Analyze Diet

Topic:Forage

Forage is a primary component of the equine diet, consisting mainly of grasses, hay, and legumes that provide essential nutrients and fiber. It plays a significant role in maintaining digestive health and supporting the overall well-being of horses. The nutritional composition of forage can vary based on factors such as plant species, maturity at harvest, and environmental conditions. Proper management and selection of forage are important for meeting the dietary needs of horses and preventing issues such as colic or laminitis. This page compiles peer-reviewed research studies and scholarly articles that explore the nutritional value, management practices, and impact of forage on equine health and performance.
Effects of dietary energy and phosphorus content on blood chemistry and development of growing horses.
Journal of animal science    April 1, 1989   Volume 67, Issue 4 951-958 doi: 10.2527/jas1989.674951x
Cymbaluk NF, Christison GI.Growth and clinical biochemistry were examined over 30 wk in 42 light horse weanlings fed high-forage diets (73 to 77% alfalfa) or high-concentrate diets (63 to 65% grain and grain by-products) that were either low (.24 to .35%), normal (.68%) or high (.95 to 1.06%) in P. Body weights and blood samples were taken every 2 wk. Forage and concentrate diets contained 2.65 and 3.09 Mcal digestible energy/kg DM, respectively. Calcium and P digestibilities were highest (P less than .01) in those horses fed the low P diets, but only horses fed forage-low P diets may have absorbed insufficient P. Serum...
Energy uptake and utilization by limit- and ad libitum-fed growing horses.
Journal of animal science    February 1, 1989   Volume 67, Issue 2 403-413 doi: 10.2527/jas1989.672403x
Cymbaluk NF, Christison GI, Leach DH.Eighteen weanling horses were assigned to two treatments: limited or ad libitum feed intake. Growth and feed utilization were evaluated over a 78-wk period. Ad libitum-fed horses gained 24% more (P less than .05) weight than limit-fed horses. Total BW was distributed into 57% fore and 43% hind weight and did not differ between groups regardless of dietary treatment or age. Net gain and ADG in wither height of ad libitum-fed horses exceeded (P less than .05) that of limit-fed horses over 78 wk. Ad libitum-fed horses consumed 19, 44 and 34% more digestible energy (DE) than indicated in 1978 NRC ...
Effects of diet and climate on growing horses.
Journal of animal science    January 1, 1989   Volume 67, Issue 1 48-59 doi: 10.2527/jas1989.67148x
Cymbaluk NF, Christison GI.The effects of diet and climate were assessed in 42 light horse weanlings over 30 wk. Horses were fed diets varying in energy and phosphorus content. Diets were predominantly forage (73 to 77.5%) or concentrate (62 to 62.25%) and had 2.65 or 3.09 Mcal DE/kg DM, respectively. Horses were weighed every 14 d. Group feed intakes and climatic variables were recorded daily. Dietary phosphorus content did not affect intake or gain. Horses fed forage diets ate 18% more (P less than .001) DM than horses fed concentrate, but DE intakes did not differ. Average DE intakes, 21.5 Mcal daily, were 33% more t...
Factors determining the digestive efficiency of the domesticated donkey (Equus asinus asinus).
Quarterly journal of experimental physiology (Cambridge, England)    January 1, 1989   Volume 74, Issue 1 1-6 doi: 10.1113/expphysiol.1989.sp003234
Izraely H, Choshniak I, Stevens CE, Demment MW, Shkolnik A.Factors determining the digestive efficiency of donkeys were studied in animals fed either a low quality roughage (wheat straw: 77.1% neutral detergent fibre, 2.8% crude protein) or a high quality forage (alfalfa hay: 47.5% neutral detergent fibre, 22.7% crude protein). The neutral detergent fibre (NDF) intake when fed wheat straw was 1693 +/- 268 g animal-1 day-1, 10% higher than when fed alfalfa hay. Digestive coefficient of NDF and acid detergent fibre (ADF) when fed wheat straw amounted to 50.9 +/- 4.9 and 42.0 +/- 4.1% respectively. NDF and ADF apparent digestibilities and mean retention ...
The nutritional status of pregnant and non-pregnant mares grazing South East Queensland pastures.
Equine veterinary journal    November 1, 1988   Volume 20, Issue 6 414-416 doi: 10.1111/j.2042-3306.1988.tb01561.x
Gallagher JR, McMeniman NP.It has been reported that the increasing nutritional demands from mid to late pregnancy of grazing mares may not be met when these stages of gestation coincide with pastures being affected by frost. It was established in this study that grass/legume pastures could support the nutritional requirements of brood mares by providing digestible energy intakes of 68.0 and 91.7 MJ/day and digestible nitrogen intake of 91.2 and 138 g/day during mid and late pregnancy, respectively.
The influence of high planes of nutrition on skeletal growth and development of weanling horses.
