Canola Seeds - Feed Ingredient

Canola Seeds are the small, oil-rich seeds harvested from cultivars of Brassica napus or Brassica rapa, developed specifically to contain low levels of erucic acid and glucosinolates. These modifications make canola seeds nutritionally safer and more suitable for both human and animal consumption compared to traditional rapeseed. The seeds are primarily composed of unsaturated fats, protein, and fiber, with notable amounts of omega-3 and omega-6 fatty acids.

In equine nutrition, Canola Seeds are used as a high-fat energy source, particularly for horses requiring increased caloric intake without added starch. The seeds may be fed whole, ground, or as part of a processed feed, though care should be taken with portion size to avoid gastrointestinal upset and to maintain a balanced diet.