Analyze Diet

Topic:Feeding Practices

Feeding practices in horses encompass the methods and strategies involved in providing nutrition to equine animals. These practices are designed to meet the dietary requirements necessary for maintaining health, supporting growth, and optimizing performance. Key components of equine feeding practices include the selection of forage and concentrates, balancing nutrients such as carbohydrates, proteins, fats, vitamins, and minerals, and considering factors such as age, workload, and health status. Feeding practices also address the timing and frequency of meals to align with the horse's digestive physiology. This page compiles peer-reviewed research studies and scholarly articles that explore various aspects of feeding practices, including nutritional requirements, feeding behavior, and the impact of diet on equine health and performance.
[Guide for good practices: basic rules for horse husbandry].
Tijdschrift voor diergeneeskunde    December 15, 2011   Volume 136, Issue 11 812-813 
van Houten D.No abstract available
A 90-day adaptation to a high glycaemic diet alters postprandial lipid metabolism in non-obese horses without affecting peripheral insulin sensitivity.
Journal of animal physiology and animal nutrition    November 30, 2011   Volume 97, Issue 2 245-254 doi: 10.1111/j.1439-0396.2011.01261.x
Suagee JK, Corl BA, Swyers KL, Smith TL, Flinn CD, Geor RJ.High glycaemic feeds are associated with the development of insulin resistance in horses. However, studies that evaluated the effect of high glycaemic feeds used horses that either ranged in body condition from lean to obese or were fed to increase body condition over a period of months; thus, the ability of high glycaemic feeds to induce insulin resistance in lean horses has not been determined. This study evaluated the insulin sensitivity of 18 lean horses fed a 10% (LO; n = 6), 20% (MED; n = 6) or 60% (HI; n = 6) non-structural carbohydrate complementary feed for 90 days. Alth...
How to improve the hygienic quality of forages for horse feeding.
Journal of the science of food and agriculture    October 17, 2011   Volume 92, Issue 4 975-986 doi: 10.1002/jsfa.4680
Séguin V, Garon D, Lemauviel-Lavenant S, Lanier C, Bouchart V, Gallard Y, Blanchet B, Diquélou S, Personeni E, Ourry A.Improving the hygienic quality of forages for horse nutrition seems to be a reasonable target for decreasing the prevalence of pulmonary diseases. The aim of the experiment was to study the effects of different agricultural practices on the main aero-allergens contained in forages, including breathable dust, fungi, mycotoxins and pollens. Results: Results showed that the late harvest of hay, a second crop or a haylage production provides a good alternative to increase hygienic quality by reducing fungi contamination and breathable dust content. Barn drying of hay, while having no effect on bre...
Round-bale feeder design affects hay waste and economics during horse feeding.
Journal of animal science    October 7, 2011   Volume 90, Issue 3 1047-1055 doi: 10.2527/jas.2011-4087
Martinson K, Wilson J, Cleary K, Lazarus W, Thomas W, Hathaway M.Many horse owners find round bales convenient, less labor intensive, and more affordable than other hay types, but report an inability to control horse BW gain and excessive hay waste. The objectives were to compare hay waste, hay intake, and payback of 9 round-bale feeders and a no-feeder control when used during horse feeding. Nine round-bale feeders were tested: Cinch Net, Cone, Covered Cradle, Hayhut, Hay Sleigh, Ring, Tombstone, Tombstone Saver, and Waste Less. Each feeder design was placed on the ground in a dirt paddock. Five groups of 5 horses were fed in rotation for a 4-d period with...
Protein quality and utilization of timothy, oat-supplemented timothy, and alfalfa at differing harvest maturities in exercised Arabian horses.
Journal of animal science    July 25, 2011   Volume 89, Issue 12 4081-4092 doi: 10.2527/jas.2010-3825
Woodward AD, Nielsen BD, Liesman J, Lavin T, Trottier NL.To evaluate the protein quality and postgut N utilization of full-bloom timothy hay, oat-supplemented timothy-hay diets, and alfalfa hay harvested at different maturities, apparent whole tract N digestibility, urinary N excretion, and serum AA profiles were determined in light to moderately exercised Arabian horses. Six Arabian geldings (16.0 ± 0.3 yr; 467 ± 11 kg of BW) were randomly allocated to a 6 × 6 Latin square design. Diets included full-bloom timothy grass hay (G), G + 0.2% BW oat (G1), G + 0.4% BW oat (G2), mid-bloom alfalfa (A1), early-bloom alfalfa (A2), and early-bud alfalfa ha...
