Analyze Diet

Topic:Hay

Hay is a primary forage source for horses, consisting of dried grasses or legumes harvested and stored for feeding. It serves as a significant component of the equine diet, providing essential fiber, energy, and nutrients necessary for maintaining digestive health and overall well-being. Common types of hay fed to horses include timothy, alfalfa, and orchard grass, each varying in nutritional content and suitability for different dietary needs. The quality and nutritional value of hay can be influenced by factors such as the plant species, stage of maturity at harvest, and storage conditions. This page compiles peer-reviewed research studies and scholarly articles that explore the composition, nutritional evaluation, and impact of hay on equine health and performance.
Bioaccumulation of Mineral Elements in Different Biological Substrates of Athletic Horse from Messina, Italy.
Animals : an open access journal from MDPI    October 14, 2020   Volume 10, Issue 10 1877 doi: 10.3390/ani10101877
Fazio F, Gugliandolo E, Nava V, Piccione G, Giannetto C, Licata P.The objective of this study was to evaluate the levels and the potential bioaccumulation of vanadium (V), chromium (Cr), cobalt (Co), copper (Cu), zinc (Zn), cadmium (Cd), lead (Pb), and bismuth (Bi) in horses from the industrial risk area of Sicily (Italy). Different biological substrates (whole blood, serum; tail and mane) and samples of hay, concentrate and water provided to the horses were processed by means of Thermo Scientific iCAP-Q ICP-MS spectrometer for mineral concentration. One-way analysis of variance (ANOVA) was applied to show the differences in various trace elements in the bio...
Involvement of hemostasis in pathophysiology of RAO in horses.
Veterinary immunology and immunopathology    October 6, 2020   Volume 230 110128 doi: 10.1016/j.vetimm.2020.110128
Pliszczak-Król A, Gemra M, Kozdrowski R, Zalewski D, Iwaszko A.Recurrent Airway Obstruction (RAO), also called severe asthma or heaves, is a chronic disease in adult horses caused by aeroallergens from straw or hay. Disturbances in hemostasis (intensified coagulation and depressed fibrinolysis) are considered one of the prominent reasons of inflammatory process, injury and dysfunction of the lungs. The aim of the study was to evaluate chosen parameters of hemostasis in horses with active form of RAO. Ten RAO-horses (group R) and ten healthy horses (group C) were exposed to straw and hay allergen challenge. The prothrombin time (PT), activated partial thro...
Characterization of Forage Utilization and Pasture Management Practices on Florida Horse Operations.
Journal of equine veterinary science    September 12, 2020   Volume 95 103253 doi: 10.1016/j.jevs.2020.103253
Vasco ACCM, Dubeux JCB, Wallau MO, Wickens CL, Warren LK.This study used an online survey to gather information on forage utilization and pasture management practices implemented on horse farms in Florida. We hypothesized that pastures were inadequately managed and underutilized, resulting in greater reliance on hay. Data from 80 complete responses were submitted to descriptive analysis and Fisher's exact test. Significantly associated variables were also evaluated using multiple correspondence analysis. The primary function of the facility most reported was recreational horse use (62%). Nearly all operations (n = 79) had pasture available, with 57...
Dry Matter Intake, Body Weight, and Body Condition Scores of Blanketed and Nonblanketed Horses in the Upper Midwest.
Journal of equine veterinary science    August 29, 2020   Volume 94 103239 doi: 10.1016/j.jevs.2020.103239
DeBoer M, Konop A, Fisher B, Martinson K.Thermoregulation is an energy-expensive process, which can be mitigated by blanketing horses in cold climates, potentially preventing weight loss or leading to decreased feed intake. The objective of this study was to evaluate feed intake, body weight (BW), and body condition scores (BCSs) in blanketed and nonblanketed horses. In October 2019, 16 mature adult horses were blocked by breed and BCS and randomly assigned to a blanketed (n = 8) or nonblanketed (n = 8) treatment; blankets were placed. Data were collected in December 2019 and January 2020 in River Falls, Wisconsin. During the study...
Abrupt dietary changes between grass and hay alter faecal microbiota of ponies.
