Forage is a primary component of the equine diet, consisting mainly of grasses, hay, and legumes that provide essential nutrients and fiber. It plays a significant role in maintaining digestive health and supporting the overall well-being of horses. The nutritional composition of forage can vary based on factors such as plant species, maturity at harvest, and environmental conditions. Proper management and selection of forage are important for meeting the dietary needs of horses and preventing issues such as colic or laminitis. This page compiles peer-reviewed research studies and scholarly articles that explore the nutritional value, management practices, and impact of forage on equine health and performance.
Glinsky MJ, Smith RM, Spires HR, Davis CL.Three experiments, each utilizing three ponies, were conducted using a mixed VFA solution of [1−14C] acetate, [1−14C] propionate and [2–33H] butyrate to determine VFA production rates in the cecum of the pony. Diet A used in experiment 1, contained a forage to grain ratio of 1:2, while diet B, used in experiments 2 and 3, contained a forage to grain ratio of 3:1. Experiment 1, in which a constant infusion technique was used, resulted in net VFA production rates (mmoles/min) of 3.667 to 3.977 (x̄=3.836) for acetate, .410 to 1.664 (x̄=1.213) for propionate and .342 to 1.124 (x̄=.629) fo...
Van der Merwe JA.The revised NRC's Nutrient Requirements of Horses is changing the outlook on equine nutrition, dominated for so long by the traditional belief in oats. This has lead to the need for properly balanced diets, in the compounding of which dietary cubes offer the distinct advantage of providing a standardized diet of constant quality in keeping with modern knowledge. Additional factors are: longer storage, freedom from dust, palatability, refractoriness to mould infection, and facilitation of routine feeding. Cube size and hardness are important considerations for the manufacturer. Horses appear to...
Hintz HF, Hogue DE, Walker EF, Lowe JE, Schryver HF.Eleven ponies were fed diets containing 1:0, 3:2 or 1:4 forage-grain ratios for 30 days. Animals were killed 4 hr. after feeding and the entire digestive tracts were removed and segments isolated. Digestion coefficients were calculated for dry matter, protein, available carbohydrate (ACHO) and neutral detergent fiber (NDF) by Cr2O3-nutrient ratio for seven segments of the gut.
The major site of ACHO and protein digestion was prececal; whereas, the major sites of NDF digestion were the colon and cecum regardless of the hay:grain ratio. Therefore the relative importance of digestion in the lo...
Gareau L.Over the past decade, the cattle industry has experienced practically a full circle. With the promising beef prices in the early 1970s, with the glut of grain and a generous assist from government incentive programs, the forage acreage and cattle population have increased at a record rate. By 1974, the tide began to turn - grain prices went up sharply and beef prices became sluggish - and by 1976 a major crisis faced the producers. The cattle industry which had been developing on a cheap grain economy was now obliged to rely more on forage for its survival. Unfortunately, the forage was not ex...
Ott EA, Asquith RL.Three experiments using 63 Thoroughbred and Quarter Horse yearlings were conducted to evaluate the influence of level of feeding, and protein and calculated energy content of pelleted concentrates on growth and bone development. Animals were housed in drylot paddocks and individually fed concentrates twice daily. Coastal bermudagrass (Cynodon dyctylon) hay was group-fed. Yearlings offered a corn-based concentrate (3.56 Mcal digestible energy [DE]/kg) consumed levels of dry matter similar to yearlings fed a mixed-grain concentrate (3.32 Mcal DE/kg but consumed slightly more digestible energy. N...
Earing JE, Lawrence LM, Hayes SH, Brummer M, Vanzant E.The ability of young and mature horses to digest DM, OM, and NDF was compared using 6 weanling colts and 6 mature (13.2 ± 3.0 yr) geldings. Each colt was paired with a gelding, and the pair was adapted to a diet containing 67% alfalfa cubes and 33% concentrate for 21 d. During the adaptation period, horses were accustomed to housing and all handling procedures. The adaptation period was also used to adjust the amount of feed offered to minimize orts and to maintain similar rates of intake within a pair. After the adaptation period, a 5-d fecal collection period using fecal collection harnesse...