Risk factors for the presence and extent of Developmental Orthopaedic Disease in the limbs of young horses: Insights from a count model.
Preventive veterinary medicine    June 12, 2011   Volume 101, Issue 1-2 96-106 doi: 10.1016/j.prevetmed.2011.05.009
Lepeule J, Seegers H, Rondeau V, Robert C, Denoix JM, Bareille N.Developmental Orthopaedic Disease (DOD) in limb joints is frequent, can cause lameness and is a major cause of economic losses for the horse breeding industry. Studies on risk factors for DOD usually dichotomise the outcome to presence/absence without considering the extent of the disease, which can be appreciated by the number or the severity of the lesions. The aim of this study was to assess the effects of growth, exercise conditions and feeding practices on the number of radiographic findings (RF) of DOD in a cohort of horses, assuming that the risk factors associated with the presence of ...
Effects of soaking on the water-soluble carbohydrate and crude protein content of hay.
The Veterinary record    June 7, 2011   Volume 168, Issue 23 618 doi: 10.1136/vr.d157
Longland AC, Barfoot C, Harris PA.The aim of this study was to determine the amounts of water-soluble carbohydrate (WSC), WSC constituents and protein leached from a range of U.K. hays soaked according to common practice. Initial hay WSC content ranged from 123 to 230 g/kg dry matter (DM). Soaking the hays for up to 16 hours in water at a mean temperature of 8°C resulted in a mean loss of 27 per cent (range 6 to 54 per cent) of hay WSC. The mean percentage losses of WSC constituents were 24 per cent (range 14 to 31) for fructan, 41 per cent (range 21 to 70) for fructose, 45 per cent (range 28 to 100) for sucrose and 56 per ce...
Nutrition-associated problems facing elite level three-day eventing horses.
Equine veterinary journal. Supplement    May 27, 2011   Issue 38 370-374 doi: 10.1111/j.2042-3306.2010.00233.x
Leahy ER, Burk AO, Greene EA, Williams CA.The main goal of feeding elite 3-day event horses is to deliver nutrients in optimal amounts to allow the horse to maximize its health and performance. However, improper nutritional management and/or physiological stressors related to intense training and competition may increase the risk of nutrition-associated disorders in these horses. An understanding of the nutrition-associated problems contributing to poor performance is critical to the health and welfare of the horse. Objective: To characterize the nutrition-associated problems affecting top level 3-day event horses during 2008. Methods...
Effects of crude protein intake from forage-only diets on muscle amino acids and glycogen levels in horses in training.
Equine veterinary journal. Supplement    May 27, 2011   Issue 38 341-346 doi: 10.1111/j.2042-3306.2010.00283.x
Essén-Gustavsson B, Connysson M, Jansson A.There is little information about the influence of crude protein (CP) intake on glycogen and free pool amino acid concentrations in the muscle of horses in training. High energy forage-only diets may be an alternative to concentrate rich diets and may provide high levels of CP. Objective: To study the effect of feeding 2 forage-only diets, containing either high or moderate CP concentrations on glycogen and free pool amino acid concentrations in the muscle. Methods: Two high energy forage-only diets based on high-energy grass forage were fed for 23 days in a crossover design to 6 Standardbred ...
Effects of feed deprivation on Standardbred horses fed a forage-only diet and a 50:50 forage-oats diet.
Equine veterinary journal. Supplement    May 27, 2011   Issue 38 335-340 doi: 10.1111/j.2042-3306.2010.00174.x
Connysson M, Essén-Gustavsson B, Lindberg JE, Jansson A.A higher forage allowance to athletic horses might be an alternative to increase health and the gut fluid reservoir. However, more forage might increase bodyweight (bwt) and could therefore be a limitation during competition. Objective: To investigate the effect of a forage-only diet (FD) compared to a 50:50 (dry matter basis) forage:oats diet (OD) on bwt, plasma protein concentration and some metabolic plasma parameters during 12 h of feed deprivation. Methods: Twelve adult Standardbred horses in training were used. The 2 diets were fed in 2 experimental periods of 3 weeks each in a crossover...
