Analyze Diet

Topic:Digestibility

Digestibility in horses refers to the process by which horses break down and absorb nutrients from their feed. It involves the mechanical and chemical breakdown of feed components in the digestive tract, enabling nutrient absorption into the bloodstream. Digestibility is influenced by various factors, including feed type, processing methods, and individual horse health. Commonly examined components include fiber, protein, starch, and fat, each requiring specific digestive processes. Research in this area often focuses on optimizing feed formulations and understanding the digestive efficiency of different feedstuffs. This page compiles peer-reviewed research studies and scholarly articles that explore the mechanisms of digestion, factors affecting digestibility, and implications for equine nutrition and health.
Strip grazing: Changes in biomass, nutrient content and digestibility of temperate, midsummer pasture by strip-grazed or ‘free’-grazing ponies, over 4 weeks.
Journal of equine veterinary science    October 27, 2023   Volume 131 104957 doi: 10.1016/j.jevs.2023.104957
Longland AC, Barfoot C, Harris PA.The digestibility and nutritive values of pastures that were either freely or strip-grazed for 28 days were compared. Twelve ponies were individually grazed in adjacent, 10 m wide, rectangular paddocks. On day -1, each paddock length was adjusted to contain a 28-day supply of herbage DM at 1.5 % of pony BW/d. Ponies, (4/treatment) either accessed the entire 28-day supply from day 1 (TA), or gradually via strip-grazing treatments, SG1 and SG2. SG1 had a 'lead' fence spanning the paddock width that from day 3 was moved forward 1/26th of the paddock length daily, whereas SG2 had an additional 'b...
Protein Evaluation of Feedstuffs for Horses.
Animals : an open access journal from MDPI    August 14, 2023   Volume 13, Issue 16 2624 doi: 10.3390/ani13162624
Bockisch F, Taubert J, Coenen M, Vervuert I.The German Society of Nutrition Physiology has proposed a new protein evaluation system for horse feeds to estimate pre-cecally digestible crude protein (pcdCP) and amino acids (pcdAA) from chemical properties. A total of 71 feeds for horses were chemically tested and evaluated according to the new protein evaluation system. A feeding trial with eight horses tested whether differences in estimated pcdAA and neutral detergent soluble CP (NDSCP) in the diet were reflected by post-prandial (ppr) kinetics of plasma lysine (Lys) by feeding a complementary feed (control = CTRL) with 1.02 g Lys/100 k...
Forage:Concentrate Ratio Effects on In Vivo Digestibility and In Vitro Degradability of Horse’s Diet.
Animals : an open access journal from MDPI    August 11, 2023   Volume 13, Issue 16 2589 doi: 10.3390/ani13162589
Zicarelli F, Tudisco R, Lotito D, Musco N, Iommelli P, Ferrara M, Calabrò S, Infascelli F, Lombardi P.Determination of digestibility represents the first step for the evaluation of the net energy content of feed for livestock animals. The aim of this study was to evaluate the in vivo digestibility and in vitro degradability of five diets characterized by different forage/concentrate ratios (F:C) in horses. The in vitro degradability was determined by the Gas Production Technique (GPT), using as an inoculum source the feces of the same subjects used for the in vivo test. Five diets consisting of poliphyte hay, straw and grains of barley and oats with a different F:C ratio [90/10 (Diet 1); 78/22...
Effect of ellagic acid on body weight, nutrient digestibility, fecal microbiota, and urolithin A metabolism in Thoroughbred horses.
Journal of animal science    July 9, 2023   skad232 doi: 10.1093/jas/skad232
Li J, Huang X, He L, Li C, Jing H, Lin J, Ma C, Li X.This study aimed to investigate the effects of EA supplementation on body weight, nutrient digestibility, fecal microbiota, blood biochemical indices, and urolithin A metabolism in one-year-old Thoroughbred horses. A group of 18 one-year-old Thoroughbred horses, with an average weight of 339.00 ± 30.11 kg, were randomly allocated into three groups of six horses each (three males and three females). The control group (n=6) received only the basal diet, whereas test groups I (n=6) and II (n=6) were fed the basal diet supplemented with 15 mg/kg BW/d and 30 mg/kg BW/d of EA, respectively, for ...
Dietary Transitions Toward Sustainable Horse Feeding.
