Analyze Diet

Topic:Forage

Forage is a primary component of the equine diet, consisting mainly of grasses, hay, and legumes that provide essential nutrients and fiber. It plays a significant role in maintaining digestive health and supporting the overall well-being of horses. The nutritional composition of forage can vary based on factors such as plant species, maturity at harvest, and environmental conditions. Proper management and selection of forage are important for meeting the dietary needs of horses and preventing issues such as colic or laminitis. This page compiles peer-reviewed research studies and scholarly articles that explore the nutritional value, management practices, and impact of forage on equine health and performance.
Effect of Cobalt Chloride on Fermentation of Alfalfa and Smooth Bromegrass Hays by Horse Cecal Microorganisms.
Journal of equine veterinary science    March 6, 2019   Volume 77 75-79 doi: 10.1016/j.jevs.2019.02.020
Fehlberg LK, Lattimer JM, Drouillard JS, Douthit TL.Effects of Co on fiber digestibility in horses are largely unknown. Our objective was to evaluate effects of Co chloride on in vitro gas production, VFA production, and dry matter (DM) disappearance (IVDMD) using cecal fluid from 4 cannulated Quarter Horses. Five grams DM of alfalfa or smooth bromegrass hay were provided as substrate with Co added at 0.0, 0.5, 5.0, 25.0, or 50.0 mg/kg substrate DM. Ten milliliters cecal fluid and 140 mL McDougall's buffer were incubated in duplicate, and pH, VFA concentrations, and IVDMD were measured after 48 hours. Gas production, used as an indicator of...
Different effects of alpine woody plant expansion on domestic and wild ungulates.
Global change biology    February 28, 2019   Volume 25, Issue 5 1808-1819 doi: 10.1111/gcb.14587
Espunyes J, Lurgi M, Büntgen U, Bartolomé J, Calleja JA, Gálvez-Cerón A, Peñuelas J, Claramunt-López B, Serrano E.Changes in land-use and climate affect the distribution and diversity of plant and animal species at different spatiotemporal scales. The extent to which species-specific phenotypic plasticity and biotic interactions mediate organismal adaptation to changing environments, however, remains poorly understood. Woody plant expansion is threatening the extent of alpine grasslands worldwide, and evaluating and predicting its effects on herbivores is of crucial importance. Here, we explore the impact of shrubification on the feeding efficiency of Pyrenean chamois (Rupicapra p. pyrenaica), as well as ...
In Vitro Digestibility Measurement of Feedstuffs in Donkeys Using the DaisyII Incubator.
Journal of equine veterinary science    February 14, 2019   Volume 75 122-126 doi: 10.1016/j.jevs.2019.02.002
Tassone S, Renna M, Barbera S, Valle E, Fortina R.Successful studies on in vitro digestibility measurement of feedstuffs with fecal inoculum have been reported for horses, whereas data on donkeys are currently lacking. In this study, we evaluated the use of the Daisy Incubator for in vitro digestibility measurement of feedstuffs using donkey feces as source of microbial inoculum. The method was tested using seven feedstuffs commonly used in donkey diets (alfalfa, bromegrass, ryegrass, and timothy hays; wheat bran and wheat straw; barley grains). Feces were obtained from four female donkeys, and incubations were carried out at 1-week interva...
Feeding Behavior of Mangalarga Marchador Weanlings Fed Sorghum Silage Versus Grass Hay.
Journal of equine veterinary science    February 13, 2019   Volume 75 90-92 doi: 10.1016/j.jevs.2019.02.001
Prado Silva RH, Carneiro de Rezende AS, Felipe da Silva Inácio D, Norberto F, Saraiva de Melo Queiroz JN, Melo MM, Colares de Araújo Moreira D....Mangalarga Marchador foals in Minas Gerais, Brazil, are usually weaned during the dry season, when there is a scarcity of forage. Although sorghum silage has been used to feed weanlings, the effect on their feeding behavior in comparison with grass hay has not been reported. Twelve Mangalarga Marchador weanlings were randomly assigned to two groups of six animals: SS: sorghum silage; VH: Vaquero hay. Both groups received commercial concentrate in the proportion of 1.2 kg.100 kg of the live weight and forage ad libitum. The animals were filmed for 48 hours, being timed: forage intake time, wate...
