Analyze Diet

Topic:Nutrition

Nutrition in horses encompasses the study of dietary requirements and feeding practices that support equine health, growth, and performance. It involves the analysis of nutrients such as carbohydrates, proteins, fats, vitamins, and minerals, and their roles in equine physiology. Proper nutrition is essential for maintaining optimal body condition, supporting metabolic processes, and preventing dietary-related disorders. Research in this field examines the nutritional needs of horses at different life stages and activity levels, as well as the effects of various feed types and supplements. This page compiles peer-reviewed research studies and scholarly articles that explore the composition, digestion, and impact of different dietary components on equine health and performance.
Feeding the Horse.
Veterinary medicine, small animal clinician : VM, SAC    June 1, 1965   Volume 60 616-625 
LLOYD WE.No abstract available
Programmes of Disease Control in Thoroughbred Studs.
Australian veterinary journal    March 1, 1965   Volume 41, Issue 3 75-79 doi: 10.1111/j.1751-0813.1965.tb08807.x
McManamny LF.This research argues for the veterinarians leading the planning and enforcement of disease control measures in thoroughbred stud farms, emphasizing their expertise and knowledge in disease diagnosis and management. Collaboration […]
Component acids of mare’s milk fat.
Acta veterinaria Scandinavica    January 1, 1965   Volume 6, Issue 4 313-317 doi: 10.1186/BF03547088
Tanhuanpää E, Knudsen O.The milk fat from 20 mares on pasture and 9 stable-fed mares was analysed. It is richer in C18:3 than the milk of other domestic species. This was especially marked when the mares were on pasture and were not given any grain. Further, mare’s milk fat is rich in fatty acids containing less than 14 carbon atoms in their chains. Das Milchfett von 20 Stuten auf der Weide und von 9 stallgefütterten Stuten wurde analysiert. Es enthält mehr C18:3 als das Milchfett anderer Haustiere. Dieses war speziell ausgeprägt für Stuten die auf der Weide gingen und kein Getreide bekamen. Das Milchfett der S...
SELENIUM TOXICITY IN DOMESTIC ANIMALS.
Annals of the New York Academy of Sciences    April 24, 1964   Volume 111 583-590 doi: 10.1111/j.1749-6632.1964.tb53126.x
MUTH OH, BINNS W.No abstract available
Certain Aspects of the Problem of the Sulfur Requirements of Higher Animals.
Annales de la nutrition et de l\'alimentation    January 1, 1964   Volume 18 19-60 
WELLERS G.No abstract available
Conscious Voluntary Dehydration.
La Presse thermale et climatique    January 1, 1964   Volume 101 63-64 
LEMAIRE R.No abstract available
[Role of the Digestive Flora in the Production of Vitamins in Monogastric and Polygastric Animals].
Annales de la nutrition et de l\'alimentation    January 1, 1964   Volume 18 C187-C265 
RERAT A.No abstract available
Acid-Soluble Nucleotides of Colostrum, Milk, and Mammary Gland.
Journal of biochemistry    November 1, 1963   Volume 54 388-397 doi: 10.1093/oxfordjournals.jbchem.a127804
JOHKE T.This research article investigates the differences in acid-soluble nucleotides in the milk of various species including cows, goats, mares, and humans through different stages of lactation, and compares the nucleotide […]
[Minerals, trace elements and vitamins in the nutrition of the thoroughbred horse].
Deutsche tierarztliche Wochenschrift    September 15, 1963   Volume 70, Issue 18 526 
Bronsch K.No abstract available
Feed and Ovarian Activity of Trotting Mares in Training.
The Cornell veterinarian    July 1, 1963   Volume 53 404-411 
BENGTSSON G, KNUDSEN O.No abstract available
Production and fermentation of lactate by bacteria in the alimentary canal of the horse and pig.
Journal of comparative pathology    January 1, 1963   Volume 73 1-8 doi: 10.1016/s0368-1742(63)80001-6
ALEXANDER F, DAVIES ME.No abstract available
Osteomalacia in horses. II. Nutrition as an etiologic factor.
Journal of the American Veterinary Medical Association    February 1, 1961   Volume 138 158-162 
BARDWELL RE.No abstract available
[Studies on the cecal contents in horses].
Acta physiologica Polonica    September 1, 1960   Volume 11 714 
GUTOWSKI B, KOZNIEWSKI S, TEMLER A, BAREJ W, KULASEK G.No abstract available
Pathogenesis of osteoarthritis in the horse (particularly as related to nutritional aspects).