Journal of equine veterinary science    July 3, 2023   Volume 128 104880 doi: 10.1016/j.jevs.2023.104880
Karasu GK, Rogers CW, Gee EK.Sustainability is the balancing act of optimizing the use of current resources without compromising the current or future environment. Within the agriculture sector the primary focus of sustainability has been to reduce environmental pollution, specifically greenhouse gasses (GHG) emissions, nitrogen emissions, and leaching. For the equine industry the first step towards sustainability is the documentation and critique of current feeding and management practices to permit modifications to enable the industry meet social and legislative obligations. As a monogastric hindgut fermenter on a per k...
Effects of Macleaya cordata extract supplementation on digestive parameters of ponies.
Archives of animal nutrition    April 5, 2023   Volume 77, Issue 2 110-120 doi: 10.1080/1745039X.2023.2187198
de Medeiros Ferreira JR, Mello Cerbaro AE, Bastos FL, Pereira RA, Duarte MA, Araújo Júnior ÂMC, da Silva AH, de Oliveira Gobesso AA.High amounts of grains in the equine diet led to high starch intake, causing gut alterations. Aimed at reducing harmful effects, extract (MCE) is a phytogenic additive that stands out for its antibiotic and anti-inflammatory effects proven in different species. However, there is no useful information for horses. The objective of this study was to evaluate the effects of different levels of the inclusion of commercial MCE on body weight (BW), body condition score (BCS), total apparent digestibility (AD) of nutrients, faecal pH and fermentative products, on ponies fed a high-starch diet. Eight ...
Effects of forage phosphorous content on faecal phosphorous excretion and possible markers of low phosphorous intake in foals fed forage-only diets.
Journal of animal physiology and animal nutrition    February 18, 2023   Volume 107, Issue 4 1103-1109 doi: 10.1111/jpn.13809
Ögren G, Ragnarsson S, Jansson A.Knowledge of endogenous nutrient losses is important when estimating the nutrient requirements of animals. It has been suggested that faecal endogenous phosphorus (P) losses differ between growing and adult horses, but studies on foals are scarce. In addition, studies on foals on forage-only diets with different P contents are lacking. Thus this study: (1) assessed faecal endogenous P losses in foals fed a grass haylage-only diet close to or below estimated P requirements; (2) evaluated use of serum cross-linked carboxyterminal telopeptides of type-I collagen (CTx) as a marker of bone resorpti...
Fibre Composition and Maturity of Forage-Based Diets Affects the Fluid Balance, Faecal Water-Holding Capacity and Microbial Ecosystem in French Trotters.
Animals : an open access journal from MDPI    January 17, 2023   Volume 13, Issue 3 328 doi: 10.3390/ani13030328
Muhonen S, Julliand V.Racing events challenge the fluid balance of athletic horses. The equine large intestine functions as a fluid reservoir, since the properties of dietary forage fibre affect the digesta water content and the milieu of this ecosystem. This study aimed to investigate the effect of grass maturity and legume forage on the faecal water-holding capacity (WHC) and microbial ecosystem, and the fluid balance and body weight (BW) of French trotters in race training. Six geldings were offered three diets with different fibre compositions: concentrate and late-harvested mature grass haylage (35:65 energy r...
The effect of harvest time of forage on carbohydrate digestion in horses quantified by in vitro and mobile bag techniques.
Journal of animal science    December 29, 2022   Volume 101 skac422 doi: 10.1093/jas/skac422
Stang FL, Bjerregaard R, Müller CE, Ergon Å, Halling M, Thorringer NW, Kidane A, Jensen RB.Carbohydrates in forages constitute an important part of the feed ration for all horses. The aim of the present study was to investigate the effect of harvest time on carbohydrate composition and digestion of various grass species. The experiment was divided into three parts 1) characterization of the chemical composition of experimental feeds (6 grass species: meadow fescue [MF], cocksfoot [CF], perennial ryegrass [PR], smooth bromegrass [SB], tall fescue [TF], and timothy [TI], and 3 harvest times: early, medium, and late first cut), 2) measurements of the in vitro digestion of selected expe...
The Role of Yeast Saccharomyces cerevisiae in Supporting Gut Health in Horses: An Updated Review on Its Effects on Digestibility and Intestinal and Fecal Microbiota.
