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Topic:Grazing
Grazing is a natural feeding behavior in horses, involving the consumption of grasses and other available forage. This activity is essential for their digestive health and provides necessary nutrients. Horses have evolved as continuous grazers, and their digestive systems are adapted to process fibrous plant material efficiently. The management of grazing involves considerations such as pasture quality, grazing time, and stocking density to ensure optimal health and nutrition. This page compiles peer-reviewed research studies and scholarly articles that explore the impact of grazing on equine health, pasture management practices, and the nutritional aspects of forage consumption in horses.
Activity of closantel in the prevention of Gasterophilus and Strongylus vulgaris larval infections in equine foals and yearlings. Two controlled tests were conducted in equine foals and yearlings to determine the optimal oral dosage and the duration of activity of closantel for the prevention of Gasterophilus spp larval infections. Additional data were collected on the activity of closantel against Strongylus vulgaris larval infections. In experiment 1, 12 foals and 12 yearlings were equally allocated to 4 experimental groups, and were given oral treatments with closantel at dosages of 0 (nontreated controls), 2, 5, or 8 mg/kg of body weight every 2 months during bot season. The foals and yearlings were allowed to graze ...
Inhibited development of cyathostominae in the horse in the early third stage. Inhibited early third stage larvae of Cyathostominae were found in the digested mucosa of the large intestine of 12 yearling, female Shetland ponies, which were used in two grazing experiments. The ponies were killed in late autumn. In some ponies the inhibited larvae were very abundant and in most animals the majority of the Cyathostominae populations consisted of these early third stage larvae, suggesting that the phenomenon has an epidemiological significance.
Skeletal abnormalities in young horses associated with zinc toxicity and hypocuprosis. Four young horses grazing pastures near industrial plants developed illthrift, lameness and skeletal abnormalities characterised by periarticular enlargement of the long bones. The clinical signs and lesions were attributed to hypocuprosis induced by an excessive intake of zinc from pasture. High pasture intakes of iron may have further compounded the problem.
Ecology of Rhodococcus equi. A selective broth enrichment technique was used to study the distribution of Rhodococcus equi in soil and grazing animals. Rhodococcus equi was isolated from 54% of soils examined and from the gut contents, rectal faeces and dung of all grazing herbivorous species examined. Rhodococcus equi was not isolated from the faeces or dung of penned animals which did not have access to grazing. The isolation rate from dung was much higher than from other samples and this was found to be due to the ability of R. equi to multiply more readily in dung. Delayed hypersensitivity tests were carried out on ho...
Alternate grazing of horses and sheep as control for gastro-intestinal helminthiasis in horses. Gastro-intestinal helminth infections of a group of three yearling mare Shetland ponies, which were set-stocked on a small pasture from February until September, were compared with those of a similar group of ponies, which grazed a similar pasture from February to July and subsequently was removed to a pasture which had been grazed by sheep from April to July. In addition both groups were treated with cambendazole when the latter group was removed to the sheep pasture. Pasture larval counts and worm counts demonstrated that the group grazed after the sheep acquired considerably smaller burdens...
A report on the consumption, composition and nutritional adequacy of a mixture of lush green perennial ryegrass (Lolium perenne) and cocksfoot (Dactylis glomerata) fed ad libitum to Thoroughbred mares. Non-pregnant Thoroughbred mares were stabled and subjected to 2 trials, each 24 h in duration, to establish their total consumption of a mixture of freshly cut, lush green perennial ryegrass (Lolium perenne) and cocksfoot (Dactylis glomerata) in approximately equal proportions; and to compare the total intake of crude protein, calcium, phosphorus and mass of the grass mixture on a dry matter basis with their daily nutritional requirements. The body mass of each mare was calculated at the commencement of each trial. In the first trial 2 lactating mares with foals at foot, 65 days and 8 days of ...
Effect of diet on the oral glucose tolerance test in the horse. The effect of altering the diet during the week preceding the administration of an oral glucose tolerance test was studied in 7 horses. The results indicated that substantially lower oral glucose tolerance test curves are observed in horses fed a stable diet comprised of oat hay, a commercially prepared complete feed, and oat and alfalfa chaff, when compared with the curves for horses grazing clover and kikuyu pasture. It was concluded that, in utilizing the oral glucose tolerance test to assess small intestinal function in the horse, it may be necessary to consider the dietary history.
