Vetch Hay - Feed Ingredient

Vetch Hay is a forage produced from vetch, a leguminous plant that is harvested at the appropriate stage of maturity and then dried and baled. It is known for its moderate protein content and digestible fiber, characteristics that are typical of legume forages. The nutrient composition of vetch hay can vary based on factors such as the species, growing conditions, and harvest time, so its quality should be evaluated before inclusion in feed formulations.

In equine nutrition, vetch hay is used as an alternative source of roughage. Its relatively higher protein levels compared to some grass hays can help balance the overall nutrient profile of the diet.