Animals : an open access journal from MDPI    December 9, 2022   Volume 12, Issue 24 3475 doi: 10.3390/ani12243475
Perricone V, Sandrini S, Irshad N, Comi M, Lecchi C, Savoini G, Agazzi A.To support the overall health of horses, it is essential to maintain an optimal gut health (GH) status, which encompasses several physiological and functional aspects, including the balance and functionality of intestinal microbial populations and, accordingly, the effective digestion and absorption of nutrients. Numerous biotic and abiotic stressors can lead to an imbalance of GH, such as the quality of forages and the composition of diet, e.g., the inclusion of high energy-dense feeds to meet the energy requirements of performance horses. To support the digestive function and the intestinal ...
Effects of Differences in Fibre Composition and Maturity of Forage-Based Diets on the Fluid Balance, Water-Holding Capacity and Viscosity in Equine Caecum and Colon Digesta.
Animals : an open access journal from MDPI    November 29, 2022   Volume 12, Issue 23 doi: 10.3390/ani12233340
Muhonen S, Philippeau C, Julliand V.Horses are herbivores, and their hindgut functions as a fluid reservoir as forage fibre properties have great impact on the water content of digesta and the milieu in the ecosystem. Our objective was to compare the effect of grass fibre maturity and legume forage on the water-holding capacity (WHC) and viscosity of the equine hindgut and the body weight (BW) and fluid balance of horses. Three diets: concentrate and late harvested grass haylage (35:65 energy ratio) (C); early and late harvested grass haylage (80:20) (G); lucerne and late harvested grass haylage (80:20) (L) were fed to six caecu...
Effect of Hay Steaming on the Estimated Precaecal Digestibility of Crude Protein and Selected Amino Acids in Horses.
Animals : an open access journal from MDPI    November 10, 2022   Volume 12, Issue 22 3092 doi: 10.3390/ani12223092
Pisch C, Wensch-Dorendorf M, Schwarzenbolz U, Henle T, Greef JM, Zeyner A.Steaming hay is increasingly used to treat low-quality forage because it was proven to reduce inhalable allergens such as mould spores, bacteria, and airborne dust particles. Preliminary results have shown a substantial loss of precaecal (pc) digestibility (D) of crude protein (CP) and amino acids (AA). For this purpose, six different batches of hay from central Germany were divided into four subsamples, and each one was individually steamed. Native hay and four replicates of each steamed subsample were analysed for CP, AA, neutral detergent insoluble crude protein (NDICP), neutral detergent s...
A high-starch vs. high-fibre diet: effects on the gut environment of the different intestinal compartments of the horse digestive tract.
BMC veterinary research    May 19, 2022   Volume 18, Issue 1 187 doi: 10.1186/s12917-022-03289-2
Raspa F, Vervuert I, Capucchio MT, Colombino E, Bergero D, Forte C, Greppi M, Cavallarin L, Giribaldi M, Antoniazzi S, Cavallini D, Valvassori E....Horses are often fed high amounts of starch in their diets despite the well-established benefits of a fibre-based diet to promote gut health and animal welfare. The aim of the present study was to compare the effects of two different diets - one based on high amounts of starch (HS) vs. one base on high amounts of fibre (HF) - on specific parameters of the gut environment across different intestinal compartments of the horse digestive tract. To this end differences in the gastrointestinal environment between HS vs. HF fed horses were assessed in terms of dry matter, organic matter and ash conte...
Correction: Saastamoinen et al. Protein Source and Intake Effects on Diet Digestibility and N Excretion in Horses-A Risk of Environmental N Load of Horses. Animals 2021, 11, 3568.
Animals : an open access journal from MDPI    March 28, 2022   Volume 12, Issue 7 doi: 10.3390/ani12070848
Saastamoinen M, Särkijärvi S, Suomala H.There was an error in the original publication [...].
Effect of Milk Thistle (Silybum marianum) Seed Cakes by Horses Subjected to Physical Exertion.
Journal of equine veterinary science    March 19, 2022   Volume 113 103937 doi: 10.1016/j.jevs.2022.103937
Dockalova H, Baholet D, Batik A, Zeman L, Horky P.Milk thistle (Silybum marianum) provides several possible benefits for horses, namely anti-inflammatory, antioxidant effects, hepatoprotective, and neuroprotective effects. Silybin exerts also pronounced effects on energy metabolism, that could be useful for sport horses. The aim of this study is to evaluate the effect of milk thistle seed cakes (in the form of a granulated mixture with barley) on blood biochemical parameters (total protein, albumin, bilirubin, urea, creatinine, ALT, AST, ALP, GGT, LDH, the total cholesterol, HDL-cholesterol, LDL-cholesterol, TAG, BHB, NEFA, creatine kinase, l...