Journal of animal science    October 1, 1988   Volume 66, Issue 10 2459-2467 doi: 10.2527/jas1988.66102459x
Thompson KN, Jackson SG, Baker JP.Effects of high dietary levels of energy, protein and Ca and deficient levels of Ca on skeletal growth and development in the equine were studied in two experiments. The weanlings were fed grain-based diets. In Exp. 1, Group 1 (Ctl) received all nutrients at NRC recommended levels for growth; Group 2 (HE) received 150% of their digestible energy (DE) requirement; Group 3 (LC) received 150% of DE and 35% of Ca requirements. In Exp. 2, Group 1 (Ctl) again received all nutrients at NRC recommended levels for growth; Group 2 (HEP) received 150% of DE and 275% of CP requirements; Group 3 (HEPC) rec...
Digestion of hay protein in different segments of the equine digestive tract.
Journal of animal science    February 1, 1988   Volume 66, Issue 2 400-406 doi: 10.2527/jas1988.662400x
Gibbs PG, Potter GD, Schelling GT, Kreider JL, Boyd CL.Mature ponies fitted with permanent ileal cannulas were used in a 3 X 3 Latin square experiment to quantify prececal, postileal and total tract digestion of hay protein. Coastal Bermuda grass (CB), containing 11.7% crude protein, and two qualities of alfalfa, containing 15.0% (low-protein alfalfa; LA) and 18.1% (high-protein alfalfa; HA) crude protein, were fed in coarsely chopped form at 2% of body weight daily. Total tract apparent digestibility of the N in HA (73.8%) was higher than that in CB (57.0%; P less than .05) and was slightly higher than that in LA (66.1%; P less than .10). Nitroge...
Nutritional management of horses competing in 160 km races.
The Cornell veterinarian    January 1, 1988   Volume 78, Issue 1 53-61 
Ralston SL.A survey was taken of dietary management and training schedules of 54 horses competing in two 160 km endurance races. A total of 52 owners, representing 54 horses, responded to a questionnaire distributed prior to the races. Diet and training schedules were compared between horses that successfully completed the races and those that were eliminated for metabolic reasons. Horses that completed the races were 11.5 +/- 4 years old, weighed 429 +/- 4.5 kg and were ridden 61 +/- 32 km a week when training. Feed intake was reported as "free choice hay or pasture" by 34 of the respondents. Dry matter...
[The digestibility of crude nutrients in horses. 2. Comparative studies on the digestive capacity of a thoroughbred horse, pony and wether].
Archiv fur Tierernahrung    April 1, 1987   Volume 37, Issue 4 351-362 doi: 10.1080/17450398709425356
Hoffmann M, Steinhöfel O, Fuchs R.The digestibility of the crude nutrients of 6 rations on the basis of oat, hay and wheat straw (in one case a straw-concentrate mixture as sole feed) was compared at a nutrition level of 1.0 and 1.3 resp. with adult geldings of the species "Noble Crossbreed", adult pony geldings and wethers The energy concentration of the rations varied between 424 and 585 EFUcattle/kg DM, the crude fibre content between 17 and 25% of the DM. In the studied field, a good agreement between horse and pony could be ascertained as to the digestibility of the organic matter and NFE. There are partly considerable di...
Bark chewing by horses grazed on irrigated pasture.
Australian veterinary journal    July 1, 1986   Volume 63, Issue 7 234-235 doi: 10.1111/j.1751-0813.1986.tb03008.x
Keenan DM.No abstract available
Fusariotoxicoses of farm animals and mycotoxic leucoencephalomalacia of the equine associated with the finding of trichothecenes in feedstuffs.
Veterinary and human toxicology    June 1, 1986   Volume 28, Issue 3 207-212 
Gabal MA, Awad YL, Morcos MB, Barakat AM, Malik G.Mycotoxicoses involving horses, rabbits and cattle have been studied. Fusarium tricinctum and T-2 toxin were isolated from all incriminated feedstuffs. Other isolated trichothecenes from the feed included HT-2, verrucarins and roridin. The toxins were separated, identified and quantitated using thin-layer chromatography, gas-liquid chromatography and mass spectrometry. T-2 toxin was detected in amounts varying from 0.5-204 ppm. The contaminated feedstuffs in connection with the affected horses and rabbits, included cereal grains (corn, cornstalks, bran and barley), whereas fescue hay was assoc...
Attachment of horse cecal bacteria to forage cell walls.
Nihon juigaku zasshi. The Japanese journal of veterinary science    April 1, 1986   Volume 48, Issue 2 313-322 doi: 10.1292/jvms1939.48.313
Bonhomme A.No abstract available
Alternative feedstuffs for horses.
In practice    March 1, 1986   Volume 8, Issue 2 68-70 doi: 10.1136/inpract.8.2.68
Cí·¯ord D.No abstract available
Equine intravenous glucose tolerance test: glucose and insulin responses of healthy horses fed grain or hay and of horses with pituitary adenoma.
