Dried Lactobacillus lactis Fermentation Product - Feed Ingredient

Dried Lactobacillus lactis Fermentation Product refers to the dried material resulting from the controlled fermentation of Lactobacillus lactis, a beneficial lactic acid bacterium. It may contain viable or non-viable bacterial cells, fermentation metabolites, and/or residual culture media components, depending on processing methods.

In equine nutrition, this fermentation product is used as a probiotic or digestive support additive. Its primary purpose is to help stabilize gut microflora, support fermentation in the hindgut, and maintain gastrointestinal function during stress, dietary changes, or antibiotic therapy.