horses were fed 33 g Ca and 19 g P (approximately 100% NRC, adequate intake), 64 g Ca and 38 g P (moderately high intake) or 96 g Ca and 56 g P (high intake). Each horse was adapted to each diet over a 21 day period before undergoing a standardised exercise test (SET) on a treadmill. The SET comprised 5 steps (each step 4 min duration, 3% inc...
Urinary excretion of dietary contaminants in horses.
Equine veterinary journal. Supplement    April 4, 2007   Issue 36 664-667 doi: 10.1111/j.2042-3306.2006.tb05623.x
Respondek F, Lallemand A, Julliand V, Bonnaire Y.Presence of drugs is completely prohibited in post racing urine samples by most of racing and competition authorities, even if environmental contamination might occur. Objective: To assess the daily dose of several contaminants absorbed through the diet that would result in detectable concentrations in urine. Methods: Caffeine, theobromine, theophylline, atropine, scopolamine, bufotenine, DMT or morphine were administered orally to 6 horses, in different dosages, for 3 days before their urine was sampled for regular anti-doping tests. Results: Theobromine, theophylline, bufotenine and morphine...
Effects of dietary glycaemic response after exercise on blood concentrations of substrates used indirectly for muscle glycogenesis.
Equine veterinary journal. Supplement    April 4, 2007   Issue 36 585-589 doi: 10.1111/j.2042-3306.2006.tb05609.x
Lacombe VA, Hinchcliff KW, Kohn CW, Reed SM, Taylor LE.Exercise depletes muscle glycogen stores, which could subsequently impair performance. Muscle glycogen replenishment is determined by substrate availability. Objective: To study the effects of feeding meals of varying glycaemic responses on blood concentrations of substrates used for glycogenesis in horses with exercise-induced glycogen depletion. Methods: In a 3-way crossover study, 7 horses received each of 3 isocaloric diets for 72 h after undergoing glycogen-depleting exercise: 1) a high soluble-carbohydrate diet, which induced a high-glycaemic (HGI) response; 2 and 3) a low soluble-carboh...
Plasma glutamine concentrations in the horse following feeding and oral glutamine supplementation.
Equine veterinary journal. Supplement    April 4, 2007   Issue 36 637-642 doi: 10.1111/j.2042-3306.2006.tb05618.x
Harris RC, Harris PA, Routledge NB, Naylor JR, Wilson AM.Pharmacological benefits of glutamine supplementation have been shown in athletically and clinically stressed human subjects. In the horse, infection and intense exercise have also been shown to significantly decrease plasma glutamine concentrations, but little is known on how best to supplement. Objective: To evaluate whether ingestion of different foodstuffs, with or without L-glutamine (G) or a peptide (Pep) containing 31.5% w/w G in a water-stable form, could affect plasma glutamine concentrations (P-GC). Methods: Nine feeds (molassed sugar beet-pulp (mSB); naked oats (nO); commercial mix ...
Oral vitamin E supplementation on oxidative stress, vitamin and antioxidant status in intensely exercised horses.
Equine veterinary journal. Supplement    April 4, 2007   Issue 36 617-621 doi: 10.1111/j.2042-3306.2006.tb05614.x
Williams CA, Carlucci SA.Vitamin E is the most commonly supplemented antioxidant in horses; however, previous research is not conclusive as to the recommended level for exercising horses. Objective: To evaluate the effects of 3 levels of vitamin E supplementation on oxidative stress and vitamin/antioxidant status in intensely exercised horses to determine the optimal level of vitamin E supplementation. Methods: Twelve unfit Standardbreds were divided into 3 groups, supplemented orally with 0 (CON), 5000 (MOD), or 10,000 (HI) iu/day of DL-alpha-tocopheryl acetate. The 3 x 3 Latin square design consisted of three 4 week...
The effect of milk basic protein supplementation on bone metabolism during training of young thoroughbred racehorses.