Effect of feed restriction on plasma dantrolene concentrations in horses.
Equine veterinary journal. Supplement    May 27, 2011   Issue 38 613-617 doi: 10.1111/j.2042-3306.2010.00262.x
McKenzie EC, Garrett RL, Payton ME, Riehl JH, Firshman AM, Valberg SJ.Dantrolene sodium is used to prevent exertional rhabdomyolysis in predisposed horses. Food intake might negatively impact dantrolene bioavailability in horses; however, prolonged feed restriction might be detrimental to performance. Objective: To determine a minimum duration of feed restriction that would optimise plasma dantrolene concentrations in horses after nasogastric administration. It was hypothesised that feed restriction for 4, 8 or 12 h before dantrolene administration would result in higher plasma dantrolene concentrations than achieved with no feed restriction before treatment. Me...
Prevalence of gastric ulcer syndrome in high-level endurance horses.
Equine veterinary journal    May 20, 2011   Volume 43, Issue 2 141-144 doi: 10.1111/j.2042-3306.2010.00129.x
Tamzali Y, Marguet C, Priymenko N, Lyazrhi F.Equine gastric ulcers syndrome (EGUS) prevalence studies are rare in the endurance horse and none has been carried out to date in horses competing at high level. Objective: To determine the prevalence of EGUS in high-level endurance horses. Methods: Thirty endurance horses competing at high level were selected and submitted to 2 gastroscopic examinations. The first gastroscopy was performed during the interseason period, and the second during the competition season within 2-3 days following a ride of 90-160 km. Data related to housing, feeding, training system as well as age, breed and gender ...
Evaluation of the effects of pregnancy on insulin sensitivity, insulin secretion, and glucose dynamics in Thoroughbred mares.
American journal of veterinary research    May 3, 2011   Volume 72, Issue 5 666-674 doi: 10.2460/ajvr.72.5.666
George LA, Staniar WB, Cubitt TA, Treiber KH, Harris PA, Geor RJ.To characterize the effects of pregnancy on insulin sensitivity (SI) and glucose dynamics in pasture-maintained mares fed supplemental feeds of differing energy composition. Methods: Pregnant (n = 22) and nonpregnant (10) healthy Thoroughbred mares. Methods: Pregnant and nonpregnant mares underwent frequently sampled intravenous glucose tolerance tests at 2 times (period 1, 25 to 31 weeks of gestation; period 2, 47 weeks of gestation). Following period 1 measurements, mares were provided a high-starch (HS; 39% starch) or high-fat and -fiber (14% fat and 70% fiber) supplemental feed. From a sub...
[Automatic feeding systems for horses in group housing systems with regard to animal welfare. Part 2: Comparison of different automatic feeding systems].
Tierarztliche Praxis. Ausgabe G, Grosstiere/Nutztiere    February 22, 2011   Volume 39, Issue 1 33-40 
Zeitler-Feicht MH, Streit S, Dempfle L.Comparison with regard to animal welfare of different automatic feeding systems for hay and concentrate in group housing systems for horses using parameters of ethology and physiology. Methods: Parameters of research comprised: duration of stay, frequency of visit, threatening behaviour with and without risk of injury, and avoiding behaviour as well as heart rate and injuries of the integument. 452 horses were observed at the feeding area of 32 run-out-sheds. Every group of horses was continuously observed following the pie chart system for 24 hours. Results: The "walk-through" station signifi...
Effect of feeding a high-protein diet following an 18-hour period of feed withholding on mammalian target of rapamycin-dependent signaling in skeletal muscle of mature horses.