Technical Note: A method for determination of titanium dioxide concentration in fecal samples.
Journal of animal science    March 10, 2022   Volume 100, Issue 3 skac074 doi: 10.1093/jas/skac074
Fowler AL, Hayes SH, Crum AD, Lawrence LM.Titanium dioxide has been used as a marker for determining diet digestibility indirectly, but some authors have expressed difficulty in measuring TiO2 concentrations in fecal material. We developed an accurate and precise method to determine TiO2 concentrations in equine feces. The method includes dry-ashing samples, digestion with (NH4)2SO4 in concentrated sulfuric acid, followed by the addition of H2O2 to produce a yellow to orange color that can be read spectrophotometrically. Accuracy was tested by spike recovery, and precision was tested by examining the coefficient of variation (CV) betw...
Comparison of Feed Digestibility between Ponies, Standardbreds and Andalusian Horses Fed Three Different Diets.
Veterinary sciences    December 31, 2021   Volume 9, Issue 1 15 doi: 10.3390/vetsci9010015
Potter SJ, Bamford NJ, Baskerville CL, Harris PA, Bailey SR.Ponies and some horse breeds such as Andalusians exhibit an 'easy keeper' phenotype and tend to become obese more readily than other breeds such as Standardbreds. Various hypotheses have been proposed, including differences in appetite or metabolic efficiency. This study aimed to investigate the effect of breed on nutrient digestibility. Ponies, Standardbreds and Andalusian horses were adapted to consuming either a control fibre-based diet ( = 9), a hypercaloric cereal-rich diet ( = 12) or a hypercaloric fat-rich diet ( = 12) over 20 weeks. Total faecal collection was performed over 24 h to de...
Humans have intestinal bacteria that degrade the plant cell walls in herbivores.
World journal of gastroenterology    December 30, 2021   Volume 27, Issue 45 7784-7791 doi: 10.3748/wjg.v27.i45.7784
Fujimori S.The cell walls of plants are mainly made of cellulose and contain a large number of calories. However, the main component, cellulose, is an indigestible plant fiber that is thought to be difficult for humans to use as energy. Herbivores acquire energy through the degradation of cell wall-derived dietary fiber by microorganisms in the digestive tract. Herbivores, especially horses, have a highly developed cecum and large intestine, and plants are fermented for their efficient use with the help of microorganisms. Humans also have an intestinal tract with a wide lumen on the proximal side of the ...
Diurnal Variation in Forage Nutrient Composition of Mixed Cool-Season Grass, Crabgrass, and Bermudagrass Pastures.
Journal of equine veterinary science    December 16, 2021   Volume 110 103836 doi: 10.1016/j.jevs.2021.103836
Weinert-Nelson JR, Meyer WA, Williams CA.Warm-season grasses have been suggested as alternative low non-structural carbohydrate (NSC) pasture forages. The purpose of this study was to evaluate nutrient composition and diurnal changes in soluble carbohydrates for the warm-season annual 'Quick-N-Big' crabgrass [CRB; Digitaria sanguinalis (L.) Scop.] and the warm-season perennial 'Wrangler' bermudagrass [BER; Cynodon dactylon (L.) Pers] in comparison to mixed cool-season grass [CSG; 'Inavale' orchardgrass (Dactylis glomerata [L.]), 'Tower' tall fescue (Lolium arundinaceum [Schreb.] Darbysh.), and 'Argyle' Kentucky bluegrass (Poa prat...
Protein Source and Intake Effects on Diet Digestibility and N Excretion in Horses-A Risk of Environmental N Load of Horses.
Animals : an open access journal from MDPI    December 15, 2021   Volume 11, Issue 12 3568 doi: 10.3390/ani11123568
Saastamoinen M, Särkijärvi S, Suomala H.Six Finnhorse mares were used in a digestibility trial, in which six typical horse diets were compared. The diets were: (A) haylage 100%; (B) hay 100%; (C) hay 70% and oats 30%; (D) hay 70% and soybean meal + oats 30%; (E) hay 70%, rapeseed meal + oats 30% and (F) hay 70 %, linseed meal + oats 30%. The trial was conducted according to an unbalanced 6 × 4 Latin square design with four 3-week experimental periods. The experimental period consisted of 17-day preliminary feeding which was followed by a 4-day total faecal and urine collection periods to evaluate N excretion. The digestibilities of...
Impact of Storage Conditions on Equine Fecal Inoculum for Estimating In Vitro Digestibility.