Association between nutritional values of hays fed to horses and sensory properties as perceived by human sight, touch and smell.
Animal : an international journal of animal bioscience    February 5, 2019   Volume 13, Issue 9 1834-1842 doi: 10.1017/S1751731118003725
Julliand S, Dacremont C, Omphalius C, Villot C, Julliand V.Although hay is the foundation of most equine diets, horse owners rarely ask for biochemical analysis and the routine practice is to choose hay based on its 'perceived' nutritional value. The present study aimed at exploring the relationship between sensory properties as perceived by sight, touch and smell, and the nutritional value of hay measured by biochemical analysis using a 'free sorting task' method. Fifty-four non-expert participants were asked individually to: (1) observe 21 hays samples, (2) group together hays that they perceived as similar for each of the three modalities (hay appe...
Evaluating equine feeding behavior utilizing GrowSafe Systems: a pilot study.
Translational animal science    January 18, 2019   Volume 3, Issue 1 288-294 doi: 10.1093/tas/txz002
Dickson EC, Kayser WC, Latham CM, Leatherwood JL, Daigle CL, White SH.Equine research and management is limited to single-housing systems if individual animal intake is to be precisely recorded. Even then, dry forage intake is difficult to quantify accurately due to stomping or mixing hay with fecal matter and bedding. In cattle management, GrowSafe Systems (GrowSafe) is a commonly used tool to closely monitor individual animal feeding data using radio frequency identification (RFID) tag technology. Animals are equipped with a unique RFID tag that is read by the feed bunks each time the animal lowers its head into the bunk to consume feed. The objectives of this...
Effect of maternal diet on select fecal bacteria of foals.
Translational animal science    December 24, 2018   Volume 3, Issue 1 204-211 doi: 10.1093/tas/txy141
Pyles MB, Fowler AL, Bill VT, Harlow BE, Crum AD, Hayes SH, Flythe MD, Lawrence LM.Adult horses depend on the microbial community in the hindgut to digest fiber and produce short-chain fatty acids that are use for energy. Colonization of the foal gastrointestinal tract is essential to develop this symbiosis. However, factors affecting colonization are not well understood. The objectives of this study were to evaluate the age-related changes and effects of maternal diet on select fecal bacterial groups in foals from 1 to 28 d of age. Thoroughbred foals ( = 18) were from dams fed forage and one of two concentrates: an oat-based (OB) or corn and wheat middlings-based (CWB) pell...
Effects of sodium caseinate on hindgut fermentation and fiber digestion in horses.
Journal of animal science    December 14, 2018   Volume 97, Issue 2 813-819 doi: 10.1093/jas/sky436
Jordan KV, Drouillard JS, Douthit TL, Lattimer JM.Eight cecally cannulated Quarter Horses were used in a replicated 4 × 4 Latin square experiment conducted in four 14-d periods to determine effects of sodium caseinate (casein) on hindgut fermentation and fiber digestion. During each period, horses were assigned to one of four treatments consisting of control (water; CON), 0.125 g casein/kg BW (LOW), 0.25 g casein/kg BW (MED), or 0.5 g casein/kg BW (HI). Casein was solubilized in 800 mL water and dosed directly into the cecum at 0700 and 1900 hours using a metal dosing syringe. Smooth Bromegrass hay (CP 8.50%), water, and salt were provided a...
The Equine Gastrointestinal Microbiome: Impacts of Age and Obesity.