American journal of veterinary research    February 2, 2011   Volume 72, Issue 2 248-255 doi: 10.2460/ajvr.72.2.248
Urschel KL, Escobar J, McCutcheon LJ, Geor RJ.To determine the effect of refeeding following an 18-hour period of feed withholding on the phosphorylation of translation initiation factors in the skeletal muscle of mature horses. Methods: 8 adult horses. Methods: Following an 18-hour period of feed withholding, horses either continued to have feed withheld (postabsorptive state) or were fed 2 g/kg of a high-protein feed (33% crude protein) at time 0 and 30 minutes (postprandial state). Blood samples were taken throughout the experimental period. At 90 minutes, a biopsy specimen was taken from the middle gluteal muscle to measure the phosph...
Glycaemic and insulinaemic responses to feeding hay with different non-structural carbohydrate content in control and polysaccharide storage myopathy-affected horses.
Journal of animal physiology and animal nutrition    December 28, 2010   Volume 95, Issue 6 798-807 doi: 10.1111/j.1439-0396.2010.01116.x
Borgia L, Valberg S, McCue M, Watts K, Pagan J.The aim of this study was to determine whether the glycaemic/insulinaemic responses to hay with non-structural carbohydrate (NSC, soluble carbohydrate) of 17% (HC), 10% (MC) or 4% (LC) differs in control horses and whether these responses differ between control and horses with polysaccharide storage myopathy (PSSM). Five clinically normal control horses and seven PSSM horses, all unfit and of Quarter Horse breeding (age 9.4 ± 3.4 years, body condition score range: 4.5-6). A crossover design compared the HC and LC hay, with horses randomly assigned to hay type for 5 days, and all horses fed th...
Effects of season and body condition on appetite, body mass and body composition in ad libitum fed pony mares.
Veterinary journal (London, England : 1997)    December 10, 2010   Volume 190, Issue 3 329-337 doi: 10.1016/j.tvjl.2010.11.009
Dugdale AH, Curtis GC, Cripps PJ, Harris PA, Argo CM.Changes in appetite, body mass (BM), body condition score (BCS), direct (ultrasonographic) and indirect (deuterium oxide dilution technique) measures of body fat were monitored in Welsh Mountain pony mares (n=11, 5-19 years of age) offered ad libitum access to a complete diet (gross energy 16.9±0.07 MJ/kg dry matter) for 12 weeks during summer (n=6; 246±20 kg) and winter (n=5; 219±21 kg). At the outset, each group comprised two thin (BCS 1-3/9), moderate (BCS 4-6/9) and obese (BCS 7-9/9) animals. For ponies that were non-obese at the outset, BM was gained more rapidly (P=0.001) in summer (0...
The way to a man’s heart is through his stomach: what about horses?
PloS one    November 15, 2010   Volume 5, Issue 11 e15446 doi: 10.1371/journal.pone.0015446
Sankey C, Henry S, Górecka-Bruzda A, Richard-Yris MA, Hausberger M.How do we bond to one another? While in some species, like humans, physical contact plays a role in the process of attachment, it has been suggested that tactile contact's value may greatly differ according to the species considered. Nevertheless, grooming is often considered as a pleasurable experience for domestic animals, even though scientific data is lacking. On another hand, food seems to be involved in the creation of most relationships in a variety of species. Results: In this study, we used the horse training context to test the effects of food versus grooming during repeated human-ho...
Effect of protein source on nitrogen balance and plasma amino acids in exercising horses.
Journal of animal science    November 12, 2010   Volume 89, Issue 3 729-735 doi: 10.2527/jas.2010-3081
Graham-Thiers PM, Bowen LK.Plasma AA in horses fed either an all-hay or a hay and grain diet in a traditional format have not been investigated. Eight horses were divided into 2 groups: a hay group fed only grass hay or a hay and a grain group (HG) fed in a crossover design for two 5-wk periods. After the first period, horses were fasted overnight, followed by feeding with blood sampling every hour for 6 h. A 4-d total fecal and urine collection to evaluate N balance followed. A 10-d washout period separated the 5-wk feeding periods, during which horses switched diets. The second period was also followed by fasting, fee...
Copper and zinc balance in exercising horses fed 2 forms of mineral supplements.
