Identify gaps in your horse's nutrition program to optimize their well-being.
Sorghum Grain - Feed Ingredient
Sorghum grain, also known as milo, is a cereal crop widely cultivated for its drought tolerance and adaptability to various growing conditions. The grain is small, round, and typically red, white, or brown in color, depending on the variety. In equine nutrition, sorghum is used as an energy source due to its high starch content, similar to corn, but with a more compact structure.
Sorghum grain contains moderate levels of protein and low fiber, and its starch is less digestible in the small intestine compared to other cereal grains unless it undergoes processing such as grinding, flaking, or steam pelleting.
The following equine feeds, supplements and products contain Sorghum Grain as an ingredient.
Feeds, Supplements & Products
Artoa Pellets (Ametza)
Artoa Pellets by Ametza is a pelleted feed that provides energy through sources such as alfalfa hay and cracked corn. It contains a low grain level to minimize a variety of metabolic issues.
Milestone Compete Horse Food (Muenster)
Complete Horse Food is intended to promote muscle growth and function. It is ideal for performance horses and breeding stock as extra calories and energy are needed.
Milestone Foal Horse Food (Muenster)
Foal Horse Food is intended for horses and ponies under the age of 1. The diet includes nutrients needed for normal growth and development.
Milestone Life Horse Food (Muenster)
Life Horse Food is designed to be a hay replacer and provide nutrients to horses and ponies of all ages. It is ideal for horses that are in moderate work.
Milestone Life Plus Horse Food (Muenster)
Life Plus is a pelleted feed intended to provide additional energy and nutrients to all horses and ponies. It is also suitable for performance horse and breeding horses as they need extra essential nutrients.
Milestone Optimize Horse Supplement (Muenster)
Optimize Horse Supplement is a high-fat feed intended to provide more energy to breeding horses and performance horses. It contains nutrient dense ingredients such as coconut meal and flaxseed.
Sorghum Grain Brazil Finely Ground
Sorghum is a popular grain and forage for livestock. Sorghum grain must be processed by grinding, cracking, or flaking before being fed to animals.
Sorghum Grain Brazil Flaked
Sorghum is grown worldwide as a grain or forage source. Flaking is a processing method used to improve nutrient digestibility.
Sorghum Grain Brazil Whole
Sorghum is a tall annual grass that is grown for grain or forage. The waxy bran covering results in low digestibility of whole sorghum grain. It is typically processed to improve digestibility.
Sorghum Grain Cracked Brazil Coarse
Sorghum grain is produced worldwide as a high-energy feed for livestock. Processing by methods such as cracking is required prior to feeding to improve nutrient digestibility.
Sorghum Grain Cracked Brazil Medium
Sorghum grain is a high-starch feedstuff fed worldwide to poultry, swine, and ruminants. Cracking improves nutrient digestibility of the grain compared to whole sorghum.
Sorghum Grain Cracked High Tannins
Breeding techniques have reduced tannins in most modern varieties of sorghum. However, traditional varieties with high tannin content can result in reduced feed intake in livestock.
Sorghum Grain Mexico Finely Ground
Sorghum is a popular grain and forage grown worldwide. Sorghum grain must be processed before feeding to animals. Grinding is an inexpensive, effective method for improving digestibility.
Sorghum Grain Mexico Flaked
Sorghum is grown worldwide as a grain or forage source. Flaked sorghum grain has improved digestibility over whole sorghum.
Sorghum Grain Mexico Whole
Sorghum is a tall annual grass grown for grain or forage. Whole sorghum grain has low digestibility due to the waxy bran covering that surrounds the grain.
Sorghum Milo Popped
Sorghum/milo grain can be heated and the kernels can be popped to improve starch digestibility. Sorghum/milo grain is a high-starch feed for beef cattle.
Sorghum/Milo – High Moisture
Sorghum grain, also known as milo, is commonly grown in tropical and subtropical regions. High moisture sorghum is used in cattle and swine diets as an energy source.
Sorghum/Milo Grain
Sorghum grain, also known as milo, is commonly grown in tropical and subtropical regions. Sorghum grain is not easily digestible and is high in starch which can cause hindgut issues in the horse.
Sorghum/Milo Grain – Dry Rolled
Dry rolled sorghum is an African grain that is made more digestible through the process of rolling. Sorghum is not readily used in horse feed as it is high in starch and not easily digestible.
Sorghum/Milo Grain – Steam Flaked
Steam flaked sorghum is processed by steaming and rolling to increase its digestibility. Sorghum is a tropical grain commonly grown for human and food animal production.
Sorghum/Milo Ground Coarse
Coarse ground sorghum/milo grain is a high-starch feed for livestock. Grind size affects digestibility and feed efficiency.
Sorghum/Milo Ground Fine
Fine ground sorghum/milo grain is a high-energy feed primarily used in cattle diets. It provides high starch content which supports weight gain in beef cattle.
Sorghum/Milo Ground Medium
Sorghum/milo grain is a high-energy feed for cattle. Fine and medium grind sorghum has higher feed efficiency compared to coarse ground grain.
Sorghum/Milo High Moisture 22%
High moisture sorghum/milo is fed to beef cattle as an energy-rich feed. It is preferable to harvest at 30% moisture content compared to 22% moisture for storage purposes.
Sorghum/Milo High Moisture 30%
High moisture harvested sorghum/milo is used in ruminant diets. Feed efficiency is greater for high moisture sorghum compared to dry grain sorghum.
ThriveFeed Horse Feed
ThriveFeed is a pelleted horse feed composed of alfalfa meal, timothy grass meal, sorghum, soybean meal, rice bran and kelp meal. It provides 15% protein, 2.5% fat and 20% fiber.
Total Equine (Total Feeds)
Total Equine is a feed formulated for horses, mules, and donkeys. It contains 15% crude protein and 5% fat. Energy and protein sources include alfalfa meal, rice bran, wheat middlings and soybean meal.



















