Analyze Diet

Topic:Nutrition

Nutrition in horses encompasses the study of dietary requirements and feeding practices that support equine health, growth, and performance. It involves the analysis of nutrients such as carbohydrates, proteins, fats, vitamins, and minerals, and their roles in equine physiology. Proper nutrition is essential for maintaining optimal body condition, supporting metabolic processes, and preventing dietary-related disorders. Research in this field examines the nutritional needs of horses at different life stages and activity levels, as well as the effects of various feed types and supplements. This page compiles peer-reviewed research studies and scholarly articles that explore the composition, digestion, and impact of different dietary components on equine health and performance.
Factors influencing the quantity and quality of semen harvested from bulls, rams, boars and stallions.
Journal of animal science    January 1, 1978   Volume 47 Suppl 2 1-11 
Foote RH.Several inherited conditions associated with testicular defects, abnormal spermatogenesis and morphologically abnormal sperm have been found. These usually are controlled by single gene pairs. A notable exception is testicular size, with heritability in young bulls ranging from .42 to .88. Testicular size directly affects sperm output potential. The major contributor to variation in semen quality is the environment. Environmental effects may be temporary or permanent. Permanent effects occurring during prenatal and prepubertal periods and temporary or permanent factors acting after spermatogen...
Bending properties of cortical bone of the horse.
American journal of veterinary research    January 1, 1978   Volume 39, Issue 1 25-28 
Schryver HF.Bending properties of samples of cortical bone taken from the cranial, caudal, medial, and lateral quadrants of the midshaft of the radius, femur, and metacarpus of 12 ponies, 18 months old, were determined by 4-point loading at a rate of 10 mm/minute. The elastic modulus for all samples was between 16.2 and 20.2 GN/m2, and the ultimate breaking strength, between 204 and 255 MN/m2. There was greater variation in these properties between bone quadrants than between bones. Samples from the cranial and medial quadrants of both femur and radius were stiffer and had greater ultimate breaking streng...
Interrelationship of Na, HCO3, and volatile fatty acid transport by equine large intestine.
The American journal of physiology    December 1, 1977   Volume 233, Issue 6 E469-E478 doi: 10.1152/ajpendo.1977.233.6.E469
Argenzio RA, Southworth M, Lowe JE, Stevens CE.No abstract available
Pasture management on Waikato equine studs.
New Zealand veterinary journal    November 1, 1977   Volume 25, Issue 11 346-350 doi: 10.1080/00480169.1977.34447
Wallace T.No abstract available
Thiamine measurements in horses with laryngeal hemiplegia.
The Veterinary record    October 29, 1977   Volume 101, Issue 18 373-374 doi: 10.1136/vr.101.18.373
Duncan ID, Griffiths IR, Baker GJ.No abstract available
Multivitamins and tetanus.
The Veterinary record    September 24, 1977   Volume 101, Issue 13 274 doi: 10.1136/vr.101.13.274
Franks PW.No abstract available
Bromide intoxication of horses, goats, and cattle.
Journal of the American Veterinary Medical Association    September 1, 1977   Volume 171, Issue 5 446-448 
Knight HD, Costner GC.During the summer and fall of 1973, a few horses, goats, and cattle in the Napa Valley of California became intoxicated by bromide via the ingestion of volunteer oat hay that had been cut from a field treated with methyl bromide, a soil fumigant. The bromide content of the hay ranged from 6,00 to 8,400 ppm. Signs of intoxication were lethargy, weakness, and ataxia. Animals experimentally fed the contaminated hay developed signs of intoxication between the 7th and 9th days.
[Clinical aspects of nutritional muscular dystrophy in foals].
DTW. Deutsche tierarztliche Wochenschrift    August 5, 1977   Volume 84, Issue 8 293-296 
Bostedt H.No abstract available
Effect of diet on cecal pH and feeding behavior of horses.
Journal of animal science    July 1, 1977   Volume 45, Issue 1 87-93 doi: 10.2527/jas1977.45187x
Willard JG, Willard JC, Wolfram SA, Baker JP.Three cecal-fistulated horses were used in a 3 × 3 latin square experiment to determine the influence of diet and of cecal infusions of Na2C03 on cecal fermentation and feeding behavior. The three treatments were hay, concentrate and concentrate plus hourly infusions of Na2CO3. Cecal fluid samples and cecal pH readings were taken at zero through 11 hr following feeding at the end of each experimental period, and animal activity was measured by the use of a movie camera set to take 5 sec of film every 5 minutes. Cecal pH was significantly lower at 4, 5 and 6 hr following feeding for the horses...