Journal of animal science    November 12, 2010   Volume 89, Issue 3 722-728 doi: 10.2527/jas.2010-2871
Wagner EL, Potter GD, Gibbs PG, Eller EM, Scott BD, Vogelsang MM, Walzem RL.Studies comparing the absorption and retention of various forms of trace minerals in horses have yielded mixed results. The objective of this study was to compare Cu and Zn absorption and retention in exercising horses where the mineral was supplemented in the sulfate or organic chelate form. Nine mature horses were used in a modified switchback design experiment consisting of seven 28-d periods. Horses were fed a diet consisting of 50% concentrate and 50% hay that was balanced to meet the energy, protein, Ca, and P requirements for horses performing moderate-intensity exercise. Horses were su...
A comparison of the occurrence of common dental abnormalities in stabled and free-grazing horses.
Animal : an international journal of animal bioscience    October 1, 2010   Volume 4, Issue 10 1697-1701 doi: 10.1017/S1751731110000893
Masey O'Neill HV, Keen J, Dumbell L.The purpose of this study was to gain evidence on the prevalence of dental abnormalities in stable-kept horses in comparison with free-living horses. It is expected that free-living horses that graze for as much as 16 h/day will have fewer dental abnormalities than stable-kept horses. In this study, the latter group was fed a diet that was based on a relatively high-energy, cereal-based feed. This was thought to be a representative of common practice in domesticated, stable-kept horses. Compound diets such as this have previously been shown to increase the frequency of chewing cycles and decre...
Bioavailability and pharmacokinetics of metronidazole in fed and fasted horses.
Journal of veterinary pharmacology and therapeutics    September 24, 2010   Volume 33, Issue 5 511-514 doi: 10.1111/j.1365-2885.2010.01171.x
Britzi M, Gross M, Lavy E, Soback S, Steinman A.No abstract available
Motivation for hay: effects of a pelleted diet on behavior and physiology of horses.
Physiology & behavior    September 24, 2010   Volume 101, Issue 5 623-627 doi: 10.1016/j.physbeh.2010.09.010
Elia JB, Erb HN, Houpt KA.The natural diet of free-ranging horses is grass, which is typically high in fiber and calorically dilute, however diets for high performance domestic horses are often low in fiber and calorically dense. The aim of the study was to determine the motivation of horses for hay when fed a low roughage diet. Their motivation could be used to determine if low roughage diets compromise the welfare of horses. Eight mares were fed two different diets in counterbalanced order: ad libitum orchard grass hay; a complete pelleted feed (pellets). Each trial lasted three weeks, with a one-week transition peri...
Effect of dietary restriction on body condition, composition and welfare of overweight and obese pony mares.
Equine veterinary journal    September 16, 2010   Volume 42, Issue 7 600-610 doi: 10.1111/j.2042-3306.2010.00110.x
Dugdale AH, Curtis GC, Cripps P, Harris PA, Argo CM.Increased prevalence of obesity among UK horses and ponies demands evidence-based advice to promote weight loss. Objective: Restriction of dry matter intake (DMI) to 1% of body mass (BM, 67% [corrected] of predicted maintenance digestible energy [DE] requirements) would promote weight loss without compromise to health. Methods: Five mature (mean ± s.e. 10 ± 2 years), overweight/obese pony mares (BM, 257 ± 20 kg: body condition score [BCS] 6.8/9 ± 0.5) were studied over 12 weeks. Animals were individually housed. Daily provision of a chaff-based, complete diet (measured DE, 8.5 MJ/kg DM) wa...
Horses (Equus caballus) use human local enhancement cues and adjust to human attention.
Animal cognition    September 16, 2010   Volume 14, Issue 2 187-201 doi: 10.1007/s10071-010-0352-7
Krueger K, Flauger B, Farmer K, Maros K.This study evaluates the horse (Equus caballus) use of human local enhancement cues and reaction to human attention when making feeding decisions. The superior performance of dogs in observing human states of attention suggests this ability evolved with domestication. However, some species show an improved ability to read human cues through socialization and training. We observed 60 horses approach a bucket with feed in a three-way object-choice task when confronted with (a) an unfamiliar or (b) a familiar person in 4 different situations: (1) squatting behind the bucket, facing the horse (2) ...
A cross-sectional study of geriatric horses in the United Kingdom. Part 1: Demographics and management practices.