Equine veterinary journal. Supplement    April 4, 2007   Issue 36 654-658 doi: 10.1111/j.2042-3306.2006.tb05621.x
Inoue Y, Asai Y, Tomita M, Kuribara K, Kobayashi M, Kaneko M, Toba Y.In laboratory animals, man and cell culture experiments, milk basic protein was reported to suppress bone resorption and promote bone formation. However, no studies in horses have previously examined the effect of milk basic protein. Objective: To evaluate the effect of milk basic protein supplementation on bone metabolism in young Thoroughbred horses in training. Methods: Twenty 2-year-old horses in training were used for 90 days in this study. The treatment group was fed a basal diet with 1 g of milk basic protein and the control group a basal diet only. Blood samples were collected on Days ...
Glucose dynamics during exercise: dietary energy sources affect minimal model parameters in trained Arabian geldings during endurance exercise.
Equine veterinary journal. Supplement    April 4, 2007   Issue 36 631-636 doi: 10.1111/j.2042-3306.2006.tb05617.x
Treiber KH, Hess TM, Kronfeld DS, Boston RC, Geor RJ, Friere M, Silva AM, Harris PA.Glucose regulation is critical for health and exercise performance. Objective: To quantify the effects of exercise and diet on insulin sensitivity (SI), glucose effectiveness (Sg), acute insulin response to glucose (AIRg) and disposition index (DI) in horses. Methods: This study applied the minimal model of glucose and insulin dynamics to exercise-trained Arabian geldings during rest or constant moderate-intensity exercise after 8 weeks adaptation to feeds high in sugar and starch (SS, n = 6) or fat and fibre (FF, n = 6). Horses underwent 2 frequently sampled i.v. glucose tolerance tests (FSIG...
Effect of amino acid and glucose administration following exercise on the turnover of muscle protein in the hindlimb femoral region of thoroughbreds.
Equine veterinary journal. Supplement    April 4, 2007   Issue 36 611-616 doi: 10.1111/j.2042-3306.2006.tb05613.x
Matsui A, Ohmura H, Asai Y, Takahashi T, Hiraga A, Okamura K, Tokimura H, Sugino T, Obitsu T, Taniguchi K.In man, muscle protein synthesis is accelerated by administering amino acids (AA) and glucose (Glu), because increased availability of amino acids and increased insulin secretion, is known to have a protein anabolic effect. However, in the horse, the effect on muscle hypertrophy of such nutrition management following exercise is unknown. Objective: To determine the effect of AA and Glu administration following exercise on muscle protein turnover in horses. We hypothesise that administration of AA and Glu after exercise effects muscle hypertrophy in horses, as already shown in man and other ani...
Glycaemic and insulinaemic response of quarter horses to concentrates high in fat and low in soluble carbohydrates.
Equine veterinary journal. Supplement    April 4, 2007   Issue 36 643-647 doi: 10.1111/j.2042-3306.2006.tb05619.x
Zeyner A, Hoffmeister C, Einspanier A, Gottschalk J, Lengwenat O, Illies M.Quarter Horses are particularly susceptible to polysaccharide storage myopathy (PSSM). Nutritional therapy and possibly prophylaxis includes fat-supplemented diets whilst starch supply should be kept to a minimum. Objective: To investigate the glycaemic and insulinaemic response of clinically normal Quarter Horses to concentrates high in fat and low in starch. Methods: Twelve Quarter Horses were studied. The precondition for inclusion in the study population was that the horses had not shown clinical signs of myopathy. The Quarter Horses were fed according to a 4 x 4 Latin square design haylag...
Study of gelatin supplemented diet on amino acid homeostasis in the horse.
Equine veterinary journal. Supplement    April 4, 2007   Issue 36 606-610 doi: 10.1111/j.2042-3306.2006.tb05612.x
Coenen M, Appelt K, Niemeyer A, Vervuert I.Gelatin supplementation is a common measure in an attempt to assist cartilage repair, but little scientific evidence exists to support its efficacy. Objective: To investigate the effects of gelatin administration on post prandial homeostasis. Methods: Twelve Standardbred horses (mean 404 kg bwt) were fed a hay-concentrate diet supplemented by soy bean meal and oil (control [C], n = 6) or with the addition of 60 g gelatin/day (G, n = 6). The horses were trained by an alternate order of interval and prolonged exercise every second day. The velocities of the treadmill corresponding to 2 and 10 mm...