Frontiers in microbiology    December 7, 2018   Volume 9 3017 doi: 10.3389/fmicb.2018.03017
Morrison PK, Newbold CJ, Jones E, Worgan HJ, Grove-White DH, Dugdale AH, Barfoot C, Harris PA, Argo CM.Gastrointestinal microbial communities are increasingly being implicated in host susceptibilities to nutritional/metabolic diseases; such conditions are more prevalent in obese and/or older horses. This controlled study evaluated associations between host-phenotype and the fecal microbiome / metabolome. Thirty-five, Welsh Mountain pony mares were studied across 2 years (Controls, = 6/year, 5-15 years, Body Condition Score (BCS) 4.5-6/9; Obese, = 6/year, 5-15 years, BCS > 7/9; Aged, = 6 Year 1; = 5 Year 2, ≥19 years old). Animals were individually fed the same hay to maintenance (2% bo...
Influence of dietary restriction and low-intensity exercise on weight loss and insulin sensitivity in obese equids.
Journal of veterinary internal medicine    December 5, 2018   Volume 33, Issue 1 280-286 doi: 10.1111/jvim.15374
Bamford NJ, Potter SJ, Baskerville CL, Harris PA, Bailey SR.The importance of including exercise with dietary modification for the management of obese equids is not clearly understood. Objective: To evaluate the effect of a practical low-intensity exercise regimen, in addition to dietary restriction, on indices of insulin sensitivity (SI) and plasma adipokine concentrations in obese equids. Methods: Twenty-four obese (body condition score [BCS] ≥ 7/9) horses and ponies. Methods: Over a 12-week period, animals received either dietary restriction only (DIET) or dietary restriction plus low-intensity exercise (DIET+EX). All animals were provided wit...
Glucose and Insulin Response of Aged Horses Grazing Alfalfa, Perennial Cool-Season Grass, and Teff During the Spring and Late Fall.
Journal of equine veterinary science    November 3, 2018   Volume 72 108-111 doi: 10.1016/j.jevs.2018.10.027
DeBoer ML, Hathaway MR, Weber PSD, Sheaffer CC, Kuhle KJ, Martinson KL.Spring and late fall grazing can lead to metabolic problems in horses (Equus caballus L.) as a result of elevated nonstructural carbohydrates (NSC) in pastures. Therefore, the objectives were to determine the impact of different forage species on blood glucose and insulin concentrations of horses during the spring and late fall. Research was conducted in May (spring) and October (late fall) in St. Paul, MN. Alfalfa (Medicago sativa L.) and mixed perennial cool-season grasses (CSG) were grazed in spring, and CSG and teff (Eragrostis tef [Zucc.] Trotter) were grazed in late fall by six adult hor...
Influence of various concentrate-to-roughage ratios on dietary intake and nutrient digestibilities of weanling horses.
Journal of animal physiology and animal nutrition    October 23, 2018   Volume 103, Issue 1 295-304 doi: 10.1111/jpn.13006
Turcott-White SK, Nielsen BD, Robison CI, Skelly CD, Rosenstein DS, Pritchard A, Herdt T.The objective of this study was to compare the feed intake and the apparent digestibilities of three different diets varying in concentrate-to-roughage ratios in weanling horses (n = 24) at 5 and 8 months of age. Horses were stratified by breed, gender, birth date and body weight and assigned to one of three dietary treatments containing the following concentrate-to-roughage ratios on an as-fed basis: 70:30 (High Con), 50:50 (Equal) and 30:70 (Low Con). All horses were fed their respective diets for a 10-day adaptation period and a 4-day collection period at 5 and 8 months. There were no d...
Effect of Starch Source in Pelleted Concentrates on Fecal Bacteria in Prepartum and Postpartum Mares.