PloS one    August 18, 2020   Volume 15, Issue 8 e0237869 doi: 10.1371/journal.pone.0237869
Garber A, Hastie P, McGuinness D, Malarange P, Murray JA.Abrupt dietary changes, as can be common when managing horses, may lead to compositional changes in gut microbiota, which may result in digestive or metabolic disturbances. The aim of this study was to describe and compare the faecal microbiota of ponies abruptly changed from pasture grazing ad libitum to a restricted hay-only diet and vice versa. The experiment consisted of two, 14-day periods. Faecal samples were collected on day 0 and days 1-3,7,14 after abrupt dietary change from grass to hay and from hay to grass. Microbial populations were characterised by sequencing the V3-V4 region of ...
Variation of Hematochemical Profile and Vitamin E Status in Feral Giara Horses From Free Grazing in the Wild to Hay Feeding During Captivity.
Journal of equine veterinary science    August 7, 2020   Volume 94 103220 doi: 10.1016/j.jevs.2020.103220
Cappai MG, Pudda F, Wolf P, Accioni F, Boatto G, Pinna W.Wildlife protection and management are important priorities for landscape identity and biodiversity preservation. Feeding practices of fauna confined in facilities during temporary captivity are fundamental to support animal health and natural behavior. Appropriate provision of feedstuffs appears to be necessary to support the best practices in respect of animal species-specific natural diet. This investigation explored the variation of the metabolic profile by means of selected metabolite and respective circulating levels in a group feral Giara horses undergoing the change of the diet, moving...
Effects of 27 mo of rotational vs. continuous grazing on horse and pasture condition.
Translational animal science    June 20, 2020   Volume 4, Issue 3 txaa084 doi: 10.1093/tas/txaa084
Williams CA, Kenny LB, Weinert JR, Sullivan K, Meyer W, Robson MG.The objective of this study was to determine whether rotational grazing generates horse, pasture, or cost benefits over continuous grazing. The study established two replicates (1.57 ha each) of rotational (R; four grazing sections and a stress lot per replicate, where horses were fed a moderate quality grass hay at 2% of body weight when not grazing) and continuous (C) grazing systems (treatments). Twelve Standardbred mares were grazed for an overall stocking rate of 0.52 ha/horse ( = 3 in each pasture). Recommended management practices for each grazing system were followed for 27 mo includin...
Donkey Feeding During Maintenance, Pregnancy, and Lactation: Effects on Body Weight, Milk Production, and Foal Growth.
Journal of equine veterinary science    May 22, 2020   Volume 91 103131 doi: 10.1016/j.jevs.2020.103131
Salari F, Licitra R, Altomonte I, Martini M.We evaluated the daily intake in donkeys during maintenance, late pregnancy, and early lactation. The growth curves of the foals in the first eight weeks of life and the milk production in lactating jennies were also investigated. Donkeys were separated into two groups: seven pregnant jennies (group 1: pregnant/lactating) and seven nonpregnant, nonlactating jennies (group 2). The groups were fed two different diets each. The feeding period for group 1 covered eight weeks before parturition and eight weeks postpartum. Group 2 was managed during the same time period (16 weeks). Diet 1 consisted...
The effect of crude protein content of the diet on renal energy losses in horses.
Journal of animal physiology and animal nutrition    May 14, 2020   Volume 104, Issue 5 1494-1500 doi: 10.1111/jpn.13377
Kuchler M, Zeyner A, Susenbeth A, Kienzle E.Renal energy losses of horses are high in comparison with other species. In the present study, more data were obtained on this parameter to improve predictive equations for renal energy losses. Four adult ponies (247-344 kg body weight [BW]) were fed with eight different diets based on first cut hay, second cut hay, early first cut fresh grass, late cut herbs-grass mix, early cut clover-grass mix, sugar beet pulp, rice bran and straw. Feed intake was measured, and urine and faeces were quantitatively collected for 3 × 12 hr at daytime and afterwards 3 × 12 hr at nighttime. Feed was an...
Effect of age and the individual on the gastrointestinal bacteriome of ponies fed a high-starch diet.
PloS one    May 8, 2020   Volume 15, Issue 5 e0232689 doi: 10.1371/journal.pone.0232689
Morrison PK, Newbold CJ, Jones E, Worgan HJ, Grove-White DH, Dugdale AH, Barfoot C, Harris PA, Argo CM.Bacteria residing in the gastrointestinal tract of mammals are crucial for the digestion of dietary nutrients. Bacterial community composition is modified by age and diet in other species. Although horses are adapted to consuming fibre-based diets, high-energy, often high-starch containing feeds are increasingly used. The current study assessed the impact of age on the faecal bacteriome of ponies transitioning from a hay-based diet to a high-starch diet. Over two years, 23 Welsh Section A pony mares were evaluated (Controls, 5-15 years, n = 6/year, 12 in total; Aged, ≥19 years, n = 6 Year 1;...