Turcott-White SK, Nielsen BD, Robison CI, Skelly CD, Rosenstein DS, Pritchard A, Herdt T.The objective of this study was to compare the feed intake and the apparent digestibilities of three different diets varying in concentrate-to-roughage ratios in weanling horses (n = 24) at 5 and 8 months of age. Horses were stratified by breed, gender, birth date and body weight and assigned to one of three dietary treatments containing the following concentrate-to-roughage ratios on an as-fed basis: 70:30 (High Con), 50:50 (Equal) and 30:70 (Low Con). All horses were fed their respective diets for a 10-day adaptation period and a 4-day collection period at 5 and 8 months. There were no d...
Maxfield M, Celaya R, Andrade E, Rodrigues MAM, Santos AS, Ferreira LMM.The assessment of feed intake in stabled horses is a difficult task to accomplish. Faecal markers, namely n-alkanes, have been used successfully for the estimation of this important nutritional parameter. This usually involves the dosing of synthetic n-alkanes via different matrices, a laborious task that may also influence the animal normal foraging behaviour. An experiment was conducted to evaluate a relative simple methodology to quantify feed intake in horses, based on the provision of measured amounts of a concentrate supplement labelled with beeswax and the utilisation of n-alkanes as fa...
Kramer KJ, Kagan IA, Lawrence LM, Goff BM, Smith SR.An excess of water-soluble carbohydrates (WSCs) can present a risk for horses prone to pasture-associated laminitis or some other metabolic conditions. Determining WSC concentrations in commonly grazed cool-season grasses, at different times of day and under different fertilization treatments, can help optimize grazing times and management strategies. The goals of this study were to develop a near-infrared reflectance spectroscopy (NIRS) calibration curve for WSC and to apply it to four cool-season grass species. Tall fescue, Kentucky bluegrass, orchardgrass, and perennial ryegrass (10 cultiva...
Ott EA, Brown MP, Roberts GD, Kivipelto J.Forty-four weanling horses were used in two experiments to evaluate the effect of starch intake on growth and skeletal development. In Exp. 1, the weanlings were fed either a grain-based, high-starch (31.1%, DM basis) concentrate or a by-product-based, low-starch (0.0%) concentrate with coastal bermudagrass (Cynodon dactylon) hay. Corn oil was used to equalize the energy concentration of the concentrates. The concentrate:hay ratio was 64:36 (as-fed basis), and intake was the same for both diets. Body weight gains were greater by the weanlings consuming the high-starch concentrate (0.81 vs. 0.6...
Van der Merwe JA.The revised NRC's Nutrient Requirements of Horses is changing the outlook on equine nutrition, dominated for so long by the traditional belief in oats. This has lead to the need for properly balanced diets, in the compounding of which dietary cubes offer the distinct advantage of providing a standardized diet of constant quality in keeping with modern knowledge. Additional factors are: longer storage, freedom from dust, palatability, refractoriness to mould infection, and facilitation of routine feeding. Cube size and hardness are important considerations for the manufacturer. Horses appear to...
Hyde KA, Altman A, Banasek R, Gastal MO, Gastal EL.Hay wastage when feeding round bales due to contamination, deterioration, and animal refusal can accrue large financial losses for farmers. The present study investigated the efficiency of the conventional Tombstone-style feeder system compared to the Hay Saver feeder system to reduce hay wastage in feeding round hay bales. Mares were distributed equally into two groups, Tombstone and Hay Saver, and fed six bales per group over 48 days. Hay wastage was collected daily, dried, and weighed, while the mares were weighed weekly. Overall, the Hay Saver feeder showed less hay wastage, higher mean ma...
Ögren G, Ragnarsson S, Jansson A.Knowledge of endogenous nutrient losses is important when estimating the nutrient requirements of animals. It has been suggested that faecal endogenous phosphorus (P) losses differ between growing and adult horses, but studies on foals are scarce. In addition, studies on foals on forage-only diets with different P contents are lacking. Thus this study: (1) assessed faecal endogenous P losses in foals fed a grass haylage-only diet close to or below estimated P requirements; (2) evaluated use of serum cross-linked carboxyterminal telopeptides of type-I collagen (CTx) as a marker of bone resorpti...