Is Rhodococcus equi a soil organism? A total of 189 isolates of Rhodococcus equi and related organisms and 16 marker strains representing the genera Rhodococcus and Corynebacterium were screened for 160 unit characters in a numerical taxonomic study. Analysis of the data indicated that R. equi forms a relatively homogeneous cluster distinctly separated from the recognized species of Rhodococcus and Corynebacterium (sensu stricto). Other members of the genus Rhodococcus are soil organisms and R. equi appears to fit into the genus on ecological as well as taxonomic grounds. It seems unlikely that R. equi could be a gastrointestinal...
Control of nutritional secondary hyperparathyroidism in grazing horses with calcium plus phosphorus supplementation. A supplement system for the control of equine nutritional secondary hyperparathyroidism (NSH) was evaluated on 4 farms in the Arcadia Valley of the Queensland brigalow region. Thirty-three local stock horses (of which 13 had clinical NSH and 7 were recent introductions) were grazed on buffel grass (Cenchrus ciliaris) for the 6 months from September 1979 to February 1980. Each horse was fed 1.0 kg of a mixture of ground limestone plus dicalcium phosphate (1:2) in 1.5 kg molasses each week. The pasture was hazardous during this time (total oxalate content above 0.5% and calcium: oxalate ratio be...
Natural infection with Dictyocaulus arnfieldi in pony and donkey foals. From June to October 1978 four pony mares and foals and two donkey mares and foals grazed a paddock contaminated with Dictyocaulus arnfieldi larvae. No signs of respiratory disease were seen in the foals but within 11 weeks of exposure to the paddock all six developed patent lungworm infections. In October 1978 one donkey and two pony foals were killed. At post mortem examination parasites in various stages of development and measuring up to 8 cm in length were found in the lungs. At this time the three surviving foals were stabled for the remainder of the experiment. Two of these ceased passi...
Grassland management for horses. The pasture needs for horses as compared to those for farm livestock are reviewed. The differing preferences of various types of grasses and other plants, and the patterns of grazing seen on"horse-sick" pastures, are discussed. Suggestions for practical management include frequent collection and removal of droppings, the use of grazing by cattle, adequate rest from horses and the application of cattle manure. Methods for controlling weeds and renovating horse-sick paddocks are discussed and compared to ploughing up. Finally, the place of fertilisers is considered for use on pastures for horses...
Effects of fluoride on livestock. Animals normally ingest small amounts of fluorides in their diet with no adverse effect. An increased ingestion of fluoride can be harmful to animals, and grazing animals can be damaged by the consumption of high-fluoride vegetation. Cattle have been the species most commonly affected, and the symptoms of excessive fluoride ingestion in that species include; lesions in the developing dentition, skeletal lesions, lameness, chemical evidence of tissue fluoride ingestion in that species include: lesions in the developing take and decrease in production. The level of fluoride which can be tolerate...
Ranks and relationships in Highland ponies and Highland Cows. Recent studies of primates have questioned the importance of dominance hierarchies in groups living under natural conditions. In a herd of Highland ponies and one of Highland cattle grazing under free-range conditions on the Isle of Rhum (Inner Hebrides) well defined hierarchies were present. The provision of food produced a marked increase in the frequency of agonistic interactions but had no effect on the rank systems of the two herds. While rank was clearly important in affecting the distribution of agonistic interactions, it was poorly related to behaviour in non-agonistic situations.
Osteodystrophia fibrosa in horses at pasture in Queensland: field and laboratory observations. Horses grazing manily Cenchrus ciliaris and/or Panicum maximum var. trichoglume pastures on over 30 properties in southern central Queensland developed lesions of osteodystrophia fibrosa. Horses on individual properties in coastal Queensland grazing Setaria anceps, Brachiaria mutica or Pennisetum clandestinum also developed the disease. Ill-thrift, lameness, and fibrous swellings of nasal bones, maxillae and mandibles were observed. Calcium and phosphorus levels of pasture were normal but all the above pasture species contained oxalates which were suspected of causing the disease.
Investigations into the mycology of dental calculus in town-dwellers, agricultural workers and grazing animals. The research article aims to investigate the mycology of dental calculus (tartar) and its potential to harbor fungal organisms that could lead to ocular infections, particularly in those involved in [...]