Journal of equine veterinary science    October 21, 2018   Volume 72 31-36 doi: 10.1016/j.jevs.2018.10.014
Pyles MB, Fowler AL, Bill VT, Crum AD, Hayes SH, Harlow BE, Flythe MD, Lawrence LM.Dietary starch source has been shown to affect fecal bacterial communities of horses fed minimally processed cereal grains. However, processing may increase foregut starch digestibility, reducing effects of starch source on fecal bacterial communities. This study aimed to determine the effect of starch source in pelleted concentrates on fecal Lactobacillus spp., amylolytic bacteria, and cellulolytic bacteria in broodmares mares, during the prepartum and postpartum period. Thoroughbred mares (n = 18) were paired by last breeding date then randomly assigned to either an oat-based or a corn and ...
Plasma Amino Acid Concentrations of Horses Grazing Alfalfa, Cool-Season Perennial Grasses, and Teff.
Journal of equine veterinary science    October 12, 2018   Volume 72 72-78 doi: 10.1016/j.jevs.2018.10.013
DeBoer ML, Martinson KL, Kuhle KJ, Sheaffer CC, Hathaway MR.The impact of forage species on plasma amino acid (AA) concentrations of grazing horses (Equus caballus L.) is unknown. The objectives of this study were to determine the impact of different forage species on plasma AA concentrations and protein synthesis. Research was conducted in July in St. Paul, MN, USA. Alfalfa (Medicago sativa L.), mixed perennial cool-season grasses (CSGs), and teff (Eragrostis tef [Zucc.] Trotter) pastures were grazed by six horses randomly assigned to one of three forage types in a replicated Latin-square design. Horses had access to pasture each day. Jugular venous b...
Foraging Behavior Patterns of Sheep and Horses Under a Mixed Species Grazing System.
Journal of applied animal welfare science : JAAWS    October 3, 2018   Volume 22, Issue 4 357-363 doi: 10.1080/10888705.2018.1522505
Patkowski K, Pluta M, Lipiec A, Greguła-Kania M, Gruszecki TM.The research objective was to assess the behavior patterns of the Polish Konik horse breed and the Uhruska variety of the Polish Lowland Sheep breed under a mixed-grazing system, and their relationship with climatic factors. The observation included 4 adult horses, 27 ewes with lambs and 10 primiparous ewes. The behavior of the animals and the weather conditions were recorded at 60-min intervals. Horses and sheep displayed similarities in both species-specific behavioral patterns and timing of grazing activity, and the duration of foraging sessions was mostly influenced by time of day, lower t...
Evaluation of titanium dioxide and chromic oxide as digestibility markers in ponies fed alfalfa hay in relation to marker dosing frequency.
Animal : an international journal of animal bioscience    September 3, 2018   Volume 13, Issue 4 702-708 doi: 10.1017/S1751731118002112
Schaafstra FJWC, van Doorn DA, Schonewille JT, van den Boom R, Verschuur M, Blok MC, Hendriks WH.In equines, Cr2O3 is widely accepted as an indigestible marker, but there are health concerns regarding the carcinogenic properties of Cr2O3. Recently, TiO2 has been suggested to be an alternative digestibility marker in equines. However, a comparison between Cr2O3 and TiO2 has not been made in equines. Six Welsh pony geldings (initial BW: 254±3 kg; 7 years of age) fed chopped alfalfa hay were used to evaluate the use of TiO2 (Ti) and Cr2O3 (Cr) as markers for calculating apparent digestibility and to investigate the effect of frequency of marker administration on the measurement of digestibi...
Using the indicator amino acid oxidation technique to study threonine requirements in horses receiving a predominantly forage diet.
Journal of animal physiology and animal nutrition    June 14, 2018   Volume 102, Issue 5 1366-1381 doi: 10.1111/jpn.12927
Mok CH, Levesque CL, Urschel KL.Threonine has been reported to be the second limiting amino acid in typical equine diets, but its actual requirement has not been determined in horses. To evaluate amino acid metabolism and requirements, the indicator amino acid oxidation (IAAO) method has been successfully used in other species. The objective of this research was to estimate threonine requirements in mature horses fed timothy hay and concentrate in 4:1 ratio using the IAAO method. Six Thoroughbred mares (579.9 ± 46.7 kg) received each of 6 levels of threonine intake, 41, 51, 61, 70, 80 and 89 mg/kg BW/day, in a randomly ...
