Analyze Diet

Topic:Nutrition

Nutrition in horses encompasses the study of dietary requirements and feeding practices that support equine health, growth, and performance. It involves the analysis of nutrients such as carbohydrates, proteins, fats, vitamins, and minerals, and their roles in equine physiology. Proper nutrition is essential for maintaining optimal body condition, supporting metabolic processes, and preventing dietary-related disorders. Research in this field examines the nutritional needs of horses at different life stages and activity levels, as well as the effects of various feed types and supplements. This page compiles peer-reviewed research studies and scholarly articles that explore the composition, digestion, and impact of different dietary components on equine health and performance.
The effect of excess dietary iodine on pregnant mares and foals.
The Veterinary record    August 2, 1975   Volume 97, Issue 05 93-95 doi: 10.1136/vr.97.5.93
Drew B, Barber WP, Williams DG.On a thoroughbred stud four foals were born with greatly enlarged thyroids and leg weakness. Two foals died within 18 hours of birth, the others subsequently recovered. An enlarged thyroid was also evident in one of the resident mares. The thyroids from the dead foals were hyperplastic. Feed analyses showed that the mares had an iodine intake of about 83 mg daily, 8-8 ppm of the dietary dry matter, due almost entirely to the high iodine content of a proprietary compound horse nut which had been fed at the daily rate of 12 lb per head. It was concluded from the histology of the thyroids, the hi...
Glucose utilization and contribution to milk components in lactating ponies.
Journal of animal science    August 1, 1975   Volume 41, Issue 2 568-571 doi: 10.2527/jas1975.412568x
Anwer MS, Gronwall R, Chapman TE, Klentz RD.No abstract available
Experiments with limited feeding of horses under field conditions.
Zentralblatt fur Veterinarmedizin. Reihe A    August 1, 1975   Volume 22, Issue 6 445-462 doi: 10.1111/j.1439-0442.1975.tb01452.x
Bengtsson SG.No abstract available
[Diagnosis and therapy of preanemic iron deficiency on the thoroughbred horse].
Berliner und Munchener tierarztliche Wochenschrift    July 15, 1975   Volume 88, Issue 14 261-264 
Gutschow K, Raake W, Rakoczy F, Fernández MP, Vázquez JP.No abstract available
Effect of oral or caecal administration of protein supplements on equine plasma amino acids.
The British veterinary journal    July 1, 1975   Volume 131, Issue 4 466-473 
Reitnour CM, Salsbury RL.No abstract available
Influence of magnesium deficiency on horse foal tissue concentraion of Mg, calcium and phosphorus.
The British journal of nutrition    July 1, 1975   Volume 34, Issue 1 45-57 doi: 10.1017/s0007114575000086
Harrington DD.1. The effects of feeding with a purified magnesium-deficient diet (--Mg, 7-8 mg Mg/kg) on horse foal blood serum and tissue concentrations of Mg, calcium and phosphorus were studied, and the results compared with histopathological findings. 2. Serum concentrations of Ca and P were unaffected by feeding with the --Mg diet, whereas serum Mg concentrations decreased from a mean initial (day o) concentration of 0.78 mmol/l to 0.53 mmol/l 7 d after foals were placed on the -Mg diet, and then continued to decrease at a slower rate. 3. Aorta concentrations of Ca and P, but not Mg, were positively co...
Recent research into the nutrition of the horse.
Equine veterinary journal    July 1, 1975   Volume 7, Issue 3 120-130 doi: 10.1111/j.2042-3306.1975.tb03247.x
Frape DL.The majority of recent experiments in equine nutrition relates to the metabolism of protein, non-protein nitrogen, carbohydrate, calcium and phosphorus. An understanding of the significance of the nitrogen cycle is emerging in which there is a two-way movement of compounds across the wall of the G.I. tract. Some quantitative estimates of the role of microflora in this process have been made for comparison with similar processes in ruminants. However, the pathway by which the microflora contributes to the nitrogen economy and the extent to which this occurs is not established in the horse. It i...
Heat stability and reactivation of mare milk lysozyme.
Journal of dairy science    June 1, 1975   Volume 58, Issue 6 835-838 doi: 10.3168/jds.S0022-0302(75)84646-7
Jauregui-Adell J.Mare milk and aqueous solution of mare milk lysozyme were incubated for variable times between 30 C and 100 C at pH 3, 6, or 9. Lysozyme activity was stable at acid and neutral pH and labile at alkaline pH. Some of the results show the existence of a reactivation process in mare's milk and in aqueous solution. reaching 30 to 40% after incubation of the aqueous solution at 4 C for 20 days at pH 3 or 6.
Influence of distillers feeds on digestion in the equine.