American journal of veterinary research    March 1, 1986   Volume 47, Issue 3 570-572 
Garcia MC, Beech J.Intravenous glucose tolerance testing (0.5 g/kg of body weight) was done on 2 groups of healthy horses maintained with hay (group 1, n = 5) and with hay plus grain supplementation (group 2, n = 5) and on a group of horses with clinically diagnosed pituitary adenoma (group 3, n = 10). Healthy horses showed an immediate increase of plasma glucose concentration after the IV glucose injection, with return of values to base line in 1 hour. Group 3 horses showed resting hyperglycemia and a delayed return of glucose values to base line (3 hours). Group 3 horses showed resting hyperinsulinemia and a f...
Influence of level of feeding and nutrient content of the concentrate on growth and development of yearling horses.
Journal of animal science    February 1, 1986   Volume 62, Issue 2 290-299 doi: 10.2527/jas1986.622290x
Ott EA, Asquith RL.Three experiments using 63 Thoroughbred and Quarter Horse yearlings were conducted to evaluate the influence of level of feeding, and protein and calculated energy content of pelleted concentrates on growth and bone development. Animals were housed in drylot paddocks and individually fed concentrates twice daily. Coastal bermudagrass (Cynodon dyctylon) hay was group-fed. Yearlings offered a corn-based concentrate (3.56 Mcal digestible energy [DE]/kg) consumed levels of dry matter similar to yearlings fed a mixed-grain concentrate (3.32 Mcal DE/kg but consumed slightly more digestible energy. N...
Big bale silage as a horse feed.
The Veterinary record    January 11, 1986   Volume 118, Issue 2 55 doi: 10.1136/vr.118.2.55-b
Ricketts SW, Frape DL.No abstract available
Botulism in horses fed big bale silage.
The Veterinary record    December 21, 1985   Volume 117, Issue 25-26 674 doi: 10.1136/vr.117.25-26.674-b
Broughton J, Parsons L.No abstract available
Winter feeding of ponies.
The Veterinary record    November 30, 1985   Volume 117, Issue 22 592 doi: 10.1136/vr.117.22.592
Hannagan MJ.No abstract available
The effects of caloric dilution on meal patterns and food intake of ponies.
Physiology & behavior    October 1, 1985   Volume 35, Issue 4 549-554 doi: 10.1016/0031-9384(85)90139-8
Laut JE, Houpt KA, Hintz HF, Houpt TR.In order to determine if horses will increase their intake in response to caloric dilution, four pony geldings were fed ad lib a mixed grain diet either undiluted (3.4 Mcal/kg of digestible energy) or diluted (wt/wt) with 25% sawdust (2.6 Mcal/kg) or with 50% sawdust (1.7 Mcal/kg). The mean daily caloric intake was 17,457 kcal (3.4 Mcal diet), 17,546 kcal (2.6 Mcal diet) and 12,844 kcal (1.7 Mcal). The mean time spent eating was 246 (3.4 Mcal), 351 (2.6 Mcal), and 408 (1.7 Mcal) minutes/day. Meal size increased and meal frequency decreased with increasing dilution. The median long survivorship...
The indolizidine alkaloids, slaframine and swainsonine: contaminants in animal forages.
Annual review of nutrition    January 1, 1985   Volume 5 391-409 doi: 10.1146/annurev.nu.05.070185.002135
Broquist HP.No abstract available
[Enzootic calcinosis in the horse].
Tierarztliche Praxis. Supplement    January 1, 1985   Volume 1 84-93 
Grabner A, Kraft W, Essich G, Hänichen T.Cases of enzootic calcinosis in breeding mares in a Southwest German highland area are reported. The symptoms increased in the latter part of summer and existed in disturbances of movement, moderate kyphosis, sensitivity to palpation in the flexor tendons and, especially, the suspensory ligament, weight loss in spite of good food intake during summer-time and painful costal percussion; less clinical signs of renal and cardiac disorders were established. The sickness was caused by a high percentage of Trisetum flavescens in the feeding plants.
Gluconeogenesis from caecal propionate in the horse.
The British journal of nutrition    January 1, 1985   Volume 53, Issue 1 55-60 doi: 10.1079/bjn19850010
Ford EJ, Simmons HA.The production of propionate in the caecum of the horse has been measured in two Shetland-type ponies fitted with caecal and colonic cannulas and fed on hay or on hay and wheat bran. A continuous intracaecal infusion of 14C-labelled sodium propionate was used and samples were obtained from a cannula at the origin of the right ventral colon. A simultaneous intravenous infusion of [2-3H]glucose was used to measure total glucose entry. On a hay diet which provided 177 kJ/kg body-weight per d, mean caecal propionate production was 19.6 (range 17.2-21.2) mg/h per kg body-weight and on a hay and whe...
