Grain Screenings - Feed Ingredient

Grain screenings refer to the byproducts collected during the cleaning and processing of cereal grains such as wheat, oats, barley, or corn. These screenings typically consist of broken or undersized kernels, weed seeds, chaff, hulls, and other foreign materials removed to improve the quality of the primary grain product.

As a feed ingredient, grain screenings are used as a low-cost source of energy and fiber. Thy are typical used to add bulk or to serve as a carrier in supplements.