Laboratory investigation; a journal of technical methods and pathology    November 1, 1959   Volume 8 1197-1208 
TRUM BF.No abstract available
Osteomalacia in horses. I. Nutrition as an etiological factor.
Journal of the American Veterinary Medical Association    July 1, 1959   Volume 135, Issue 1 72-76 
BARDWELL RE.No abstract available
Serum lipid, lipoprotein and vascular tissue studies in cholesterol-fed horse. NORCIA LN, JOEL W, FURMAN RH.No abstract available
BLOOD volume, body water and fat in the horse.
Nutrition reviews    January 1, 1958   Volume 16, Issue 1 14-15 doi: 10.1111/j.1753-4887.1958.tb00612.x
No abstract available
[Studies on the relationship between bacteria and ascaris in intestinal parasitocenosis in swine and horses].
Izvestiia na Mikrobiologicheskiia institut    January 1, 1958   Volume 9 61-71 
EMANUILOV I.No abstract available
Estrus and infertility of the thoroughbred mare in Australia.
Journal of the American Veterinary Medical Association    August 15, 1957   Volume 131, Issue 4 179-185 
BAIN AM.No abstract available
The concentration of blood sugar during starvation in the newborn calf and foal.
Journal of comparative pathology    July 1, 1957   Volume 67, Issue 3 289-296 doi: 10.1016/s0368-1742(57)80028-9
GOODWIN RF.Graham, Sampson and Hester (1941) observed that hypoglycaemia was a pathognomonic feature in a fatal disease of newborn pigs and subsequently made the important observation that starvation alone could rapidly produce a similar syndrome (Sampson, Hester and Graham, 1942). In contrast, Hanawalt and Sampson (I947a) found that older pigs, weighing between 20 and 40 lb., were resistant to a long period of starvation (24 and 28 days), the main development of this resistance occurring during the first week of life (Hanawalt and Sampson, I947b). Thus starvation from birth was fatal in less than...
[Significance of weight changes occurring during rehydration in horses].
Comptes rendus des seances de la Societe de biologie et de ses filiales    January 1, 1957   Volume 151, Issue 6 1176-1180 
LEMAIRE R, DUPONT M, SABATHIER J.No abstract available
Occurrence of trans-unsaturated fatty acids in horse faeces.
Nature    November 10, 1956   Volume 178, Issue 4541 1057-1058 doi: 10.1038/1781057b0
HARTMAN L, SHORLAND FB.No abstract available
Studies on trichloroethylene-extracted feeds. IV. Susceptibility of the horse to the toxic factor in trichloroethylene-extracted soybean oil meal.
American journal of veterinary research    July 1, 1956   Volume 17, Issue 64 441-443 
PRITCHARD WR, HAMMER R, SAUTTER JH, SCHULTZE MO.No abstract available
Blood volume, body water and body fat of the horse.
Journal of applied physiology    May 1, 1956   Volume 8, Issue 6 651-653 doi: 10.1152/jappl.1956.8.6.651
JULIAN LM, LAWRENCE JH, BERLIN NI, HYDE GM.No abstract available
Fluid replacement in the treatment of dehydration from diarrhea in the horse.
Journal of the American Veterinary Medical Association    February 1, 1956   Volume 128, Issue 3 153-155 
JASTREMSKI M, FERREBEE JW.No abstract available
[Ponderal variations during dehydration and rehydration in horses].
Comptes rendus des seances de la Societe de biologie et de ses filiales    January 1, 1956   Volume 150, Issue 12 2224-2227 
LEMAIRE R, DUCROS H, DUPONT M.No abstract available
The nutrition of the horse.
Nutrition abstracts and reviews    January 1, 1955   Volume 25, Issue 1 1-18 
OLSSON N, RUUDVERE A.No abstract available
Factors affecting the blood sugar concentration in horses.
Quarterly journal of experimental physiology and cognate medical sciences    January 1, 1955   Volume 40, Issue 1 24-31 doi: 10.1113/expphysiol.1955.sp001094
ALEXANDER F.No abstract available
Ten constituents of the blood streams of well-fed white rats, chicken swine, sheep, and horses in Guatemala.
American journal of veterinary research    July 1, 1953   Volume 14, Issue 52 484-486 
SQUIBB RL, GUZMAN M, AGUIRRE F, SCRIMSHAW NS.No abstract available
Excess of molybdenum in herbage as a possible contributory factor in equine osteodystrophia.
Nature    June 27, 1953   Volume 171, Issue 4365 1166 doi: 10.1038/1711166a0
WALSH T, O'MOORE LB.No abstract available