Total nutritional support of the foal.
Veterinary medicine, small animal clinician : VM, SAC    July 1, 1977   Volume 72, Issue 7 1197-1208 
Gideon L.No abstract available
Coprophagia as seen in thoroughbred foals.
Equine veterinary journal    July 1, 1977   Volume 9, Issue 3 155-157 doi: 10.1111/j.2042-3306.1977.tb04010.x
Francis-Smith K, Wood-Gush DG.Four Thoroughbred foals were seen to quickly eat part of the faeces deposited by their own dams on some 40 per cent of the mare-defaecating occasions observed between the second and fifth week after birth. They did not do it before or after this period. This behaviour was thought to be a feeding pattern which formed a normal part of the foal's development.
Colic colloquy.
Modern veterinary practice    June 1, 1977   Volume 58, Issue 6 543-547 
No abstract available
Nutrition and breeding management of problem mares.
Modern veterinary practice    May 1, 1977   Volume 58, Issue 5 459-460 
Witherspoon D.No abstract available
[Use of whole mare’s milk in the treatment of peptic ulcer of the stomach and duodenum].
Voprosy pitaniia    May 1, 1977   Issue 3 52-54 
Zhangabylov AK, Salkhanov BA.No abstract available
[All-mash horse feed in the shape of cobs].
DTW. Deutsche tierarztliche Wochenschrift    April 5, 1977   Volume 84, Issue 4 132-135 
Ahiswede L.No abstract available
Digestible energy requirements of working and non-working ponies.
Journal of animal science    April 1, 1977   Volume 44, Issue 4 585-589 doi: 10.2527/jas1977.444585x
Barth KM, Williams JW, Brown DG.No abstract available
Heterogeneity in whey proteins of mare’s milk.
Journal of dairy science    February 1, 1977   Volume 60, Issue 2 274-277 doi: 10.3168/jds.S0022-0302(77)83864-2
Kingsbury ET, Gaunt SN.The possible existence of multiple forms in the whey proteins of mare's milk was investigated. When individual milk samples from over 300 animals of various breeds were examined, four forms of an undescribed whey protein could be observed. Based on chemical properties and electrophoretic behavior, this protein has been identified tentatively as Whey1 (Wh1). A single case of heterogeneity in mare's alpha-lactalbumin also was observed. Previously described variation in beta-lactoglobulin could not be confirmed. The results of this study provide further evidence of the widespread, perhaps univers...
[Magnesium metabolism in the horse].
Zentralblatt fur Veterinarmedizin. Reihe A    February 1, 1977   Volume 24, Issue 2 128-139 
Meyer H, Ahlswede L.No abstract available
Effect of level of feed intake and gelatin supplementation on growth and quality of hoofs of ponies.
Journal of animal science    February 1, 1977   Volume 44, Issue 2 257-261 doi: 10.2527/jas1977.442257x
Butler KD, Hintz HF.A pelleted ration was fed limited or ad libitum to two groups of seven Shetland 8-month-old ponies for 117 days. During the last 56 days, gelatin was added to the diets of four animals in each of the two intake groups. Gelatin was added at levels of 30 and 90 g per 100 kg body weight for the first and second 28-day periods, respectively. Ponies fed the diet ad libitum consumed 180% more feed, had 50% greater rate of hoof growth (.384 ± .009 vs .254 ± .008 mm/d), 200% greater increase in height at the withers and 425% greater increase in body weight than ponies fed the limited level. The h...
Electolyte imbalance in horses.
The Veterinary record    January 8, 1977   Volume 100, Issue 2 36 doi: 10.1136/vr.100.2.36-a
Andrew AE.No abstract available
Amino acid composition of casein isolated from the milks of different species.
Canadian journal of zoology    January 1, 1977   Volume 55, Issue 1 231-236 doi: 10.1139/z77-026
Lauer BH, Baker BE.Casein was isolated from the milks of the following species: cow, horse, pig, reindeer, caribou, moose, harp seal, musk-ox, polar bear, dall sheep, and fin whale. The caseins were subjected to acid hydrolysis, the resultant amino acids were converted to their n-butyl-N-trifluoroacetyl esters, and the amino acid composition of the caseins was determined by gas chromatographic analysis of these esters. Notable among the results was the close similarity, with respect to amino acid composition, of reindeer and caribou caseins. The results of the amino acid analyses of the other caseins are present...
Digestive tract problems in horses.
