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Resveratrol - Feed Ingredient
Resveratrol is a naturally occurring polyphenol found in the skins of red grapes, berries, peanuts, and certain plants such as Polygonum cuspidatum (Japanese knotweed). It is widely studied for its antioxidant properties and potential role in modulating cellular processes related to inflammation and oxidative stress.
In equine nutrition, resveratrol is included in specialty supplements formulated to support cellular health, recovery, or aging-related concerns. It is not a source of essential nutrients but is used as a functional compound. Typically provided in purified or extract form, resveratrol is added in small, measured quantities.
The following equine feeds, supplements and products contain Resveratrol as an ingredient.



