Effect of Supplementation of Sorghum Silage in Weanling Fillies During the Dry Period in Brazil.
Journal of equine veterinary science    June 4, 2018   Volume 68 88-93 doi: 10.1016/j.jevs.2018.05.217
da Silva Inácio DF, de Rezende ASC, Melo MM, Quintão Lana ÂM, Prado Silva RH, de Jesus Mendes L, de Paula Gonçalves Reis L, Maruch S, Ralston SL.Young horses reach nearly 90% of their final height in the first year of life. However, to achieve their genetic potential, it is necessary to receive adequate nutrition during this period of rapid growth. The objective of this study was to evaluate the effect of supplementation of sorghum silage during a period of limited pasture forage availability, on the body development, and health of Mangalarga Marchador (MM) weanling fillies. Fourteen healthy MM 6-month-old fillies were randomly assigned to one of two groups: GS (consuming silage) and GH (consuming grass hay (Cynodon spp) in addition to...
Glucose and Insulin Response of Horses Grazing Alfalfa, Perennial Cool-Season Grass, and Teff Across Seasons.
Journal of equine veterinary science    June 2, 2018   Volume 68 33-38 doi: 10.1016/j.jevs.2018.04.008
DeBoer ML, Hathaway MR, Kuhle KJ, Weber PSD, Reiter AS, Sheaffer CC, Wells MS, Martinson KL.Elevated nonstructural carbohydrate (NSC) values in pasture forages can cause adverse health effects in some horses (Equus caballus L.). The objectives of this study were to determine the impact of different forage species on blood glucose and insulin concentrations of horses throughout the grazing season. Research was conducted in July (summer) and September (fall) in St. Paul, MN. Alfalfa (Medicago sativa L.), mixed perennial cool-season grasses (CSG), and teff (Eragrostis tef [Zucc.] Trotter) pastures were grazed by six horses (24 ± 2 years) that were randomly assigned to one of three for...
Variation in faecal microbiota in a group of horses managed at pasture over a 12-month period.
Scientific reports    May 31, 2018   Volume 8, Issue 1 8510 doi: 10.1038/s41598-018-26930-3
Salem SE, Maddox TW, Berg A, Antczak P, Ketley JM, Williams NJ, Archer DC.Colic (abdominal pain) is a common cause of mortality in horses. Change in management of horses is associated with increased colic risk and seasonal patterns of increased risk have been identified. Shifts in gut microbiota composition in response to management change have been proposed as one potential underlying mechanism for colic. However, the intestinal microbiota in normal horses and how this varies over different seasons has not previously been investigated. In this study the faecal microbiota composition was studied over 12 months in a population of horses managed at pasture with minima...
Technical note: Comparing 4 techniques for estimating desired grass species composition in horse pastures.
Journal of animal science    April 19, 2018   Volume 96, Issue 6 2219-2225 doi: 10.1093/jas/sky111
Kenny LB, Ward D, Robson MG, Williams CA.Many methods exist for estimating species composition, but few studies compare those useful in improved horse pastures. The objective of this study was to examine 4 techniques for estimating desirable forage species composition in 2 cool-season horse pastures based on prevalence estimates, repeatability, bias, and practicality, and to select a method for use in a subsequent grazing study. The techniques included Equine Pasture Evaluation Disc (EPED), Line-Point Intercept with 3 transects of 50 observations each (LPI 3-50), LPI with 5 transects of 30 observations each (LPI 5-30), and Step Point...
Effects of fat supplementation on plasma glucose, insulin and fatty acid analysis in ponies maintained on a forage-based diet.