Modern veterinary practice    January 1, 1977   Volume 58, Issue 1 76-82 
No abstract available
Effects of fluoride on livestock. Sutie JW.Animals normally ingest small amounts of fluorides in their diet with no adverse effect. An increased ingestion of fluoride can be harmful to animals, and grazing animals can be damaged by the consumption of high-fluoride vegetation. Cattle have been the species most commonly affected, and the symptoms of excessive fluoride ingestion in that species include; lesions in the developing dentition, skeletal lesions, lameness, chemical evidence of tissue fluoride ingestion in that species include: lesions in the developing take and decrease in production. The level of fluoride which can be tolerate...
Electrolyte imbalance in a hunter.
The Veterinary record    October 23, 1976   Volume 99, Issue 17 343-344 doi: 10.1136/vr.99.17.343
Keith NW.No abstract available
Various conditions found in the horse.
The Veterinary record    October 9, 1976   Volume 99, Issue 15 302 doi: 10.1136/vr.99.15.302
Burgess D.No abstract available
The husbandry and veterinary care of wild horses in captivity.
Equine veterinary journal    October 1, 1976   Volume 8, Issue 4 140-146 doi: 10.1111/j.2042-3306.1976.tb03324.x
Jones DM.A short account of the natural history of the wild Equidae is given as a background to their management in captivity. In general the approach to their husbandry and veterinary care is similar to that for the domestic horse. A mixture of etorphine and acepromazine has been found to be the most effective for handling and conventional methods of anaesthesia can be safely superimposed on these if required. The data collected at Whipsnade on the haematology and biochemistry of these species is summarised in tabular form and an analysis is included of the post-mortem examinations of 105 equine carca...
Stimulation of food intake in horses by diazepam and promazine.
Pharmacology, biochemistry, and behavior    October 1, 1976   Volume 5, Issue 4 495-497 doi: 10.1016/0091-3057(76)90116-7
Brown RF, Houpt KA, Schryver HF.In two adult horses doses of 0.02-0.03 mg/kg diazepam, intravenously, increased 1 hr intake 54-75% above control levels. Intake was stimulated when the diet was a high grain, calorically dense one and also when the diet was a high fiber, calorically dilute one. Two young rapidly growing weanling horses showed an even more pronounced stimulation of intake. Following diazepam 1 hr intake was increased 105-240% above control lelvels. Promazine at a dose of 0.5 mg/kg also stimulated intake in adult horses, but not as markedly as did diazepam. A transquilizer and a neuroleptic appear to have a stim...
Utilization of proteins by the equine species.
American journal of veterinary research    September 1, 1976   Volume 37, Issue 9 1065-1067 
Reitnour CM, Salsbury RL.Protein digestion, nitrogen retention, plasma protein, plasma urea, and plasma-free amino acids were determined for ponies fed 3 different protein supplements. Substitution of casein, corn gluten meal, or corn gluten meal plus lysine for a portion of the cornstarch in a low-protein basal ration increased apparent digestion of protein. Substitution with either casein or corn gluten meal plus lysine produced a significant increase (P less than 0.05) in nitrogen retention, whereas the corn gluten meal substitution did not. Nitrogen retention, expressed as percentage of nitrogen absorbed, was incr...
Myodegeneration and suspected selenium/vitamin E deficiency in horses.
Journal of the American Veterinary Medical Association    July 15, 1976   Volume 169, Issue 2 213-217 
Wilson TM, Morrison HA, Palmer NC, Finley GG, van Dreumel AA.The clinical, macroscopic, and microscopic features of 10 isolated cases of myodegeneration in foals were compared. Low values for selenium and vitamin E content were found in the hay and oats from one breeding stable. Serum selenium concentrations in mares at this stable were also low. Creatinine phosphokinase and serum glutamic oxaloacetic transaminase activities were increased in 2 young foals at this stable; in 1 of these foals, both enzymatic activities were markedly reduced after treatment with vitamin E and selenium. Nutritional myodegeneration was suggested as a diagnosis in this stabl...
A comparison of horse, cow, and sheep blood in NYC medium: effect on recovery of N. gonorrhoeae and urogenital mycoplasmas.
Health laboratory science    July 1, 1976   Volume 13, Issue 3 194-196 
Faur YC, Weisburd MH, Wilson ME.NYC medium supplemented with cow blood (NYC-C) and sheep blood (NYC-S) were tested for the growth of N. gonorrhoeae and urogenital mycoplasma in comparison with standard NYC medium which contains horse blood. In situations where horse blood is not available, cow blood could be substituted in NYC standard medium, whereas the use of sheep blood was found unsuitable.
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