Animals : an open access journal from MDPI    November 9, 2021   Volume 11, Issue 11 3195 doi: 10.3390/ani11113195
O'Donnell D, Sukovaty L, Webb G.This study evaluated the effect of storage conditions of equine fecal material on the viability of microbial inoculum used for in vitro equine digestibility trials. Pooled fecal material from three mature Quarter Horse geldings was stored at 39 °C anaerobically for 15 min (control), while aerobic samples were stored at 22 °C for 6 h (SC1), 3 °C for 6 h (SC2), and -18 °C for 24 h (SC3). Following storage, the feces were utilized to prepare microbial inoculum for the digestion of six different forages using the Daisy II Incubator. After incubation, DM, NDF, and ADF compositions were determin...
Digestibility and nitrogen and water balance in horses fed rhizoma peanut hay.
Journal of animal science    October 12, 2021   Volume 99, Issue 11 doi: 10.1093/jas/skab284
Vasco ACCM, Brinkley-Bissinger KJ, Bobel JM, Dubeux JCB, Warren LK, Wickens CL.Rhizoma peanut (RP, Arachis glabrata) hay has the potential to meet horses' crude protein (CP) requirements with less nitrogen excretion than other legumes. This study aimed to evaluate nutrient intake, apparent digestibility, and nitrogen balance of RP "Florigraze" hay compared with alfalfa (ALF, Medicago sativa L. "Legendary XHD") and bermudagrass (BG, Cynodon dactylon L. "Coastal") hays when fed to maintenance horses at 2% body weight/d on a dry matter (DM) basis. We hypothesized that nutrient intake would be comparable between the legume hays and lesser for BG and that RP would result in r...
Effect of Donor Diet on In Vitro Digestibility of Forages by Fecal Inoculate.
Journal of equine veterinary science    July 21, 2021   Volume 105 103722 doi: 10.1016/j.jevs.2021.103722
Godwin T, Webb G, Lancaster P.Previous research indicates equine fecal inoculates produce comparable results to cecal fluid when used for in vitro procedures to analyze dry matter digestibility (DMD). Equine hindgut microbial communities represented in fecal samples have been shown to be affected by diet. The study's objective was to determine the effect of the donor diet on in vitro DMD when fecal donors were fed high starch, or high fiber diets. Six Quarter Horses were used in a crossover design to compare the effects of a grain versus forage diet on in vitro digestion of forages ranging from: CP 7.7 to 16.4 %DM, NDF 53 ...
Ingestion of Soil by Grazing Sport Horses.
Animals : an open access journal from MDPI    July 15, 2021   Volume 11, Issue 7 doi: 10.3390/ani11072109
Jurjanz S, Collas C, Quish C, Younge B, Feidt C.Data on soil ingestion in horses are lacking in contrast to other free-range animals. The importance of soil as a vector for environmental pollutants to food is less relevant in horses but several disorders secondary to soil ingestion, such as sand colic or enteritis have been reported. Therefore, soil ingestion has been studied on Irish sport horses grazing at three offered levels of daily herbage: 2, 3 and 4% of their body weight. Soil ingestion was estimated by the faecal recovery of a soil natural marker. Horses had 4.5, 4.1 and 3.7% of soil in their total intake respectively for the 2, 3 ...
Use of palm bran (Nopalea cochenillifera (L.) Salm-Dyck) in partial replacement of concentrate in maintenance equine diets – a pilot study.
Archives animal breeding    June 21, 2021   Volume 64, Issue 1 273-282 doi: 10.5194/aab-64-273-2021
Rodrigues PG, Garcez DSM, Silva CM, Santana CCS, Santana JCS, Lopes CDC, Muniz EN, de Oliveira Júnior GM, Silva de Moura R, de Souza JC.Forage palm is extremely suitable as animal fodder due to its high tolerance to the climatic rigors of the semiarid region and its ability to withstand the harsh physical-chemical limitations of poor soils. Thus, in this study, the effects of the partial replacement (0 %, 5 %, 10 % and 15 % replacement) of a molasses- or oat-based commercial concentrate with forage palm bran (FPB) on the acceptability, apparent digestibility and glycemic response of horses at maintenance were evaluated. The ratio of concentrate to roughage (Tifton 85 hay) was , and the dry matter (DM) intake was 2 %...
The Effect of Three Levels of Concentrate and Grain Processing on Feeding Behavior, Nutrient Digestibility, Blood Metabolites and Fecal pH Of Turkmen Horses.