Thompson KN, Jackson SG, Baker JP.Effects of high dietary levels of energy, protein and Ca and deficient levels of Ca on skeletal growth and development in the equine were studied in two experiments. The weanlings were fed grain-based diets. In Exp. 1, Group 1 (Ctl) received all nutrients at NRC recommended levels for growth; Group 2 (HE) received 150% of their digestible energy (DE) requirement; Group 3 (LC) received 150% of DE and 35% of Ca requirements. In Exp. 2, Group 1 (Ctl) again received all nutrients at NRC recommended levels for growth; Group 2 (HEP) received 150% of DE and 275% of CP requirements; Group 3 (HEPC) rec...
Kagan IA.Temperate grasses contain both water- and ethanol-soluble carbohydrates. Water-soluble carbohydrates (WSCs) of temperate grasses include glucose, fructose, sucrose, and fructans (fructose-based polymers) of varying lengths. Ethanol-soluble carbohydrates (ESCs) consist of glucose, fructose, sucrose, and shorter fructans. WSCs and ESCs have been implicated in equine pasture-associated laminitis and other metabolic disorders. In this paper, the peer-reviewed literature of the past decade was summarized for selected factors influencing concentrations and composition of WSCs and ESCs in temperate g...
Mueller C, Sroka L, Hass ML, Aboling S, These A, Vervuert I.Extensively used grasslands are frequently utilised for hay production for equines. Especially, extensive meadows have a great variety of plant species, which may include plants that are poisonous for equines such as meadow saffron (Colchicum autumnale L.). To authors' knowledge investigations about horses` avoidance behaviour towards dried meadow saffron in hay are missing. Reports of farmers are contrary to clinical symptoms described in case reports and associated with meadow saffron in hay. Objective: The aim of this study was to determine the rejection behaviour of horses for hay contamin...
Marlow CH, van Tonder EM, Hayward FC, van der Merwe SS, Price LE.Non-pregnant Thoroughbred mares were stabled and subjected to 2 trials, each 24 h in duration, to establish their total consumption of a mixture of freshly cut, lush green perennial ryegrass (Lolium perenne) and cocksfoot (Dactylis glomerata) in approximately equal proportions; and to compare the total intake of crude protein, calcium, phosphorus and mass of the grass mixture on a dry matter basis with their daily nutritional requirements. The body mass of each mare was calculated at the commencement of each trial. In the first trial 2 lactating mares with foals at foot, 65 days and 8 days of ...
Wolford AN, Coverdale JA, Leatherwood JL, Pinchak WE, Anderson RC, Wickersham TA.Eight previously cecally cannulated Quarter Horse geldings were utilized in a crossover design with two 28-d periods with a 21-d washout period between to evaluate the influence of housing on the cecal environment and dry matter intake (DMI). Horses were adapted to diet and housing from day 1 to 19, DMI was determined from day 20 to 24, and cecal fluid was collected on day 28. Horses were paired by age and body weight (BW) and randomly assigned to treatment. Treatments consisted of housing horses individually in stalls or group housed in a pen. Regardless of treatment, all horses were individu...
Krueger K, Trager L, Farmer K, Byrne R.Tool use has not yet been confirmed in horses, mules or donkeys. As this subject is difficult to research with conventional methods, we used a crowdsourcing approach to gather data. We contacted equid owners and carers and asked them to report and video examples of "unusual" behaviour via a dedicated website. We also searched YouTube and Facebook for videos of equids showing tool use. From 635 reports, including 1014 behaviours, we found 20 cases of tool use, 13 of which were unambiguous in that it was clear that the behaviour was not trained, caused by reduced welfare, incidental or accidenta...
