Analyze Diet

Topic:Vitamin E

Vitamin E is a fat-soluble antioxidant that is important for maintaining various physiological functions in horses. It is involved in supporting the immune system, protecting cell membranes from oxidative damage, and contributing to neuromuscular health. Horses obtain Vitamin E primarily through their diet, with fresh forage being a significant source. Deficiency in Vitamin E can lead to a range of health issues, including muscle disorders and neurological problems. This page compiles peer-reviewed research studies and scholarly articles that explore the dietary requirements, absorption mechanisms, and health implications of Vitamin E in equine nutrition and management.
Thiamine measurements in horses with laryngeal hemiplegia.
The Veterinary record    October 29, 1977   Volume 101, Issue 18 373-374 doi: 10.1136/vr.101.18.373
Duncan ID, Griffiths IR, Baker GJ.No abstract available
Dystrophic myodegeneration in adult horses.
Journal of the American Veterinary Medical Association    August 15, 1977   Volume 171, Issue 4 343-349 
Owen RR, Moore JN, Hopkins JB, Arthur D.Five horses with histories of colic developed signs of myocardial failure and skeletal muscle disease. Necropsy revealed pale areas in the cervical, pectoral, pelvic, and cardiac musculature; histologically, the lesions were indicative of dystrophic myodegeneration. Serum vitamin E concentrations were normal in 2 of the horses but serum selenium concentrations were normal in 2 of the horses, but serum selenium concentrations were low when compared with values obtained from clinically normal horses.
Myodegeneration and suspected selenium/vitamin E deficiency in horses.
Journal of the American Veterinary Medical Association    July 15, 1976   Volume 169, Issue 2 213-217 
Wilson TM, Morrison HA, Palmer NC, Finley GG, van Dreumel AA.The clinical, macroscopic, and microscopic features of 10 isolated cases of myodegeneration in foals were compared. Low values for selenium and vitamin E content were found in the hay and oats from one breeding stable. Serum selenium concentrations in mares at this stable were also low. Creatinine phosphokinase and serum glutamic oxaloacetic transaminase activities were increased in 2 young foals at this stable; in 1 of these foals, both enzymatic activities were markedly reduced after treatment with vitamin E and selenium. Nutritional myodegeneration was suggested as a diagnosis in this stabl...
Vitamin E and selenium deficiencies (VESD) of domestic animals.
Advances in veterinary science and comparative medicine    January 1, 1975   Volume 19 127-164 
Lannek N, Lindberg P.No abstract available
Vitamin E in horses.
Veterinary medicine, small animal clinician : VM, SAC    November 1, 1971   Volume 66, Issue 11 1064 
Herrick JB.No abstract available
White muscle disease in a foal.
Australian veterinary journal    March 1, 1970   Volume 46, Issue 3 111-112 doi: 10.1111/j.1751-0813.1970.tb15934.x
Gabbedy BJ, Richards RB.No abstract available
Nutrition and the nervous system in farm animals.
World review of nutrition and dietetics    January 1, 1970   Volume 12 377-412 doi: 10.1159/000387592
Howell JM.No abstract available
[Hypovitaminosis in animals will be prevented].
Veterinariia    November 1, 1965   Volume 42, Issue 11 85-87 
Kantov AA.No abstract available
[Role of the Digestive Flora in the Production of Vitamins in Monogastric and Polygastric Animals].
Annales de la nutrition et de l\'alimentation    January 1, 1964   Volume 18 C187-C265 
RERAT A.No abstract available
RELATION of riboflavin to equine periodic ophthalmia.
Journal of the American Veterinary Medical Association    December 1, 1946   Volume 109, Issue 837 456 
No abstract available
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