Omneity® Pellets
All-In-One Vitamin & Mineral Pellet
Topic:Nutrition
Nutrition in horses encompasses the study of dietary requirements and feeding practices that support equine health, growth, and performance. It involves the analysis of nutrients such as carbohydrates, proteins, fats, vitamins, and minerals, and their roles in equine physiology. Proper nutrition is essential for maintaining optimal body condition, supporting metabolic processes, and preventing dietary-related disorders. Research in this field examines the nutritional needs of horses at different life stages and activity levels, as well as the effects of various feed types and supplements. This page compiles peer-reviewed research studies and scholarly articles that explore the composition, digestion, and impact of different dietary components on equine health and performance.
Relationship between nutrient intake, growth and body composition of the nursing foal. The milk and nutrient intakes of 21 nursing foals of heavy breeds (adult weight: 800 kg) were determined at 1, 4 and 8 weeks of age. Lactose intake increased (P is less than 0.01) from 1 300 g/day at 1 week of age to 1 800 g/d at 8 weeks; fat decreased (P is less than 0.01) from 400 g/d to 300 g/d and protein did not vary (600 g/d). Energy and nitrogen intakes did not depend on the source of energy in the mother's diet. Milk, energy and nitrogen intakes were well related (r = 0.74 to 0.81) with foal growth between 1 and 4 weeks, but not between 4 and 8 weeks. The composition of weight gain sho...
Comparison of three feeding techniques after esophageal mucosal resection and anastomosis in the horse. The effects of 3 feeding techniques on healing of a cervical esophageal mucosal resection and anastomosis were investigated in 16 horses. Horses were fed a moistened pelleted diet 1 of 3 ways: 1) per os (n = 5), 2) by nasogastric (n = 5) or 3) by esophagostomy tube (n = 6) until the 14th postoperative day. The pelleted diet was then fed orally in all horses until euthanasia on the 60th postoperative day. Immediate postoperative feeding per os was unsatisfactory, as only 2 of 5 horses survived in this group. Endoscopic evaluation revealed that mucosal dehiscence of varying degrees occurred, wit...
Vitamin E requirements of adult Standardbred horses evaluated by tissue depletion and repletion. Vitamin E requirements of adult Standardbred horses were evaluated by tissue depletion and repletion. All the horses used in the study were given the same basal feed low in vitamin E during the eight months of the experiment. After an initial depletion period of two-and-a-half months the horses were divided into groups according to the amounts of DL alpha-tocopheryl acetate given (0 mg, control; 200, 600, 1800 and 5400 mg, respectively) as a daily oral supplement. The supplement study was followed by a second depletion period. Total vitamin E content and individual natural tocopherol isomers a...
Nitrogen utilization in bacterial isolates from the equine cecum. A total of 114 bacterial isolates were obtained from the cecal contents of two mature cecally fistulated horses on a habitat-simulating medium containing 40% energy-depleted cecal fluid. Of these isolates, 108 were maintained in pure cultures and were tentatively grouped on the basis of cell morphology and physiological characteristics. Gram-negative rods (50.9%), gram-positive rods (22.8%), and gram-positive cocci (21.9%) represented the largest groups isolated from these animals. Fifty isolates were tested for their ability to grow in media containing urea, ammonia, peptones, or amino acids ...
Dietary exposure to cadmium and health effects: impact of environmental changes. Cadmium exposure, metabolism, and effects are described especially in relation to dietary intakes. Data on dietary intakes in several countries have been complied from studies using the duplicate diet method or fecal analysis. These two methods seem to give more accurate data than estimates based on cadmium concentrations in food classes and food consumption (composite method). The present data on absorption and retention of ingested cadmium indicate that normally less than 5% is ingested, but absorption may increase in women who have iron deficiency. Earlier estimates of the critical concentr...
Passive transfer failure in horses: incidence and causative factors on a breeding farm. A prospective study was performed to determine the incidence and associated maternal and managemental factors of failure of passive transfer (FPT) in foals on a breeding farm. The zinc sulfate turbidity test (ZSTT) and latex agglutination test (LAT) were compared for accuracy in estimating serum immunoglobulin (Ig)G of foals, as determined by single radial immunodiffusion (SRID). Complete past and present foaling histories of 136 Standardbred mares were obtained. All foalings were witnessed by farm attendants, and colostral samples were collected from mares within 2 hours after parturition. Fo...
Humoral, hormonal and behavioral correlates of feeding in ponies: the effects of meal frequency. The effect of meal frequency on body fluid, glucose, triiodothyronine (T3), heart rate and behavior was measured in 10 ponies. A simple reversal design was used in which each pony received one meal/day (1X) for 2 wk and six meals/day (6X) for 2 wk. The total intake/day was held constant. Feeding was followed by a rise in plasma levels of glucose, T3, protein and osmolality. One large meal was followed by significantly greater changes in all of the variables than was a meal one-sixth the size. Plasma T3 rose from 41 +/- 5 (SE) ng/liter before feeding to 43 +/- 5 ng/liter following a small meal,...