Journal of animal science    June 1, 1975   Volume 40, Issue 6 1086-1090 doi: 10.2527/jas1975.4061086x
Leonard TM, Baker JP, Willard J.No abstract available
[Relationship of citric acid concentration to various quality indices of the equine ejaculate].
Veterinarni medicina    April 1, 1975   Volume 20, Issue 4 223-226 
Cermák O.The paper describes the relation of citric acid to other chemical and biological indices of the fertility of stallion sperm. A positive relation was found between citric acid and the density and motility of spermatozoa, to the concentration of ergothioneine, and hemolytic activity, and a negative relation to pH and to the polarographic activity of proteins. Attention is drawn to the important nutritional function of citric acid.
Cyclic changes in ionic composition of digesta in the equine intestinal tract.
The American journal of physiology    April 1, 1975   Volume 228, Issue 4 1224-1230 doi: 10.1152/ajplegacy.1975.228.4.1224
Argenzio RA, Stevens CE.Effects of diet and time after feeding on osmolality and inorganic ion content of gastrointestinal digesta were studied in 24 ponies. Animals, fed either a conventional or a low-protein, high-cellulose diet, were sacrificed 2, 4, 8, or 12 h after a meal. Animals fed the conventional diet showed cyclic variations in the ionic composition and osmolality of digesta with time after feeding. The most marked variations were seen in the contents of the stomach and small colon. However, results also indicated a cyclic appearance and disappearance of Na in large intestinal contents that correlated with...
Equine laminitis of alimentary origin: an experimental model.
American journal of veterinary research    April 1, 1975   Volume 36, Issue 4 Pt.1 441-444 
Garner HE, Coffman JR, Hahn AW, Hutcheson DP, Tumbleson ME.Acute alimentary form of laminitis was uniformly induced in 11 of 12 horses by administration of a starch and wood flour gruel and could be graded by previously established (Obel) and presently defined criteria. The experimentally induced laminitis was similar to naturally occurring laminitis, as determined on the basis of lameness severity and vital signs. Packed cell volume, leukocyte count, and total protein were significantly increased (P smaller than 0.05) at 24 and 40 hours after administration of gruel. Arterial systolic and diastolic pressures increased, central venous pressure decreas...
[Minerals and trace elements in the blood of sucking foals].
DTW. Deutsche tierarztliche Wochenschrift    March 5, 1975   Volume 82, Issue 3 113-116 
Ahlswede VL, Paeger H-U , Meyer H.No abstract available
Intestinal absorption of calcium and phosphorus by horses.
Journal of the South African Veterinary Association    March 1, 1975   Volume 46, Issue 1 39-45 
Schryver HF.Recent knowledge regarding the absorption of calcium and phosphorus from the intestine of the horse has been reviewed. Consideration has been given to sites, mechanisms and factors affecting absorption as well as to the availability of calcium and phosphorus from feedstuffs commonly used in Eastern North America. Although the anatomy of the digestive tract might appear to impose restrictions on the ability of the horse to assimilate minerals, studies of absorption show that the horse utilizes the calcium and phosphorus of many feeds very efficiently.
Digestive physiology of the horse.
Journal of the South African Veterinary Association    March 1, 1975   Volume 46, Issue 1 13-17 
Hintz HF.Recent studies on the digestive physiology of the horse are reviewed. It was suggested that the small intestine is the primary site of digestion and absorption of protein, soluble carbohydrates, most minerals, fats, fat soluble and water soluble vitamins. The large intestine is the primary site of fibre digestion and net water absorption. Significant amounts of phosphorus are also absorbed from the large intestine. Many factors such as rate of passage, processing of feeds, level of intake, work and maturity of plant may influence digestive ability.
Dietary value of cubes in equine nutrition.
Journal of the South African Veterinary Association    March 1, 1975   Volume 46, Issue 1 29-37 
Van der Merwe JA.The revised NRC's Nutrient Requirements of Horses is changing the outlook on equine nutrition, dominated for so long by the traditional belief in oats. This has lead to the need for properly balanced diets, in the compounding of which dietary cubes offer the distinct advantage of providing a standardized diet of constant quality in keeping with modern knowledge. Additional factors are: longer storage, freedom from dust, palatability, refractoriness to mould infection, and facilitation of routine feeding. Cube size and hardness are important considerations for the manufacturer. Horses appear to...
Carbohydrate digestion and absorption in the equine small intestine.
Journal of the South African Veterinary Association    March 1, 1975   Volume 46, Issue 1 19-27 
Roberts MC.Dietary carbohydrates, which constitute a most important source of equine nutrition, are digested and absorbed by a series of complex processes principally in the small intestine, beginning with intraluminal starch hydrolysis by the action of pancreatic amylase. The continuous secretion of a copious volume of pancreatic juice, low in enzyme activity, presumably releases sufficient oligosaccharides for further hydrolysis at the intestinal cell surface by brush border enzymes. Active carrier mediated mechanisms then transport the final hexose products across the intestinal cell for uptake in the...