Equine veterinary journal    August 23, 2010   Volume 43, Issue 1 30-36 doi: 10.1111/j.2042-3306.2010.00145.x
Ireland JL, Clegg PD, McGowan CM, McKane SA, Pinchbeck GL.With growing numbers of aged horses, geriatric medicine is becoming increasingly important in equine veterinary practice; however, there is a paucity of information on the UK equine geriatric population. Objective: To describe the demographic characteristics of the equine geriatric population and to assess management practices undertaken by owners of geriatric horses (aged≥15 years). Methods: A cross-sectional study was conducted, surveying a randomly selected sample of veterinary registered owners with horses aged≥15 years, using a self-administered postal questionnaire. Results: Horses a...
Influence of high phosphorus intake on salivary and plasma concentrations, and urinary phosphorus excretion in mature ponies.
Journal of animal physiology and animal nutrition    July 30, 2010   Volume 95, Issue 2 154-160 doi: 10.1111/j.1439-0396.2010.01035.x
van Doorn DA, Everts H, Wouterse H, Homan S, Beynen AC.This study addressed the question whether the concentration of phosphorus (P) in saliva of ponies is influenced by P intake. Six ponies were fed a diet high in P (HP treatment), providing 21 g P/day, and a diet low in P (LP treatment), supplying 7 g P/day. The two diets provided approximately 21 g calcium (Ca) and 6 g magnesium (Mg)/day. The experiment had an A-B-A design with treatment periods of 30 days. The ponies first received the HP diet (HP1), followed by the LP treatment and were then fed again the HP diet (HP2). Urinary P excretion was increased in both HP feeding periods and equalled...
Intramuscular fatty acid composition of “Galician Mountain” foals breed. Effect of sex, slaughtered age and livestock production system.
Meat science    July 15, 2010   Volume 86, Issue 3 825-831 doi: 10.1016/j.meatsci.2010.07.004
Lorenzo JM, Fuciños C, Purriños L, Franco D.The effects of sex, slaughtered age (9 vs. 12 months) and livestock production system (freedom extensive system vs. semi extensive system) of "Galician Mountain" foals breed on the fatty acid composition were studied. The sex and slaughtered age of the animals had no statistical significance in the intramuscular fatty acids. Furthermore, the livestock production system showed differences in the fatty acid profiles from the Longissimus dorsi. The feeding system showed significant differences in PUFA content (P<0.001) higher in freedom extensive production system that semi extensive system, wher...
Modulation of peripheral markers of the serotoninergic system in healthy horses.
Research in veterinary science    July 14, 2010   Volume 90, Issue 3 392-395 doi: 10.1016/j.rvsc.2010.06.023
Alberghina D, Amorini AM, Lazzarino G.To evaluate the changes in plasma and platelet serotonin (5-HT) as markers of the serotoninergic system in equines, 5-HT content was measured by high performance liquid chromatography (HPLC) in deproteinized plasma obtained from peripheral blood samples of 12 clinically healthy horses, before and after feeding. 5-HT was measured in platelet rich plasma (PRP) and in platelet poor plasma (PPP). 5-HT in platelets (p5-HT) was obtained by subtracting free 5-HT in PPP (f5-HT) from 5-HT in PRP. After food ingestion, significant increases in p5-HT and f5-HT (p < 0.001), and no changes in the f5-HT/p5-...
Differences in grazing behavior of horses and cattle at the feeding station scale on woodland pasture.
Animal science journal = Nihon chikusan Gakkaiho    July 6, 2010   Volume 81, Issue 3 384-392 doi: 10.1111/j.1740-0929.2010.00748.x
Shingu Y, Kondo S, Hata H.In this study, grazing behavior of mares and cows was compared on woodland pastures, in the context of foraging hierarchy. A horse-group (12 native Hokkaido horses) and a cattle-group (5 Hereford cows) were grazed on the woodland pastures of 13.3 ha and 5.8 ha, respectively. They grazed mainly on Sasa nipponica. Grazing behavior at a feeding station (FS) scale was recorded for three focal animals in each group. Mares took one bite per FS at a high percentage of FSs (24.3%) and cows took one, two and three bites per FS at high percentage (20.3%, 19.2% and 15.4%, respectively). Although feeding ...
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