DeBoer ML, Hathaway MR, Weber PSD, Sheaffer CC, Kuhle KJ, Martinson KL.Spring and late fall grazing can lead to metabolic problems in horses (Equus caballus L.) as a result of elevated nonstructural carbohydrates (NSC) in pastures. Therefore, the objectives were to determine the impact of different forage species on blood glucose and insulin concentrations of horses during the spring and late fall. Research was conducted in May (spring) and October (late fall) in St. Paul, MN. Alfalfa (Medicago sativa L.) and mixed perennial cool-season grasses (CSG) were grazed in spring, and CSG and teff (Eragrostis tef [Zucc.] Trotter) were grazed in late fall by six adult hor...
López López C, Celaya R, Santos AS, Rodrigues MA, Osoro K, Ferreira LM.Utilization of long-chain alcohols (LCOH) as diet composition markers in horses and cattle was assessed in a study conducted with 12 mature crossbreed mares (385±47 kg BW) and six adult non-lactating cows (499±36 kg BW) of Asturiana de los Valles breed. The LCOH data were combined with alkane and long-chain fatty acid (LCFA) data to test the applicability of combining these markers to estimate diet composition. Animals were randomly divided into groups of three animals and received a daily total amount of 1.0 kg dry matter/100 kg BW of diets composed of different proportions of ryegrass (Lol...
Mack JK, Remler HP, Senckenberg E, Kienzle E.The objective of this study was to investigate the effects of a different energy supply on the development of Warmblood foals with a focus on examining the recommended allowances of the German Society for Nutrition Physiology. Methods: Two groups of foals received different amounts of concentrates from the 1st until the 6th month of life. With regards to the total energy content, the rations were composed to either comply with the recommendations (6) (group "Norm", n=15) or to exceed those by approximately 20% (group "Zulage", n=16). The supply with concentrates of the group "Norm" aimed for a...
Abaturov BD, Dmitriev IA, Jargalsaikhan L, Omarov KZ.The amount of phytomass removed by a complex of livestock (horses, cattle, sheep, and goats) and wild ungulates (Mongolian gazelle Procapra gutturosa Pall.) grazing in plain and mountain pastures of eastern Mongolia has been estimated by taking account of feces deposited by these animals. The results show that at an animal density of up to 30 head/km2, the total annual amount of feces reaches 140 kg/ha (dry weight), with the greater part (up to 90 kg/ha) being deposited by horses. The contribution of Mongolian gazelles in some pastures reaches 20-40 kg/ha per year. Decomposition of feces proce...
Tisserand JL, Ottin Pecchio M, Rollin G.The cellulolytic activity in the large intestine of the pony varies according to the form and the composition of the feed. This activity was measured on two caecal and ventral colon-cannulated ponies receiving the following 4 diets during four successive 6-week periods: --6 kg of hay, --4 kg of hay + 1 kg of oats, --6 kg of ground, pelleted hay. --5 kg of a ground, pelleted blend of 80 p. 100 hay and 20 p. 100 oats. Adding oats to a hay feed increased the cellulolytical activity in the caecum and the colon, whereas grinding and pelleting hay alone or hay enriched with oats diminished that acti...
Ward AB, Harris PA, Argo CM, Watson CA, Burns NM, Neacsu M, Russell WR, Grove-White D, Morrison PK.Native ponies are at increased risk of obesity and metabolic perturbations, such as insulin dysregulation (ID), a key risk factor for endocrinopathic laminitis. Management and feeding practices can be adapted to maintain healthy body condition and support metabolic health, but owners may inadvertently provide their ponies with inappropriate management leading to obesity and exacerbating risk of metabolic disease. Adoption of preventative weight management approaches (WMAs), including regular monitoring of body condition, providing appropriate preserved forage, promoting seasonal weight loss, a...
Ugulu I, Khan ZI, Ahmad K, Bashir H, Mehmood N, Zafar A.The present study aimed to determine the accumulation levels of arsenic in pasture soil, forage and animals. An atomic absorption spectrophotometer was used to determine the concentration of metals in the samples of soil, forage and blood plasma of horses. The level of arsenic ranged between 4.26 mg/kg (summer) and 4.66 mg/kg (winter) in soil samples and 2.67 mg/kg (summer) and 2.94 mg/kg (winter) in forage samples. In blood plasma samples, the mean arsenic (As) values varied between 1.38 and 1.52 mg/L. In the blood plasma samples, the mean As values varied between 1.38 and 1.52 mg/L. No...