Effect of long-term overfeeding of a high-energy diet on glucose tolerance in Shetland pony mares.
Journal of veterinary internal medicine    May 6, 2020   Volume 34, Issue 3 1339-1349 doi: 10.1111/jvim.15788
d' Fonseca NMM, Gibson CME, van Doorn DA, de Ruijter-Villani M, Stout TAE, Roelfsema E.Overfeeding is associated with obesity and insulin dysregulation (ID), which are both risk factors for equine metabolic syndrome. How chronic overfeeding affects development of these factors is poorly understood. Objective: To examine the influence of long-term high-energy diet provision on body condition and ID. Methods: Eleven Shetland pony mares. Methods: In a 3-phase study, the high-energy group (n = 7) was fed 200% of net energy (NE) requirements (hay; concentrate: 36% sugar and starch, 13% fat) for 24 weeks, followed by 17 weeks hay-only feeding before resuming the high-energy diet (...
Inducing weight loss in native ponies: is straw a viable alternative to hay?
The Veterinary record    May 3, 2020   Volume 187, Issue 8 e60 doi: 10.1136/vr.105793
Dosi MCM, Kirton R, Hallsworth S, Keen JA, Morgan RA.Obesity is a growing problem in UK equine population. Achieving weight loss in obese horses and ponies at risk of laminitis is an important but often challenging objective. Methods: We hypothesised that supplementing poor winter pasture with a mix of barley straw and hay (50:50) rather than hay alone (group B) would lead to weight loss in grazing equids over winter. For this purpose, a group of 40 horses were fed either the straw mix (group A) or hay alone (group B) over winter. Results: Over the study period, all animals in group A (n=25) lost weight with a mean weight change of -27±17 kg,...
The effect of diet change and insulin dysregulation on the faecal microbiome of ponies.
The Journal of experimental biology    April 1, 2020   Volume 223, Issue Pt 7 doi: 10.1242/jeb.219154
Fitzgerald DM, Spence RJ, Stewart ZK, Prentis PJ, Sillence MN, de Laat MA.The equine microbiome can change in response to dietary alteration and may play a role in insulin dysregulation. The aim of this study was to determine the effect of adding pasture to a hay diet on the faecal bacterial microbiome of both healthy and insulin-dysregulated ponies. Faecal samples were collected from 16 ponies before and after dietary change to enable bacterial 16S rRNA sequencing of the V3-V4 region. The dominant phyla in all samples were the Firmicutes and Bacteroidetes. The evenness of the bacterial populations decreased after grazing pasture, and when a pony was moderately insu...
The equine gastrointestinal microbiome: impacts of weight-loss.
BMC veterinary research    March 4, 2020   Volume 16, Issue 1 78 doi: 10.1186/s12917-020-02295-6
Morrison PK, Newbold CJ, Jones E, Worgan HJ, Grove-White DH, Dugdale AH, Barfoot C, Harris PA, Argo CM.Obesity is an important equine welfare issue. Whilst dietary restriction is the most effective weight-loss tool, individual animals range in their weight-loss propensity. Gastrointestinal-derived bacteria play a fundamental role in host-health and have been associated with obesity and weight-loss in other species. This study evaluated the faecal microbiome (next-generation sequencing of 16S rRNA genes) of 15 obese Welsh Mountain pony mares, in the same 11-week period across 2 years (n = 8 Year 1; n = 7 Year 2). Following a 4-week acclimation period (pre-diet phase) during which t...
Validation and Implementation of an Automated Chew Sensor-Based Remote Monitoring Device as Tool for Equine Grazing Research.
Journal of equine veterinary science    March 2, 2020   Volume 88 102971 doi: 10.1016/j.jevs.2020.102971
Weinert JR, Werner J, Williams CA.Field studies characterizing equine grazing activity primarily rely on observational protocols, limiting the quantity and accuracy of collected data. The objectives of this study were to validate an automated chew sensor technology, the EquiWatch System (EWS), for detecting grazing behaviors and to demonstrate potential applications of the EWS in equine grazing research. Eight mature standardbred mares were used in this study. EquiWatch System validation was completed in two phases: grazing time was evaluated in experiment 1 and chew counts in experiment 2. The correlation between visual obser...
Effects of a propriety oiled mixed hay feeding system on lung function, neutrophilic airway inflammation and oxidative stress in severe asthmatic horses.