[Studies on the duration of feeding, masticatory frequency and mincing of feed in horses].
DTW. Deutsche tierarztliche Wochenschrift    February 5, 1975   Volume 82, Issue 2 54-58 
Meyer H, Ahiswedeu L, Reinhardt HJ.No abstract available
Effects of fasting on hepatic function in ponies.
American journal of veterinary research    February 1, 1975   Volume 36, Issue 2 145-148 
Gronwall R.Hepatic function was measured, using sulfobromophthalein sodium (BSP) in fed and fasted ponies. In the 1st experiment, single injections of BSP were administered, and the rate of removal of BSP from plasma was determined. Fasting decreased the rate of BSP removal from plasma, as indicated by increased half-time (t 1/2). In the 2nd experiment, BSP was infused for 5 hours, and its clearance from plasma was determined. Fasting decreased BSP clearance. In the 3rd experiment, BSP was infused consecutively at 2 dose rates, and maximal excretion and hepatic storage were determined. Although fasting d...
[Relationship between the health of horses and feeding rations consisting of pelleted concentrates alone. I. Zootechnical aspects (author’s transl)].
Tijdschrift voor diergeneeskunde    February 1, 1975   Volume 100, Issue 3 129-137 
Bouwman H.No abstract available
[Studies on the blood copper level in horses. I. Year-round changes in the copper level and in some other blood parameters in mares].
Zentralblatt fur Veterinarmedizin. Reihe A    February 1, 1975   Volume 22, Issue 2 142-148 
Ghergariu S, Angi E.No abstract available
[Relationship between the health of horses and feeding rations consisting of pelleted concentratons alone. II. Clinicochemical examination of the blood(author’s transl)].
Tijdschrift voor diergeneeskunde    February 1, 1975   Volume 100, Issue 3 138-145 
Bouwman H, Schotman AJ.No abstract available
Carbohydrate digestion and absorption studies in the horse.
Research in veterinary science    January 1, 1975   Volume 18, Issue 1 64-69 
Roberts MC.The ability of the horse to digest and absorb soluble carbohydrates was assessed using a series of oral disaccharide tolerance tests followed in the same animals by tolerance tests with the constituent monosaccharides. In horses older than three years, lactose did not produce an increase in the plasma glucose levels but induced the passing of soft faeces, indicating that adult horses are lactose intolerant. Horses of all ages could absorb the glucose: galactose mixture without any change in the faeces. The tolerance is due to a failure to hydrolyse lactose and does not involve the monosacchari...
Effect of calcium and phosphorus levels on growth, reproduction and bone development of ponies.
Journal of animal science    January 1, 1975   Volume 40, Issue 1 78-85 doi: 10.2527/jas1975.40178x
Jordan RM, Myers VS, Yoho B, Spurrell FA.No abstract available
Thiaminases and their effects on animals.
Vitamins and hormones    January 1, 1975   Volume 33 467-504 doi: 10.1016/s0083-6729(08)60970-x
Evans WC.No abstract available
The nutrition of racehorses: a review.
Australian veterinary journal    January 1, 1975   Volume 51, Issue 1 14-21 doi: 10.1111/j.1751-0813.1975.tb14491.x
Pearce GR.No abstract available
Vitamin E and selenium deficiencies (VESD) of domestic animals.
Advances in veterinary science and comparative medicine    January 1, 1975   Volume 19 127-164 
Lannek N, Lindberg P.No abstract available
Osteoporosis in a six year old pony.
Equine veterinary journal    January 1, 1975   Volume 7, Issue 1 46-48 doi: 10.1111/j.2042-3306.1975.tb03228.x
Brook D.A case of what can be presumed to be secondary nutritional hyperparathyroidism, due to high phosphorus diet, in a six year old pony is discussed. The findings are compared to those found when the disease occurs in young growing horses.
Blood supply and nutrition of articular cartilage.
Folia morphologica    January 1, 1975   Volume 23, Issue 3 197-209 
Wolf J.No abstract available
Abnormal flexion of the corono-pedal joint or “contracted tendons” in unweaned foals.
Equine veterinary journal    January 1, 1975   Volume 7, Issue 1 40-45 doi: 10.1111/j.2042-3306.1975.tb03227.x
Owen JM.A condition frequently misnamed "contracted tendons" is described in unweaned foals. Various theories regarding its aetiology are examined. Overfeeding and lack of exercise are suggested as being the most likely causes, leading to excessive growth of the long bones. An effective method of treatment is described. "Contracted tendons" in yearlings are also discussed.
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