Son V, Penagos-Tabares F, Hollmann M, Khiaosa-Ard R, Sulyok M, Krska R, Zebeli Q.Pastures are used for grazing and the production of conserved roughage in horses. Yet, the nutritional profile of the forage varies from spring to late summer, affecting equine nutrient supply and health. In addition, environmental factors may also favor plant contaminants such as mycotoxins. This study aimed to determine the nutritional profile and contaminant load of selected horse pastures from early spring till late summer. The nutrient composition (main macronutrients, macro elements and trace elements), as well as mycotoxins, metabolites, pesticides, and plant-derived compounds of seven ...
Macon EL, Harris P, McClendon M, Perron B, Adams A.Hyperinsulinemia-associated laminitis (HAL) is the primary concern for insulin dysregulated (ID) equids and their insulin response to the consumption of oral, nonstructural carbohydrates (NSC) has been shown to be a risk predictor for HAL development. This randomized, crossover study's objective was to examine the insulinemic responses to 3 forage pellets (1 g/kg BW) (timothy hay, TH, 9.5 % CP & 10 % NSC DM; alfalfa hay, AH, 16.3 % CP & 9.8 % NSC DM; timothy-alfalfa hay; TAH, 17.2 % CP & 9.8 % NSC DM) along with a positive (dehulled oats; OG, 14.7 % CP & 59.7 % NSC DM) and negative dietary cha...
Stowe CJ, White H.An overabundance of wild horses and burros on federal lands can lead to suboptimal welfare when there are insufficient forage and water resources. Placing some of these animals in private homes has been identified as a key part of the solution. A nationwide online survey completed by 2,247 current and former horse owners is used to assess the feasibility of accommodating this strategy. The survey tool addressed basic horse ownership and demographic information, previous experience with wild horses, and hypothetical wild horse adoption scenarios. Results suggest that most respondents are recept...
Silva AH, Lucena JEC, Taran FMP, Cunha DS, Almeida JAT, Lima RS, Dias WS, Santiago JM.This study aimed to compare the digestibility of tropical grasses by horses by the in vivo method using mobile nylon bags with the in vitro digestibility method using horse feces as a source of inoculum. Five horses were used in a 2 × 5 factorial design with randomized blocks featuring two methods (in vivo and in vitro) and five grasses: Tifton 85 hay (Cynodon spp.), sixweeks threeawn grass (Aristida adsencionis, Linn), Alexandergrass (Brachiaria plantaginea (Link) Hitchc.), capim-de-raiz (Chloris orthonoton, Doell), and Sabi grass (Urochloa mosambicensis). No difference (P>0.05) was foun...
Kenny LB, Smarsh DN.Existing data on the equine hay market and buying preferences in Pennsylvania (PA) is outdated and more recent data is needed. The objective of this project was to characterize the practices and attitudes of PA horse hay buyers. An online survey was created and distributed. It received 435 total responses (of these, 346 were complete responses) from PA horse hay buyers from October 2021 to February 2022. Data presented (descriptive statistics) represents the percentage of respondents answering that question. Most (76%) respondents were in the recreational sector of the horse industry and the m...
Bachmann M, Schusser GF, Wensch-Dorendorf M, Pisch C, Bochnia M, Santo MM, Netzker H, Woitow G, Thielebein J, Kesting S, Riehl G, Greef JM....Concentrations of starch, mono- and disaccharides, fructans, hemicellulose and cellulose were analysed in feed and gastric digesta of horses in relation to acid insoluble ash as a marker indigestible in the stomach. Twenty-four horses were allocated to pasture 24 h/d (PST; n = 4), hay ad libitum (HAY; n = 8), hay ad lib. and oats at 1 g starch/kg body weight (BWT)/meal (OS1; n = 6) and hay ad lib. and oats at 2 g starch/kg BWT/meal (OS2; n = 5). One horse was excluded from the analysis. The horses were fed the ration a minimum of 34 days. Following euthanasia and dissection, digesta was sample...