Exercise response, metabolism at rest and digestibility in athletic horses fed high-fat oats.
Equine veterinary journal. Supplement    April 4, 2007   Issue 36 626-630 doi: 10.1111/j.2042-3306.2006.tb05616.x
Lindberg JE, Essén-Gustavsson B, Dahlborn K, Gottlieb-Vedi M, Jansson A.High starch intakes increase the risk for metabolic disorders and therefore alternative feedstuffs are of interest. High-fat oat varieties have a lower starch and higher energy content than regular oats and may therefore be useful in this context. Objective: Feeding high fat oats causes no adverse effects on the response to exercise and that the total amount of oats offered could be reduced compared to feeding with regular oats. Methods: Twelve Standardbred trotters were fed regular oats (diet C), high-fat oats (F), and a mixture (50:50) of C and F (M), together with haylage (30:70), in a Lati...
The effects of dietary N-3 and antioxidant supplementation on erythrocyte membrane fatty acid composition and fluidity in exercising horses.
Equine veterinary journal. Supplement    April 4, 2007   Issue 36 279-284 doi: 10.1111/j.2042-3306.2006.tb05553.x
Portier K, de Moffarts B, Fellman N, Kirschvink N, Motta C, Letellierw C, Ruelland A, van Erck E, Lekeux P, Couder J.Fatty acid supplementation could modulate erythrocyte membrane fluidity in horses at rest and during exercise, but information is lacking on the effect of exercise. Objective: To assess the effect of exercise with, and without, an oral antioxidant supplementation enriched with n-3 fatty acids on erythrocyte membrane fluidity (EMF) and fatty acid composition in eventing horses. Methods: Twelve healthy and regularly trained horses were divided randomly into 2 groups: group S received an oral antioxidant cocktail enriched in n-3 fatty acid (alphatocopherol, eicosapentaenoic acid [EPA] and docosah...
Effects of dietary energy source and physical conditioning on insulin sensitivity and glucose tolerance in standardbred horses.
Equine veterinary journal. Supplement    April 4, 2007   Issue 36 579-584 doi: 10.1111/j.2042-3306.2006.tb05608.x
Pratt SE, Geor RJ, McCutcheon LJ.There is evidence that adaptation to diets rich in nonstructural carbohydrates (NSC) contributes to the development of insulin resistance in horses. To date, however, no study in horses has examined the effects of physical conditioning on diet-associated alterations in insulin sensitivity and glucose tolerance. Objective: To examine the effects of adaptation to concentrate feeds rich in NSC or fat on insulin sensitivity and glucose tolerance in horses, both in the sedentary state and after a subsequent period of physical conditioning. Methods: Fourteen mature Standardbred horses underwent both...
Does usefulness of potassium supplementation depend on speed?
Equine veterinary journal. Supplement    April 4, 2007   Issue 36 74-79 doi: 10.1111/j.2042-3306.2006.tb05517.x
Hess TM, Kronfeld DS, Carter RA, Treiber KH, Byrd BM, Staniar WB, Smith LT, Gay LA, Harris PA.Electrolyte mixtures given to counter sweat loss usually contain abundant potassium. However, increases in plasma [K+] occur with exercise and supplementation may further increase plasma levels, potentially increasing the risk of neuromuscular hyperexcitability and development of adverse clinical sequellae. This proposition requires study. Objective: To compare effects of a K-rich electrolyte supplement (EM+K) to a K-free one (EM-K) on plasma [K+], [Ca++] and acid-base status during an endurance incremental exercise test on the treadmill. Methods: The test consisted of 3 bouts (simulating loop...
Apparent ivermectin resistance of Parascaris equorum in foals in Denmark.
The Veterinary record    April 3, 2007   Volume 160, Issue 13 439-440 doi: 10.1136/vr.160.13.439
Schougaard H, Nielsen MK.No abstract available
Use of appropriate antimicrobials in wound management.