Journal of animal physiology and animal nutrition    April 19, 2018   Volume 102, Issue 4 1069-1076 doi: 10.1111/jpn.12905
Williams T, Rude B, Liao S, Mochal-King C, Nicodemus M.The objective of this study was to observe how fat incorporated into an equine forage-based diet through supplementation altered levels of plasma glucose, insulin and fatty acids. Five Shetland/Hackney cross pony mares were fed alfalfa pellet diets top dressed with commercially available vegetable oil (blend of soya bean, canola and corn oils) at 0%, 5%, 10% or 15% of diet. Ponies were randomly assigned one of four diets to start, with a 14-day adjustment period between transitioning to another one of the four diets. Ponies were gradually adapted to the new diet within the 14-day period before...
Grass greenness flush can influence breeding phenology and fertility in equatorial thoroughbred mares in the absence of photoperiod variation.
Animal science journal = Nihon chikusan Gakkaiho    April 17, 2018   Volume 89, Issue 6 919-924 doi: 10.1111/asj.12964
Carranza J, Yoong WA, Vergara BC, Briones A, Mateos C.Reproductive phenology is an important trait subjected to natural selection. Current horses in America belong to the Palearctic original populations after being introduced by European colonizers. Photoperiod variation is the main environmental factor for the adjustment of reproductive timing in horses, but is absent in equatorial areas. Here we hypothesize that seasonality of green-grass availability may influence breeding phenology in equatorial regions. We used data of 929 services to mares from 2006 to 2011 in a thoroughbred equine exploitation in Ecuador that experienced strong grass seaso...
Evaluation of glucose and insulin response to haylage diets with different content of nonstructural carbohydrates in 2 breeds of horses.
Domestic animal endocrinology    April 9, 2018   Volume 64 49-58 doi: 10.1016/j.domaniend.2018.03.006
Lindåse S, Müller C, Nostell K, Bröjer J.Information about the effect of nonstructural carbohydrates (NSCs) in forage on the postprandial glucose and insulin response in horses is scarce. This is of interest as postprandial hyperinsulinemia in horses is a risk factor for laminitis. In addition, insulin sensitivity (IS) differs between breeds. The aim was to evaluate the postprandial glucose and insulin response to haylage diets with different NSC content in horses of 2 different breeds and to evaluate the relationship between the postprandial insulin response and measures of IS derived from a frequently sampled intravenous glucose to...
Insulinaemic and glycaemic responses to three forages in ponies.
Veterinary journal (London, England : 1997)    April 3, 2018   Volume 235 83-89 doi: 10.1016/j.tvjl.2018.03.008
Carslake HB, Argo CM, Pinchbeck GL, Dugdale AHA, McGowan CM.Reduction of the hyperinsulinaemic response to feeding is central to the management of insulin dysregulation (ID). The aim of this study was to compare insulinaemic and glycaemic responses to soaked hay, dry hay and haylage in ponies. Twelve ponies of mixed breeds were maintained under identical management conditions. A randomised four-way crossover trial was conducted, in which fasted animals were fed a meal of 0.25% body weight as dry matter intake soaked hay, dry hay or haylage, or administered an oral glucose test (OGT). Blood glucose and serum insulin concentrations were measured before a...
Effects of grain species, genotype and starch quantity on the postprandial plasma amino acid response in horses.
Research in veterinary science    March 21, 2018   Volume 118 295-303 doi: 10.1016/j.rvsc.2018.02.008
Bachmann M, Czetö A, Romanowski K, Vernunft A, Wensch-Dorendorf M, Wolf P, Metges CC, Zeyner A.Postprandial alterations of plasma amino acid (PAA) levels partly reflect a temporal contribution of the feed. How cereal grains affect PAA levels is not known. We hypothesized that a meal of cereal grains causes a temporal increase of PAA, affected by grain species, grain genotype and meal size. Six mares were used in three consecutive trials, receiving four oats, barley and maize genotypes, respectively. Individual grain genotypes were provided as 3 meal sizes corresponding to 1.0, 1.5 or 2.0 g starch/kg body weight. Meadow hay (1.5 kg/100 kg body weight) was offered daily. At the test...