Hepatobiliary transport of indocyanine green and sulfobromophthalein in fed and fasted horses. Fasting is associated with unconjugated hyperbilirubinemia in several species, including the horse. Studies in ponies showed that a 3-day fast decreased plasma clearance of bilirubin, cholic acid, and sulfobromophthalein (BSP). Since these organic anions are conjugated with different substrates, it is possible that observed differences in plasma clearance result from a general decrease in hepatic conjugating capacity during the animals' fasting. To test this hypothesis, the effects of a 3-day fast on plasma clearance of IV injected BSP (4.4 to 5.1 mg/kg), which is conjugated to glutathione, an...
The effects of caloric dilution on meal patterns and food intake of ponies. In order to determine if horses will increase their intake in response to caloric dilution, four pony geldings were fed ad lib a mixed grain diet either undiluted (3.4 Mcal/kg of digestible energy) or diluted (wt/wt) with 25% sawdust (2.6 Mcal/kg) or with 50% sawdust (1.7 Mcal/kg). The mean daily caloric intake was 17,457 kcal (3.4 Mcal diet), 17,546 kcal (2.6 Mcal diet) and 12,844 kcal (1.7 Mcal). The mean time spent eating was 246 (3.4 Mcal), 351 (2.6 Mcal), and 408 (1.7 Mcal) minutes/day. Meal size increased and meal frequency decreased with increasing dilution. The median long survivorship...
Oral lactose tolerance test in foals: technique and normal values. Oral lactose tolerance tests were evaluated in 25 healthy foals (principals) assigned to 4 groups of approximately 1 week, 4 weeks, 8 weeks, and 12 weeks of age. Lactose monohydrate (1 g/kg of body weight [in a 20% water solution]) was administered via nasogastric tube after a 4-hour fast. Plasma glucose concentrations were monitored before dosing (0 minutes) and sequentially for 300 minutes. Six control foals were given a volume of water equivalent to the volume of lactose monohydrate administered to principal foals. After oral lactose loading, mean plasma glucose concentrations of all princi...
Effects of level of dietary protein and exercise on growth rates of horses. Rates of growth were measured in two-year-old (Experiment 1) and nine-month-old (Experiment 2) horses fed high (12 or 14 per cent) or low (6 or 8 per cent) crude protein diets with one of two levels of exercise (0 or 12 km trotting per day at 12 km/h). In the non-exercised horses feed intakes and growth rates were greater on the high than on the low protein diets. Exercise increased feed intakes and growth rates of horses on the low but not the high protein diets, so that in the exercised groups there were no significant differences in feed intakes or growth rates between the horses on the two...
The influence of dietary selenium levels on blood levels of selenium and glutathione peroxidase activity in the horse. Twenty mature geldings, averaging 535 kg, were used to determine the influence of dietary selenium (Se) on the blood levels of Se and Se-dependent glutathione peroxidase (SeGSH-Px) activity in the horse. Horses were randomly assigned within breed to four treatments consisting of five horses each and fed a basal diet containing .06 ppm of naturally occurring Se. Diets were supplemented with .05, .10 and .20 ppm Se, as sodium selenite. Blood was drawn for 2 wk before, and for 12 wk following, the inclusion of supplement Se in the diets. Whole blood and plasma Se concentrations and plasma SeGSH-P...
Equine blood serum calcium and phosphorus concentrations in progressive nutritional hyperparathyroidism. Weekly blood serum samples from 20 yearling horses, divided into equal groups, receiving diets with total calcium to inorganic phosphorus ratios of 1,5/1 and 0,2/1, were analysed for calcium and phosphorus concentrations. This was done over a continuous 23 week period, divided into 2 sub-periods of 16 and 7 weeks each. During the first period complete diets were provided ad lib but were restricted during the second period to accentuate any effects of calcium deficiency and phosphorus excess. Falling calcium levels and rising phosphorus levels during period 1 and a reverse trend during period 2...
Effects of exercise and level of dietary protein on digestive function in horses. Rates of passage of fluid and particulate digesta markers and apparent digestibility estimated by three methods were compared in yearling horses fed high (14 per cent) or low (8 per cent) crude protein diets with one of two levels of exercise (0 or 12 km trotting per day at 12 km/h). Mean retention times (MRT) of the fluid marker (51Cr-EDTA) were shorter than those of the particulate marker (ruthenium-phenanthroline). There were no significant effects of dietary protein level on passage of either marker or on apparent digestibility of dry matter. Exercise increased voluntary feed intake and ap...