Equine veterinary journal    February 14, 2020   Volume 52, Issue 4 564-571 doi: 10.1111/evj.13218
Jochmans-Lemoine A, Picotte K, Beauchamp G, Vargas A, Lavoie JP.Hay feeding is considered the main triggering factor for airway obstruction and inflammation in severe equine asthma (SEA). Finding alternate strategies allowing hay feeding while controlling clinical signs of SEA is of importance. The Nutri-Foin Système is believed to decrease inhaled dust by incorporating soybean oil to mechanically processed hay. Objective: We compared airflow obstruction and airway inflammation in horses with SEA fed oiled hay or alfalfa pellet regimen. Methods: Controlled trial in asthmatic research horses. Methods: Twelve horses in exacerbation of SEA from a research he...
Postprandial Blood Glucose and Insulin Responses of Horses to Feeds Differing in Soluble Fiber Concentration.
Journal of equine veterinary science    February 13, 2020   Volume 88 102963 doi: 10.1016/j.jevs.2020.102963
Hansen TL, Rankins EM, Bobel JM, McKinney M, Hackmann TJ, Warren LK.In humans, the consumption of soluble fibers reduces glycemic response after a meal. We hypothesized high soluble fiber diets would reduce and delay postprandial glucose and insulin responses in horses. In a 4 × 4 Latin square design experiment, four Quarter Horse geldings were adapted to diets containing orchardgrass hay (ORCH) or ORCH with 1 of 3 treatment ingredients: molassed sugar beet pulp (BEET), almond hulls (HULL), or steam-crimped oats (OATS). Blood was serially sampled for 6 hours after feeding 0.15% body weight (BW) of the treatment ingredient (meal test) or 1.1 g starch/kg BW ...
Effect of Linseed (Linum usitatissimum) Groats-Based Mixed Feed Supplements on Diet Nutrient Digestibility and Blood Parameters of Horses.
Animals : an open access journal from MDPI    February 10, 2020   Volume 10, Issue 2 doi: 10.3390/ani10020272
Saastamoinen M, Särkijärvi S.Linseed (Linum usitatissimum) and its by-products are common supplements used in equine diets and are claimed to have beneficial health effects. In this study, the effect of linseed groat-based fibrous feed supplements on diet digestibility was studied. Also, possible detrimental health effects due to continuous feeding of supplemental feeds containing linseed were examined by evaluating blood parameters. The experimental design was arranged as two balanced 3 × 3 Latin Squares. The horses were individually fed at the maintenance energy level, the forage-to-concentrate ratio being 70:30, with ...
Mapping the bacterial ecology on the phyllosphere of dry and post soaked grass hay for horses.
PloS one    January 27, 2020   Volume 15, Issue 1 e0227151 doi: 10.1371/journal.pone.0227151
Moore-Colyer M, Longland A, Harris P, Zeef L, Crosthwaite S.Soaking hay fodder to reduce dust and soluble carbohydrate (WSC) contents prior to feeding is common practice among horse owners. Soaking can increase bacteria load in hay but no information exists on how this process alters the bacteria profile, which could pose a health risk or digestive challenge, to horses by introducing foreign bacteria into the gastrointestinal tract and so altering the normal profile. The current objectives were to map the bacterial profile of 3 different hays and determine how soaking alters this with the aim of improving best practice when feeding stabled horses. A Pe...
Effect of food contamination and collection material in the measurement of biomarkers in saliva of horses.
Research in veterinary science    January 8, 2020   Volume 129 90-95 doi: 10.1016/j.rvsc.2020.01.006
Contreras-Aguilar MD, Hevia ML, Escribano D, Lamy E, Tecles F, Cerón JJ.This study aims to evaluate the effect of the presence of food and the material used in a panel of biomarkers in saliva of horses. For the food effect study, clean saliva was incubated with a known amount of food consisting of oats, hay or grass. Significant changes were observed when saliva was incubated with oats for total protein (P = .050) and phosphorus (P = .008), with grass for total protein (P = .037), salivary alpha-amylase (sAA, P = .018), total esterase (TEA, P = .018), butyrilcholinesterase (BChE, P = .037), adenosine deaminase (ADA, P = .037), and total bilirubin (PÂ...
Digestibility of diets containing calcium salts of fatty acids or soybean oil in horses.