Journal of equine veterinary science    June 15, 2021   Volume 104 103690 doi: 10.1016/j.jevs.2021.103690
Kalantari RK, Rouzbehan Y, Fazaeli H, Direkvandi E, Salem AZM.The aim of this study was to investigate, the effect of different levels of concentrates and grain processing on feeding behavior, nutrient digestibility, fecal pH and blood metabolites in the horse. Sixteen 5 to 11 years old Turkmen horses with an initial body weight 433±50 kg were used in this experiment based on completely randomized design. Four treatments were studied, in three treatments were used 20, 25 and 30% of concentrate containing processed grains (A20, A25 and A30, respectively), and in one treatment was used 25% of concentrate containing whole grain (B25). The amount of feed in...
Apparent digestibility, fecal particle size, and mean retention time of reduced lignin alfalfa hay fed to horses.
Journal of animal science    May 21, 2021   Volume 99, Issue 7 skab158 doi: 10.1093/jas/skab158
Grev AM, Hathaway MR, Sheaffer CC, Wells MS, Reiter AS, Martinson KL.Reduced lignin alfalfa (Medicago sativa L.) has the potential to provide a higher-quality forage source for livestock by improving forage digestibility. This study was conducted to evaluate apparent digestibility when feeding reduced lignin and nonreduced lignin alfalfa hay to adult horses, and to examine mean fecal particle size (MFPS) and mean retention time (MRT) between alfalfa forage types. In 2017, reduced lignin ("54HVX41") and nonreduced lignin ("WL355.RR") alfalfa hay was harvested in Minnesota at the late-bud stage. Alfalfa hays were similar in crude protein (CP; 199 g/kg), neutral d...
Effects of crude protein content on intake and digestion of coastal bermudagrass hay by horses.
Translational animal science    April 29, 2021   Volume 5, Issue 3 txab073 doi: 10.1093/tas/txab073
Spurgin CL, Coverdale JA, Leatherwood JL, Redmon LA, Bradbery AN, Wickersham TA.This study was conducted to determine the effects of forage crude protein () level on intake and digestion of Coastal bermudagrass hay by horses. Four cecally fistulated geldings were used in a 4 × 4 Latin square design with four treatments and four periods. Horses were fed one of four Coastal bermudagrass hays consisting of 7%, 10%, 13%, or 16% CP during each of the four 15-d periods. Intake and apparent digestibility were determined for each horse at the end of each period by total fecal collection. In addition, cecal fluid and blood samples were collected on the last day of each period for...
Effect of Hay Soaking Duration on Metabolizable Energy, Total and Prececal Digestible Crude Protein and Amino Acids, Non-Starch Carbohydrates, Macronutrients and Trace Elements.
Journal of equine veterinary science    March 26, 2021   Volume 101 103452 doi: 10.1016/j.jevs.2021.103452
Bochnia M, Pietsch C, Wensch-Dorendorf M, Greef M, Zeyner A.Soaking hay before feeding has been documented to reduce airborn respirable particles and water-soluble carbohydrate (WSC) content which may have positive benefits for horses suffering from Equine Asthma (EA) or Equine Metabolic Syndrome (EMS). Prolonged soaking also leaches minerals, but to-date no measurement of the loss of small intestine digestible crude protein has been documented. One aim of this study was to investigate various soaking durations on nutrient contents of hay, WSC, macronutrients, and trace elements levels. Another objective was to determine the prececal digestible crude p...
Effect of Feeding Fructooligosaccharides and Enterococcus faecium and Their Interaction on Digestibility, Blood, and Immune Parameters of Adult Horses.
Journal of equine veterinary science    February 10, 2021   Volume 99 103410 doi: 10.1016/j.jevs.2021.103410
Saeidi E, Mansoori Yarahmadi H, Fakhraei J, Mojahedi S.The objectives of this study were to determine the effects of dietary prebiotic fructooligosaccharides (FOS) from inulin and Enterococcus faecium on nutrient digestibility, fecal pH, and some blood parameters. In this experiment, twelve adult Kurdish horses with average bogy weight of 416 ± 43.3 kg and age averaging 6 ± 1.8 year were used in a replicated 4 × 4 Latin Square experiment with a 2 × 2 factorial design during 4 periods of 28 days, including 21 days for dietary adaptation and 7 days for sampling. Horses were offered 1 of 4 treatments: (1) no FOS or 2.5 × 10 colony forming ...
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