Controls of feeding in horses.
Journal of animal science    November 1, 1984   Volume 59, Issue 5 1354-1361 doi: 10.2527/jas1984.5951354x
Ralston SL.Members of the genus Equus are large, nonruminant herbivores. These animals utilize the products of both enzymatic digestion in the small intestine and bacterial fermentation (volatile fatty acids) in the cecum and large colon as sources of metabolizable energy. Equine animals rely primarily upon oropharyngeal and external stimuli to control the size and duration of an isolated meal. Meal frequency, however, is regulated by stimuli generated by the presence and (or) absorption of nutrients (sugars, fatty acids, protein) in both the large and small intestine plus metabolic cues reflecting body ...
Botulism and conserved grass feeding.
Equine veterinary journal    November 1, 1984   Volume 16, Issue 6 487 doi: 10.1111/j.2042-3306.1984.tb01995.x
Corke MJ.No abstract available
Identification of swainsonine as a probable contributory mycotoxin in moldy forage mycotoxicoses.
Applied and environmental microbiology    August 1, 1984   Volume 48, Issue 2 386-388 doi: 10.1128/aem.48.2.386-388.1984
Broquist HP, Mason PS, Hagler WM, Harris TM.When infested with the fungus Rhizoctonia leguminicola, certain forages, e.g., red clover hay, can cause a "slobber syndrome" of varying severity when consumed by ruminants. The causative agent has been presumed to be slaframine [(1S,6S,8aS)-1-acetoxy-6-aminooctahydroindolizine], which is produced by R. leguminicola. In one serious outbreak of the slobber syndrome in horses, the red clover forage involved was carefully examined and found to contain R. leguminicola and slaframine. An identical hay sample is shown here by ion-exchange chromatographic and gas chromatographic-mass spectrometric an...
A report on the consumption, composition and nutritional adequacy of a mixture of lush green perennial ryegrass (Lolium perenne) and cocksfoot (Dactylis glomerata) fed ad libitum to Thoroughbred mares.
Journal of the South African Veterinary Association    September 1, 1983   Volume 54, Issue 3 155-157 
Marlow CH, van Tonder EM, Hayward FC, van der Merwe SS, Price LE.Non-pregnant Thoroughbred mares were stabled and subjected to 2 trials, each 24 h in duration, to establish their total consumption of a mixture of freshly cut, lush green perennial ryegrass (Lolium perenne) and cocksfoot (Dactylis glomerata) in approximately equal proportions; and to compare the total intake of crude protein, calcium, phosphorus and mass of the grass mixture on a dry matter basis with their daily nutritional requirements. The body mass of each mare was calculated at the commencement of each trial. In the first trial 2 lactating mares with foals at foot, 65 days and 8 days of ...
Ulcerative stomatitis in horses and cattle caused by triticale hay.
Australian veterinary journal    August 1, 1983   Volume 60, Issue 8 259 doi: 10.1111/j.1751-0813.1983.tb05986.x
McCosker JE, Keenan DM.No abstract available
Fatty acid composition of serum lipids in fasting ponies.
Lipids    June 1, 1983   Volume 18, Issue 6 397-401 doi: 10.1007/BF02535424
Bauer JE, Ransone WD.Alterations in the fatty acid distribution of total lipid extracts and 4 of the major lipid subclasses of serum in ponies fasted overnight and for 4 and 7 days were determined. Although increases in 16:0, 16:1, and 18:3 omega 3 were observed, decreased amounts of 18:0 and 18:2 omega 6 combined to cause no significant change in the saturated to unsaturated fatty acid ratio in the total extracts. Phospholipid became somewhat preferentially enriched in saturated fatty acids due to a decrease in 18:1, although this response was variable. The free fatty acid and triglyceride fractions both showed i...
Digestible energy requirements for exercising horses.
Journal of animal science    January 1, 1983   Volume 56, Issue 1 91-95 doi: 10.2527/jas1983.56191x
Anderson CE, Potter GD, Kreider JL, Courtney CC.No abstract available
Factors in the control of feed intake of horses and ponies.
Neuroscience and biobehavioral reviews    January 1, 1983   Volume 7, Issue 4 465-470 doi: 10.1016/0149-7634(83)90024-6
Ralston SL, Baile CA.Ponies are large nonruminant herbivores which are capable of utilizing the products of both enzymatic digestion in the small intestine and bacterial fermentation (volatile fatty acids, VFAs) in the cecum and large colon as sources of metabolizable energy. Recent studies have demonstrated that ponies utilize nutrient stimuli from both carbohydrate and fat digestion in the small intestine and VFAs in the cecum and large colon in the control of meal frequency. These animals, however, rely primarily upon oropharyngeal and external stimuli to control the size and duration of meals. This is perhaps ...