Translational animal science    January 7, 2020   Volume 4, Issue 2 txaa001 doi: 10.1093/tas/txaa001
Fehlberg LK, Lattimer JM, Vahl CI, Drouillard JS, Douthit TL.Calcium salts of fatty acids (CSFAs) frequently are fed to ruminants, but their fate in the equine digestive system is unknown. The purpose of this study was to compare Enertia s/f, a proprietary CSFAs, and soybean (SB) oil with respect to impact on apparent total tract nutrient digestion and cecal fermentation parameters in horses. Eight cecally cannulated Quarter Horses were used in a crossover design in which horses consumed a diet for 32 d consisting of 1.5% body weight (BW) (as-fed) smooth bromegrass hay and 0.5% BW (as-fed) pelleted concentrate containing 4.9% CSFAs or 4.1% SB oil. Fecal...
Differential Defecation of Solid and Liquid Phases in Horses-A Descriptive Survey.
Animals : an open access journal from MDPI    January 1, 2020   Volume 10, Issue 1 76 doi: 10.3390/ani10010076
Lindroth KM, Johansen A, Båverud V, Dicksved J, Lindberg JE, Müller CE.Free faecal liquid (FFL) is a condition in horses where faeces are voided in one solid and one liquid phase. The liquid phase contaminates the tail, hindlegs and area around the anus of the horse, resulting in management problems and potentially contributing to impaired equine welfare. The underlying causes are not known, but anecdotal suggestions include feeding wrapped forages or other feed- or management-related factors. Individual horse factors may also be associated with the presence of FFL. This study, therefore, aimed to characterize horses showing FFL particularly when fed wrapped fora...
Comparison of three systems for predicting the digestible energy value of natural grassland and lucerne hays for horses.
Animal : an international journal of animal bioscience    December 26, 2019   Volume 14, Issue 7 1413-1421 doi: 10.1017/S1751731119003069
Martin-Rosset W, Andueza D, Vermorel M.The accuracy and precision of the National Research Council (NRC), Gesellschaft für Ernährungsphysiologie (GfE) and Institut National de la Recherche Agronomique (INRA) systems for predicting the digestible energy (DE) value of hays were determined from the results of 15 digestibility trials with natural grassland hays and 9 digestibility trials with lucerne hays that all met strict experimental and a tight corpus of methods. The hays were harvested in the temperate zone. They covered broad ranges of chemical composition and DE value. The INRA system was more accurate than the other two syst...
Feeding Grass Hay Before Concentrate Mitigates the Effect of Grain-Based Concentrates on Postprandial Plasma Interleukin-1β.
Journal of equine veterinary science    December 24, 2019   Volume 86 102899 doi: 10.1016/j.jevs.2019.102899
Suagee-Bedore JK, Linden DR, Bennett-Wimbush K, Splan RK.When fed to horses, high-starch diets elevate plasma concentrations of interleukin-1β (IL-1β) as soon as 1 hour posteating. This increase in IL-β is possibly because of changes in intestinal pH that result from rapid bacterial fermentation of starches and sugars in the digestive tract. The purpose of this research was to investigate the effect of feeding 0.9 kg of grass hay 30 minutes before feeding a concentrate meal on the postprandial rise in IL-1β, compared with control horses receiving the same concentrate without hay first. Six mature geldings were used in a switchback design. Hor...
Digestibility and Retention Time of Coastal Bermudagrass (Cynodon dactylon) Hay by Horses.
Animals : an open access journal from MDPI    December 14, 2019   Volume 9, Issue 12 doi: 10.3390/ani9121148
Hansen TL, Chizek EL, Zugay OK, Miller JM, Bobel JM, Chouinard JW, Adkin AM, Skurupey LA, Warren LK.Bermudagrass (Cynodon dactylon) and other warm-season grasses are known for their increased fiber concentrations and reduced digestibility relative to cool-season grasses and legumes. This study investigated the digestive characteristics and passage kinetics of three maturities of Coastal bermudagrass hay. A 5 × 5 Latin square design experiment was used to compare the digestion of five hays: alfalfa (Medicago sativa, ALF), orchardgrass (Dactylis glomerata, ORCH), and Coastal bermudagrass harvested at 4 (CB 4), 6 (CB 6), and 8 weeks of regrowth (CB 8). Horses were fed cobalt-ethylenediaminetet...
Fungal and chemical diversity in hay and wrapped haylage for equine feed.