Placental function and structure at term is altered in broodmares fed with cereals from mid-gestation.
Placenta    March 3, 2018   Volume 64 44-52 doi: 10.1016/j.placenta.2018.02.003
Robles M, Peugnet P, Dubois C, Piumi F, Jouneau L, Bouchez O, Aubrière MC, Dahirel M, Aioun J, Wimel L, Couturier-Tarrade A, Chavatte-Palmer P.Feeding pregnant broodmares with cereal concentrates has been shown to increase maternal insulin resistance and affect foal metabolism in the short and long-term. These effects are likely to be mediated by the placenta. Here, we investigated feto-placental biometry and placental structure and function at term in mares fed with or without cereals concentrates. From 7 months of gestation, 22 multiparous mares were fed forage only (group F (n = 12)) or received forage and cracked barley (group B (n = 10)) until foaling. Foals and placentas were weighed and placental samples were collected...
Effect of Dental Correction on Fecal Fiber Length in Horses.
Journal of equine veterinary science    February 28, 2018   Volume 64 77-80 doi: 10.1016/j.jevs.2018.02.016
Di Filippo PA, Vieira V, Rondon DA, Quirino CR.The aim of the study was to determine if dental correction changes fecal fiber length (FFL) in horses that had never been subjected to dental treatments. Thirty adult horses with mild to moderate dental abnormalities were selected. Dental disorders noted included sharp enamel points, focal overgrowths, shear mouth, step mouth, wave mouth, accentuated transverse ridges, and diastema. The horses were confined to individual stalls and fed Tifton hay (Cynodon spp.) 1.5% bwt/d, divided equally between two feedings. Fecal samples were taken for FFL analysis before (Day 0) and after (Day 15) dental c...
Effects of age and diet on glucose and insulin dynamics in the horse.
Equine veterinary journal    February 21, 2018   Volume 50, Issue 5 690-696 doi: 10.1111/evj.12812
Rapson JL, Schott HC, Nielsen BD, McCutcheon LJ, Harris PA, Geor RJ.Age and diet may affect insulin sensitivity (SI) but these factors have received limited investigation in horses. Objective: To measure minimal model parameters during an insulin-modified frequently sampled intravenous glucose tolerance test (FSIGTT) after adaptation to a forage only diet (HAY) or forage supplemented with either starch/sugar-rich (SS) or oil/fibre-rich (FF) concentrate feeds; and to assess glucose and insulin responses to a standardised meal challenge (SMC, 4 g/kg BW of SS) after diet adaptation in adult and aged mares. Methods: Latin square design with eight adult (5-12 yea...
Interaction between the sequence of feeding of hay and concentrate, and boiling of barley on feed intake, the activity of hydrolytic enzymes and fermentation in the hindgut of Arabian mares.
Journal of animal physiology and animal nutrition    January 24, 2018   Volume 102, Issue 3 810-817 doi: 10.1111/jpn.12872
Kiani A, Hoseini F, Ghorbaninejad P, Azarfar A, Kreuzer M, Azizi A.The interaction between the sequence of feeding of hay and concentrate and the hydrothermal processing of barley in alleviating concentrate effects on intake, and hindgut fermentation in horses was tested. Six Arabian mares (4-10 years of age, 410 ± 35 kg body weight) were used to evaluate the effects of feeding sequence (FS) and type of barley (TB) on intake, and faecal volatile fatty acids (VFA), activities of α-amylase (AA: EC 3.2.1.1), carboxymethyl cellulase (CMCase: EC 3.2.1.4), microcrystalline cellulase (MCCase: EC 3.2.1.91) and general filter paper degrading activity (FPD). Mare...
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