Emergency medicine clinics of North America    April 3, 2007   Volume 25, Issue 1 159-176 doi: 10.1016/j.emc.2007.01.007
Nakamura Y, Daya M.The primary goal of wound management is to achieve a functional closure with minimal scarring. Preventing infection is important to facilitate the healing process. Most simple, uncomplicated wounds do not need systemic antibiotics but benefit from the use of topical antibiotics. Judicious use of antibiotics reduces unnecessary adverse events and helps reduce the development of resistance. Although antibiotics can help reduce infection risk and promote healing, they are not a substitute for good local wound care, in particular irrigation and surgical débridement. This article reviews the role ...
Analysis of Canadian and Irish forage, oats and commercially available equine concentrate feed for pathogenic fungi and mycotoxins.
Irish veterinary journal    April 1, 2007   Volume 60, Issue 4 231-236 doi: 10.1186/2046-0481-60-4-231
Buckley T, Creighton A, Fogarty U.Respiratory infections, recurrent airway obstruction (RAO) and exercise induced pulmonary haemorrhage (EIPH) are major causes of poor performance in horses. Fungi and mycotoxins are now recognised as a major cause of these conditions. The most notable fungi are Aspergillus and Fusarium. Fungal spores can originate from forage, bedding and feed and, in turn, these fungal spores can produce a series of mycotoxins as secondary metabolites.This study set out to ascertain the degree of fungal and mycotoxin contamination in feed and fodder used in Irish racing yards over a one-year period. Weather c...
How should we feed horses–and how many times a day?
Veterinary journal (London, England : 1997)    March 30, 2007   Volume 173, Issue 2 252-253 
Harris PA.No abstract available
Composition, physiochemical properties, nitrogen fraction distribution, and amino acid profile of donkey milk.
Journal of dairy science    March 21, 2007   Volume 90, Issue 4 1635-1643 doi: 10.3168/jds.2006-600
Guo HY, Pang K, Zhang XY, Zhao L, Chen SW, Dong ML, Ren FZ.This study investigated the changes in chemical composition, nitrogen fraction distribution, and AA profile of milk samples obtained during lactation from the Jiangyue breed of donkey in Northwest China. Results showed that donkey milk contained 9.53% total solids, 1.57% protein, 1.16% fat, 6.33% lactose, and 0.4% ash on average, which is more similar to mare and human milk than to the milk of other mammals. Throughout the lactation investigated, pH and density were constant, protein and ash content showed an apparent negative trend (an increase in lactose content during 120 d postpartum, foll...
Equine gastric ulcer syndrome in adult horses: a review.
New Zealand veterinary journal    March 7, 2007   Volume 55, Issue 1 1-12 doi: 10.1080/00480169.2007.36728
Bell RJ, Mogg TD, Kingston JK.In recent years, gastric ulceration has been recognised as a common, possibly performance-limiting disease of adult horses. Here, we aim to provide the reader with a useful review of recent literature covering all aspects of equine gastric ulcer syndrome (EGUS) in adult horses. The anatomy and physiology of the stomach, with particular reference to secretion of acid and mucosal protective mechanisms, are reviewed, as are the differing theories relating to the aetiopathogenesis of gastric ulceration. We also explore the possible influence of various management factors on development of the dise...
Induction of pulsatile secretion of leptin in horses following thyroidectomy.
The Journal of endocrinology    February 7, 2007   Volume 192, Issue 2 353-359 doi: 10.1677/joe.1.06989
Buff PR, Messer NT, Cogswell AM, Wilson DA, Johnson PJ, Keisler DH, Ganjam VK.Endocrine characteristics of Quarter Horse-type mares were determined during a 68 h feed deprivation and again in the same mares following surgical thyroidectomy (THX). A crossover experimental design was implemented, in which mares received brome hay available ad libitum (FED) or were food deprived (RES) for 68 h. Blood samples were collected every 20 min for 48 h, beginning 20 h after the onset of food deprivation. Concentrations of triiodothyronine and thyroxine were undetectable post-THX. Plasma concentrations of thyrotropin were greater post-THX versus pre-THX (P<0 x 001). Plasma conce...
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