Mycotoxin research    November 27, 2019   Volume 36, Issue 2 159-172 doi: 10.1007/s12550-019-00377-5
Andersen B, Phippen C, Frisvad JC, Emery S, Eustace RA.The presence of fungi and mycotoxins in silage (fermented maize) for cattle and other ruminants have been studied extensively compared to wrapped haylage (fermented grass) for horses and other monogastric animals. The purpose of this work was to examine the fungal diversity of wrapped haylage and conventional hay and to analyse the forage sample for fungal metabolites. Faeces samples were also analysed to study the fate of fungi and metabolites. Fungal diversity of the samples was determined by direct plating on DG18, V8 and MEA and chemical analyses were done using LC-MS/MS. The results show ...
Dietary composition and yeast/microalgae combination supplementation modulate the microbial ecosystem in the caecum, colon and faeces of horses.
The British journal of nutrition    November 6, 2019   Volume 123, Issue 4 372-382 doi: 10.1017/S0007114519002824
Grimm P, Combes S, Pascal G, Cauquil L, Julliand V.Starchy diets can induce hindgut dysbiosis in horses. The present study evaluated the impact of a yeast (Saccharomyces cerevisiae) and microalgae (Aurantiochytrium limacinum) supplementation on caecal, colonic and faecal microbial ecosystem and on blood inflammatory parameters of horses fed high-fibre or high-starch diets. Six fistulated geldings in a 2 × 2 Latin-square design were alternatively supplemented and received during each period 100 % hay (4 weeks) followed by a 56/44 hay/barley diet (3 weeks). Caecal, colonic and faecal samples were collected 4 h after the morning meal three times...
Influence of diet fortification on body composition and apparent digestion in mature horses consuming a low-quality forage.
Translational animal science    August 27, 2019   Volume 4, Issue 1 1-9 doi: 10.1093/tas/txz137
Much ML, Leatherwood JL, Zoller JL, Bradbery AN, Martinez RE, Keegan AD, Lamprecht ED, Wickersham TA.Stock-type mares (498 ± 9 kg BW; 12 ± 7 yr) were used in a completely randomized design for 56 d to test the hypothesis that concentrate fortification improves apparent digestion and enhances lean mass over the topline. Horses were stratified by age, BW, and BCS and randomly assigned to either a custom pelleted concentrate (CON; = 13), or an iso-caloric, iso-nitrogenous pellet that included amino acid fortification, complexed trace minerals, and fermentation metabolites (FORT; = 10). Concentrate was offered at a total 0.75% BW/d (as-fed) twice daily, and diets were designed to meet or exce...
Nutrient content changes from steaming or soaking timothy-alfalfa hay: effects on feed preferences and acute glycemic response in Standardbred racehorses1.
Journal of animal science    August 11, 2019   Volume 97, Issue 10 4199-4207 doi: 10.1093/jas/skz252
Owens TG, Barnes M, Gargano VM, Julien L, Mansilla WD, Devries TJ, Mcbride BW, Merkies K, Shoveller AK.Soaking hay and steaming hay are strategies that are used to reduce respirable dust particles for horses but may result in variable nutrient losses, including nonstructural carbohydrates (NSC) and minerals. Since these losses have not been quantified in Canadian hay yet, the first aim of this study was to identify nutrient losses from first-cut timothy-alfalfa hay grown in southern Ontario, Canada, after soaking for 30 min or steaming for 60 min. It is uncertain whether horses prefer hay when it is dry, soaked, or steamed. To address this, 13 Standardbred racehorses were offered 2 of these hay...
Modification of the equine gastrointestinal microbiota by Jerusalem artichoke meal supplementation.
PloS one    August 8, 2019   Volume 14, Issue 8 e0220553 doi: 10.1371/journal.pone.0220553
Glatter M, Borewicz K, van den Bogert B, Wensch-Dorendorf M, Bochnia M, Greef JM, Bachmann M, Smidt H, Breves G, Zeyner A.The objective of this study was to investigate the impact of natural prebiotic active compounds on the microbial composition in different regions of the equine gastrointestinal tract. Twelve adult horses (body weight [bwt] 534 ± 64.5 kg; age 14 ± 7.5 years) were randomly divided into two feeding groups. Six horses received a basal diet consisting of 1.5 kg hay/100 kg bwt x d-1 and oat grains equal to 1.19 g starch/kg bwt x d-1, supplemented with Jerusalem artichoke meal providing prebiotic fructooligosaccharides + inulin in a quantity of 0.15 g/kg bwt x d-1. The remaining horses received a p...