Protein requirements of mature working horses. Eighteen mature horses were used to study proteins requirements of working horses. Treatments included intense exercise, medium exercise and maintenance in a 3 X 3 factorial arrangement with three levels of calculated dietary crude protein (CP; 8.5, 7.0 and 5.5%). The horses were on the various exercise-protein treatments for 60 d, then fasted 4 d to evaluate their N status after the treatment period. Exercise had no significant effect on body weight over the feeding and fasting periods. No one exercise or protein treatment expressed the classical low plasma albumin or total protein concentrat...
Feeding and drinking behavior of mares and foals with free access to pasture and water. The feeding and drinking behavior of 11 mares and 15 foals living on pasture with free access to water was recorded during 2,340 15-min focal samples taken over 2 yr. Lactating mares on pasture spent about 70% of the day feeding. Foals began feeding on their first day of life. As they grew older, they spent progressively more time feeding, but still spent only 47 +/- 6% of the time feeding by 21 wk of age. Foals fed primarily during the early morning and evening. While grass formed the major proportion of the diet of both foals and mares, they also ate clay, humus, feces, bark, leaves and twig...
Raising the orphan foal. Orphan foals are best reared by fostering them onto a brood mare of appropriate size. If no foster mother is available, they can be reared on 2 per cent fat skimmed cow's milk fortified with dextrose at the rate of 20 gm per L. This should be slowly increased from 10 per cent of body weight at 1 day of age to 25 per cent of body weight at 10 days of age. The amount should then be held constant until weaning. Alternatively, foals can be reared on milk replacers. Manufacturers' feeding instructions rarely mimic the milk intake obtained by a foal nursing her dam, and problems have been observed i...
Nutritional support of the foal during intensive care. Provision of adequate nutritional support to the sick neonatal foal is a vital part of intensive care; frequently, however, it is very difficult to accomplish. In this article, current recommendations concerning both enteral and parenteral nutrition are discussed.
Gastrointestinal diseases of foals. Few foals escape gastrointestinal disease during the first weeks of life. Diarrhea is an extremely common problem; fortunately, however, it is usually mild and self-limiting. When it is not, the underlying cause is often an infectious agent, such as rotavirus or Salmonella spp. Our understanding of many of the infectious agents causing neonatal diarrhea is far from complete. Gastric and duodenal ulcers are a less common disease of neonatal foals. There has been an apparent increase in the incidence of ulcer disease in foals during the past few years. The most effective way of decreasing seriou...
Paraphimosis in seven debilitated horses. This paper reports seven cases of penile paraphimosis which occurred in both entire and castrated horses in association with general debility. Two cases were discharged after treatment while still suffering from partial paralysis; one was discharged at the owner's request with complete paralysis; three were destroyed and one died during treatment. Identified causes of debility were malnutrition, severe parasitism, glucose malabsorption and salmonellosis.
Changes in the skeletal muscles volume in horses with growth. The area of the largest transverse section and the number of muscle fibres in a unit sectional area (1 mm2) were examined in 8 trunk and 12 extremity muscles of young and adult 16 light horses and 8 ponies. It was found that the area of the largest transverse section was enlarged and the number of muscle fibres in a unit area was decreased, with the advance in age. This result suggests that the development of muscle volume does not depend on the increase in the number of fibres, but depends on the hypertrophy of each muscle fibre.
Social facilitation of feeding and time budgets in stabled ponies. Eight pairs of pony mares were observed. Members of a pair were housed in adjacent stalls and fed hay ad libitum. The behavior of both ponies was recorded simultaneously in the morning (1000 to 1200 h) and afternoon (1400 to 1600 h) for a total of 117 h. The time budget was: 70.1 +/- 8.6% eating; 17.8 +/- 7.4% standing (including stand rest, stand alert and stand nonalert); 5.2 +/- 7.0% pushing hay; 2.9 +/- 1.2% walking; 1.9 +/- 2.9% drinking; 1.3 +/- 1.1% self-grooming; .2 +/- .3% defecating; .06 +/- .1% chewing nonfood items; .06 +/- .03% urination; .06 +/- .1% licking salt; .07 +/- .1% pawi...
The amino acid sequence of equine milk lysozyme. The amino acid sequence of equine milk lysozyme has been elucidated. The study involves the determination of the sequence of the N-terminal region of the whole protein, cyanogen bromide fragments, tryptic and chymotryptic peptides and fragments produced by chemical cleavage after tryptophan residues. The protein consists of a single chain of 129 amino acid residues and has a Mr of 14647. While equine milk lysozyme has the essential features of a c(chick)-type lysozyme, there is only 51% sequence homology with human milk lysozyme and 50% with domestic hen egg white lysozyme. Some of the implica...
